Q Sushi

Midori Mountain

Spicy tuna, crab, avocado, ponzu, sesame.

Sliders (2)

Aioli, toasted brioche (soft shell crab) or (wagyu beef).

Crispy Forbidden Rice (2)

Microgreens (spicy tuna with truffle oil-or-guacamole with chilis).

Veggie Medley

Mixed veggies, sriracha, yuzu, ginger.

Big Arnett

Big eye, spicy yellowtail, avo, cucumber, crispy onion, yuzu sesame.

Mucho

Shrimp tempura, albacore, crab, cucumber, sesame chili dressing.

Conejo Crunch

Tempura shrimp, spicy albacore, mayo, eel sauce, tempura flakes.

King Hoang

King crab leg, snow crab, avocado, garlic aioli, eel sauce.

Crispy Dynamite Shrimp Roll

Crispy shrimp, crab, avocado, cucumber.

Salmon Lover

Spicy and Scottish salmon, cucumber, soy mustard.

Geisha

Seared tuna, spicy crab, tempura asparagus, dijon aioli, avo, yuzu, garlic.

Sunset

Spicy tuna, scallops, avocado, Asian pear, cucumber, tobiko, ponzu.

Globe

Spicy tuna, tempura shrimp, avocado.

Baked Snow Crab Cut

Soy paper, avocado, spicy aioli.

Fatty Binh

Bluefin, big eye tuna, jalapeño, Microgreens, spicy aioli.

Poke

Spicy tuna, salmon, yellowtail, seaweed, onion, yuzu and garlic ponzu.

Boom Roll

Tempura soft shell crab, spicy crab mix, cucumber, sprouts, gobo.

Brussel Road

Spicy tuna, scallop, brussels, tempura flakes, honey sriracha.

Fire Goddess

Spicy albacore, yellowtail, cucumber, avo, chilis, spicy ponzu.

Moto

Spicy tuna, peppered albacore, garlic ponzu, crispy onion.

Brussel Sprouts

Black honey sriracha.

Edamame

Sea salt. Add Spicy garlic for an additional charge.

Crispy Shrimp

Dynamite sauce.

Miso Soup

Mushrooms, tofu, scallions.

Shrimp Tempura Appetizer

Tempura Fried Seasonal Vegetables

Tentsuyu

Sunomono Salad

Cucumber, seaweed, sweet vinegar.

Shishito Peppers

Bonito flakes, garlic, butter ponzu.

Tofu Agedashi

Lightly fried, bonito, green onion, tempura sauce.

Baked Green Mussels

Spicy aioli.

Wonton Tacos (3)

Avocado, ponzu, crispy onion (spicy tuna, salmon, or big eye tuna).

Ceviche

Mixed fish, jalapeño, seaweed, cilantro, onion, lime, wonton chips.

Tempura Cauliflower

Miso, Cajun seasoning.

Garden Salad

Ginger sesame dressing.

Spicy Tuna Hand Roll

Cucumber.

Baked Snow Crab Hand Roll

Soy paper, spicy aioli.

Negi Toro Hand Roll

Bluefin belly, green onion.

Spider Hand Roll

Soft Shell Crab, Cucumber, gobo.

Spicy Salmon Hand Roll

cucumber, tobiko.

California Hand Roll

Crab, avocado, cucumber.

Fatty Binh Hand Roll

Bluefin tuna, jalapeno, green onion.

Avocado Hand Roll

Avocado

Spicy Albacore Hand Roll

Spicy Yellowtail Hand Roll

Green onion, tobiko.

Shrimp Tempura Hand Roll

Spicy aioli, avocado.

Cucumber Hand Roll

Cucumber

Eel Hand Roll

eel, avocado

Veggie Hand Roll

Avocado, cucumber, gobo, shiso, green onion, kaiware sprouts and asparagus.

Big Eye Tuna Hand Roll

Wasabi.

Spicy Scallop Hand Roll

Tobiko

California Cut Roll

Crab, avocado, cucumber.

Shrimp Tempura Cut Roll

Spicy aioli, avocado.

Spicy Tuna Cut Roll

Cucumber.

Rainbow Cut Roll

Assorted fish, avocado, cucumber.

Caterpillar Cut Roll

Eel, avocado, eel sauce with sesame seeds on top.

Spicy Yellowtail Cut Roll

Green onion, tobiko.

Negi Toro Cut Roll

Bluefin belly, green onion.

Avocado Cut Roll

Veggie Cut Roll

Avocado, cucumber, gobo, shiso, green onion, kaiware sprouts and asparagus.

Spicy Albacore Cut Roll

Spicy Salmon Cut Roll

cucumber, tobiko.

Spicy Scallop Cut Roll

Tobiko.

