Okonomi House Restaurant

Hokkaido Bento

Scallop and salmon sashimi, Maine uni, red crab, ikura, tsukemono, shiso, over sushi rice

Chirashi

assorted sashimi, sushi rice, shiso, tsukemono

Sashimi Bento For 2

sushi rice, assorted sashimi for two

Okonomi Bento

Grilled daily fish, assorted vegetables, mixed grain rice

Hotate_scallop 0.25 Lb (113 Grams)

Chutoro_medium Fatty Bluefin Tuna 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Chutoro is found in the fatty underbelly or near the skin on the backside of the Bluefin Tuna. This cut is a mixture of both Akami and Toro, which lends to a beautiful gradient of color and a luscious, tender mouthfeel. The fat is sweet and the lean flesh is full of umami.We source our Bluefin Tuna from Spain, Mexico, or the Western Atlantic, where it is caught from the wild or responsibly harvested from sustainable farms.

Sake Toro_salmon Belly 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.While uncured salmon can be wet and soft, we lightly cure our Salmon to reduce the overall water content to concentrate the flavor and to provide a more satisfyingly firm mouthfeel more suitable for sushi and sashimi.We source our Ora King Salmon from sustainable farms in New Zealand.

Akami_lean Bluefin Tuna 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Akami has a rich red color and is the leanest part of the tuna, found in upper part of the back and the inner center of the fish. This part of the tuna, although the least fatty, has the most umami flavor and allows you to appreciate the flavor and quality of the fish.We source our Bluefin Tuna from Spain, Mexico, or the Western Atlantic, where it is caught from the wild or responsibly harvested from sustainable farms.

Kanpachi Toro_amberjack Belly 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Kanpachi is often compared to Hamachi, but while in the same genus, are different species.The Kampachi is a stronger swimmer, which yields a more translucent flesh and has a distinctly fresh, sweet flavor, and a firmer texture.We source our Kanpachi from sustainable farms in Kumomoto.

Hamachi_yellowtail 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Hamachi is also called young Japanese Amberjack or Inada. It has a soft, delicate texture with a luscious, sweet flavor and a citrus aftertaste. This cut comes from the dorsal side of the fish and is a beautiful pale pink to white in color.We source our Hamachi from sustainable farms on the island Kyushu.

Kani_red Crab 0.25 Lb (113 Grams)

1/4 LB (113 grams) This deep-sea Red Crab is wild harvested in the coastal waters of Alaska, then processed and frozen within hours of capture to retain maximum freshness and flavor.It comes ready-to-eat and has a sweet flavor and rich, yet tender texture.

Hamachi Toro_yellowtail Belly 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Hamachi is also called young Japanese Amberjack or Inada. It has a soft, delicate texture with a luscious, sweet flavor and a citrus aftertaste. This cut comes from the belly side of the fish and is a beautiful marbled white color.We source our Hamachi from sustainable farms on the island Kyushu.

Sake_salmon 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.While uncured salmon can be wet and soft, we lightly cure our Salmon to reduce the overall water content to concentrate the flavor and to provide a more satisfyingly firm mouthfeel more suitable for sushi and sashimi.We source our Ora King Salmon from sustainable farms in New Zealand.

Kanpachi_amberjack 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Kanpachi is often compared to Hamachi, but while in the same genus, are different species.The Kampachi is a stronger swimmer, which yields a more translucent flesh and has a distinctly fresh, sweet flavor, and a firmer texture.We source our Kanpachi from sustainable farms in Kumomoto.

Botan Ebi_spot Prawn 1pc

spot prawn

Tako_octopus 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.This Tako, or more specifically Yudetako (boiled octopus), is pleasantly fleshy, tender, and juicy.The flavor is intense but not obtrusive. 1/4 LB (113 grams) Wonderful as sashimi or for nigiri, our customers also often use this octopus for takoyaki (fried octopus balls).We source our Tako from Hokkaido.

Ikura_salmon Roe 1oz (28g)

Salmon Roe

Shiromi_local Whitefish 0.25 Lb (113 Grams)

1/4 LB (113 grams) All online sashimi orders will come sliced.Shiromi is a category of white-fleshed fish. The specific fish we offer is dependent on what is local and best of the current season.Varieties we have offered include amadai (tilefish), flounder, sea bass, Spanish mackerel, and sea bream.While each fish has its own characteristics, shiromi in general has a clean, subtle sweet flavor that is usually snappy or buttery in texture.

Salmon Oyako Don

sushi rice, salmon sashimi, ikura, scallion, shiso

Tuna Tekka Don

sushi rice, tuna sashimi, scallions, wasabi, shiso, tsukemono

Spicy Tuna Don

Tuna confit, sweet chili paste, salad greens, alliums

Extra Sushi Rice

sushi rice seasoned with house made sushi vinegar (includes glutinous barley)

Shiso

Locally grown and packaged shiso leaf. Each package contains about 10 shiso leaves.

Extra White Rice

white rice

Sushi Ginger

Pickled Sushi Ginger 4oz

Tsukemono - Pickles

Seasonal selection of vegetables that we lightly cure with salt and yuzu. 4oz pickled veg per package.

Nori

Each package has 10 half-sheets of roasted seaweed

Yuzu Kosho

One of our favorite condiment, this mixture of yuzu zest, salt, and fresh green chiles is used as a bright substitute for wasabi, as a flavoring for sauces and dressings, or just mixed into bowl of rice.Each bottle is 2.8oz.

Original Sweet Soy Sauce

Our own recipe of soy sauce, seasoned with kombu and cane sugar made and packaged by our friends at MOMO dressing. All ingredients locally sourced and made and bottled in Brooklyn.Please refrigerate after opening. 8oz per bottle.

Original Sushi Vinegar

Our own recipe of sushi vinegar, seasoned with kombu and cane sugar. It's made and packaged by our friends at MOMO dressing. All ingredients locally sourced and made and bottled in Brooklyn.Please refrigerate after opening. 8oz per bottle.

Dokkebi Kimchi

Kewpie Mayo

Wasabi

Miso

Umeboshi

Shiso Furikake

Soba

Rolling Mat

Natto

Original Ponzu Sauce

Our own recipe of soy sauce, citrus, seasoned with kombu, bonito, and cane sugar made and packaged by our friends at MOMO dressing. All ingredients locally sourced and made and bottled in Brooklyn.Please refrigerate after opening. 8oz per bottle.

Iced Oolong Tea

San Pellegrino

San Pellegrino 8.4oz bottle

Sanzo Sparkling Water (calamansi)

Sanzo Sparkling Water (lychee)

Iced Green Tea

Bottled Water

12 oz Poland Spring Water