T-Bones Lounge

Name: T-Bones Lounge
Address: 11011 W Charleston Blvd, Las Vegas, NV, 89135, US
Telephone: (702) 797-7777
Price range: $$$$

4.1 ★★★★☆

$$$$

Cuisine Type

International Seafood Steakhouse

📋 Menu

Sandwiches

Mediterranean Veggie Wrap

Grilled pita, marinated mix of chickpea, sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, Feta, parsley, cucumber, Greek vinaigrette, baby spinach, and side of herb-buttered green beans.

Mediterranean Veggie Wrap

Grilled pita, marinated mix of chickpea, sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, feta, parsley. cucumber, Greek vinaigrette, baby spinach, and side of herb-buttered green beans (no chips).

Mediterranean Veggie Wrap

Grilled pita, marinated mix of chickpea, sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, Feta, parsley, cucumber, Greek vinaigrette, baby spinach, and side of herb-buttered green beans.

Appetizers

Classics

Baked Lobster Mac N' Cheese

This is a can't-miss dish! Creamy homemade macaroni and cheese with a touch of fresh-grated Parmesan and alfredo sauce for extra silkiness. Tossed with plenty of succulent lobster meat, topped with buttery garlic crumbs, and baked in the oven. Accompanied with fresh steamed broccoli.

Reserve Premium Choice Pan-seared Prime Rib Meatloaf

Top-notch ingredients, top-notch flavor! We grind our reserve premium choice prime rib and combine it with our award-winning ground sirloin to make this soon-to-be-famous meatloaf. Pan-seared to order, topped with sliced mushrooms and Bordeaux gravy, served with whipped mashed potatoes and fresh vegetables.

Baked Lobster Mac N' Cheese

This is a can't-miss dish! Creamy homemade macaroni and cheese with a touch of fresh-grated Parmesan and alfredo sauce for extra silkiness. Tossed with plenty of succulent lobster meat, topped with buttery garlic crumbs, and baked in the oven. Accompanied with fresh steamed broccoli.

Reserve Premium Choice Pan-seared Prime Rib Meatloaf

Top-notch ingredients, top-notch flavor! We grind our reserve premium choice prime rib and combine it with our award-winning ground sirloin to make this soon-to-be-famous meatloaf. Pan-seared to order, topped with sliced mushrooms and Bordeaux gravy, served with whipped mashed potatoes and fresh vegetables.

Dessert

Salads

Crispy Chicken Salad

Crispy chicken, fresh greens, tomato, cucumber, cheddar and jack cheese, bacon bits, carrot, red onion. Cool Ranch Style: Crispy chicken, ranch dressing. Cool Bleu Style: Buffalo-tossed chicken, bleu cheese dressing.

Marinated Mediterranean

Vegetarian. Marinated mix of chickpea, sun-dried and grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, feta, fresh parsley, baby spinach, cucumber, Greek vinaigrette, grilled pita.

Pasta

Prime Seafood Dinners

Lobster-stuffed Haddock

Two New England favorites from the sea! Fresh scrod paired with sweet and tender lobster meat, baked to order with homemade stuffing, flavor-rich whole butter, garlic crumbs, and fresh lemon. Accompanied by fresh vegetables and whipped mashed potatoes, and served with a creamy mornay sauce. Enjoy!

Baked-stuffed S

609 calories when ordered in pink. Tender scallops, fresh haddock, and large gulf shrimp baked with our herb stuffing, a touch of lemon, wine, and butter. Topped with garlic crumbs. Served with a baked potato.

Fisherman's Platter

Lightly fried scrod, tender scallops, and large gulf shrimp deep-fried til golden brown. Our signature onion ring, country fries, homemade coleslaw, and tartar sauce are served with this great catch!

Lobster-stuffed Haddock

Two New England favorites from the sea! Fresh scrod paired with sweet and tender lobster meat, baked to order with homemade stuffing, flavor-rich whole butter, garlic crumbs, and fresh lemon. Accompanied by fresh vegetables and whipped mashed potatoes, and served with a creamy mornay sauce. Enjoy!

