Teatotaller

24. Boneless Spare Ribs, Chicken Fingers & Chicken Wings (fried Rice)

Boneless spare ribs, chicken fingers, and wings. Served with a choice of white, fried, or brown rice.

27. Chicken Fingers, Chicken Teriyaki & Crab Rangoon (fried Rice)

Chicken fingers, teriyaki, and crab rangoon. Choice of white, fried, or brown rice.

19. General Gau's Chicken

Hot and Spicy.

25. Beef Teriyaki, Boneless Spare Ribs And Chicken Wings (fried Rice)

Beef teriyaki, boneless spare ribs, chicken wings served with choice of white, fried, or brown rice.

23. Sweet & Sour Chicken, Egg Roll (fried Rice)

Sweet & sour chicken served with an egg roll. Includes a choice of white, fried, or brown rice.

26. Fried Jumbo Shrimp, Egg Roll And Chicken Fingers (fried Rice)

Jumbo shrimp, egg roll, chicken fingers with choice of white, fried, or brown rice.

2. Szechuan Spicy Chicken (with Peanut)

Hot and Spicy.

21. Neptune's Platter

An assortment of culinary sea treasures including, crab meat, scallops & giant shrimp sautéed with selected vegetable in white wine sauce.

14. Shrimp With Pea Pod

Shrimp paired with pea pods. Choice of white, fried, or brown rice.

7. Beef With Broccoli

Beef and broccoli, served with white, fried, or brown rice options.

11. Pepper Steak With Onion (fried Rice)

Pepper steak and onions served over choice of white, fried, or brown rice.

13. Beef With Mushroom Pea Pods & Bamboo Shoots

Beef with mushroom pea pods & bamboo shoots. Served with choice of white, fried, or brown rice.

3. Chicken With Broccoli

Chicken and broccoli served with choice of white, fried, or brown rice.

1. Chicken With Cashew Nuts.

Chicken with cashew nuts. Served with choice of white, fried, or brown rice.

4. Twice Cooked Pork

Hot and Spicy.

5. Yu-hsiang Pork

Hot and Spicy.

6. Shredded Spicy Beef

Hot and Spicy.

9. Vegetarian Delights

Assorted vegetables served with choice of white, fried, or brown rice.

10. Moo Goo Gai Pan (fried Rice)

Moo Goo Gai Pan over choice of white, fried, or brown rice.

15. Two Delights (chicken & Shrimp)

Hot and Spicy.

16. Spicy Green Bean

Hot and Spicy.

17. Yu-hsiang Broccoli

Hot and Spicy.

18. Mango Chicken

Hot and Spicy.

20. Ginger Chicken

Hot and Spicy.

22. Shrimp & Scallop In Garlic Sauce

Hot and Spicy.

8. Szechuan Spicy Shrimp (with Peanut)

Hot and Spicy.

12. Mixed Vegetables With Shrimp (fried Rice)

Mixed vegetables and shrimp paired with your choice of white, fried, or brown rice.

A9. Beef Teriyaki（6）

A15. Pu Pu Platter

Egg Rolls, Boneless Spare Ribs, Chicken Fingers & Wings, Teriyaki Beef & Jumbo Shrimp, Crab Rangoon.

A16. Crab Rangoon (8)

A5. Fried Chicken Fingers

A3. Egg Roll (2)

A14. Appetizer Platter

1 Egg Roll, Spare Ribs, Chicken Fingers & Wings, Crab Rangoon.

A2. Spring Rolls (2)

A1. Peking Ravioli

Pan Fried or Steamed

A7. Boneless Spare Ribs

A13. Chicken Teriyaki

A12. Scallion Pancakes

A4. Fried Wonton

A6. Barbecued Spare Ribs

A10. Chicken Wings

A11.shumai (6)

Hot and Spicy. Soft Egg Fine Noodles with Sesame Spiced Sauce A Szechuan Specialty. Served Cold.

A18. Edamame

A8. Fried Jumbo Shrimp

A17. Fried Squid (calamari)

Salt and pepper style

703. Chicken Lo Mein

704. Beef Lo Mein

709. Singapore Rice Noodle

Hot and Spicy.

