Spicy Lime
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
5. Crab Rangoon
Real crabmeat, cream cheese and scallions stuffed in wonton skin, served with sweet and sour sauce.
8. Sticky Wings
Lemongrass, cilantro and garlic marinated chicken wings, topped with sweet chili sauce.
2. Crispy Spring Roll
Fried. Crispy vegetable rolls stuffed with taro root, carrot shiitake, mushroom, clear noodle, cabbage, jicama and celery, served with sweet and sour sauce.(shellfish allergy)
11. Thai Lettuce Wrap
Grilled marinated chicken, carrot, marinated cucumber and onion, sprout, cilantro and crushed peanut on Boston lettuce, served with peanut sauce.
1. Chicken Sa-te
Coconut milk marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette.
6. Gyoza
Fried. Crispy pork and veggie dumplings, served with soy ginger sauce.
4. Edamame
Steamed soybeans loaded with protein.
12. Vegetable Tempura
Crunchy lightly battered vegetables, served with peanut sauce.(contain oyster sauce but can cook without please mention when order)
10. Shrimp In Sleeping Bag
Fried. Black tiger shrimp stuffed with chicken, ginger, water chestnut, onion, in spring roll skin, served with sweet and sour sauce.
13. Crispy Tofu
Crispy tofu served with ground peanut in sweet and sour sauce.
9. Crispy Calamari
Lightly battered calamari rings, served with sweet chili sauce.(shellfish Allergy)
Noodles
49. Pad Thai
Thai signature pan fried rice noodles with egg, bean sprouts, scallions, carrots, zucchini and ground peanuts.
50. Drunken Noodle
Pad kee mow. Pan fried flat noodles with onions, broccoli, bamboo slices, zucchini, carrots, Napa, basil and bean sprouts.
51. Pad Se-ew
Pan-fried clear noodles with egg, onions, broccoli, zucchini, carrots, Napa, mushrooms and tiny bit of curry powder.
52. Pad Woon Sen
Pan fried clear noodles with egg, onions, broccoli, zucchini, carrots, Napa, mushrooms, and tiny bit of curry powder.
53. Lad Na
Pan-fried soft flat noodle topped with broccoli, zucchini, carrots and Napa in gravy sauce.
Fried Rice
56. Crispy Chicken Fried Rice
Vegetables fried rice topped with crispy white meat chicken and sweet and sour sauce.
55. Pineapple Fried Rice
Kow pad sub pa rob. Pan-fried rice with your choice of meat, egg, pineapples, curry powder, scallions, cashew nuts, carrots, raisins, and sweet peas.
54. Bangkok Fried Rice
Kow pad. Pan-fried rice with your choice of meat, egg, scallions, peas, onions, tomatoes, and carrots.
Pineapple Fried Rice With Crispy Chicken
57. Spicy Basil Fried Rice
Kow pad ka pow. Fried rice with your choice of meat, onions, broccoli, bamboo hoots, tomatoes, basil leaves and carrots.
Thai Curry
28. Masaman Curry
Red potato, pineapple, peanut, zucchini and tomatoes. Cooked with coconut milk. Served with jasmine rice.
27. Yellow Curry
Red potato, onion and carrots. Cooked with coconut milk. Served with jasmine rice.
25. Red Curry
Bamboo shoots, zucchini, red bell pepper, Napa, snow peas and basil leaves. Served with jasmine rice.
26. Green Curry
Eggplant, snow peas, red bell pepper, Napa and basil leaves. Cooked with coconut milk. Served with jasmine rice.
Stir Fried Entrees
40. Garlic & Pepper
Contain trace of seafood in sauce. Stir-fried your choice of meat with garlic and pepper sauce, served with mixed vegetables. Include jasmine rice.
45. Rainbow
Pad Pak ruam mit. Broccoli, zucchini, carrots, mushroom, onion, snow peas, bell pepper, Napa and bean sprouts. Served with jasmine rice.
41. Cashew Nuts
Contain trace of seafood in sauce. Cashew nuts, onions, scallions, broccoli, zucchini, carrots, bell peppers and snow peas. Served with jasmine rice.