Baked-stuffed S

609 calories when ordered in pink. Tender scallops, fresh haddock, and large gulf shrimp baked with our herb stuffing, a touch of lemon, wine, and butter. Topped with garlic crumbs. Served with a baked potato.

Fisherman's Platter

Lightly fried scrod, tender scallops, and large gulf shrimp deep-fried til golden brown. Our signature onion ring, country fries, homemade coleslaw, and tartar sauce are served with this great catch!

Soups

Burgers

Sweet Endings

Cranberry Ribbon Cheesecake

Seasonal chef feature. craving the creamy deliciousness of cheesecake? this one's a must try, made with jewel-toned cranberry compote. we cook down fresh whole cranberries to a velvety syrup with just the right balance of tart & sweet and layer it with our ever-popular, signature cheesecake, finished with a smooth cranberry glaze. when it's got to be cheesecake. this is it!

Vermont Pecan Pie

Seasonal chef feature. Vermont may take credit for the idea of making pecan pie with maple syrup but it is here that we take pride in serving this delicious treat. you'll love this subtle variation on traditional, award-winning pecan pie and, like all our desserts, it's made from scratch daily in our own bake shop. add a scoop of ice cream drizzled with pure.

Coconut Caramel Creme Brulee

Seasonal chef feature. we love this variation on creme brulee. bits of toasted coconut and coconut milk baked in delicate custard with a bottom swirl of homemade butterscotch caramel and traditional toasted caramel top. a delightful dessert that will impress with a wonderfully rich and creamy coconut flavor.

Make-your-own-kid's-sundae

This dessert is fun! we bring it all to your table and you put it together! start with the French vanilla ice cream then choose from chocolate sprinkles, rainbow sprinkles, crushed Oreo cookies, sweet cherries, and whipped cream; the choice is yours - have one, or have them all!

Cranberry Ribbon Cheesecake

Seasonal chef feature. craving the creamy deliciousness of cheesecake? this one's a must try, made with jewel-toned cranberry compote. we cook down fresh whole cranberries to a velvety syrup with just the right balance of tart & sweet and layer it with our ever-popular, signature cheesecake, finished with a smooth cranberry glaze. when it's got to be cheesecake. this is it!

Vermont Pecan Pie

Seasonal chef feature. Vermont may take credit for the idea of making pecan pie with maple syrup but it is here that we take pride in serving this delicious treat. you'll love this subtle variation on traditional, award-winning pecan pie and, like all our desserts, it's made from scratch daily in our own bake shop. add a scoop of ice cream drizzled with pure.

Coconut Caramel Creme Brulee

Seasonal chef feature. we love this variation on creme brulee. bits of toasted coconut and coconut milk baked in delicate custard with a bottom swirl of homemade butterscotch caramel and traditional toasted caramel top. a delightful dessert that will impress with a wonderfully rich and creamy coconut flavor.

Make-your-own-kid's-sundae

This dessert is fun! we bring it all to your table and you put it together! start with the French vanilla ice cream then choose from chocolate sprinkles, rainbow sprinkles, crushed Oreo cookies, sweet cherries, and whipped cream; the choice is yours - have one, or have them all!

Just Enough

Lemon Dill Salmon

606 calories as is. Fresh Atlantic salmon baked with Parmesan cheese in a fresh lemon, dill, and white wine sauce with just a touch of garlic. Accompanied by our made-from-scratch rice pilaf and fresh vegetable of the day.

Asian Fusion Wrap

This wrap is full of great textures and sweet & tangy flavors that will excite your palate. crunchy, fresh veggies and citrus-honey-glazed fried chicken, wrapped in a multi-grain pita and served with made-from-scratch whole grain pasta salad.

Buffalo Chicken Wrap

A multi-grain pita bread filled with our famous crispy-fried boneless buffalo chicken tenders tossed in our zesty buffalo sauce with Bleu cheese dressing, lettuce, and tomatoes. Served with our made-from-scratch whole grain pasta salad.

Low Fat Fiesta Shrimp Pasta

448 calories or 7 g fat as is. Multi-grain pasta, broccoli, and hand-chopped tomatoes tossed in a zesty tomato ranchero sauce made with a hint of black olive and green chilies. Topped with pan-seared shrimp seasoned with chef Nicole's signature spice, shredded Parmesan cheese, and fresh parsley. A perfect portion for lunch or a light dinner.

