Atai Bistro

Vegetarian Mezze

Vegetarian. Halloumi, za'alouk, hummus, pita.

Classic Mezze

Bresaola, buttermilk ricotta, za'alouk, pita.

Build Your Own Mezze

Build your own mezze with options including gluten-free pita, assorted almonds (za'atar, sea salt), creamy buttermilk ricotta, blistered olives, smooth hummus, grilled halloumi, za'alouk, and thinly sliced bresaola.

Burnt Honey & Orange

Vegetarian, gluten free. Olive crumb, marash chili, labneh.

Tagine

Vegetarian. Zucchini, patty pans, roasted peppers, chickpea, capellini spezzati, harissa.

Lamb Brochette

Gluten free. Harissa, roasted garlic, labneh, herb salad.

Branzino Brochette

Gluten free. Red chermoula, preserved lemon, citrus salsa.

Basteeya

Braised chicken, phyllo, cinnamon, brown butter hollandaise.

Green Beans

Vegan, gluten free. Crispy shallot, onion purée, ale vinaigrette.

Roasted Carrot

Vegan, gluten free. Whipped tahini, ras el hanout, date syrup, almond.

Sfenj

Vegan. Cinnamon sugar-dusted doughnuts pomegranate glaze, tahini caramel.

Urfa Chili Oil

Marinated Olives

Marash Chili Oil

Harissa Powder

Harissa Paste

Smoked Almond With Sea Salt

Ras El Hanout

Smoked Almond With Za'atar

Za'atar

Sweet Za'atar