India Palace
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Hours
Restaurant Details
📋 Menu
CLASSIC CURRIES
Tikka Masala
FENUGREEK SCENTED TOMATO CREAM SAUCE
Vindaloo
A SPICY TANGY SAUCE WITH POTATOES
Andhra Curry Masala
A VERY SPICY ANDHRA CURRY SAUCE
Saag
PUREED SPINACH WITH HERBS AND SPICES
Korma
CASHEWNUT BASED CREAMY SAUCE
North Indian Curry
HOME STYLE PUNJABI CURRY SAUCE
ARTISAN BREADS
Garlic Naan
Naan bread stuffed with fresh garlic, coriander and seasoning.
Naan
Plain unleavened bread made in a tandoor.
Bread Basket
Our most popular breads - plain naan, garlic naan, tandoori roti and paratha
Cheese Naan
Naan bread stuffed with fresh mozzarella cheese, coriander and seasoning.
Peshwari Naan
A sweet naan stuffed with almonds, raisins, cashews, and coconut.
Poori (2)
Whole wheat puffed bread deep fried in vegetable oil.
Panner Bhatura
Panner stuffed deep fried bread.
Keema Naan
Whole wheat flour bread stuffed with ground lamb, fresh ginger and cilantro.
Honey & Ginger Naan
A Naan Bread dredged in honey topped with ginger bits
Chapati
Unleavened wheat flour bread made in the tandoor.
Paratha
Multi-layered whole wheat flour bread cooked with butter or vegetable oil.
Tandoori Roti
Wheat flour bread.
Gluten Free Chapati (2)
Fresh flat bread made out of rice flour
Aloo Paratha
Whole wheat flour bread stuffed with spiced mashed potatoes.
Gobi Panner Paratha
Whole wheat flour bread stuffed with spiced cauliflower and panner.
Spinach Paratha
Whole wheat flat bread stuffed with fresh spinach.
Gluten Free Naan
Leavened flat bread made out of rice flour
Mint Lachha Paratha
Whole wheat bread layered with fresh ground mint cooked in a tandoor.
Onion Kulcha
Spicy and hot bread stuffed with onions.
Paneer Kulcha
Naan stuffed with homemade cheese, spices and herbs.
HOUSE SPECIALTIES
Butter Chicken
Tandoori chicken masterfully simmered in a tomato and cream sauce flavored with ginger, cinnamon (Bone-in)
Lamb Rogan Josh
A kashmiri lamb dish in a rich onion sauce flavored with whole spices.
Murch Vagan
A combination of ground lamb, and boneless pieces of lamb, cooked in a hot and spicy onion sauce seared with red chillies.
Chicken Mughlai
A traditional chicken dish from the Moghul Emperor of India. Boneless pieces of chicken marinated in spices overnight, then simmered in a rich sauce made of onions, cashews, almonds and saffron.
Lamb Yakhni
From the heart of Kashmir valley. Lamb pieces simmered in a yogurt sauce flavored with cardamom, fennel and ginger.
Dhaba Chicken
Bone-in chicken cooked with ground spices, onions & tomatoes
Fish Malabari
Fresh swordfish pieces cooked with grated coconut in a coconut based curry sauce
Kadhai Chicken
Chicken cooked in a tomato sauce with bell peppers and onions in an iron wok
Murgh Wajid Ali
A royal delicacy from the kitchen of Wajid Ali Shah. Chicken breast stuffed with paneer and nuts simmered in a creamy saffron sauce
Paneer Mughlai
Stuffed paneer triangles topped with rich cashew nut based sauce
Mirchi Phillauri
Stuffed bell peppers baked, served on bed of rich tomato sauce
Patrani Machi
Tilapia coated with coconut mint chutney and spices, traditionally steamed in a banana leaf
Mutton Qorma
Bone-in goat pieces cooked with yoghurt and spices. A house special from the kitchen of king Bahadur Shah Zafar
Mahi Mahi Balchao
Wild Mahi-Mahi seared and topped with pickeled shrimp & mango salsa
SMALL PLATES
Chilli Chicken
Batter fried chicken sauted in a spicy sauce
Tandoori Wings
Marinated chicken wings grilled in the tandoor
Kakori Seekh Kebab
Popular, tender and juicy ground lamb kebab. A Nawaab of Avadh special
Galouti Kebab (royal Kebab)
Delicious and very flavorful melt in your mouth smoked kebabs. Originated from the kitchen of the Nawabs (royals) of Lucknow a few hundred years ago
Kebab Platter
Assorted tandoori kebabs
Dosa Balls
Masala dosa molded into bite size pieces served with coconut chutney
Achari Paneer Tikka
Paneer marinated in house mainade and grilled
Indian Flatbread Pizza
Choice of Chicken or Paneer
Baadal Jaam
Baked, spiced eggplants ; tooped with yoghurt, tomatoes & spices
Jeera Scallops
Fresh bay scallops tempered with royal cumin seeds served on a bed of saffron sauce
Hara Bhara Kebab
Freshspinachmixedwithpotatoes,greenchilies,andcilantro,gentlyspiced
Gobi Bezule
Spicy crisp cauliflower florets tossed with curry leaves and mustard seeds
Pommegreanate Shrimp
Shrimp baked with cheese, spices and fresh pomegrante seeds
VEGETERIAN SPECIALTIES
Saag Paneer
Spinach cooked with homemade cheese and fresh spices.