Grilled Chicken Greek Salad

483 calories when ordered in pink. A traditional Greek salad of fresh greens topped with kalamata olives, green peppers, red onion, feta cheese, grape tomatoes, and cucumbers, topped with warm grilled chicken.

Grilled Ham-cheese-tomato & Soup Du Jour

A fresh approach to an old classic. a grilled half sandwich made with whole grain bread, gouda cheese, vine-ripened tomatoes, fresh basil, and smoky ham. served with a cup of our chefs' daily soup and pasta salad.

Sesame Vegetable Noodle Stir Fry

A flavor-packed blend of fresh stir-fried vegetables, baby spinach, noodles, and toasted sesame seeds tossed in our made-from-scratch oriental sauce. finished with freshly shredded carrots, scallions, and crunchy chow mein noodles. add grilled chicken.

Chipotle Philly Steak Wrap

A multi-grain pita bread filled with sliced sirloin, caramelized onions, provolone cheese, and a smoky, spicy chipotle ranch spread. Accompanied by our made-from-scratch whole grain pasta salad.

Low Fat Chicken Fresco Wrap

550 calories or 10 g fat as is. Flame-grilled and Cajun seasoned chicken paired with fresh greens, pico de gallo, and homemade salsa all wrapped in a soft and Delicious high fiber pita. served with fresh steamed broccoli and lemon.

Petite Cobb Salad

436 calories when ordered in pink. A t-bones' favorite. Cobb rows of deli ham, fresh-baked turkey, cheddar cheese, egg, chopped garden tomatoes, peppers, and smoky bacon cover a garden-fresh bed of greens. served with a homemade dressing of your choice:

Asian Fusion Wrap

This wrap is full of great textures and sweet & tangy flavors that will excite your palate. crunchy, fresh veggies and citrus-honey-glazed fried chicken, wrapped in a multi-grain pita and served with made-from-scratch whole grain pasta salad.

Buffalo Chicken Wrap

A multi-grain pita bread filled with our famous crispy-fried boneless buffalo chicken tenders tossed in our zesty buffalo sauce with Bleu cheese dressing, lettuce, and tomatoes. Served with our made-from-scratch whole grain pasta salad.

Low Fat Fiesta Shrimp Pasta

448 calories or 7 g fat as is. Multi-grain pasta, broccoli, and hand-chopped tomatoes tossed in a zesty tomato ranchero sauce made with a hint of black olive and green chilies. Topped with pan-seared shrimp seasoned with chef Nicole's signature spice, shredded Parmesan cheese, and fresh parsley. A perfect portion for lunch or a light dinner.

Grilled Chicken Greek Salad

483 calories when ordered in pink. A traditional Greek salad of fresh greens topped with kalamata olives, green peppers, red onion, feta cheese, grape tomatoes, and cucumbers, topped with warm grilled chicken.

Grilled Ham-cheese-tomato & Soup Du Jour

A fresh approach to an old classic. a grilled half sandwich made with whole grain bread, gouda cheese, vine-ripened tomatoes, fresh basil, and smoky ham. served with a cup of our chefs' daily soup and pasta salad.

Lemon Dill Salmon

606 calories as is. Fresh Atlantic salmon baked with Parmesan cheese in a fresh lemon, dill, and white wine sauce with just a touch of garlic. Accompanied by our made-from-scratch rice pilaf and fresh vegetable of the day.

Sesame Vegetable Noodle Stir Fry

A flavor-packed blend of fresh stir-fried vegetables, baby spinach, noodles, and toasted sesame seeds tossed in our made-from-scratch oriental sauce. finished with freshly shredded carrots, scallions, and crunchy chow mein noodles. add grilled chicken.

Chipotle Philly Steak Wrap

A multi-grain pita bread filled with sliced sirloin, caramelized onions, provolone cheese, and a smoky, spicy chipotle ranch spread. Accompanied by our made-from-scratch whole grain pasta salad.

Low Fat Chicken Fresco Wrap

550 calories or 10 g fat as is. Flame-grilled and Cajun seasoned chicken paired with fresh greens, pico de gallo, and homemade salsa all wrapped in a soft and Delicious high fiber pita. served with fresh steamed broccoli and lemon.

