Spice Bazaar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Entrées
Chicken Tikka Masala
Mild. Tandoori, fresh creamy tomato sauce.
Traditional Butter Chicken
Mild. In rich creamy tomato sauce, mawa cheese.
Chicken Korma
Mild. Cashew cream sauce, cardamom, cloves, grated nutmeg.
Chicken Vindaloo
Four ground chilies, vinegar, potato. Very, Very Spicy.
Spice Mango & Coconut Chicken Curry (gf)
Chicken Curry
Medium.
Chicken Chettinad
Medium. Coconut sauce, coriander seeds, black pepper.
Appetizers
Crispy Cauliflower
Crispy golden brown, tossed in sweet garlic sauce.
Potato Samosa
Stuffed Indian pastry.
Masala Dosa Croquettes
Vegan. Served on gun powder coconut chutney.
Truffle Lamb Keema Sliders
Prepared in grounded masala spices.
Eggplant Dip With Fig Naan
Grilled roasted, served hot.
Jalapeño Cheese Samosa
Stuffed Indian pastry.
Chicken Samosa
Stuffed Indian pastry.
Lamb Lal Mas With Lacha
Shredded, smoky cumin & curry leaf.
Bao Buns (per Piece)
Chicken, Lamb or Paneer
Hummus With Garlic Naan
Chickpeas, sesame paste, lemon juice.
Trio Samosa
Trio Samosa ( Chicken, Jalapeño & Chicken )
Guntur Shrimp Tacos On Thepla
Chicken 65 (wings)
Served on curry leaf aioli.
Spinach Chaat
Tamarind, sweet yogurt, tomatoes, onions.
Truffle And Goat Cheese Naan
Naan Breads
Garlic Naan Bread
Plain Naan
Butter Naan Bread
Fig Naan Bread
Chili Garlic Naan Bread
Roti
Gluten Free Bread
Lacha Naan Bread
Vegetarian Entrées
Paneer Makhni (cottage Cheese)
Rich creamy tomato sauce with mawa cheese.
Malai Kofta Dumpling In Saffron Sauce
Mild. Has gluten. Cashew cream, cottage cheese, potato.
Pindi Cholley (chickpea Masala) V
Vegan. Medium. Cooked In thick gravy, onions, tomatoes.
Methi Mattar Malai (creamy Fenugreek)
Garlic Mushroom & Peas Masala (gf) (v)
Sauteed in onion & tomatoes.
Soy Butter Makhni (gf)
Chargrilled finished with creamy tomato sauce.
Vegetable Biryani
Vegan.
Okra Sautéed
Vegan. Gluten-free. Cooked in onion, tomatoes, ginger and garlic. Medium.
Masala Cauliflower Alu (potatoes)
Vegan. Mild to Medium. Ginger, garlic, turmeric, onions.
Dal Makhani (black Lentils)
Mild. Cooked overnight in cream.
Vegetable Korma
Mild. Cashew cream sauce, cardamom, cloves, grated nutmeg.
Lamb Entrées
Lamb Korma
Mild. Cashew cream sauce, cardamom, clove, grated nutmeg.
Lamb Chettinad
Medium.
Lamb Vindaloo
Four ground chilies, vinegar, potato, very, very spicy.
Lamb Lal Mas
Has gluten.
Lamb Tikka Masala
Medium. Tandoori, fresh cream, tomato sauce.
Mutton Curry (goat)
Slow cooked in light onion and tomato gravy.
Braised Lamb (gf)
Medium.
From Clay Oven Grill
Tandoori Chicken (boneless)
Bone in. Yoghurt Marinated. Fresh Ground Spice.
Chicken Seek Kabab 10 Spice
Salmon Tikka
Turmeric, ginger and garlic
Lamb Chops Over Biryani
Creamy Malai Chicken Tikka
Tandoori Soy Chops (gf)
Tandoori Mix Sampler (serves 2)
Pick three, serves two, tasting portion.
Shrimp Turmeric
Ginger - Garlic marinated
Seafood Entrées
Octopus Sour Nimbu
Served on light mustard aioli and Lemon Rice
Shrimp Korma
Mild.
Shrimp Vindaloo (very Very Spicy)
Four ground chilies, vinegar, potato, very, very spicy.
Shrimp Tikka Masala
Mild. Fresh, creamy tomato sauce.
Shrimp Curry
Medium.
Shrimp Alleppey (gf)
Coconut milk, ginger, turmeric, served with lemon rice. (Medium)
Shrimp Chettinad
Medium. Coconut sauce, coriander seeds, black pepper.
Paella Biryani Rice
Paella Rice Chicken Biryani
Gluten-free.
Paella Rice Shrimp Biryani
Paella Rice Lamb Biryani
Gluten-free.
Paella Rice Vegetable Biryani
Paella Rice Goat Biryani
Gluten-free.
Drinks
Mango Lassi
Yoghurt drink.
Soda
Selection of sodas: Coca-Cola, Diet Coke, Ginger Ale, Sprite.
Bottled Water
Sides
Basmati Rice
Basmati rice cooked with cumin.
Lemon Rice
Yoghurt Raita
Mango Chutney
Desserts
Gulab Jamun
Hot fried dumpling soaked in honey syrup.