707. Subgum Lo Mein

Chicken, shrimp, pork, beef.

705. Shrimp Lo Mein

708. Rice Noodles

Chicken,Pork,Beef,or Shrimp .

710. Chow Fen

Chicken,Pork,Beef,or Shrimp .

702. Pork Lo Mein

706. Vegetable Lo Mein

701. Two Side Pan-fried Noodles

Crispy noodle topped with assorted vegetable, meats & shrimp.

S6. Seafood Hot & Sour Soup (for Two)

Hot and Spicy.

S3. Egg Drop Soup (single)

S1. Hot & Sour Soup (single)

Hot and Spicy.

S2. Wonton Soup (single)

S4. Vegetable & Bean Curd Soup (for Two)

S5. Delights Of Three Soup (for Two)

802. Pork Fried Rice

806. House Fried Rice (dark)

Chicken, shrimp, pork.

805. Shrimp Fried Rice

803. Chicken Fried Rice

804. Beef Fried Rice

807. Yung Chow Fried Rice (white)

809. Brown Rice

801. Vegetable Fried Rice

808. White Rice

H15. Crispy Sesame Chicken

Tender thigh meat chunks of chicken made crispy & coated in a sweet sauce with sesame seeds.

H3. Orange Flavored Chicken

Hot and Spicy. Tender chunks of chicken deep fried and sautéed with orange peel sauce, bedded with crispy Chinese rice noodles.

H1. General Gau's Chicken

Hot and Spicy. Cubes of chicken coated with water chestnuts, flour until crispy and cooked with straw mushroom, baby corn, celery in hot ginger sauce, A famous dish inherited from General late nineteenth century.

H2. Lemon Chicken

Tender chicken breast meat coated with water chestnuts flour and deep fried to golden brown topped with a delightful lemon sauce.

H4. Sesame Sparkling Beef

Slice prime beef sautéed in a slightly touched hot brown sauce, a shining flavorful. Masterpiece.

H5.orange Flavored Beef

Hot and Spicy. Crispy aromatic steak sautéed with chef's special tangerine flavor sauce to entice the most discriminating taste.

H6. Lake Tung Ting Treasures

Shrimp, scallop & chicken sautéed with brocolli, bamboo shoots, water chestnuts, straw mushrooms, baby young corn & drops of egg white to complete this abundant harvest.

H8. Shrimp & Scallops (yu Hsiang Style)

Hot and Spicy. An elegant combination of seafood, complemented with a delicate Yu Hriang sauce, sautéed with selected Chinese vegetables.

H9. Mandarin Crispy Shrimp

Hot and Spicy. Fresh shrimp, deep fried to perfect light crispness, dressed with red tangy sauce, A Garden special you would not forget.

H11. Hunan Half & Half

Hot and Spicy. Two different dishes with Exquisite flavors for Hunan food lovers, shrimp with Hunan garlic sauce & shredded beef with tangy sha-cha sauce in separate cołumns.

H12. Ginger Chicken

Hot and Spicy. Tender sliced chicken breast expertly sautéed with delicate mushroom, crispy green beans and fresh ginger for a truly sensational dish.

H7. Szechuan Three Delights

Hot and Spicy. Well selected sliced chicken, jumbo shrimp & scallops dry sautéed with bamboo shoots, water chestnuts, peanut & pea pods in this well known Szechuan spicy sauce.

H10. Pineapple Shrimp

Crab meat, giant shrimp & sliced chicken with broccoli, baby corn, mushrooms, snow peas in white cream sauce, A dish only she ever had.

602. General Gau’s Tofu

603. Spicy Green Beans

Hot and Spicy. No pork with onion

604. Yu-hsiang Broccoli

Hot and Spicy.

606. Yu-hsiang Eggplant

Hot and Spicy.

607. Family Style Bean Curd

Deep fried sliced bean curd sautéed with bamboo shoots, mushrooms & red pepper.

608. Szechuan Diced Bean Curd (no Meat)

Hot and Spicy.

609. Moo Shi Vegetables

610. Sesame Tofu

Stir-fried

601. Vegetable Delight

A mixture of many vegetable, a colorful combination.