Petite Cobb Salad

436 calories when ordered in pink. A t-bones' favorite. Cobb rows of deli ham, fresh-baked turkey, cheddar cheese, egg, chopped garden tomatoes, peppers, and smoky bacon cover a garden-fresh bed of greens. served with a homemade dressing of your choice:

Vegetarian

Casa Caprese

Crisp romaine lettuce and fresh spinach tossed with imported olive oil and imported balsamic vinegar, topped with fresh vine-ripe red tomatoes, garden fresh basil, sliced fresh mozzarella, and red onions. served with grilled sourdough breadsticks.

Savory Vegetarian Burger

Sautéed portabellini mushrooms and melted gouda cheese top a Morningstar farm grillers prime veggie burger. Grilled over an open flame and served on a buttered, toasted roll with fresh leaf lettuce, tomato, onion, pickles, and ketchup. Served with a side of our made-from-scratch t-bones sauce. A great burger for all!

Roasted Veggie Pizza

Vegetarian? Pizza lover? Lookin' for something new? We've got you all covered! A warm, crunchy multigrain shell topped with a cream sauce, baby spinach, artichoke hearts, baby Bellas, and oven-roasted grape tomatoes. Melted together with mozzarella and Parmesan cheeses and a touch of sweet red onion.

Vegetarian Pasta Primavera

Al dente linguini tossed with a variety of fresh roasted vegetables and mushrooms sautéed in a flavorful Greek sauce with feta and Parmesan cheeses. Kicked up with chef Nicole's signature seasoning and topped with fresh chopped herbs.

Caprese Roll-up

An array of fresh romaine lettuce, baby spinach, chopped basil, red onions, vine-ripened tomatoes, and fresh mozzarella tossed with virgin olive oil and imported balsamic vinegar, all wrapped in a warm wheat tortilla. served with homemade potato chips.

Sesame Vegetable Noodle Stir Fry

A flavor-packed blend of fresh stir-fried vegetables, baby spinach, noodles, and toasted sesame seeds tossed in our made-from-scratch oriental sauce. finished with freshly shredded carrots, scallions, and crunchy chow mein noodles. add grilled chicken.

Roasted Veggie Pita Plate

Have a great meal and a little fun with this dish! a build-your-own style plate of savory roasted vegetables and fresh baby spinach served hot with soft pita bread, homemade sun-dried tomato hummus, and sweet potato fries.

Savory Vegetarian Burger

Sautéed portabellini mushrooms and melted gouda cheese top a Morningstar farm grillers prime veggie burger. Grilled over an open flame and served on a buttered, toasted roll with fresh leaf lettuce, tomato, onion, pickles, and ketchup. Served with a side of our made-from-scratch t-bones sauce. A great burger for all!

Roasted Veggie Pizza

Vegetarian? Pizza lover? Lookin' for something new? We've got you all covered! A warm, crunchy multigrain shell topped with a cream sauce, baby spinach, artichoke hearts, baby Bellas, and oven-roasted grape tomatoes. Melted together with mozzarella and Parmesan cheeses and a touch of sweet red onion.

Vegetarian Pasta Primavera

Al dente linguini tossed with a variety of fresh roasted vegetables and mushrooms sautéed in a flavorful Greek sauce with feta and Parmesan cheeses. Kicked up with chef Nicole's signature seasoning and topped with fresh chopped herbs.

Caprese Roll-up

An array of fresh romaine lettuce, baby spinach, chopped basil, red onions, vine-ripened tomatoes, and fresh mozzarella tossed with virgin olive oil and imported balsamic vinegar, all wrapped in a warm wheat tortilla. served with homemade potato chips.

Sesame Vegetable Noodle Stir Fry

A flavor-packed blend of fresh stir-fried vegetables, baby spinach, noodles, and toasted sesame seeds tossed in our made-from-scratch oriental sauce. finished with freshly shredded carrots, scallions, and crunchy chow mein noodles. add grilled chicken.

