Cafe Baklava Medeterrainian

Greek Salad

fresh lettuce tomatoes, green peppers, cucumber, onion calamata olives topped with feta cheese lemon juice, virgin olive oil dressing

Taboule

bulgur, parsley, green onions, fresh tomato extra virgin olive oil and lemon juice

House Salad

mixed greens, carrots and cabbage, with our house dressing

Caesar Salad

romaine lettuce parmesan cheese and croutons with caesar dressing

Spinach Salad

baby spinach, fresh tomatoes, diced carrots, sliced orange & feta cheese, with our house dressing

Tavuk Shish Kebab

Marinated chicken, skewered and flame-broiled to perfection, served with our rice pilaf and grilled vegetables.

Grill Salmon

Grilled natural king salmon sauteed in Mediterranean seasoned tomato sauce with mixed vegetables

Iskender (alexander) Kebab

Thin slices of lamb and beef, topped with tomato sauce, yogurt, drizzled with a touch of melted butter, then served on a bed of pita bread.

Doner (gyro)

Thin slices of slowly cooked lamb and beef, served with our rice pilaf and cacik.

Beef Kebab

Marinated rib-eye steak cubes with grilled vegetables and rice pilaf.

Adana Kebab

Marinated spicy ground lamb, skewered flame-broiled to perfection, served with our rice pilaf and grilled vegetables.

Kayseri Manti

Steamed dumplings filled with ground beef and herbs, served in a specially prepared tomato sauce and yogurt with a touch of garlic.

Lamb Kebab

Marinated lamb, flame-broiled to perfection, then served with our rice pilaf and grilled vegetables.

Lamb Moussaka

Layered grilled eggplant with potato with ground lean lamb topped with béchemeal sauce served with rice pilaf.

Chicken Guvec

Chicken cubes with eggplant, zucchini, potatoes, bell peppers, tomatoes, garlic, onions, and parsley baked in a casserole served with rice pilaf.

Vegetarian Moussaka

Layered grilled eggplant, potato, zucchini and tomato topped w/ bechamel sauce, mozzarella cheese and tomato sauce , served with rice.

Vegetarian Kebab

Mushrooms, zucchini, onion, eggplant, and bell pepper marinated with Mediterranean seasoning and grilled to perfections, served with falafel and hummus, rice pilaf and grilled vegetables.

Lamb Shank

slow-cooked and very tender with tomato sauce and pinto beans served with rice and grilled vegetables

Akcaabat Kofte

Shrimp Kebab

Mix Kebab

Beyti Kebab

Seasoned ground spicy lamb wrapped in our thin lavash bread flame-broiled to perfection topped with both a marinara sauce and a light garlic-yogurt sauce.

Cafe Baklava Salad

Fresh lettuce, tomatoes, diced cucumbers and onions, kalamata olives topped with feta cheese, grilled chicken breast with lemon juice and a virgin olive oil dressing.

Greek Salad

Fresh lettuce, tomatoes, diced cucumbers and onions, kalamata olives, topped with feta cheese, lemon juice and a virgin olive oil dressing.

Lamb Shish Salad

Marinated lamb, skewered and flame-broiled to perfection, served with arugula salad with lemon juice, olive oil dressing and fresh tomato.

Doner (gyro) Salad

Thin slices of slowly cooked lamb and beef with green salad, carrots, feta cheese, tomatoes and onions, with our olive oil vinaigrette.

Gavurdagi

Salmon Salad

Grillled salmon with baby spinach salad , carrot, feta cheese and slice of orange with house dressing

Octopus Salad

Grilled octopus with fresh baby arugula salad, red onion, dill, and tomato served with red wine vinaigrette and extra virgin olive oil.

Tavuk Shish Kebab

Marinated chicken, skewered and flame-broiled to perfection, served with our rice pilaf and grilled vegetables.

Adana Kebab

Marinated spicy ground lamb, skewered flame-broiled to perfection, served with our rice pilaf and grilled vegetables.

Lamb Moussaka

Layered grilled eggplant with potato with ground lean lamb topped with béchemeal sauce served with rice pilaf.

Beef Kebab

Marinated rib-eye steak cubes with grilled vegetables and rice pilaf.

Iskender (alexander) Kebab

Thin slices of lamb and beef, topped with tomato sauce, yogurt, drizzled with a touch of melted butter, then served on a bed of pita bread.

Chicken Guvec

Chicken cubes with eggplant, zucchini, potatoes, bell peppers, tomatoes, garlic, onions, and parsley baked in a casserole served with rice pilaf.

Grill Salmon

Grilled natural king salmon sauteed in Mediterranean seasoned tomato sauce with mixed vegetables

Lamb Shank

slow-cooked and very tender with tomato sauce and pinto beans served with rice and grilled vegetables

Lamb Kebab

Marinated lamb, flame-broiled to perfection, then served with our rice pilaf and grilled vegetables.