Paneer Masala
Tender chunks of homemade cheese cooked with a tomato and butter sauce.
Chana Masala
A North Indian specialty. Subtly flavored chick peas tempered with ginger and garlic.
Dal Makhani
Lentils flavored with freshly ground spices and sautéed in cream.
Malai Kofta
Minced garden fresh vegetable balls cooked in a rich sauce and mildly spiced.
Aloo Gobhi
Cauliflower and potatoes cooked with herbs and spices.
Navratan Shahi Korma
Nine assorted garden fresh vegetables sautéed in fresh herbs and spices in a cream sauce with cashews and almonds.
Gobi Kaju
Fresh cauliflower florets pan seared in a delicately spiced cream sauce with whole cashews.
Bhindi Do Pyaza
Okra sautéed with onions, tomatoes, ginger, garlic and spices
Punjabi Bhaji
Deep fried fresh vegetable fritters, simmered in a ginger, garlic, and tomato sauce.
Mattar Paneer
Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices.
Veggies & Tofu Jalfrezi
Mixed vegetables cooked with tofu, onions' bell peppers in a tangy sauce
Yellow Dal Tadka
Lentils cooked with delectable blend of traditional herbs and spices
Aloo Mattar
Fresh green peas cooked in a spiced sauce with potatoes.
Baingan Bhartha
Grilled eggplant cooked with onion, tomatoes and fresh herbs.
Sham Savera
Spinach and cheese balls cooked in a creamy tomato makhani sauce
Baingan Patiala Masala
Fresh eggplant slices smeared with herbs and spices, sautéed with raisins and cashews and garnished with almonds.
Mattar Mushrooms
Garden fresh peas and mushrooms cooked with garlic, ginger and coriander.
Mushroom Saag
Fresh mushrooms cooked in spinach with fresh spices.
Vegetable Vindaloo
Garden fresh vegetables sautéed in a spicy onion tomato sauce, garnished with lemon juice.
Kadai Paneer
Homemade cheese in a dry sauce with ginger and bell pepper.
Punjabi Kadhi
Flavorful yogurt curry with seasoned spices and fried pakoras (fritters)
Paneer Shahi Korma
Homemade cheese cooked with nuts and a touch of cream in fresh herbs and spices.
RICE SPECIALTIES
Biryani Chicken
Classic muglai dish of curried chicken in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.
Goat Biryani
Biryani with bone-in goat meat. Served with side of raita (yogurt).
Biryani Lamb
Classic muglai dish of curried lamb in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.
Saffron Rice
Basmati rice flavored with Kashmiri saffron, smoked with cashews, raisins, and almonds.
Mushroom Rice
Basmati rice cooked with fresh sliced mushrooms.
Biryani Vegetable
Classic muglai dish of curried vegetables in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.
Plain Basmati Rice
Basmati rice, available in large or small sizes.
Shrimp Biryani
Classic muglai dish of curried shrimp in rice, fragrant in saffron, cooked with cashews, raisins and almonds. Served with raita.
TANDOORI
Tandoori Chicken
Chicken marinated in yogurt with freshly ground spices and lemon juice, grilled in a tandoor.
Chicken Tikka
Chicken Tenders marinated with spices and cooked to perfection.
Tandoori Malai Shrimp
Jumbo shrimp marinated with cream cheese, ginger, garlic and spices, grilled in the tandoor.
Boti Kebab
Cubed leg of Iamb marinated in a yogurt masala.
Malai Tikka
Tender pieces of boneless chicken, flavored, and marinated in cream cheese, saffron, and cardamom and grilled to perfection.
Adraki Champ
Tender Rack Of Lamb marinated in an amazing ginger marinade and cooked inTandoor
Tandoori Salmon Tikka
Fresh Atlantic salmon marinated in herbs and spices and cooked in the tandoor.