Casa Caprese

Crisp romaine lettuce and fresh spinach tossed with imported olive oil and imported balsamic vinegar, topped with fresh vine-ripe red tomatoes, garden fresh basil, sliced fresh mozzarella, and red onions. served with grilled sourdough breadsticks.

Roasted Veggie Pita Plate

Have a great meal and a little fun with this dish! a build-your-own style plate of savory roasted vegetables and fresh baby spinach served hot with soft pita bread, homemade sun-dried tomato hummus, and sweet potato fries.

Great American Steak Dinners

Center Cut Filet Mignon

634 calories or 10 g net carbs when ordered in the pink. The most tender, elegant steak available. Carved from the prized tenderloin, our hand-cut filet mignon is deliciously charbroiled and served on top of warm grilled sourdough, served with rich mushroom Bordeaux gravy and baked potato.

Center Cut Filet Mignon

634 calories or 10 g net carbs when ordered in the pink. The most tender, elegant steak available. Carved from the prized tenderloin, our hand-cut filet mignon is deliciously charbroiled and served on top of warm grilled sourdough, served with rich mushroom Bordeaux gravy and baked potato.

Salad

Chicken Fajita Salad

Served in an oversized tortilla bowl with fresh salad greens, diced tomatoes, onions, chopped jalapenos, black olives, peppers, and cheese, with warm grilled fajita chicken. Sour cream on top and homemade salsa on the side or try our chili beef taco salad.

Marinated Mediterranean

Marinated mix of chickpea, sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, Feta, fresh parsley, baby spinach, cucumber, Greek vinaigrette, grilled pita.

Chicken Fajita Salad

Served in an oversized tortilla bowl with fresh salad greens, diced tomatoes, onions, chopped jalapenos, black olives, peppers, and cheese, with warm grilled fajita chicken. Sour cream on top and homemade salsa on the side or try our chili beef taco salad.

Marinated Mediterranean

Marinated mix of chickpea, sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, Feta, fresh parsley, baby spinach, cucumber, Greek vinaigrette, grilled pita.

Soup

Steak Dinners

Savory Sides

Kids

Kids Menu - Bigger Appetites

Make-your-own Kids' Sundae

This dessert is fun! we bring it all to your table and you put it together! start with the French vanilla ice cream then choose from chocolate sprinkles, rainbow sprinkles, crushed Oreo cookies, sweet cherries, and whipped cream; the choice is yours; have one, or have them all!

Make-your-own Kids' Sundae

This dessert is fun! we bring it all to your table and you put it together! start with the French vanilla ice cream then choose from chocolate sprinkles, rainbow sprinkles, crushed Oreo cookies, sweet cherries, and whipped cream; the choice is yours; have one, or have them all!

Appetizer

Chicken Lettuce Wraps

Deliciously light and satisfying, these popular 'do-it-yourself' gems will wrap you right in! Fresh chopped chicken, toasted almonds, and sliced scallions all stir-fried in our house oriental sauce and accompanied by homemade Asian slaw, crunchy chow mein noodles, carrots, scallions, and bibb lettuce leaves.

Sea Scallops Wrapped In Bacon

Prime fresh sea scallops wrapped in crispy smoked bacon. Served with fresh lemon, drizzled with NH maple syrup, and sprinkled with fresh chopped chives, want an extra skewer?

Sun-dried Tomato Hummus

This must try treat exemplifies t-bones commitment to greatness! Our sun-dried tomato hummus tahini is made from scratch daily and served on a platter with warm, seasoned pita chips, grilled sourdough toast, and fresh-cut veggies.

Bruschetta Crostini

Warm, freshly grilled, and seasoned sourdough toast stacked with a simple and naturally delicious combination of vine-ripened and sun-dried tomatoes, fresh herbs, garlic, pure olive oil, and sweet balsamic vinegar. Topped with hand-shaved Parmesan cheese and basil chiffonade.

Fried Mozzarella

Classic Italian-breaded mozzarella, made fresh daily and carefully deep-fried to achieve the perfect texture of crunchy and melty deliciousness. You know what we're talking about! plenty of made-from-scratch marinara for dipping.

