Saigon Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers / Khai Vi
A1. Summer Rolls (2)
Fresh rice paper roll with fresh lettuce, mint and vermicelli noodles, choice of chicken, poached shrimp or tofu, served with a house peanut sauce
A4. Crab Rangoon (6)
cream cheese, imitation crabmeat, onion and scallions wrapped in a crispy skin
A8. Pot Stickers (6)
Pan-fried or steamed pot stickers filled with pork, ginger and herbs served with a sesame soy sauce.
A5. Chicken Wings (6)
Crunchy and crispy house-battered chicken wings.
A3. Chicken Or Vegetable Spring Rolls (2)
Deep-fried spring rolls prepared in-house with seasoned fresh vegetables; served with our signature sweet chili sauce.
A2. Imperial Meat Rolls (2)
Hand rolled pork, glass noodles, shallots, onion and jicama fried in rice paper, served with our house fish sauce
A10. Steamed Crystal Shrimp Dumplings (5)
Served with a sesame soy sauce.
A6. Sriracha Hot Wings (6)
Our chicken wings tossed in a spicy sriracha hot sauce.
A7. Crispy Squid
Succulent and battered squid with house sweet chili sauce.
A9. Lemongrass Chicken Skewers (2)
Served with house peanut sauce.
Beef Broth / Pho
P1. House Special
Rare eye round steak, brisket, tendon and meatball.
P4. Tai Gau
Rare eye round steak and brisket.
P8. Beef Stew
Authentic Vietnamese braised beef shank stew with lemongrass, carrots and Asian spices. Choice of rice noodle or egg noodle.
P6. Bo Vien
Meatballs.
P2. Tai Nam Bo Vien
Rare eye round steak, brisket and meatball.
P7. Tai Bo Vien
Rare eye round steak and meatballs.
P5. Tai Gan
Rare eye round steak and tendon.
P3. Tai
Rare eye round steak.
Beef Broth
Fried Rice / Cơm Chiên
F3. Basil Fried Rice
Green & red peppers, onions, egg and fresh basil.
F2. Spicy Jungle Fried Rice
Spicy stir-fried rice with onions, egg, carrots and peas.
F1. Saigon Kitchen Fried Rice
House soy sauce, onions, egg, carrots and peas.
Vermicelli / Bún
M1. Honey Lemongrass Vermicelli
Choice of grilled chicken, beef or pork marinated with honey and lemongrass.
M7. Banh Hoi Noodles
Vermicelli noodles woven into bundles. Choice of chicken, beef, pork or shrimp.
M5. Subgum Vermicelli
Choice of grilled chicken, beef or pork with an imperial meat roll.
M3. Imperial Meat Roll Vermicelli
M4. Vegetable Spring Roll Vermicelli
M6. Vegetables & Tofu Vermicelli
Add a vegetable spring roll for an additional charge.
M2. Grilled Lemongrass Shrimp Vermicelli
Chicken Broth / Pho Gà
Pg1. Phở Gà
Chicken breast with rice noodles.
Pg3. Wonton Dumpling Noodle Soup
Hand-wrapped pork and shrimp dumplings with lettuce, fried garlic and egg noodles.
Pg2. Mien Ga
Chicken breast with lettuce, fried garlic and glass noodles.
Pg5. Hai San
seafood - shrimp, squid and fried garlic
Pg4. Cholon Noodle Soup
egg noodles, lettuce, fried garlic and your choice of meat
Chicken Broth
District 5 Wok / Món Xào
W7. Sesame Chicken
House battered chicken stir-fried in garlic sauce, served with broccoli.
W6. General Chicken
Battered chicken stir-fried with garlic sauce, served with broccoli, a house favorite!
W1. Spicy Szechuan
Julienned celery, carrots, onions and scallions in a spicy Szechuan sauce.
W5. Volcano Stir Fry
Choice of meat with onions, mushrooms, scallions and red peppers in a tangy garlic sauce.
W2. Kung Pao
Stir-fried with green & red peppers, peanuts, chili peppers, onions, mushrooms, carrots and scallions.
W3. Ground Chili & Black Bean
Broccoli, mushrooms, carrots, garlic, ground chili spices and black beans in a flavorful sauce.
W4. Stir Fry With Mix Vegetables
Choice of brown or garlic sauce.
Rice Plates / Cơm Đĩa
R9. Grilled House Rice Platter
Combination of beef, chicken and shrimp.
