Toshiko Japanese Cuisine

No Utensils

Please do not include utensils

Albacore Nigiri

Sliced albacore atop a small mound of vinegared rice, garnished with sprouts.

Ebi Nigiri

Succulent shrimp atop vinegared rice, garnished with delicate microgreens.

Hamachi Nigiri

Slices of yellowtail over pressed vinegared rice, garnished with delicate microgreens.

Hotate Nigiri

Sliced raw scallops on a bed of vinegared rice, wrapped with a strip of nori, garnished with sprouts.

Ika Nigiri

Sliced squid atop vinegared rice, garnished with delicate microgreens.

Inari Nigiri

Maguro Nigiri

Sliced raw tuna atop a small bed of vinegared rice, garnished with delicate microgreens.

Masago Nigiri

Two pieces of masago nigiri, featuring seasoned rice topped with bright orange smelt roe, wrapped in crisp nori.

Ono Nigiri

Slices of ono, also known as wahoo, atop vinegared rice, garnished with a bed of fresh sprouts.

Saba Nigiri

Sliced mackerel atop vinegared rice, garnished with julienne radish and microgreens.

Salmon Nigiri

Sliced raw salmon over vinegared rice, garnished with daikon radish sprouts.

Seared Tuna Nigiri

Seared tuna nigiri features a slice of tuna, lightly seared, resting atop a mound of seasoned sushi rice.

Smoked Salmon Nigiri

Slices of smoked salmon draped over vinegared rice, garnished with sprouts.

Tai Nigiri

Sliced sea bream over pressed vinegared rice, garnished with sprouts.

Tamago Nigiri

Sweet, layered omelette slices atop vinegared rice, wrapped with a strip of seaweed, garnished with fresh sprouts.

Tobiko Nigiri

Two pieces of tobiko nigiri, featuring flying fish roe atop vinegared rice, wrapped with a strip of seaweed.

Unagi Nigiri

Grilled eel on a bed of sushi rice, garnished with sesame seeds and accompanied by a delicate sprout salad.

No Utensils

Please do not include utensils

Tekka Maki (tuna)

Fresh tuna wrapped in sushi rice and seaweed, forming a traditional tekka maki roll.

Salmon Roll

Fresh salmon, avocado, cucumber, and masago

Spicy Tuna Roll

Spicy tuna, avocado, cucumber

Cupid Roll

(crab, tuna, cucumber topped w/ ono, nitro sauce, habanero masago)

Paradise Roll

(spicy tuna, salmon, ono, avocado, cucumber, shiso rolled maki style w/ roasted onion & garlic sauce)

Rainbow Roll

California roll topped w/ assorted fish

G-money Roll

(spicy hamachi, jalapeno, cucumber topped w/ seared tuna, avocado, unagi sauce, yuzu sauce)

Red Dragon Roll

(shrimp tempura, spicy crab topped w/ spicy tuna, unagi sauce, spicy mayo, and crunchies)

Nitro Roll

(albacore, cucumber, green onion topped w/ salmon, avocado, and nitro sauce & tobiko)

Smoken' Hot Roll

(spicy tuna, cream cheese, jalapeno topped w/ smoked salmon, yuzu sauce, tobiko)

I Heart Tuna Roll

(spicy tuna, cucumber, cilantro topped w/ seared tuna, unagi sauce, and green onion)

Spicy Salmon Tempura Roll

Salmon, cream cheese, avocado, jalapeno w/ spicy mayo and unagi sauce

Scorpion Roll

Soft shell crab, tempura shrimp, spicy tuna, avocado, cucucmber w/ sriracha, spicy mayo, unagi sauce

Scotty Roll

Crab wrapped w/ tuna topped spicy mayo and sriracha

Green Dragon

(shrimp tempura, spicy tuna topped w/ salmon, avocado layer, sriracha, ginger ponzu, green onion)

Diamond Roll

Inside tempura shrimp, spicy tuna, cucumber, cilantro. Topped w/ spicy crab, avocado layer, jalapeno aioli, unagi sauce

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Please do not include utensils

D: Chicken Teriyaki

w/ miso, steamed rice & salad

D: Salmon Teriyaki

w/ miso, steamed rice & salad

D: Ny Teriyaki

w/ miso, steamed rice & salad

D: Ribeye Teriyaki

w/ miso, steamed rice & salad

D: Chicken Katsu

w/ miso, steamed rice & salad

Kids Chicken Bowl

Grilled chicken teriyaki with steamed rice. kid's portion.

Kids Katsu Bowl

chicken katsu, steamed rice, edamame and miso soup

Kids Udon

1/2 portion udon, 3 gyoza, green onion, wakame

No Utensils

Please do not include utensils

Albacore Handroll

Albacore handroll features thinly sliced albacore, rice, and avocado, typically wrapped in a crisp seaweed sheet.

Ebi Handroll

Seaweed cone filled with cooked shrimp, sushi rice, and typically includes cucumber and a touch of unagi sauce.

