Jaipur Dundee

Chicken Tikka Spinach Bread

Naan stuffed with chicken tikka and spinach dip.

Spinach Stuffed Naan

Naan stuffed with spinach dip, served with mint chutney.

Garlic Naan

Naan spiced with fresh garlic, served with mint chutney.

Naan

Leavened bread freshly baked in the tandoor served with mint chutney.

Onion Kulch

Stuffed Paratha

Whole wheat bread, stuffed with peas and potato and baked in the tandoor, served with mint chutney.

Kheema Paratha

Whole wheat buttered bread stuffed with spiced ground meat, served with mint chutney.

Kabuli Naan

Leavened bread stuffed with cashews and raisins, served with mint chutney.

Paratha

Whole wheat buttered bread baked in the tandoor, served with mint chutney.

Roti

Leavened bread freshly baked in the tandoor, served with mint chutney.

Poori

Deep fried whole wheat bread served with mint chutney.

Kheema Naan

Whole wheat buttered bread stuffed with spiced ground meat, served with mint chutney.

Paneer Kulcha

Naan stuffed with our own fresh cheese, onions and coriander, served with mint chutney.

Bhatura

Deep fried white flour bread.

Chicken Tikka Madras

Boneless chicken tikka cooked in a spicy coconut milk sauce.

Chicken Tikka Makhani

Boneless chicken cooked a butter and tomato sauce.

Chicken Tikka Masala

Pieces of chicken tikka simmered in a traditional curry.

Chicken Tikka Korma

Boneless piece of chicken simmered in a creamy curry and tandoori sauce.

Chicken Vindaloo

With bone. highly spiced chicken cooked in a sharp, pungent sauce.

Chicken Korma

Boneless chicken cooked in a creamy curry sauce, served with soup and salad.

Goa Chicken

Boneless pieces of chicken cooked in coconut milk and almond sauce.

Saag Chicken

Saag chicken - Tender pieces in a creamy spinach sauce. Options for side: salad, mulligatawny soup, special soup, or without side.

Chicken Tikka Kadai

Chicken tikka pieces in spicy kadai sauce. Options for side: salad, two types of soup, or none.

Chicken Tikka Saag

Saag spiced chicken tikka. Side options: salad, both soups, or no side.

Chicken Bhuna

Boneless chicken sautéed with garlic and cream sauce.

Thimpu Chicken

A great specialty from the royal kingdom of bhutan. boneless chicken cooked with cauliflower in light creamy sauce.

Mulligatawny Soup

A traditional indian soup of pureed lentils, flavored with spices and garnished with rice and fresh coriander.

Soup Of The Day

Ask your server for the flavor of the day.

Samosa Meat

Mildly spiced vegetable turnover.

Samosa Veg

Mildly spiced vegetable turnover.

Chicken Tikka Pakora

Pieces of chicken dipped in chick pea flour batter and deep fried

Papadum

Crisp, spicy lentil flour wafers.

Full Mixed Appetizer

Pakoras

Deep fried vegetable fritters.

1/2 Mixed Appetizer

Chicken Tikka

Boneless pieces of chicken marinated in our tandoori sauce, than cooked in the tandoor.

Reshmi Kabab

Boneless chicken marinated in a ginger and garlic puree, cooked in the tandoor and served over rice.

Malai Seekh Kabab

Tender minced meat with ginger, garlic, coriander and onion rolled onto a skewer and cooked in the tandoor.

1/2 Tandoori Chicken

Half-sized tandoori chicken with choice of salad, mulligatawny soup, special soup, or no side.

Mixed Tandoori Grill

Chicken tikka, tandoori shrimp and malai seekh kebab.

Tandoori Shrimp

Jumbo shrimp marinated in yoghurt and fresh spices than cooked in the tandoor and served on a bed of rice.

Spicy Reshmi Kabab

Reshmi Kabab: Tender pieces, marinated in rich spices and herbs. Options for side: salad, two types of soup, or none.

Reshmi Shrimp

Jumbo shrimp marinated in a ginger, garlic, and yogurt sauce and cooked in the tandoor.

Fish Tikka

Boneless tuna filet marinated in our tandoori sauce, than cooked in the tandoor.

Full Tandoori Chicken

Full Tandoori Chicken - Marinated in spices, yogurt. Side options: salad, choice of soup (mulligatawny or special), or none.

Malai Kofta

Vegetarian. dumplings of kofta cheese, stuffed with green herb and simmered in a curry sauce.

Paneer Makhani

Paneer makhani: Rich, creamy tomato-based sauce with paneer, labeled as butter masala. Side options include salad, two soups, or none.

Palak Paneer

Spinach cooked with onions and tomatoes. Paneer is our own fresh cheese and adds a great flavor

Matar Paneer

Vegetarian. paneer cheese cooked with green peas in a curry sauce, served with soup and salad.

Saag

Saag: A vegetarian Indian delight. Options for side include salad, two soups, or option to skip.

