Aspens

Colossal Tiger Shrimp Cocktail

Aromatic broth poached shrimp, white & red cocktail sauce, grilled lemon.

Candied Bacon

8 oz smoked bacon, maple bourbon brown sugar glaze.

Caesar Salad

Romaine, pecorino cheese, crouton boquerones white anchovies, creamy Caesar dressing.

Side House Salad

Spring mix greens, cucumber, heirloom tomato, crouton, dressing.

Meatball Pomme Aligot

SRF hand-mixed wagyu beef, cheesy potato purée, marinara.

Lobster Stuffed Mushrooms

Zesty hollandaise.

8 Oz Filet Mignon

8 oz filet mignon with choice of two sides: baked potato, buttery mash, fries, or seasonal vegetable.

16 Oz Allen Brothers Rib Eye

Prime cut.

35 Oz Tomahawk Ribeye

35 oz tomahawk ribeye paired with two sides. Choice of baked potato, buttery mash, fries, or seasonal vegetables for each side.

Surf & Turf

8 oz filet, 6 oz cold water lobster tail.

Verlasso Salmon

Parsnip mousseline, autumn vegetables, tangy lemon hollandaise.

Braised Short Rib

Buttery mash, seasonal vegetable.

New Zealand Elk Rack

14 oz, roasted seasonal squash mango chipotle chutney.

Pan Roasted Chicken & Colossal Shrimp Pasta

Chicken breast, 2 colossal tiger shrimp, campanelle, creamy Alfredo, ciabatta garlic toast.

Mushroom & Onion

Seasonal Vegetables

Lobster Mac & Cheese

Campanelle, Monterey cheese sauce 2 oz lobster tail pieces.

Lobster Tail

6 oz cold water lobster tail.

Maytag Blue Cheese Crust

Roasted Garlic

Crème Brûlée

Tahitian vanilla, seasonal fruit.

Tiramisu

Whipped mascarpone, disaronno liqueur, Starbucks espresso Tahitian vanilla.

Chocolate Lava Cake

Basque Cheesecake

Caramel drizzle, fresh strawberry.