Beyti Kebab

Seasoned ground spicy lamb wrapped in our thin lavash bread flame-broiled to perfection topped with both a marinara sauce and a light garlic-yogurt sauce.

Vegetarian Mossaka

Layered grilled eggplant, potato, zucchini and tomato topped w/ bechamel sauce, mozzarella cheese and tomato sauce , served with rice.

Doner (gyro)

Thin slices of slowly cooked lamb and beef, served with our rice pilaf and cacik.

Mix Kebab

Akcaabat Kofte

Shrimp Kebab

Kayseri Manti

Steamed dumplings filled with ground beef and herbs, served in a specially prepared tomato sauce and yogurt with a touch of garlic.

Vegetarian Kebab

Mushrooms, zucchini, onion, eggplant, and bell pepper marinated with Mediterranean seasoning and grilled to perfections, served with falafel and hummus, rice pilaf and grilled vegetables.

Baklava

Fillo pastry filled with nuts.

Kunefe

Two layers of shredded fillo dough, fillo with cheese, baked to perfection and served with homemade syrup.

Chocolate Souffle

A rich chocolate flavor with a light andairy outer texture that practically melts in your mouth served w/ vanilla ice cream and mixed berry sauce.

Sutlac

Rice pudding.

Pumpkin

Turkish authentic dessert, pumpkin chunks are slow baked in a sugar syrup and then sprinkled with walnuts, tahini and served w/ whipped cream.

Kadayif

Layers of shredded fillo dough filled with nuts, baked to perfection served with homemade syrup and vanilla ice cream.

Hummus

Garbanzo beans mixed with tahini, lemon juice, garlic and a splash or virgin olive oil.

Mediterranean Mezze

Sampler plate for six different appetizers. Includes cevizli peignoir, humus, falafel, babaganoush, dolma, and taboule

Baba Ghanoush

Eggplant grilled over charcoal, tahini oil, yogurt and extra virgin olive oil.

Spanakopita (borek)

Phylo dough stuffed with spinach and feta cheese.

Falafel

Garbanzo beans, fresh parsley, onions and special spices, deep-fried and served with yogurt sauce.

Cacik

Homemade cacik yogurt with diced cucumbers, oregano, fresh dill and hint of garlic.

Dolma

Grape leaves stuffed with pine nuts and rice, served with yogurt sauce.

Octopus

Our famous open flame chargrilled octopus with tomato , arugula and red onions tossed with olive oil and red wine vinegar.

Meat Borek

Phylo dough pastry stuffed with ground beef.

Lahmacun Antep

Flat bread crust topped with ground lamb, tomatoes, red bell pepers, onions, parsley, garlic, and arugula red onion salad.

Olives

Marinated grilled green olives and kalamata oils mixed with olive oil and garlic.

Cevizli Peynir

Walnuts, garlic, feta cheese, and red pepper with a splash of virgin olive oil.

Kalamari Tava

Deep-fried squid rings served with tartar sauce.

Artichoke Heart

Stuffed with carrot, potato, peas, beans, garlic, onion, lemon juice, olive oil and fresh dill.

Taboule

Bulgar, parsley, green onions, fresh tomatoes with extra virgin olive oil and lemon juice.

Karides Tava

Soup Of The Day

Red lentil soup.

Grilled Eggplant

Grilled eggplant rolled with goat cheese, fresh tomato and basil, served in a spicy tomato sauce.

Baklava

Fillo pastry filled with nuts.

Kunefe

Two layers of shredded fillo dough, fillo with cheese, baked to perfection and served with homemade syrup.

Sutlac

Rice pudding.

Chocolate Souffle

A rich chocolate flavor with a light andairy outer texture that practically melts in your mouth served w/ vanilla ice cream and mixed berry sauce.

Pumpkin

Turkish authentic dessert, pumpkin chunks are slow baked in a sugar syrup and then sprinkled with walnuts, tahini and served w/ whipped cream.

Kadayif

Layers of shredded fillo dough filled with nuts, baked to perfection served with homemade syrup and vanilla ice cream.

Mediterranean Meze

Sampler plate for six different appetizers. Includes cevizli peignoir, humus, falafel, babaganoush, dolma, and taboule

Dolma

Grape leaves stuffed with pine nuts and rice, served with yogurt sauce.

Saganaki

Pan-fried greek cheese with oregano and lemon juice.

Hummus

Garbanzo beans mixed with tahini, lemon juice, garlic and a splash or virgin olive oil.

Taboule

Bulgar, parsley, green onions, fresh tomatoes with extra virgin olive oil and lemon juice.