605. Broccoli In Oyster Sauce

Hot and Spicy.

101. Beef With Broccoli

102. Beef With Peapods

104. Beef With Mushrooms In Oyster Sauce

105. Szechuan Spicy Beef (with Peanut)

Hot and Spicy.

106. Yu-hsiang Beef

Hot and Spicy.

107. Shredded Spicy Beef

Hot and Spicy. Shredded beef with Chinese vegetable in a light spicy sauce.

108. Beef With Scallions

109. Moo Shi Beef

103. Pepper Steak With Onions

110. Black Pepper Steak

304. Chicken With Cashew Nuts

301. Sweet & Sour Chicken

302. Szechuan Spicy Chicken (with Peanut)

Hot and Spicy.

305. Moo Goo Gai Pan

306. Chicken With Broccoli

307. Curry Spicy Chicken

Hot and Spicy.

308. Pineapple Chicken

Fresh white meat chicken with pea pods green pepper carrots and pineapple with chef special sauce

309. Two Delights

Hot and Spicy.

310. Moo Shi Chicken

311. Hunan Chicken

Hot and Spicy.

303. Yu-hsiang Chicken

Hot and Spicy. White meat chicken with bamboo shoots, wood-ear and shredded peppers.

312. Sha Cha Chicken

Hot and Spicy.

501. Shrimp With Broccoli

504. Shrimp And Chicken With Broccoli

505. Chicken With Pea Pods & Fresh Mushroom

503. Shrimp & Chicken With Fresh Mushroom

502. Shrimp With Fresh Mushroom

206. Salt & Pepper Shrimp

Shrimp sautéed with green peas & diced scallions in bright white sauce.

201. Sweet & Sour Shrimp

202. Shrimp & Lobster Sauce (white)

203. Shrimp & Peapods

208. Lake Tung-ting Shrimp

Jumbo shrimp sautéed with broccoli, bamboo shoots & carrots in white wine sauce.

210. Hunan Spicy Scallops

Hot and Spicy. Scallops sautéed with selected vegs. cooked with a Hunan spicy brown sauce.

212. Shrimp With Black Bean

Hot and Spicy.

205. Hunan Spicy Shrimp

Hot and Spicy. Marinated shrimp sautéed with finely diced onion & scallions in Hunan sauce.

209. Yu-hsiang Scallops

Hot and Spicy.

211. Moo Shi Shrimp

204. Szechuan Spicy Shrimp

Hot and Spicy. Shrimp sautéed with bamboo shoots, water chestnuts & peanuts in a spicy Szechuan sauce.

207. Yu-hsiang Shrimp

Hot and Spicy. Jumbo shrimp sautéed with bamboo shoots, wood-ear shredded peppers in delicate Yu-Hsiang sauce.

408. Sesame Pork

402. Twice-cooked Pork

Hot and Spicy. Sliced pork with cabbage in boisin sauce.

403. Hunan Pork

Hot and Spicy. Sliced pork with black bean sauce.

405 Pork With Scallions

407. Moo Shi Pork

404. Yu-hsiang Pork

Hot and Spicy. A famous dish of shredded pork with bamboo shoots, wood-ear shredded Peppers in delicate Yu-Hsiang sauce.

406.pork W Mixed Vegetables

Hot and Spicy. Pork with Peking sauce, shredded scallions on top.

H16. Mongolian Beef

Sliced beef & scallop with broccoli, bamboo shoots, straw mushrooms, pea pods & scallions in a tasty brown sauce.

Pineapple Chicken

Fresh white meat Chicken with pea pods green pepper carrots and pineapple with chef special sauce

H17. Scholar's Chicken

Tender chunks of chicken, cooked with pea pods, straw mushrooms, corn & carrots in a mildly spiced special sauce.

H19. Black Pepper Platter

Hot and Spicy. Jumbo shrimp, tender beef, white meat chicken with mixed vegetable & chef's special black pepper sauce.

Pineapple Shrimp

Crispy Shrimps with chefs special sauce

H18. Neptune's Platter

An assortment of culinary sea treasures including, crab meat, scallops & giant shrimp sautéed with selected vegetable in white wine sauce.