Happy Goat Coffee

Drip

Large Drip

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Misto

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Flat White

Mocha

Granola Bar

Vegan Chocolate Chip Cookie

Ginger Cookie

Peanut Butter Cookie

Guatemala Huehuetenango (340g)

A well-balanced cup from the Huehuetenango region in the north of Guatemala. Nutty notes with balanced acidity and a sweet finish. Fantastic using any homebrew method. This coffee was voted as Ottawa's Best Drip Coffee OF 2019.

The "g" (340g)

A bitter-sweet, spicy coffee with a medium to good body and good sweetness. A house blend of medium and light-dark roasted coffees. Fantastic when brewed for French Press, specifically.

Ethiopian Guji (340g)

An "antagonist" to our light roasted Ethiopian Yirgacheffe: This cup has a spicy, licorice-like dark and blueberry notes. Light acidity, medium body and good sweetness. Fantastic any way you brew it.

Peruvian Decaf (340g)

A cup of decaf that’s so good you’ll feel like you’re drinking the real thing. Well-balanced with hints of chocolate. A satisfying cup, no matter how you brew it.

Ethiopia Guji Espresso (340g)

A "trendy" espresso with the focus on flavor and acidity, this bean from the Ethiopian highlands is characterized by sweetness and a good body. A flavorful espresso with medium cream.

Guatemala La Moyuta (340g)

One of our richest roasts, this Guatemalan coffee comes from the southern Moyuta region of Guatemala. A higher altitude bean than our Huehuetenango, the Guatemalan La Moyuta delivers with rich, bold chocolate notes while also having subtle citric acid undertones.

Tesseract Espresso (340g)

A complex espresso shot with lemony acidity that rounds off into roasted almond. A flavorful espresso with medium cream.