Hamachi Handroll

Yellowtail and sushi rice, typically wrapped in a seaweed cone, often accompanied by ingredients like cucumber and green onion. *Contains raw or undercooked ingredients.

Hotate Handroll

Fresh scallops, typically accompanied by rice and wrapped in a seaweed cone, known as Temaki.

Ika Handroll

Squid hand roll, typically includes rice and is wrapped in a seaweed cone.

Inari Handroll

Sweet tofu skin wrapped around sushi rice, typically includes cucumber.

Maguro Handroll

Maguro handroll, or Temaki, consists of fresh tuna typically accompanied by sushi rice, wrapped in a seaweed cone with cucumber.

Masago Handroll

Masago handroll, a cone-shaped sushi, combines masago (capelin roe) with rice, wrapped in seaweed, typically includes cucumber for a crisp texture.

Ono Handroll

Ono (Wahoo) wrapped in a seaweed cone, typically includes rice and possibly cucumber or avocado for balance.

Saba Handroll

Salmon Handroll

Salmon, typically wrapped in a seaweed cone with sushi rice, may include avocado and cucumber.

Smoked Salmon Handroll

Smoked salmon handroll, or Temaki, features smoked salmon typically paired with sushi rice, wrapped in a seaweed cone.

Tai Handroll

Sea bream, typically accompanied by rice, wrapped in a crisp seaweed cone.

Tamago Handroll

Sweet Japanese omelet, wrapped in seaweed with sushi rice, typically includes a hint of sweet mayo sauce.

Tobiko Handroll

Fly fish roe, typically includes rice and seaweed, forming a cone-shaped sushi roll.

Unagi Handroll

Unagi handroll features grilled freshwater eel and cucumber, typically wrapped in a seaweed cone with sushi rice and a hint of unagi sauce.

Mochi

No Utensils

Please do not include utensils

Avocado Maki

Avocado roll. gluten-free.

Kappa Maki

Gluten free. cucumber roll.

Vegetarian Roll (8 Piece)

(assorted veggies rolled maki style w/ nori outside)

California Roll

Crab, avocado, cucumber

Spicy California Roll

Spicy crab, avocado, cucumber

Shrimp Tempura Roll

(tempura shrimp, avocado, cucumber, masago w/ unagi sauce)

Philadelphia Roll

Smoked salmon, cream cheese, avocado, cucumber, masago

Crazy Crunch Roll

Crab, cream cheese, avocado, jalapeno w/ chipotle cream & unagi sauce, green onion, Panko crusted

Tiger Roll

Tempura crab, cucumber topped w/ shrimp, avocado, and unagi sauce

Blossom Roll

(tempura crab, cream cheese, smoke salmon, cucumber, avocado, spicy mayo rolled in soy wrap)

Dragon Roll

Tempura shrimp, crab topped w/ unagi and avocado

Unagi Me Crazzy

(smoke salmon, cream cheese, cucumber w/ unagi, green onion, masago)

White Dragon Roll

Shrimp tempura, cream cheese, avocado, cucumber topped w/ crab, unagi sauce & chipotle cram

Shogun Roll

Deep fried spicy tuna, green onion, avocado topped w/ spicy crab, nitro & unagi sauce

Wicked Roll

Spicy crab, jalapeno,cucumber topped w/ unagi, chipotle cream, unagi sauce, green onion and orange & black tobiko

Wicked Snake Roll

(spicy crab, jalapeno,cucumber deep fried then topped w/ unagi, chipotle cream, unagi sauce, green onion and tobiko)

Firecracker Roll

(smoked salmon, cream cheese, shrimp tempura, avocado, jalapeno topped w/ spicy crab, spicy mayo & unagi sauce, green onion, masago)

No Utensils

Please do not include utensils

Miso Ramen

Cha shu, corn, cabbage w/ miso & tonkotsu broth

Spicy Seafood Ramen

Assorted fish w/ spicy miso & tonkotsu broth

Tonkotsu Ramen

Cha shu, red ginger w/ tonkotsu broth

Tonkatsu Tonkotsu Ramen

Tonkatsu, soft boiled egg, cabbage, black garlic w/ tonkotsu broth

Curry Ramen

Grilled chicken, soft boiled egg, cilantro, jalapeño, shiitake mushroom, w/ curry broth

Udon Noodle

Thick Wheat noodle, Green Onion, Wakame, Tofu, Udon Broth

Chicken Teriyaki Udon Noodle

Thick Wheat noodle, Chicken, Green Onion, Wakame, Tofu, Udon Broth

No Utensils

Please do not include utensils

Albacore Sashimi

Five pieces. white tuna.

Ebi Sashimi

Five pieces. shrimp.

Hamachi Sashimi

Five pieces. yellow tail.

Hotate Sashimi

Five pieces. fresh scallops

Ika Sashimi

Five pieces. squid.

Ono Sashimi

Sliced ono, a delicate white-fleshed fish, accompanied by fresh pea shoots and shredded carrot garnish.

Maguro Sashimi

Five pieces. tuna.

