Vindu Indian Cuisine

Onion Pakora

Either hot or mild

Spinach Pakora

Either hot or mild

Mirchi Bhaji

Chilly stuffed and coated

Cut Mirchi

Mirch bajji cut and deep fried

Mixed Veg Pakoras

Mixture of above vegetables

Potato Bonda

Mashed spiced potatoes coated

Masala Vada

4 deep fried pastries made with garbanzo beans & lentil

Chilly Panner

Cheese cubes sauteed with green chillies, onions & soy sauce

Gobi Manchurian

Cauliflower coated and cooked in manchurian sauce

Baby Corn Manchurian

Baby corn coated and cooked with manchurian sauce

Veg Samosa

Two mini pies stuffed with vegetables

Chilly Chicken

Deep fried chicken sauteed with chillies, onions & soy sauce

Chicken 65

Boneless chicken cooked with fried curry leaves, yogurt and spices

Chicken Lal Mirchi

Chicken white meat mixed with ginger, garlic sauce &deep fried

Meat Samosa

Two mini pies stuffed with ground chicken

Vindu Meat Platter

2 pieces chicken tikka, seikh kabab, boti kabab

Chicken Makhani

Boneless chicken cooked in mildly spiced butter sauce.

Chicken Tikka Masala

Boneless chicken white meat marinated in yogurt, skewed and cooked in special herbs and spices.

Chicken Masala

Boneless chicken cooked with methi, tomato, onion and spicy sauce.

Chicken Curry (andhra Style)

Spicy. Chicken sautée and cooked in mild sauce and spices in South Indian style.

Chicken Madras Curry

Spicy. Boneless chicken cooked with tomato, onion, and chillies.

Chicken Vindaloo

Spicy. Boneless chicken sautée and potatoes cooked in very spicy vinegar sauce.

Chicken Kadai

Boneless chicken sautée and cooked in bell pepper, tomatoes, onions, and chilies cooked in mild sauce.

Chicken Fry

Sautée chicken fried in mild brown sauce and spices.

Chicken Koorma

Boneless chicken cooked with yogurt, nuts, and spices.

Egg Curry

Two boiled eggs cooked with onions, tomatoes.

Chicken Ginger

Boneless chicken cooked in special ginger sauce.

Garlic Naan

Naan stuffed with fresh garlic.

Naan

Unleavened bread baked in clay owen.

Raita

Yogurt mix bellpepper, onions, tomatoes, and spices.

Alu Paratha

Pan fried wheat flour bread stuffed with potatoes.

Roti

Wheat flour bread baked in clay owen.

Onion Kulcha

Naan stuffed with onions and sesame seeds.

Kima Naan

Naan stuffed with ground lamb.

Poori

Two wheat flour deep fried breads.

Paratha

Pan fried wheat flour bread.

Yogurt

Papadam

Two lentil wafers.

Plain Kulcha

Veg Samosa

Two mini pies stuffed with vegetables.

Chicken 65

Boneless chicken cooked with fried leaves, yogurt, and spices.

Gobi Manchurian

Cauliflower coated and cooked in manchurian sauce.

Potato Bonda

Mashed spiced potatoes coated.

Spinach Pakora

Either hot or mild.

Meat Samosa

Two minis pies stuffed with ground chicken.

Onion Pakora

Either hot or mild.

Mirchi Bhaji

Spicy. Chilly stuffed and coated.

Cut Mirchi

Spicy. Mirch bajji cut and deep fried.

Mixed Veg Pakoras

Mixture of vegetables.

Chilly Paneer

Spicy. Cheese cubes sautéed with green chillies, onion, and soy sauce.

Chilly Chicken

Spicy. Deep fried chicken sautéed with chillies, onions, and soy sauce.

Vindu Meat Platter

Two pieces chicken tikka, seikh kabob, and boti kabob.

Chicken Lal Mirchi

Spicy. Chicken white meat mixed with ginger, garlic sauce, and deep fried.

Baby Corn Manchurian

Baby corn coated and cooked in manchurian sauce.

Panner Butter Masala

Homemade cheese cubes in mildly spiced cream sauce.

Daal Makhani

Lentils cooked in tomatoes, onions and spices.

Chana Masala Curry

Garbanzo beans cooked with onions, tomatoes, and spices.

Mutter Panner

Spicy. Homemade cheese cubes cooked with spicy sauce.

Daal Fry

Lentil curry made with spinach and tomatoes.

Vegetable Masala

Spicy. Mixed vegetables sautéed and cooked in onion sauce and spices.

Alu Gobi

Cauliflower, tomatoes cooked with onions and tomatoes.

Veg Jalfrazi

Sautéed bell peppers and fresh vegetable with spices.

Navratan Koorma

Mixed vegetables sautéed and cooked in onion sauce and spices.

Mirchi Ka Salan

Spicy. Jalapenos cooked in onions and tamarind sauce.

Baingan Bhurta

Egg plant, onions and tomatoes cooked in mild spices.