Big Eye Tuna Cut Roll

Avocado & Cucumber Cut Roll

Octopus

Sweet tare, chili oil, yuzu.

Fish "no Chips"

Tempura halibut, tartar sauce.

Chicken

Green onion, soy, sesame.

Ribeye

Crispy garlic, onion, soy.

American Wagyu

Truffle salt.

Salmon Caviar

Garlic dijon aioli, jalapeño, yuzu dressing.

Seared Albacore

Garlic ponzu, crispy onion.

Halibut Zest

Sea salt, lime, lime zest.

Yellowtail Jalapeño

Yuzu ponzu, micro cilantro.

Citrus Salmon

Citrus, serrano, garlic chips, truffle salt.

Beef Teriyaki

Broccolini, crispy onion.

Spicy Tuna

Avocado, cucumber, jalapeño.

Udon Noodles

Mixed vegetables, spiced soy.

Chicken Teriyaki

Broccolini, crispy onion.

Chirashi

Chef premium selection of sashimi over rice.

Veggie

Asparagus, broccolini, carrot, mushroom.

Udon Noodles

Buttered or with soy broth.

Beef Or Salmon

White rice, teriyaki.

Chicken Or Shrimp

White rice, teriyaki.

Hamachi / Yellowtail

Yellowtail sashimi, option for sushi preparation.

Hon Maguro / Bluefin Tuna

Bluefin tuna, offered as sushi or sashimi.

Kani / Snow Crab

Snow crab, available as sushi or sashimi.

Albacore Shiro Maguro

Albacore shiro maguro, available as sushi or sashimi, lean white tuna.

Hirame / Halibut

Hirame / Halibut available as thin slices or atop sushi rice.

Unagi / Freshwater Eel

Freshwater eel, selectable as sushi or sashimi.

Maguro / Big Eye Tuna

Big eye tuna, available as sushi or sashimi.

Kanpachi / Amberjack

Kanpachi amberjack served as sushi or sashimi.

Tai / Red Snapper

Red snapper offered as delicate sushi or thinly sliced sashimi.

Aji / Spanish Mackerel

Aji, also known as Spanish Mackerel, available as sushi or sashimi.

Hotate / Scallop

Scallop available as sushi or sashimi, served fresh.

Ebi / Shrimp

Ebi sashimi: Fresh shrimp, option for sushi or sashimi form.

Ikura / Salmon Roe

Salmon roe, served as sushi or sashimi.

Deluxe Sashimi (18)

Our 'assorted 12 piece' plus halibut and snapper.

Sake / Scottish Salmon

Scottish salmon, offered as sushi or sashimi.

Assorted Sashimi (12)

Salmon, big eye tuna, yellow tail, albacore.

Kimoto

Junmai dry, clean, green melon.

Mio By Shochikubai

Sparkling 300ml. Lemon, fruity, smooth.

Dassai 45 ‘nigori’

Nigori light, dry, crisp.

Lady Warrior By Moon Bloom

Yamahai junmai rich, clean.

Kimoto

Junmai daiginjo floral, elegant, clean.

Dassai 45

Junmai daiginjo silky, melon, clean.

Dassai 23

Junmai daiginjo floral, aromatic, fruity.

Ken ‘the Sword’

Junmai daiginjo clean, balanced, complex.

Iwa ‘5’

Junmai daiginjo profound, floral, fruity.

Horin

Junmai daiginjo rustic, rich, balanced.

Pure Snow By Shimizu No Mai

Nigori ginjo fruity, dry, smooth.

Shochikubai ‘créme’

Nigori 300ml. Bold, rich, fruity.

Pure By Shimizu No Mai

Junmai 300ml. Fruity, rich, clean.

Nikki Thyme

Grey goose, passion fruit, lemon, riesling, thyme.

Q Manhattan

Angel’s envy, ginger, 1757 vermouth, bitters.

Cucumber Sēji Smash

Roku japanese gin, cucumber, sage, lime, mio sparkling sake.

Shōga Margarita

Real del valle blanco, cucumber, ginger; seaweed and wasabi salt.

Dragon’s Breath Cosmo

Cranberry infused deep eddy, agave, yuzu, cayenne.

Spiced Old Fashion

Shishito infused shibui japanese whisky, orange, bitters, jasmine.

Peachtree Martini

Grey goose, st-germain, peach and lychee puree, lemon.

Berī Mule

Haku japanese vodka, honey, fresh berries, fever tree ginger beer.

Hitachino ‘white’

Kirin Light 22oz

Kirin Light 12oz

Suntory ‘malt’

Non-Alcoholic.

Scallop On Half Shell

Bacon, soy shiso butter.

Miso Pork Ribs

Sake, mirin, soy, garlic.