Frontera Tacos & Tequila
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Border Nachos
Not your lazy nachos!! Served with beans, mixed cheeses, lettuce, pico de gallo, jalapeños, guacamole, sour cream, chicken or ground beef. Upgrade to steak or grilled chicken for additional price.
Queso Dip
A blend of creamy cheeses, melted dip, and roasted green chiles, garnished with cilantro and tomatoes.
Philly Rolls
Carne asada, onions, peppers, mushrooms, and mixed cheeses rolled in egg roll wrap. Served with cilantro crema dip, lettuce and pico de Gallo.
Buffalo Wings
Sweet and sour spicy hot wings served with a ranch dressing and your choice of regular or boneless.
Raja Taquitos
Four corn tortillas stuffed with roasted poblano peppers, onions, and crispy potatoes, topped with pico de gallo. served with cabbage and cilantro crema.
Queso Fundido
Iron cast Oaxaca cheese casserole with chorizo sausage. Garnished with cilantro and tomatoes. Served with flour tortillas.
Ultimate Ceviche
Scallops, shrimp and mahi mahi marinated in citrus juices mixed with tomatoes, blue onions, cilantro, jalapeños and avocados. Drizzle with olive oil.
Quesadillas
Birria Quesadilla
Grandmother special recipe! Made with juicy and tender shredded beef braised in adobo, stuffed with shredded cheese then grilled to a slight crispy perfection. Served with a delicious side of rich consume for dipping with a side of cilantro and onions.
Steak Quesadilla
With wood grilled marinated skirt steak and mixed cheese, garnished with lettuce, pico de gallo, guacamole, and sour cream.
Grilled Chicken Quesadilla
With wood grilled marinated chicken breast and mixed cheeses, garnished with lettuce, pico de gallo, guacamole, and sour cream.
Mango Club Quesadilla
Mixed cheeses, grilled chicken, caramelized onions, mango relish, applewood smoked bacon, avocados, served with lettuce, pico de gallo, and avocado salsa.
Pork Carnitas Quesadilla
Quesadilla made with pork carnitas, mixed Mexican cheeses, pico de gallo, Mexican crema, quest fresco, and cilantro.
The Tacos
Tacos De Birria
Three tacos made with juicy and tender shredded beef braised in an adobo and cheese stuffed on corn tortillas, then grilled to a slight crispy perfection. Topped with cilantro and onion. With a delicious side of rich consome for dipping.
World Best Tacos
Two large corn tortillas, filled with fine skirt steak, mix cabbage, caramelized onions, topped with mango salsa and cotija cheese.
Street Tacos
Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken, cotija cheese and pico de gallo.
Gringo Beef Tacos
Crispy corn shells, seasoned ground beef, lettuce, mixed cheeses, tomatoes, and sour cream.
Short Rib Korean Tacos
Two corn tortilla tacos filled with skirt steak, marinated in a soy sauce ginger and topped with mix cabbage and pico de gallo.
Pork Carnitas Tacos
Braised pork, melted Jack Cheese, caramelized onions, shredded cabbage, pico de gallo and queso fresco.
Baja Fish Tacos
Two flour tortillas filled with lightly fried tilapia, mix cabbage, pico de gallo and our Baja cream sauce.
Milanesa Chicken Tacos
Hand battered fried chicken, melted cheeses, caramelized onions, roasted poblano crema, pico de gallo, queso fresco and mixed cabbage.
Marco Polo
Bacon wrapped shrimp, tortillas covered with melted Jack cheese, caramelized onions, mix cabbage, pico de gallo and roasted chipotle crema.
Tacos Al Pastor
Melted Jack cheese, caramelized onions, mixed cabbage, braised pork, pineapple, pico de gallo and Mexican crema.
Taco Veracruzano
Blackened tilapia, poblano crema, mix cabbage and topped with a roasted mediterraneo salsa.