Vegetable Korma

Vegetarian. mixed vegetables, fresh asparagus, zucchini and red bell pepper cooked in a kadai sauce.

Bengan Bearta

Vegetarian. roasted eggplant sautéed with ginger, garlic spices and potatoes.

Chana Masala

Vegetarian. chick peas cook in onion and tomato sauce.

Aloo Gobi

Vegetarian. fresh cauliflower cooked with potatoes in masala sauce.

Saag Paneer

Saag Paneer: Indian cheese in spiced spinach sauce. Side options include salad, two varieties of soup, or none.

Vegetable Madras

Vegetarian. mixed vegetables, fresh asparagus, zucchini, red bell pepper, cooked in a spicy coconut milk sauce.

Palak

Spinach saag served with choice of side: salad, two soups, or none.

Goa Vegetable

Vegetarian. mixed vegetables cooked in goa sauce.

Mint Chutney

Raita

Chilled yoghurt salad, prepared with cucumber, tomato and onion.

Extra Rice

Side Sauce

Choose from a variety of Indian sauces: spicy Vindaloo, creamy Korma, rich Tikka Korma, vibrant Saag, fresh Palek, tangy Madras, exotic Goa, traditional Thimpu, and buttery Makhani.

Mango Chutney

Mixed Pickle

Maah Dal

Indian black beans and red kidney beans cooked with cream tomato and butter, spiced with fresh ginger root.

Grilled Vegetable

Side Salad

Lamb Madras

Tender chunks of lamb simmered in a hot sauce with tomatoes and a hint of coconut.

Kadai Gosht

Pieces of lamb are flash cooked in spiced oil together with chopped onion, tomato and garlic.

Lamb Vindaloo

Highly spiced lamb cooked in a sharp, pungent gravy.

Rogan Josh

Traditional north indian lamb curry in a piquant sauce.

Saag Meat

Tender chunks of lamb simmered in creamed spinach, fresh ginger and spices.

Keema Matar

Ground meat cooked with indian spices.

Safed Maas

Chunks of lamb cooked in a fragrant white sauce of almond, yoghurt, ginger and cardamom.

Lamb Bhuna

Lamb sautéed with garlic and cream sauce.

Lamb Korma

Traditional indian lamb curry served with rice, soup and salad.

Keema Chole

Ground meat and chick peas cooked and served in a papadum shell.

Steamed Momo

Fried Momo

Jaipur Spinach Dip

Fresh spinach baked with paneer, cream cheese and served with crispy naan

Jumbo Papadum Shrimp

Chicken Tikka Biryani

Tender chicken tikka cooked with rice, fresh seasonal vegetable with makhani sauce.

Salmon Biryani

Fresh salmon cooked with rice and seasonal vegetables.

Navratan Biryani

Mixed vegetables, cashews and raisins cooked with rice.

Hyderabadi Biryani

Lamb cooked with rice and garnished with nuts.

Grilled Shrimp Biryani

Tender chicken tikka cooked with rice, fresh seasonal vegetable with makhani sauce.

Grilled Chicken Biryani

Tender chicken tikka cooked with rice, fresh seasonal vegetable with makhani sauce.

Goa Shirmp

Goa shrimp served with choice of a side: salad, two soup varieties, or option for none.

Salmon Masala

Fresh salmon cooked in traditional indian sauce with coconut milk.

Shrimp Bhuna

Shrimp sauteed with garlic cream sauce.

Salmon Jalfrazie

Fresh salmon seasoned with mild spices and sautéed with fresh tomatoes, onions and bell peppers.

Shrimp Madras

Shrimp cooked in coconut milk and fried chili sauce.

Salmon Madras

Fresh salmon cooked in spicy coconut milk sauce.

Tuna Vindaloo

Boneless tuna cooked in our spicy vindaloo sauce.

Fish Masala

Whole tuna filet, deep fried and simmered in a traditional indian sauce with coconut milk.

Kadai Fish Or Shrimp

Boneless tuna or jumbo shrimp cooked in kadai sauce.

Non-vegetable Thali

Non-Vegetable Thali: Selection of meat dishes served with rice, bread, a choice of salad, mulligatawny soup, special soup, or no side.

Protein Thali

Chicken tikka, malai seekh kabab, grilled shrimp, grilled vegetables and saag.

Blackened Salmon

Blackened with garam masala, topped with fresh tomato and ginger salsa. served with grilled vegetables and rice.

Malai Kabab

Colorado lamb sirloin marinated in ginger and garlic and cooked in the tandoor. served with rice and grilled vegetables.

Grill Lamb Sirloin

Grilled lamb sirloin, Jaipur-style. Options include side: salad, soup varieties, or no side. Choose cooking temperature from rare to well done.

Tandoori Grilled Salmon

Salmon, tandoori grilled. Options for sides: salad, two types of soup, or none.

Grilled Shrimp

Rubbed with indian spices with mango or mint chutney, rice and grilled vegetables.