R4. Grilled Chicken Rice Plate
R1. Grilled Pork Chop Rice Plate
R6. Grilled Beef Rice Plate
R3. Pork Chops With Imperial Meat Roll
R5. Grilled Pork Rice Plate
R2. Pork Chop With Sunny Side Up Eggs
R8. Vegetables & Tofu Rice Plate
R7. Grilled Shrimp Rice Plate
House Specialties
H7. Saigon Kitchen Curry
Mix vegetables in an original Saigon kitchen yellow curry sauce, served with crushed peanuts.
H6. Lemon Basil Stir Fry
Onions, basil, fresh lemon juice, red & green peppers, mushrooms, carrots, snow peas and lemongrass; topped with crushed peanuts.
H3. Vietnamese Steak
Tender cubed steak sautéed with onions and coated lightly with a savory Vietnamese brown sauce; served on a bed of lettuce.
H1. Saigon Flounder
Battered flounder fillet with fish sauce, Saigon style.
H5. Stir Fry Lemongrass Brown Sauce
Broccoli, mushrooms, green & red peppers, carrots, onion and snow peas sautéed with a house lemongrass sauce.
H4. Crispy Squid
perfectly seasoned and coated with tapioca starch and stir fried with garlic and scallions. served on a bed of lettuce.
H2. Spicy Black Bean & Ginger Flounder
Battered flounder fillet with a house spicy black bean and ginger sauce.
Buddha Dishes / Món Chay
V1. Saigon Kitchen Crispy Tofu
Stir-fried with red & green peppers, mushrooms, peanut and scallions .
V4. Buddha Stir Fry
Tofu, Chinese broccoli, red peppers, onions and mushrooms stir-fried to perfection in a hot wok with our house brown sauce.
V3. Caramelized Eggplant
Stir-fried in a sweet garlic and pepper sauce with red & green peppers, mushrooms and scallions.
V2. Tofu & Vegetables
stir fried with broccoli, mushrooms, carrots, snow peas. onions, red & green peppers with choice of brown or garlic sauce.
Stir Fry Noodles / Mì Xào
N3. Singapore Mei Fun
Vermicelli noodles with egg, red & green peppers, onions, carrots, celery and mushrooms with choice of brown or curry sauce.
N1. Saigon Stir Fry Chow Fun
Saucy flat noodles with Chinese broccoli, egg, mushrooms, carrots .
N4. Golden Crispy Noodles
Deep-fried egg noodles with broccoli, Chinese broccoli, mushrooms, onions ,carrots, snow peas and red & green peppers.
N2. Chow Fun
Flat rice noodles with red & green peppers, carrots, onions, mushrooms .
N5. District 5 Lo Mein
Stir-fried egg noodles with carrot, celery, mushrooms and red & green peppers.
Utensils !
No Utensils
Soups & Salads / Canh Và Xà Lách
S1. Spicy Saigon Soup
Authentic spicy soup with pineapple, tomato ,celery, house onion oil and bean sprouts. Choice of chicken, shrimp, squid or tofu.
S3. Wonton Dumpling Soup
Hand-wrapped pork and shrimp dumplings.
S5. House Salad
Green leaf salad with tomato, onions, cucumbers and carrots, served with a house garlic vinaigrette. Choice of tofu, grilled chicken, shrimp or beef.
S4. Vietnamese Salad
Julienned carrots, cabbage, onions, cilantro and house onion oil, topped with crushed peanuts and a house fish sauce. Choice of chicken, shrimp or tofu.
S2. Vegetable Soup
Tofu, carrots, broccoli, mushrooms, red peppers, onions
Vegetarian / Pho Chay
Pv1. Pho Chay / Vegetarian
Vegetarian Pho: broccoli, red peppers, mushrooms, onion, tofu, and fried garlic. Choice of rice noodles, egg noodles or bean noodles.
Vegetable Broth
Beverages & Desserts
Thai Ice Tea
Sesame Balls
Deep-fried sticky balls filled with red bean paste and rolled in sesame seeds.
Lemonade
White Rice
Vietnamese Creamed Coffee
Authentically prepared with condensed milk served iced or hot.
Mango Juice
Tea
Hot pot of green, jasmine or oolong tea.
2oz Cup Sauce
Can Soda
Coke, diet coke, sprite, ginger ale or root beer.
Bottle Water