French Tacos
Tortilla covered with melted cheese, caramelized onions, chorizo sausage , skirt steak, smoked onion sauce, mix cabbage, pico de gallo and shredded cheese.
Emilio's Calamari Tacos
Tortillas covered with melted Jack Cheese, caramelized onions, crispy calamari, mixed cabbage, pico de gallo and Cholula garlic crema.
Burritos
Deluxe Burrito
Your choice of chicken or beef, filled with rice and beans in a flour tortilla. Topped with melted cheese, lettuce, guacamole, sour cream tomatoes and onions.
Wet Burrito
Large 12 inch , soft flour tortilla stuffed with grilled shrimp and grilled chicken, Spanish rice and queso. Everything inside the burrito. Smothered with more queso, garnished with lettuce, avocado slices and picode gallo.
Pollo Asado Burrito
Large flour tortilla stuffed with grilled chicken, fresh vegetables, mushrooms, and black beans. Topped with our house tomatillo sauce, picode galloand sour cream.
Gordito Fajita Burrito
Large 12 inch , soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita-style steak, chicken, or pork carnitas. Upgrade shrimp* ( +3) . Topped with burrito sauce and garnished with picode gallo, sour cream, guacamole and melted cheddar cheese.
Expresso Burrito
Pork carnitas, rice, beans, and cheese wrapped in a flour tortilla smothered enchilada style. Topped with guacamole, tomatoes, onions and cotija cheese.
Chimichangas
Chimichanga Deluxe
Chicken or Beef. Topped with queso dip, Served with lettuce, sour cream, guacamole, tomato, cilantro, pico de gallo, rice and beans.
Carne Asada Chimichanga
Stuffed with skirt steak, roasted corn, caramelized onions, roasted pimiento pepper and queso fresco. Topped with a roasted poblano cream sauce, guacamole, sour cream, pico de gallo, cilantro, rice and beans.
Seafood Chimichanga
Filled with sauteed shrimp, scallops, tilapia, mushrooms, onions, peppers, celery and cheese. Topped with a seafood guajillo sauce and sour cream.
Desserts
Churros W/ice Cream
Vanilla Fried Ice Cream
Tres Leches Cake
Chocolate Mousse Cake
Fajitas
Criminal Combo Fajita
Pick two of your favorites to duel it out steak, chicken, or vegetable. Pick Shrimp for $2 extra.
Torero Steak Fajitas
A giant portion of marinated skirt steak.
Fajitas Hawaianas
Tender sliced chicken, peppers, onions, and pineapple relish sauce.
Matador Chicken Fajitas
A giant portion of wood grilled chicken breast.
Fajitas Texanas
Chicken, steak and shrimp.
Shrimp Fajitas
Tender seasoned shrimp cooked in a skillet with plenty of peppers and onions.
Vegetable Fajita
Sautéed spinach, fresh diced tomatoes with Portobello mushrooms, corn, carrots, broccoli and cauliflower.
Soups and Salads
Fiesta Taco Salad
Large crispy flour tortilla bowl filled with seasoned ground beef or shredded chicken, romaine lettuce, corn, tomatoes, black olives, mixed cheese, garnished with pico de gallo, guacamole, and sour cream.
Frontera's Chopped Salad
Romaine, chopped tomatoes, jicama, sweet onion, avocado, corn, garbanzo beans, cucumbers, roasted red peppers, and cotija cheese, along with a chipotle ranch dressing. Add salmon for additional price, steak or shrimp for additional price, chicken for additional price.
A-lo's Tortilla Soup
Tender chunks of grilled chicken with avocados, chives and cheese. Topped with crispy tortilla strips.
Southwestern Chicken Caesar Salad
A new twist on the traditional caesar salad with corn, tomatoes, cotija cheese and crusted chicken milanesa, tossed in chipotle-ranch dressing. Substitute for shrimp for additional price.