Okra Masala

Sautéed okra spiced with onions and spices.

Okra Fry

Fried okra sautéed onions, chillies.

Malai Kofta Curry

Homemade cheese blended with potatoes cooked in cream and spices.

Mushroom Masala

Sautéed mushrooms in a special sauce.

Mushroom Mutter

Fresh mushrooms cooked with peas in spicy sauce.

Kadai Panner

Cheese cubes sautéed with bell pepper, onion, and tomatoes.

Palak Panner

Fresh spinach cooked with cheese cubes in special sauce.

Bagara Baungan

Indian eggplant cooked in sauce made from peanuts, tamarind, onions, and sesame seeds.

Panner Makhani

Homemade cheese cubes cooked with mild sauce.

Lamb Masala

Spicy. Lamb cooked with methi, onion, tomato, and spice sauce.

Lamb Curry (boneless)

Lamb cooked with tomato, onion, and mild curry sauce.

Lamb Vindaloo

Spicy. Boneless lamb and potatoes cooked in very spicy vinegar sauce.

Goat Masala

Spicy. Goat cooked with methi, onion, tomato, and spicy sauce.

Goat Curry

Bone in goat cooked with onions, tomatoes with special sauce.

Lamb Fry

Boneless lamb cooked in deep fried onions and brown sauce.

Lamb Koorma

Boneless lamb with yogurt, nuts, and spices.

Lamb Saagwala

Boneless lamb cooked with fresh spinach, onion, tomatoes.

Goat Fry

Spicy. Bone in goat cooked in deep fried onions and brown sauce.

Goat Koorma

Bone in goat cooked with yogurt, nuts, and spices.

Lamb Biryani

Lamb cooked in basmati rice with special herbs seven spices.

Hyderabadi Chicken Biryani

Chicken cooked in basmati rice with special herbs and spices.

Egg Biryani

Eggs cooked with basmati rice.

Shrimp Biryani

Shrimp cooked in basmati rice with special herbs and spices.

Goat Biryani

Goat cooked in basmati rice with special herbs and spices.

Vegetable Biryani

Mixed vegetables cooked in basmati rice with special herbs and spices.

Masala Dosa

Crepe made with lentil and rice flour and stuffed with potato curry.

Idli

Four steamed rice cakes.

Andhra Gare

Four deep fried pantries made lentil flour, onions, chilles.

Methu Vada

Four deep fried pantries made with lentil flour.

Mysore Masala Dosa

Spicy. Spicy crepe made with lentil and rice flour and stuffed with potato curry.

Uttappam

Thick pancake made with lentil, rice flour, chillies, and onions.

Chicken 65 Dosa

Crepe stuffed with chicken 65.

Chilly Chicken Dosa

Spicy. Crepe stuffed with chilly chicken.

Plain Dosa

Crepe made with fermented lentil and rice flour.

Rava Masala Dosa

Crepe made with cream of wheat and rice flour.

Sambar

Thick vegetables soup made with lentils and coconut.

Rasam

Thick spicy vegetables soup made with tamarind.

Tomato Soup

Made with tomato’s cream and spices.

Green Salad

Shrimp Fry

Sautée shrimp fried in mild brown sauce and spices.

Shrimp Vindaloo

Spicy. Shrimp and potatoes cooked in very spicy vinegar sauce.

Fish Fry

Mahi mahi fish sautéed with onion, chillies and herb spices.

Fish Masala

Mahi mahi fish cooked with methi, onion, tomato and spicy sauce.

Chapala Pulusu (andhra Style)

Mahi mahi fish sautée with curry leaf, onions, chillies in special sauce.

Fish Ginger

Spicy. Fish cooked in special ginger sauce.

Fish Vindaloo

Spicy. Fish and potatoes cooked in vert spicy vinegar sauce.

Shrimp Masala

Shrimp cooked in special herbs and spices.

Shrimp Ginger

Spicy. Shrimp cooked in special ginger sauce.

Lemon Rice

Basmati rice cooked with lemon, herbs, and spices.

Pulihara

Basmati rice cooked with special tamarind paste and spices.

White Rice

Steamed basmati rice.

Curd Rice

Chicken Hakka Noodle

Gobi Manchurian (dry / Gravy)

Vegetable balls cooked in manchurian sauce.

Veg Fried Rice

Flavored basmati rice cooked with vegetables.

Egg Fried Rice

Flavored basmati rice cooked with eggs and vegetables.

Chicken Fried Rice

Flavored basmati rice cooked with chickens, eggs, and vegetables.

Chicken Manchurian

Fried chicken cooked in manchurian sauce.

Vegetable Hakka Noodle

Alu Poori

Two poories served with potato curry.

Chole Bhatura

Flavored basmati rice cooked with vegetables.

Chole Poori

Galab Jamun

Pastries made with milk powder and dipped in sugar syrup.

Ras Malai

Homemade cheese balls dipped in creamy sauce.

Kheer

Rice cooked with sugar and milk.

Mango Custard Fruit Salad