38. Basil
Pad ka pow. Basil leaves, onions, mushrooms, red bell peppers and zucchini. Served with jasmine rice.
44. Spicy Eggplant
Pad ma kur. Your choice of meat with eggplant, broccoli, Napa, bell pepper and basil leaves. Served with jasmine rice.
42. Broccoli
Your choice of meat with broccoli in garlic oyster sauce. Served with jasmine rice.
46. Rama Garden
Sautéed your choice of meat and vegetables topped with thai peanut sauce. Served with jasmine rice.
39. Ginger
Pad king sod. Fresh shredded ginger, onion, mushrooms, carrots, zucchini, broccoli, Napa, baby corn nd snow peas. Served with jasmine rice.
43. Pineapple
Contain trace of seafood in sauce. Your choice of meat with pineapple, onions, red bell pepper, broccoli, zucchini, cashew nuts and curry powder. Served with jasmine rice.
Soup
15. Tom Tum
Hot and sour soup in chicken broth, mushroom, onion, tomatoes, Napa flavored with Thai herb lemongrass, galangal and kaffir leaves.
14. Tom Kha
Coconut milk and chicken broth with mushroom, tomatoes, Napa flavored with Thai herb lemongrass, galangal and kaffir leaves.
17. Po Tak
Basil seafood soup. Spicy and sour soup with combination of seafood flavored with Thai herb lemongrass, galangal, kaffir leaves and fresh basil leaves.
16. Thai Wonton Soup
Ground marinated pork wrapped in wonton skin with bean sprouts and broccoli.
18. Vegetable Soup
Tofu, clear noodle and vegetable in chicken broth.
Salad
22. Papaya Salad
Som tum. Shredded green papaya, lime, tomatoes, carrots and ground peanut, tossed in spicy lime dressing.
24. Cucumber Salad
Cucumber, onion, red pepper and cilantro, topped with peanut dressing.
20. Shrimp Salad
Shrimps, lemongrass, mint, cilantro, onions, cucumber and tomatoes tossed with spicy lime dressing on a bed of greens.
23. House Salad
Topped with peanut dressing.
19. Crying Tiger Salad
Yum nur. Sliced of steak tossed with spicy lime dressing, mint, cilantro, onions, cucumber and tomatoes on a bed of greens.
21. Chicken Sa-te Salad
Grilled marinated white meat chicken served on bed of greens, tomatoes, egg, cucumber and onion topped with peanut dressing.
Seafood Special
35. Spicy Crispy Fish
Crispy filet of sole stir fried with chili sauce and vegetables. Served with jasmine rice.
34. Salmon Teriyaki
Grilled filet of salmon topped with house teriyaki sauce, served with sautéed vegetables. Include jasmine rice.
36. Emerald Salmon
Crispy salmon with bamboo shoots, zucchini, carrots, eggplant, bell pepper and basil in green curry sauce.
33. Sweet Chili Fish
Crispy filet of sole topped with vegetables stir fried in sweet chili sauce.
37. Ginger Scallop
Crispy lightly battered scallops topped with baby corn, onions, mushrooms, broccoli and fresh ginger. Served with jasmine rice.
Side Orders
Peanut Sauce
Sticky Rice
Steamed Brown Rice
Steamed Rice Noodle
Steamed Jasmine Rice
Sweet & Sour Sauce
Duck Special
30. Duck Curry
Roasted duck in red curry sauce with pineapple, tomatoes, red bell pepper in spicy basil sauce. Served with jasmine rice.
29. Volcano Duck
Crispy duck topped with bamboo hoots, onion, broccoli, mushroom, zucchini, snow peas and red bell pepper in spicy basil sauce. Served with jasmine rice.
31. Crispy Duck In Plum Sauce
Served with sautéed mix vegetables. Include jasmine rice.
32. Sweet & Sour Duck
Roasted duck stir-fried with fresh pineapple, tomatoes, cucumber, onion, broccoli, carrots, red bell pepper and cilantro in sweet and sour sauce, onions, mushrooms, broccoli and fresh ginger. Served with jasmine rice.