Colorado Chicken Salad
Wood grilled chicken, mixed greens, sugar roasted pecans, dried cranberries, roasted corn, cilantro vinaigrette, tortilla chips, and avocado slices.
Enchiladas
Enchiladas Suizas
Two corn tortillas rolled and stuffed with chicken and cheese. Topped with melted Monterrey Jack cheese, tomatillo sauce and sour cream, cilantro and tomatoes.
Ultimate Cheese Enchiladas
Two corn tortillas topped with cheese, onions, black olives, roasted corn, and cilantro cream. Add chicken or seasoned ground beef for additional price.
Shrimp Enchiladas
Two flour tortillas sautéed shrimp with sun dried tomatoes, chives on a cream sauce. Topped with tomatillo sauce, Oaxaca cheese drizzled with cilantro crema and tomatoes.
Enchiladas Con Mole
2 chicken enchiladas topped with our rich apple mole sauce, and sesame seeds.
Pepperjack Enchilada
Grilled chicken fajita, sautéed bell peppers , onions and pepper jack cheese wrapped in a flour tortilla accompanied with a zesty poblano sauce, rice and beans.
Enchiladas Sonoma
Two flour tortillas filled with cheddar cheese, grilled chicken and spinach. Topped with a creamy chardonnay cilantro pecan sauce, tomatoes and cilantro.
Bowls
Frontera Bowl
Choose your own protein
Make Your Own Combination
Make Your Own Combination
Additional price for shrimp items. Served with rice and beans.
South the Border Features
Carne Asada
El Patron's favorite. Thin slices of skirt steak charbroiled and garnished with green onions, pico de Gallo, lettuce and guacamole. Served with rice, beans, and roasted jalapeno pepper.
Shrimp Emboscada
Bacon wrapped shrimp grilled to perfection on a hot skillet over sautéed vegetables covered with melted Oaxaca cheese. Drizzled with roasted poblano crema and served with rice, charro beans and cilantro..
Pork Carnitas
Braised pork served with guacamole, lettuce, pico de gallo, pickled onions, flour tortillas, charro beans and rice.
Pescado Veracruzano
Grilled blackened tilapia fish topped with an all roasted mediterranean salsa. Served with sautéed vegetables, pico de Gallo and rice.
Pollo Pimiento
Grilled chicken breast tossed with sautéed onions and a creamy tomato – red pepeersauce. Topped with roasted red pepper slices, sprinkled with cotija cheese and cilantro. served with Spanish rice, charrobeans, lettuce and pico de gallo. Delicious with flour or corn tortillas.
Pollo Borracho
Grilled chicken breast sautéed with mushrooms, pecans and olive oil. Served on a bed of Tequila 1800 cilantro crema sauce. , sprinkled with cotija cheese and cilantro. Served with rice, charrobeans, lettuce , avocado slices and picode gallo. Delicious with flour or corn tortillas.
Camarones 1800
Jumbo shrimp sautéed with mushrooms, tossed in a creamy 1800 tequila, cilantro pecan sauce. Served with rice and beans.
Square Knot Salmon
Achiote and lemon seared salmon with roasted pineapple, sautéed vegetables , pico de Gallo and white rice
Meat Free
Bombay Chimichanga
Stuffed w/spinach, roasted corn, green peppers, roasted jalapeños, carrots and queso fresco. Served with rice, black beans, guacamole, sour cream and topped with a creamy chardonnay cilantro pecan sauce.
California Quesadilla
Stuffed w/mixed cheeses, spinach, carrots, broccoli and green peppers. Garnished with lettuce, pico de gallo, sour cream and guacamole.
Vegetarian Enchiladas
Flour tortilla, sautéed spinach, zucchini, roasted asparagus carrots, broccoli, cauliflower topped with a tomatillo sauce, Oaxaca cheese, tomatoes and drizzled with cilantro crema.
Vegetarian Fajitas
Sautéed spinach, fresh diced tomatoes with Portobello mushrooms, corn, carrots, broccoli and cauliflower.