Chicken Lettuce Wraps

Deliciously light and satisfying, these popular 'do-it-yourself' gems will wrap you right in! Fresh chopped chicken, toasted almonds, and sliced scallions all stir-fried in our house oriental sauce and accompanied by homemade Asian slaw, crunchy chow mein noodles, carrots, scallions, and bibb lettuce leaves.

Sea Scallops Wrapped In Bacon

Prime fresh sea scallops wrapped in crispy smoked bacon. Served with fresh lemon, drizzled with NH maple syrup, and sprinkled with fresh chopped chives, want an extra skewer?

Sun-dried Tomato Hummus

This must try treat exemplifies t-bones commitment to greatness! Our sun-dried tomato hummus tahini is made from scratch daily and served on a platter with warm, seasoned pita chips, grilled sourdough toast, and fresh-cut veggies.

Bruschetta Crostini

Warm, freshly grilled, and seasoned sourdough toast stacked with a simple and naturally delicious combination of vine-ripened and sun-dried tomatoes, fresh herbs, garlic, pure olive oil, and sweet balsamic vinegar. Topped with hand-shaved Parmesan cheese and basil chiffonade.

Fried Mozzarella

Classic Italian-breaded mozzarella, made fresh daily and carefully deep-fried to achieve the perfect texture of crunchy and melty deliciousness. You know what we're talking about! plenty of made-from-scratch marinara for dipping.

Great American Burgers

Kids Menu - Lil' Appetites

Kids Menu - Fun Frozen Favorites

Kids Menu

Perfect Pasta

Classic

Fresh Salads

Marinated Mediterranean

Marinated mix of chickpea. sun-dried & grape tomato, red onion, green pepper, roasted red pepper, kalamata olive, feta. Fresh parsley, baby spinach, cucumber, Greek vinaigrette, grilled pita.

T-Bones Lounge

Cuisine Type

📍 Location & Contact

🕒 Hours & Details

Hours

Restaurant Details

📋 Menu

Sandwiches

C.b.c

Tuscan Turkey Sandwich

T-bones' Unusual Reuben

Philly Steak 'n' Cheese

Grilled Blt

Pineapple Pico Fish Tacos

Classic Chicken Sandwich

Cajun Chicken Sandwich

Chicken Fajita Tortilla Rollup

Buffalo Chicken "saucewich"

Cajun Chicken Sandwich

Mediterranean Veggie Wrap

Grilled Blt

Philly Steak N Cheese

Buffalo Chicken "saucewich"

Chicken Fajita Tortilla Wrap

C.b.c.

Classic Chicken Sandwich

Unusual Reuben

Tuscan Turkey Sandwich

C.b.c.

Chicken Fajita Tortilla Rollup

T-bones' Unusual Reuben

Classic Chicken Sandwich

Tuscan Turkey Sandwich

Grilled Blt

Philly Steak 'n' Cheese

Mediterranean Veggie Wrap

Buffalo Chicken "saucewich"

Cajun Chicken Sandwich

Grilled Blt

Philly Steak N Cheese

Buffalo Chicken "saucewich"

Cajun Chicken Sandwich

Chicken Fajita Tortilla Wrap

C.b.c.

Classic Chicken Sandwich

Unusual Reuben

Mediterranean Veggie Wrap

Tuscan Turkey Sandwich

Appetizers

Honey Sriracha Chicken

Wing It!

Buffalo Chicken Egg Rolls

Bacon Cheddar Fries

Boneless Buffalo Chicken

Espinaca Con Queso

Ultimate Beef Nachos

Homemade Potato Chips

Vegetarian Quesadillas

Chicken Quesadillas

Classics

Baked-stuffed Haddock

Chicken Pot Pie

Roast Turkey Dinner

Chicken Parmesan

Country Fried Chicken

Chicken Finger Platter

Fish 'n' Chips

Teriyaki Sirloin Tips

Charlie's Broiled Haddock

Simply Choose 2

Chicken Pot Pie

Chicken Parmesan

Baked Lobster Mac N' Cheese

Chef Nicole Signature Salmon

Baked-stuffed Haddock

Teriyaki Sirloin Tips

Country Fried Chicken

Chicken Finger Platter

Charlie's Broiled Haddock

Reserve Premium Choice Pan-seared Prime Rib Meatloaf