Trattoria Carpaccio

Chicken Gardineira

Breaded chicken topped with arugula, fresh mozzarella, tomatoes, red onions, and our house Italian vinaigrette.

Chicken Parmigiana

Breaded chicken topped with marinara and mozzarella cheese.

Chicken Francese

In a lemon butter white wine sauce.

Blackened Chicken Spinach & Mozzarella

Topped with sauteed spinach & melted mozzarella cheese.

Chicken Valdostana

Breast of chicken with mushrooms, prosciutto, mozzarella cheese, and white wine.

Chicken Scarpariello

Breast of chicken sauteed with garlic, sausage, mushrooms, and white wine.

Chicken Marsala

Breast of chicken sautéed with mushrooms and marsala wine.

Chicken Romana

Artichoke hearts, capers, fresh tomatoes in a lemon butter sauce.

Chicken Carpaccio

Breast of chicken topped with roasted peppers, mushrooms, and melted fresh mozzarella in a sherry wine demi-glace.

Grilled Chicken Spinach & Mozzarella

Topped with sauteed spinach & melted mozzarella cheese.

Chicken & Shrimp Au Poivre

Over pasta, creamy peppercorn with a touch of brandy.

Penne Vodka

Shallots, cream, vodka, and a touch of marinara.

Tortellini Carbonara

Served with prosciutto e peas in a cream sauce.

Cheese Ravioli Marinara

Cheese-filled ravioli served with marinara sauce. Option to add house or Caesar salad, various dressings available.

Lobster Ravioli

In a vodka sauce with peas.

Spaghetti Bolognese

Served with homemade meat sauce.

Penne Broccoli Rabe Sausage

Served with broccoli rabe and sweet Italian sausage in garlic and oil.

Linguine In A White Clam Sauce

Linguine pasta served in a savory white clam sauce. Comes with a choice of house salad, dressed with either Italian or blue cheese. Caesar salad or no salad option available.

Penne Primavera

Fresh tomatoes, mushrooms, and asparagus in garlic and oil.

Linguine In A Red Clam Sauce

Linguine served in a red clam sauce, with an option to add a house salad, and choice of dressing: blue cheese, Italian, or Caesar. Option for no salad or dressing is also available.

Linguine Pescatore

Shrimp, scallops, clams, and calamari in a marinara sauce.

Chicken Parmigiana Sandwich

Italian Chicken Sandwich

with sauteed broccoli rabe & mozzarella

Chicken Caprice (grilled Or Breaded)

Fresh mozzarella, roasted peppers, arugula, oil, and balsamic vinegar.

Classic Chicken (grilled Or Breaded)

Lettuce and tomato.

Eggplant Parmigiana Sandwich

Pasta Fagioli

Classic Italian bean and pasta.

Tortellini En Brodo

Cheese-filled tortellini in a light chicken broth.

Stracciatella

Spinach, egg drop, and Parmesan cheese.

Veal Saltimbocca

Sautéed with shallots, sliced prosciutto, spinach, mozzarella cheese in a marsala wine demi-glaze.

Veal Alla Carpaccio

Tomatoes, mushrooms, white wine.

Veal Francese

In lemon butter white wine sauce.

Veal Piccata

Veal scallopini, lemon, capers, ea white wine.

Veal Sorrentina

Layered with prosciutto, eggplant, and melted mozzarella cheese in marinara.

Veal Parmigiana

Breaded veal cutlet topped with marinara, and mozzarella cheese.

Veal De Casa

Peas and mushrooms in a creamy pink sauce.

Fried Calamari

Served with marinara dipping sauce.

Eggplant Rollatini

Eggplant rolled with prosciutto and mozzarella cheese in a marinara sauce.

Clams Casino

Stuffed with bacon, onions, peppers, and leeks in a lemon butter sauce.

Stuffed Mushrooms

Served with crabmeat stuffing in a lemon butter sauce.

New Zealand Mussels Fra Diavolo

Mozzarella, Tomato, & Roasted Peppers

Shrimp Cocktail

Caesar Salad

Seafood Fra Diavolo

Lobster tail, shrimp, scallops, and clams over pasta.

Broiled Seafood Combination

Scallops, flounder, stuffed shrimp, and lobster tail.

Flounder Stuffed With Crabmeat

A delicately cooked flounder filled with the sweet, delicate taste of crabmeat. The pairing captures the aroma of the sea, offering a delightful textural contrast. Accompanied by your choice of salad.

Salmon - Broiled

Broiled salmon served with a choice of house salad, available with various dressings.

Scallops & Spinach

In a champagne cream sauce over pasta.

Fried Flounder

Served with fries.

Flounder & Shrimp Francese Over Pasta

Flounder and shrimp in a light Francese sauce, served over pasta. Option to pair with a house salad, with dressings including blue cheese and Italian, or a Caesar salad.

Salmon - Blackened

Blackened salmon served with a house or Caesar salad, with or without dressing options.

Shrimp Scampi

Served over linguine.

Romeo & Juliet

Lobster tail, petite filet mignon, and stuffed shrimp.

Petite Filet Mignon & Shrimp Scampi Over Pasta

Petite filet mignon and shrimp scampi served over pasta, with chosen meat temperature and optional house salad.

Eggplant Parmigiana

Breaded eggplant mozzarella cheese marinara sauce.

Kids Chicken Fingers

Served with French Fries

Kids Pasta

Ny Cheesecake

Traditional new york cheesecake flavored with a hint of vanilla.

Pistachio Tartufo

Tartufo

Classic vanilla & chocolate gelato separated by a cherry & sliced almonds covered in cinnamon, finished with a chocolate coating.

Tiramisu

Layers of espresso drenched sponge cake divided by mascarphone cream, dusted with cocoa powder.

Chocolate Cake

Moist chocolate cake filled with dark chocolate frosting & decorated with chocolate flakes.

Lemon Sorbet