Samurai Mama
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sono's Premium Burgers
Premium Washu Beef Teriyaki Burger
Served with French Fries and Renkon (Lotus Root) chips on the side
Ebi Katsu Shrimp Burger
Tonkatsu sauce on the side. Served with French Fries and Renkon (Lotus Root) chips on the side
BBQ Chicken Burger
Tartar sauce on the side. Served with French Fries and Renkon (Lotus Root) chips on the side
Rolls
Salmon Avo Roll
Salmon, avocado.
Spicy Tuna Rolls
Tuna, cucumber with spicy mayo.
Ab Crunchy Roll
Boiled shrimp, cucumber, and tempura flake with spicy mayo.
Hamachi Toro Roll
Belly of yellowtail.
Hello Yellow Roll
Yellowtail, scallion, and shiso.
Jalapeño Yellow Roll
Yellowtail, jalapeño chutney, and cilantro.
Una Avo Roll
Eel, avocado.
Guacamole Tuna Roll
Tuna, guacamole, and cilantro.
Tuna Avo Roll
Tuna, avocado.
Ume Q Roll
Vegan. Pickled Japanese plum, shiso, and cucumber.
Tekkyu Roll
Tuna, cucumber.
Hot Pepper Tsukudani Roll
Hot green pepper with sake, avocado, and bonito flake.
Salmon Negi. Roll
Salmon, scallion.
Kitade Doko 1 Roll
Vegan. Shiitake mushroom, and avocado.
Kitade Doko 2 Roll
Vegan. Hot pepper, kombu tsukudani, avocado, and cilantro.
Appetizers
Mama Homemade Gyoza Dumpling
Garlic Fried Chicken
Comes with following sauces: garlic and sweet n' sour.
Mama Salad
Vegan. Daikon, cucumber, tomato, and lotus roots with homemade sesame dressing on the side. With salmon sashimi or shrimp for an additional charge.
Shrimp Tempura (3 Pieces)
Agedashi Fried Tofu
Miso Soup
Assorted mushroom, seaweed, and scallion.
Kuro Edamame
Vegan. Black edamame.
Kinpira Burdock Root & Carrot
Spicy Seafood Miso Soup
With baby scallops, shrimps, and mussel.
Age Nasu Fried Eggplant
With sakura shrimp.
Country Style Kabocha Squash
Seaweed Salad
Vegan.
Assorted Tsukemono Pickles
Hot Udon (Soup Style)
Nikujil Kake Udon
Braised pork belly and scallion and eggplant.
Ebi Tempura Udon
Shrimp tempura, seaweed, scallion, and shiso.
Sukiyaki Udon
Sukiyaki style, tofu, chrysanthemum, scallion with poached egg on the side.
Kitsune Udon
Bean curd, scallion, seaweed, and tempura flakes.
Sansai Udon
Japanese wild mountain vegetables, scallion, and seaweed.
Pork Curry Udon
Braised pork belly, scallion, julienne vegetables, and drizzled cream on top.
Wakame Udon
Wakame seaweed, scallion, and tempura flakes.
Ume Oroshi Udon
Japanese plum, shiso, and grated daikon radish, seaweed, scallion, and tempura flakes.
Kinokojil Kake Udon
Four kinds of mushrooms, and scallion and eggplant.
Seafood Curry Udon
Baby scallops, mussels, scallion, julienne vegetables, and drizzled cream on top.
Sushi
Sushi Taco Set
Signature item. 5 pieces of our most popular sushi tacos! Comes with the following: guacamole tuna, salmon avocado, yellowtail and scallions, AB crunchy and scallop with ikura.
Chilled Udon
Salmon Ikura Bukkake
Lightly seared salmon, ikura, shiso, and grated daikon.
Chilled Sansai Udon
Japanese wild mountain vegetables.
Chilled Ume Oroshi Udon
Japanese plum, shiso, and grated daikon radish.
Chilled Kitsune Udon
Bean curd.
Chilled Wakame Udon
Wakame seaweed.
Chilled Ebi Tempura Udon
Shrimp tempura.
Chilled Bukkake Udon
Sauce poured over noodle with poached egg.
Ramen
Mama Original Bukkake Ramen
In stock: bonito, sardines, mackerel, mussels, pork, kombu seaweed, shiitake, and garlic. Toppings: slow-cooked egg, chashu pork, bok choy, nori seaweed, bamboo shoots, fried green onions, fresh scallions, bonito, and scallion oil.
Spicy Washugyu Bukkake Ramen
In stock: bonito, sardine, mackerel, mussel, pork, kombu seaweed, shiitake, and garlic. Toppings: spicy ground beef, cabbage, scallions, bean sprouts, bamboo shoots, and sesame oil.
Mama Original Ramen Fatty Mama Ramen
In stock: bonito, sardines, mackerel, mussels, pork, kombu seaweed, shiitake, and garlic. Toppings: slow-cooked egg, chashu pork, bok choy, nori seaweed, bamboo shoots, fried green onions, fresh scallions, bonito, and scallion oil green.
Vegan Ramen
Top customer favorite at our partner ramen restaurant, samurai papa! In stock: mushroom, kabocha squash, onions, garlic, sesame and olive oil, konbu dashi, and light soy sauce. Toppings: avocado, watercress, corn, kikurage, sliced eggplant, and bean sprouts.
Don
Salmon Ikura Don
Sashimi of salmon, salmon roe, shiso, scallions, and shredded nori seaweed over sushi rice.
Bara Chirashi
Assorted sashimi over sushi rice.
Tacos
Hamachi Toro Tacos
Belly of yellowtail.
Jalapeño Yellow Tacos
Yellowtail, jalapeño chutney, and cilantro.
Ab Crunchy Tacos
Boiled shrimp, cucumber, and tempura flake with spicy mayo.
Salmon Avo Tacos
Salmon, avocado.
Spicy Tuna Tacos
Tuna, cucumber with spicy mayo.
Una Avo Tacos
Eel, avocado.
Tuna Avo Tacos
Tuna, avocado.
Guacamole Tuna Tacos
Tuna, guacamole, and cilantro.
Kitade Doko 1 Tacos
Vegan. Shiitake mushroom, and avocado.
Ume Q Tacos
Vegan. Pickled Japanese plum, shiso, and cucumber.
Tekkyu Tacos
Tuna, cucumber.
Hot Pepper Tsukudani Tacos
Hot green pepper with sake, avocado, and bonito flake.
Kitade Doko 2 Tacos
Vegan. Hot pepper, kombu tsukudani, avocado, and cilantro.
Hello Yellow Tacos
Yellowtail, scallion, and shiso.
Salmon Negi Tacos
Salmon, scallion.
Hot Udon (Dump Style)
Spicy Bukkake Udon
Spicy ground beef sauce with poached egg.
Bukkake Udon
Sauce poured over noodle with poached egg.
Donburi
Gyu Donburi
Sliced beef and onion cooked in sake and soy sauce.
Hot Udon (Dipping Style)
Kinoko Tsukejil Udon
Four kinds of mushrooms and scallion with dipping sauce on the side.
Niku Tsukejil Udon
Braised pork belly and scallion dipping sauce on the side.