Stuffed Portabella Mushrooms
Large Portabellos stuffed with spinach, artickoke topped with cheddar cheese
SAMOSA
Potatoes & Green Peas
Pastry Turmovers stuffed with potato and green peas
Ground Chicken
Pastry Turmovers stuffed with ground chicken
CHAATS
Samosa Chaat
Vegetable Samosa chicpeas, yoghurt chutney
Bhel Puri
Puffed rice mixed with small pieces of crunchy chickpea noodles and mixed with onions, tomatoes and tamarind and mint chutney
Aloo Tikki Chaat
Spicy potato patties with chickpeas, topped with yogurt, onions and chutneys
Kachori Chaat
Savory fried, stuffed bread balls topped with yoghurt and chutneys
Paani Poori
Small bread bowls filled with sweet and spicy juice
Avacado Papri Chaat
A crispy papri wafer,fresh avacado, coarse potato mash and chickpeas mixed with a cool yogurt and tart tamarind chutney with a light sprinkling of roasted spices.
Palak Ke Chaat
Fresh baby spinach lightly sauted toopped with yoghurt dressing
SOUPS AND SALADS
Mulligatawny Soup
Traditional soupmade with lentils, vegetables, spices, and subtly flavored with delicate herbs.
Tomato Shorba
A spicy blend of fresh pureed tomatoes garnished with delicate herbs.
Chicken Shorba
A flavorful chicken soup seasoned with aromatic Indian herbs .
Mango Avacado Salad
Mangoes, Avacodos, SweetCorn, Beans, Onions, Tomatoes & BellPeppers
Garden Salad
Fresh salad served with your choice of indian vinaigrette or Italian dressing.
Coconut Soup
Made with shredded coconut, coconut cream and milk slightly sweet in taste.
Indian Cuchumber Salad
Onion, Tomato, Cucumber tossed with Lemon-juice and spices .
BEVERAGES
Mango Lassi
A smoothie blend of fresh mangoes and yoghurt.
Mango Lassi
A yogurt drink made with fresh mangoes.
Iced Chai Latte
Chai tea served chilled over ice and flavored with cardamom. Served with milk and sugar.
Indian Chai Tea
Made with Indian spices and milk.
Thums Up (300 Ml Can)
Soft Drink
Selection of soft drinks including Pepsi varieties, Ginger Ale, Mountain Dew, Sprite, Iced Tea, and Lemonade.
Lychee Juice (330 Ml Bottle)
Salt Lassi
A soothing yogurt drink flavored with rosewater: salted.
Mango Juice
Orange Juice
Tea
Coffee
Milk
Limca (300 Ml Can)
Cranberry Juice
Mango Juice (330 Ml Bottle)
PAKORAS
Chicken
Tender pieces of boneless chicken marinated in spices and batter fried. Served with tamarind and mint chutney.
Paneer
Pieces of homemade cheese dipped in chickpeas batter and deep fried. Served with tamarind and mint chutney.
Mirchi Bhajji
Long pepper dipped in a chick-pea batter and fried
Amritsari Fish
Tilapia seasoned and fried in chick-pea batter
Onion
Onion slices dipped in a spicy batter and deep fried. Served with tamarind and mint chutney.
Vegetable
Fritters of assorted fresh vegetables gently seasoned and deep fried.
SMOOTHIES
Mango Coconut Smoothie
Passion Fruit Smoothie
FRESH BREWED FLAVORED ICED TEAS
Mango Mint Iced Tea
Lychee Iced Tea
Passion Fruit Iced Tea
Lemon Ginger Iced Tea
FROZEN LEMONADES
Frozen Ginger Lemonade
Frozen Mango Lemonade
Frozen Passion Fruit Lemonade
ACCOMPANIMENTS
Raita
Whipped yogurt with cucumbers, carrots and chopped tomatoes.
Chutney
Mint, onion and tamarind.
Pappad (2)
Crisp lentil wafers.
Pickles
Imported mixed pickles.
Yogurt
Homemade fresh yogurt.
Anar And Corn Raita
Fresh yoghurt blended with pomegranate and corn
Mango Chutney
Sweet and sour mango relish.
Baingan Ka Raita
Fresh yogurt whisked with roasted eggplant pulp
LIMEADES
Coconut Mint Limeade
Frozen Classic Limeade
FRESHLY BLENDED LEMONADES
Mango Ginger Lemonade
Mint Lemonade
Ginger Lemonade
Lycee Mint Lemonade
Mango Lemonade
Mango Raspberry Lemonade
Passon Fruit Lemonade
Classic Lemonade
Raspberry Lemonade
DESSERTS
Kheer (rice Pudding)
A famous Indian sweet made from milk and rice, flavored with nuts, raisins, and cardamom.
Ras Malia (2)
A dessert from the Eastern port of India. Fresh cheese cakes served dipped in sweetened milk and topped with nuts.
Gulab Jamun
A North Indian sweet made from essence of milk, deep fried cheese, and flour munchkins, soaked in a honey syrup.
Gajjar Halwa Tart
Popular Punjabi dessert made with carrots and milk; served warm with vanilla ice cream