Bonefish Grill

Dynamite Salmon

Atlantic Salmon wood-grilled and topped with creamy spinach, mushroom and lump crab dynamite topping. Served with jasmine rice and fresh steamed broccoli.

Seared Sea Scallops

colossal sea scallops, seared and served over a bed of Mexican Street corn sprinkled with bacon and feta cheese

Blue Moon Miso Halibut

Wood-grilled halibut, perfectly coated in a house-made savory Blue Moon Miso sauce, nestled atop fresh jasmine rise and sautéed spinach.

Pineapple Glazed Shrimp

Ten wood-grilled pineapple glazed shrimp, served over creamy coconut risotto, complemented with fresh grilled pineapple and topped with toasted macadamia nuts and fresh green onions.

Mexican Street Corn

Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.

Southwestern Salad

A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, topped with diced onions, bell peppers, cucumbers, jalapeños, cilantro and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.

Coconut Shrimp

Six colossal shrimp, hand-battered in fresh coconut and fried to a perfect crispiness, served with tangy Asian fusion sauce for dipping.

Family Bundle Grilled Chicken

Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

New! Family Bundle Bonefish Signature Pasta With Chicken

Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.

Family Bundle Bang Bang Shrimp® Tacos

Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.

Family Bundle Lily's Chicken®

Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.

New! Family Bundle Bonefish Signature Pasta With Shrimp

Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.

New! Family Bundle Mahi & Shrimp

Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Family Bundle Grilled Salmon

Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Family Bundle Simply Grilled Mahi

Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Bang Bang Shrimp®

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Maryland-style Crab Cakes

house-made lump crab cakes with red remoulade sauce

Tempura Crunch Sashimi Tuna*

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Imperial Dip

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

Beef & Ginger Potstickers

Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce

Crab-topped Bang Fries

Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce

Mussels Josephine®

Tomatoes, red onion, garlic, basil and lemon wine sauce

Calamari

fried with peppers and sweet, spicy Asian sauce

Ahi Tuna Poke

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Entrée Large Caesar Salad

Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.

Corn Chowder & Lump Crab

with a hint of bacon

Shaved Brussels Sprouts Salad

salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions

Southwestern Salad

A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, diced vegetables and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.

Entrée Large House Salad

Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.

Florida Cobb Salad

Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.

Atlantic Salmon*

lightly seasoned and wood-grilled and served with choice of two signature sides

Mahi-mahi

Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.

Parmesan-crusted Rainbow Trout

Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter

Rainbow Trout

Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.

Chilean Sea Bass

lightly seasoned and wood-grilled and served with choice of two signature sides

Cod Imperial

Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.

Sirloin And Shrimp

7oz center-cut sirloin, paired with five jumbo shrimp

Scallops & Shrimp Skewer

Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp

Mahi Mahi & Shrimp

Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade

Steak & Crab Cake

7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce

Chicken And Shrimp

jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast

Filet & Lobster Tail

7oz USDA filet mignon paired with seasoned and steamed lobster tail

Cold Water Lobster Tails

A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter

The Angler's Sirloin Steak*

7oz Center Cut sirloin seasoned and wood grilled

Bone-in 12oz Pork Chop

lightly seasoned and wood-grilled and served with choice of two signature sides

Fontina Pork Chop

Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce

New! Bistro Cut Filet With Chimichurri

Wood-grilled, sliced and topped with Chimichurri sauce served with choice of two signature sides

Filet Mignon*

7 oz USDA seasoned and wood-grilled

Lily’s Chicken®

Goat cheese, spinach, artichoke hearts and lemon basil sauce

Chicken Marsala

A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides

8oz Chicken Breast

lightly seasoned and wood-grilled and served with choice of two signature sides

Bonefish Signature Pasta

red peppers & artichokes tossed in creamy creole-sauce finished over linguine

Ahi Tuna Poke Bowl

Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice

Bang Bang Shrimp® Tacos

our signature Bang Bang Shrimp®, greens, tomatoes and sour cream

Fish & Chips

Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.

Blackened Baja Fish Tacos

Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw

Crispy Fried Shrimp

8 jumbo shrimp with house-made tartar and cocktail sauce

Bacon Mac & Cheese

Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs

New! Kung Pao Brussels Sprouts

Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro

Mexican Street Corn

Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.

Garlic Whipped Potatoes

190 cal.

Jasmine Rice

200 cal.

Seasoned Fries

550 cal.

Crispy Potatoes

Crispy potatoes tossed in fresh herbs and drizzled with garlic aioli.

Seasonal Vegetables

100 cal.

Steamed Asparagus

Classic al dente asparagus seasoned with salt and a drizzle of olive oil

Coleslaw

160 cal.

Key Lime Cake

A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite

Cheesecake

Classic New York-style cheesecake with raspberry sauce

Drunken Coconut Pie

Sweet coconut pie, with chef-crafted Myers's Rum Sauce, topped with fresh whipped cream.

New! Chocolate Strawberry Bliss

Rich flourless chocolate brownie served in chef-crafted strawberry champagne sauce, topped with fresh whipped cream, basil and a balsamic drizzle.

Chocolate Chip Cookies

fresh warm cookies

Macadamia Nut Brownie

flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

White Chocolate Cranberry Cookies

fresh warm cookies

Kids Chicken Tenders

Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.

Kids Mac N' Cheese

Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.

Kids Fish Strips

Crispy Cod fried tempura style, served with fries.

Kids Popcorn Shrimp

Lightly breaded shrimp flash fried to perfection, served with fries.

Kids Grilled Shrimp

Grilled Shrimp served with steamed broccoli or steamed spinach

Kids Grilled Chicken

Grilled Chicken served with steamed broccoli or steamed spinach

Cold Beverages

Acqua Panna (1 L)

0 cal.

Minute Maid Country Style Lemonade - Gallon

Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.

San Pellegrino (1 L)

0 cal.

Fresh Brewed Iced Tea - Gallon

Enjoy our delicious fresh-brewed iced tea, just the way you’d make at home. Please refrigerate and enjoy within 18 hours.