Flowing Tide Pub 8
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Burgers & Sliders
Anchor Burger
Served with American cheese, deep fried bacon, fried egg, grilled onions, and our secret sauce
Bacon Bleu Cheese Burger
Served with crumbled bleu cheese, bacon, lettuce, tomatoes, and red onions
Cheese Burger
Cheeseburger with customizable meat temperature. Choice of side includes classics like fries and unique options like bleu cheese slaw. Additional premium sides available.
Tide Sliders
Pan seared with caramelized onions, cheddar cheese and our secret sauce
Pork Belly Sliders
Pork belly on a bun. Options for meat temp and sides ranging from fries to soup, including premium sides like sweet potato and macaroni salad.
Tide Burger
Served with cheddar, lettuce, tomatoes and grilled onions on toasted garlic parmesan sourdough bread with our secret sauce
Mushroom Burger
Served with Swiss cheese, sautéed mushrooms, lettuce, tomatoes, red onions, and mayo
Starters
Chicken Tenders
Served with fries
Mozzarella Sticks
Served with Marinara Sauce
Crab Cakes
Pork Potstickers
Served with hot mustard and teriyaki sauce
Caulifire
Grilled Cauliflower with diced tomatoes, red onion, and mild spices tossed in a homemade buffalo sauce and served with a Cilantro Gorgonzola Cream sauce
Chips & Salsa
Shrimp Empanada
Tropical Mango Ceviche
Chopped prawns with diced tomatoes, onions, and cilantro with fresh mango citrus
Shrimp Aguachile
Sandwiches
Philly Philly
Thinly shaved and seasoned ribeye grilled with a secret marinade, diced grilled onions, bell peppers, mushrooms and tomatoes with provolone served on a hot hoagie roll
The "dip"
Thinly sliced ribeye simmered in au jus served on a toasted FRENCH
B.l.t.
Slices of crisp bacon, lettuce, tomato served on toasted wheat with mayo
Clubhouse
Turkey, ham, bacon, & Swiss cheese serve on toasted whole wheat bread with lettuce, tomato, and mayo
Chicken Cheesesteak
Served with a secret marinade, diced grilled onions, bell peppers, mushrooms and tomatoes with provolone served on a hot hoagie roll
Italian Sub
Ham, capicola, salami, provolone cheese, thinly sliced red onion, tomatoes, iceberg lettuce, red wine vinegar, olive oil, and dried oregano served on a hoagie roll
Cabo Wrap
Sliced chicken tenders, pico de gallo, avocado, shredded cheese and lettuce with a chipotle cream sauce served in a tomato basil, spinach, or flour tortilla
Tide Turkey
Turkey, provolone, avocado, red onions, lettuce, and tomatoes covered with honey mustard on a French roll
Grilled Cheese
Tide Specialties
Fish & Chips
7oz. of Alaskan True Cod, battered in Sam Adams Boston Lager & fried to a golden brown served with french fries, bleu cheese slaw, and tartar sauce
Pacific Salmon
Grilled salmon topped with fresh dill butter or blackened and served with herb rice and chef’s veggies
Carne Asada Plate
Breakfast
Hangover Skillet
Potatoes O’Brien topped with chicken fried steak, country gravy, biscuits, mixed cheese, two eggs cooked to order
Chilaquiles Skillet
Corn tortilla chips, salsa roja, queso fresco, avocado, choice of egg preparation: scrambled to hardboiled or none.
Meatlover's Skillet
Sizzling skillet with bacon, ham, sausage, and choice of eggs: scrambled to hardboiled or no egg.
Tide Breakfast
Two eggs cooked to order and your choice of ham steak, bacon, or sausage
Highway 40 Avocado Toast
Two slices of whole grain toast with crushed avocado, olive oil, sea salt, diced onions, capers, and a balsamic vinegar glaze.
South Of The Border Skillet
Chorizo, bell peppers, onions, potatoes, cheddar & jack cheese, two eggs cooked to order
Steak & Eggs
An 8oz. New York Steak cooked to order with two eggs any style
The Raider
This beastly burrito has scrambled eggs, jack and cheddar cheeses, and your choice of bacon, ham, or sausage served in a piping hot flour tortilla with fresh Pico de Gallo and guacamole
Vegas Omelet
Ham, diced onions, dice bell peppers, cheddar & jack cheese
Tidal Mess
French toast, scrambled eggs, & your choice of sausage or bacon.
Joe's Special
Two eggs scrambled with fresh spinach, seasoned ground beef, and sautéed mushrooms
Huevos Rancheros
Topped with beans, mixed cheese, mild house salsa 2 eggs cooked to order
Sides
Onion Rings
Side Fries Small
Sweet Potato Fries
Side Tider Tots
Homemade Potato Chips
Guac
Garlic Bread
Macaroni Salad
Side Salad
Mixed greens, choice of ranch, bleu cheese, honey mustard, red onion vinaigrette, sesame oil soy vinaigrette, white balsamic, Caesar, or undressed.
Side Sauce
Side Rice
Tortilla Chips
Avocado
Cole Slaw
Fresh Fruit
Veggies
Pasta
Hurricane Pasta
Fettuccine with garlic butter sautéed prawns, grilled onions, bell peppers, and sun-dried tomatoes in a rich chipotle cream sauce
Penne Sunsetta
Grilled chicken, mushrooms, sun-dried tomatoes, & fresh peas in a roasted garlic cream sauce
Chicken Parmesan
Chicken Marsala
Seafood Fettuccine
Tender prawns, mussels, & salmon served in a rich herb cream
Tacos
Tidal Tacos - Steak
3 tacos served in piping hot tortillas with shredded cheese, fresh pico de gallo, and topped with a creamy chipotle sauce.
Tidal Tacos - Fried Shrimp
3 tacos served in piping hot tortillas with shredded cheese, fresh pico de gallo, and topped with a creamy chipotle sauce.
Cheese Quesadilla
Cheddar & Jack cheese, scallions, tomatoes, onions, cilantro, & Ortega chilies served with fresh salsa, sour cream, and guacamole.
Tidal Tacos - Chicken
3 tacos served in piping hot tortillas with shredded cheese, fresh pico de gallo, and topped with a creamy chipotle sauce.
Wet Burrito
Tidal Tacos - Beef
3 tacos served in piping hot tortillas with shredded cheese, fresh pico de gallo, and topped with a creamy chipotle sauce.
Chimichanga
Tidal Tacos - Birria
Potato Tacos
Tidal Tacos - Fish
3 tacos served in piping hot tortillas with shredded cheese, fresh pico de gallo, and topped with a creamy chipotle sauce.
Cheffy Bowl
Soup & Salad
Tide Cobb
Chopped mixed greens with grilled chicken, diced tomatoes, bacon bits, avocado, cucumbers, bleu cheese, and black olives with your choice of ranch or bleu cheese
House Salad
Fresh mixed greens with sun-dried tomatoes, olives, red onions, croutons, pepperoncini, and cucumbers tossed with a white balsamic vinaigrette
Greek
Seared Ahi Salad
Pan seared with black and white pepper served with peppers, ginger, sliced red onions, fresh cilantro, shredded carrots, and cabbage tossed in a sesame oil soy vinaigrette
Apple Gorgonzola Salad
Mixed greens, caramelized walnuts, Granny Smith Apples, and gorgonzola cheese tossed with Red Onion Vinaigrette