Rang

Paneer Makhani (lunch)

Vegetarian. 800 cal. Tomato fenugreek sauce, (served rice and naan bread).

Chilly Chicken (lunch)

Crisp chicken tossed with bell peppers in hot and spicy sauce.

Dal Makhani (lunch)

Vegetarian. 800 cal. Braised black lentils, kidney beans. (Served with rice and naan).

Chilly Paneer Lunch

Vegetarian. 800 cal. Homemade cheese tossed in a Szechuan sauce.

Market Greens Paneer (lunch)

Vegetarian. 800 cal. Fresh spinach and kale purée, cottage cheese (served with rice and bread).

Coconut Fish Curry (lunch)

Fresh market salmon, mustard seeds, tempered curry leaves. (Served with rice and naan bread).

Kerala Fried Chicken

Indian dry rub, masala aioli.

Chili Paneer Bao Bun

Vegetarian. Charred peppers szechuan chili tomato, Grilled bao bun.

Samosa Chaat

Vegetarian. Samosa topped with chickpeas, tamarind, mint chutney and cumin spiced yogurt.

Lasuni Gobi

Vegetarian. Crispy cauliflower, chili garlic szechuan sauce.

Beetroot & Potato Tikki Chaat

Vegetarian. Pindi chole, tamarind-mint.

Pav Bhaji

Vegetarian. Blend of fresh vegetables, buttered pav bread.

Chili Chicken Bao Bun

Vegetarian. Charred peppers Szechuan chili tomato, Grilled bao bun.

Eggplant Crostini

Vegetarian. Minced roasted eggplant, caramelized onions.

Vegetable Samosa

Vegetarian. Spiced potatoes, green peas, tamarind chutney.

Sprouted Lentils Dahi Puri

Vegetarian. 400 cal. Mini puffed balls, potatoes, tamarind-mint, yogurt.

Lala Ji’s Biryani

Fragrant spiced rice, saffron; choice of one meat or veggies.

Butter Chicken Or Paneer

Buttery fenugreek tomato sauce.

Chicken Mangalorean

Mustard seeds, longhorn chilis, ginger.

Chicken Korma

Chicken cooked in a rich and creamy cashew sauce.

Dal Makhani

Braised black lentils, kidney beans.

Baingan Bharta

Vegetarian. Mashed tandoori eggplant served with roti.

Badshah's Murgh Curry

Homestyle chicken curry, potatoes, garam masala.

Aloo Gobi Mutter

Dairy free, vegan. Potatoes, cauliflower and chickpeas cooked in onions and Indian spices.

Chana Masala

Vegetarian. Chickpeas, fire-roasted tomato curry.

Fish Tikka Masala

Smoked salmon finished in a creamy tomato- fenugreek sauce.

Dalcha Macchi

Tandoori salmon, sprouted lentils, coconut curry.

Market Greens Paneer

Seasonal greens, cottage cheese, ginger.

Vegetable Korma

Seasonal market vegetables cooked in a rich creamy cashew sauce.

Butter Chicken

Bullet Chili Chicken

Coconut Salmon Curry

Chicken Tikka Roll

Smoked Paneer Roll

Jeera Aloo Roll

Cumin spiced.

Chettinad Chops

Succulent lamb chops, signature house blend spice, coconut dip.

Mustard Chicken Tikka

Coriander, fresh lemon, Hung Yogurt.

Rosemary Ginger Kababs

Cream cheese, sour cream, basil.

Chipotle Paneer Tikka

Indian cottage cheese, jaggery tamarind sauce.

Smokin’ Salmon

Yogurt, turmeric, mano-mint chutney.

Dal Makhani

Braised black lentils, kidney beans.

Paneer Makhani

Chana Masala

Vegetarian. chickpeas, fire-roasted tomato curry.

Bullet Chili Paneer

Basmati Rice

Garlic Naan

Naan

Roti

Assortment Naan Basket

Raita

Masala Fries

French fries seasoned with spices.

Paratha

Butter Chicken Sandwich

Badshah's famous makhani sauce, onions, tomatoes, brioche. Served with fries.

Ginger Ale

Seltzer Water

Coke

Diet Coke