Artichoke Heart

Stuffed with carrot, potato, peas, beans, garlic, onion, lemon juice, olive oil and fresh dill.

Baba Ghanoush

Eggplant grilled over charcoal, tahini oil, yogurt and extra virgin olive oil.

Meat Borek

Phylo dough pastry stuffed with ground beef.

Lahmacun Antep

Flat bread crust topped with ground lamb, tomatoes, red bell pepers, onions, parsley, garlic, and arugula red onion salad.

Spanakopita (borek)

Phylo dough stuffed with spinach and feta cheese.

Cevizli Peynir

Walnuts, garlic, feta cheese, and red pepper with a splash of virgin olive oil.

Falafel

Garbanzo beans, fresh parsley, onions and special spices, deep-fried and served with yogurt sauce.

Acili Ezme

Chop fresh tomatoes ,chili, red pepper, onion, parsley,olive oil ,red vinegar, pepper paste, garlic, pomegranate molasses and dried mint

Kalamari Tava

Deep-fried squid rings served with tartar sauce.

Cacik

Homemade cacik yogurt with diced cucumbers, oregano, fresh dill and hint of garlic.

Olives

Marinated grilled green olives and kalamata oils mixed with olive oil and garlic.

Octopus

Our famous open flame chargrilled octopus with tomato , arugula and red onions tossed with olive oil and red wine vinegar.

Patlican Sarma

Grilled Eggplant

Grilled eggplant rolled with goat cheese, fresh tomato and basil, served in a spicy tomato sauce.

Soup Of The Day

Red lentil soup.

Lamb Pide

Ground lamb and mozzarella cheese.

Chicken Pide

A thick dough crust topped with ground chicken and mozzarella cheese.

Vegetable Cheese Pide

Artichoke hearts, onion, sun-dried tomatoes, mushroom, cheese.

Sausage Pide

Turkish style beef sausage and mozzarella cheese.

Gyro (doner) Wrap

Thin slices of slowly cooked lamb and beef, grilled peppers, tomatoes, onions and mixed pickles, plain yogurt sauce wrapped in lavash bread.

Chicken Wrap

Thinly sliced marinated breast of chicken with cucumbers, tomatoes, onions, plain yogurt sauce, wrapped in lavash bread.

Falafel Wrap

Falafel wrapped in lavash bread with tomatoes, lettuce, and plain yogurt sauce.

Salmon Wrap

Fresh fillet salmon fish marinated in lemon juice with onions, carrots and fresh tomatoes wrapped in lavash bread.

Vegetable Pide

Vegetable pide filled with fresh, seasonal veggies. Served with choice of french fries or house salad.

Greek Salad

Fresh lettuce, tomatoes, diced cucumbers and onions, kalamata olives, topped with feta cheese, lemon juice and a virgin olive oil dressing.

Lamb Shish Salad

Marinated lamb, skewered and flame-broiled to perfection, served with arugula salad with lemon juice, olive oil dressing and fresh tomato.

Doner (gyro) Salad

Thin slices of slowly cooked lamb and beef with green salad, carrots, feta cheese, tomatoes and onions, with our olive oil vinaigrette.

Gavurdagi

Salmon Salad

Grillled salmon with baby spinach salad , carrot, feta cheese and slice of orange with house dressing

Octopus Salad

Grilled octopus with fresh baby arugula salad, red onion, dill, and tomato served with red wine vinaigrette and extra virgin olive oil.

Cafe Baklava Salad

Fresh lettuce, tomatoes, diced cucumbers and onions, kalamata olives topped with feta cheese, grilled chicken breast with lemon juice and a virgin olive oil dressing.

Lamb Pide

Ground lamb and mozzarella cheese.

Chicken Pide

A thick dough crust topped with ground chicken and mozzarella cheese.

Sausage Pide

Turkish style beef sausage and mozzarella cheese.

Vegetable Cheese Pide

Artichoke hearts, onion, sun-dried tomatoes, mushroom, cheese.

Rice

yellow basmati rice

Vegetables

Mixed vegetables

Gyro (doner) Wrap

Thin slices of slowly cooked lamb and beef, grilled peppers, tomatoes, onions and mixed pickles, plain yogurt sauce wrapped in lavash bread.

Chicken Wrap

Thinly sliced marinated breast of chicken with cucumbers, tomatoes, onions, plain yogurt sauce, wrapped in lavash bread.

Falafel Wrap

Falafel wrapped in lavash bread with tomatoes, lettuce, and plain yogurt sauce.

Salmon Wrap

Fresh fillet salmon fish marinated in lemon juice with onions, carrots and fresh tomatoes wrapped in lavash bread.

Rice

yellow basmati rice

Vegetables

Mixed vegetables