Saba Sashimi

Five pieces. mackerel.

Salmon Sashimi

Thinly sliced, fresh salmon accompanied by a garnish of shredded daikon radish and microgreens.

Smoked Salmon Sashimi

Five pieces.

Tamago Sashimi

Delicately sliced tamago sashimi, featuring layers of sweet, fluffy Japanese omelette, garnished with fresh sprouts and finely shredded carrots.

Tai Sashimi

Sliced sea bream sashimi accompanied by shredded carrots and green leaves.

Unagi Sashimi

Five pieces. fresh water eel.

Grilled Chicken Teriyaki

w/ steamed rice

Grilled Salmon Teriyaki

w/ steamed rice

Grilled Ny Teriyaki

w/ steamed rice

Grilled Ribeye Teriyaki

w/ steamed rice

Fried Chicken Katsu

w/ steamed rice

Pork Belly & Garlic Fried Rice

Savory pork belly pieces mixed with garlic-infused fried rice, garnished with fresh green onions.

Garlic Chicken Fried Rice

Stir-fried rice mixed with tender chicken pieces, infused with garlic, and garnished with fresh green onions.

Garlic Shrimp Fried Rice

Pan-fried rice with garlic, shrimp, and typically includes eggs and green onions, seasoned with soy sauce.

Vegetable Yakisoba

Savory soba noodles with a colorful mix of stir-fried vegetables.

Chicken Yakisoba

Pan-fried noodle with chicken, napa cabbage, carrots, and white onions. topped with japanese mayo, green onions, beni shoga (pickled ginger) and ito-katsuo (shredded bonito fish flakes)

Shrimp Yakisoba

Pan-fried noodle with shrimp, napa cabbage, carrots, and white onions. topped with japanese mayo, green onions, beni shoga (pickled ginger) and ito-katsuo (shredded bonito fish flakes).

No Utensils

Please do not include utensils

Kids Chicken Bowl

grilled chicken, steamed rice, edamame and miso soup

No Utensils

Pistachio crusted albacore seared, topped w/ pistachio cream, ginger ponzu, finger lime

Seared Tuna Salad

Mixed Green Salad with Seared Tuna and Ginger Ponzu vinaigrette

Kimchi Tataki

(seared albacore served w/ kimchi, yuzu kosho, tobiko, green onion

Lg Miso

Miso soup with choice of broth: miso, udon, curry, or shio.

Miso Soup

A traditional japanese soup consisting of dashi (a stock typically made from bonito flakes, kelp and anchovy) and miso (a fermented paste often made from soybeans) served with tofu, green onions and wakame (edible seaweed).

Cucumber Salad

Pickled sweet cucumbers topped w/ sesame seeds & sesame oil

Green Salad W/ Sesame Dressing

Spring mix topped with sesame ginger dressing

Jalapeno Calamari

Deep-fried calamari with jalapeños, typically served with a tangy dipping sauce.

Kimchi

Mix of fermented vegetables.

Ocean Salad

A popular side dish balanced with sweet, tangy, roasty and toasty flavors topped with sesame seeds.

Steamed Rice

A mound of sticky, short-grain Japanese rice, steamed to a soft and chewy texture.

Salted Edamame

Steamed young soybeans sprinkled with sea salt and sesame seeds.

Garlic Edamame

Boiled green soybeans sautéed with olive oil and garlic.

Spicy Edamame

Boiled green soybeans sautéed with olive oil and spicy garlic sauce.

Fried Gyoza

Pan-fried dumplings filled with minced meat and vegetables, served with a side of soy-based dipping sauce.

Spicy Steamed Gyoza

Steamed dumplings filled with seasoned minced meat and vegetables, topped with a spicy sauce and a sprinkle of herbs.

All Vegetable Tempura

Assorted vegetables dipped in a light tempura batter and deep-fried.

All Shrimp Tempura

Shrimp coated in a light batter and deep-fried, typically accompanied by a dipping sauce.

Shrimp & Vegetable Tempura

Lightly battered and deep-fried shrimp and assorted vegetables, served with a side of dipping sauce.

Baked Mussels

Baked mussels typically include a creamy or spicy sauce, often garnished with masago (roe) and green onions.

No Utensils

Please do not include utensils

Sushi & Roll Combo

Assorted sushi with choice of roll: avocado, cucumber, vegetarian, California, spicy variants, tekka (tuna), spicy tuna, spicy yellowtail, salmon, shrimp tempura.

Toshiko Poke Bowl

Tuna marinated in spicy korean chili sauce, seaweed salad, sliced sweet onion over sushi rice. comes with a side of miso soup or green salad

Chirashi Bowl

10 piece sashimi over rice

Chefs Choice Sashimi

Fourteen pieces of chef's choice sashimi on top of the ice garnished with carrots ginger and wasabi with a side of steamed rice and miso soup or green salad.

Cherry Blossom Platter

Minimum 2 hour time assembly.

Emperors Platter

Minimum 2 hour time assembly.