Saleems

Hummus

a dip made from chick peas and tahini, zestfully seasoned with garlic, and lemon.

Falafel

spicy ground chick pea patties crisply fried and garnished with fresh vegetables and our special tahini sauce

Tabouli

lebanese salad made of chopped parsley, tomatoes, onion, cracked wheat, and seasoned with lemon, olive oil, salt and pepper.

Baba Ghannouji

roasted eggplant dip made with tahini garlic, and lemon

Cheese, Olives, And Fried Pita

imported feta cheese, kalamata olives, served with lightly seasoned fried pita bread

Garlic Potato Dip

a cold potato dip seasoned with raw garlic, lemons, olive oil, spices

Roasted Garlic Or Sauteed Onion

Grape Leaves

vine ripened grape leaves stuffed with rice and spices

Mezza

thats an $8.00 savings and a great way to find out what you like for next time.

Curry Chicken

Spicy. Chicken breast cooked in creamy curry sauce served with basmati rice and naan.

Butter Chicken

Spicy. Cooked in a butter, curry, garlic, and a lightly creamed tomato sauce. Served with challow rice and bread.

Chicken Teeka Masala

Chicken kabob in Teeka Masala sauce with rice and bread.

Chicken Beriani

Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.

Lamb Beriani

Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.

Chicken Broast

Spicy. Skinless half of chicken marinated in yogurt based tandoori seasoning and then deep-fried. Served with qabelli pallow.

Butter Shrimp

Spicy. Shrimp cooked in a butter, curry, garlic, and a lightly creamed tomato sauce. Served with challow rice and bread.

Curried Lamb

Spicy. Lamb cooked with garlic, ginger, cream, and tomato sauce. Served with basmati rice and fresh naan.

Shrimp Pasta

Spicy. Shrimp sautéed with mushrooms, spinach, and spices. Tossed in a light curry garlic cream sauce with penne pasta.

Curry Beef

Spicy. Boneless beef cooked in minced onion, tomatoes, ground chilies, with a hint of our homemade tekha masala sauce and fresh cilantro. Served with challow rice and naan.

Spicy Chicken Pasta

Spicy. Chicken sautéed with mushrooms and spinach in a spicy cream sauce with penne pasta.

Fish Special

Spicy. Fried talapia served over a bed of spinach and a side of challow rice and naan.

Veggie Teekah Masala

Spicy. Tossed in a zesty creamy tomato sauce served with basmati rice and fresh naan. With vegetable.

Shrimp Beriani

Spicy. Beriani is an Afghan style pan-fried rice with green peas and chick peas. It contains black peppers, green and brown cardamom, clove, turmeric, cumin, paprika, dill seed, dry papaya, and garlic.

Chicken Masala & Beef Koobeda Combo

Contains gluten. Chicken teeka masala and one skewer of koobeda kabob served with basmati rice and naan.

Lamb Qabelli Palau

Braised lamb shank and basmati rice cooked in a lamb stock garnished with sautéed carrots and raisins.

Lamb Karahi

Lamb cooked with fresh tomatoes, garlic, ginger and finished with green chilies, served with basmati rice and fresh naan.

Chicken Soltani

Combination of kobideh kabob and chicken kabob served with rice and grilled tomato.

Beef Kobidah Kabob

Gluten-free. Basmati rice with delicious juicy ground beef strips served with grilled tomato and naan.Note: lemon and salad not included in the price.

Chicken Qabelli Palau

Grilled chicken and basmati rice cooked in a lamb stock garnished with sautéed carrots and raisins.

Soltani

Combination of lamb kabob and koobideh kabob served with grilled tomato and rice.

Afghani Muntoo

Steamed pockets stuffed with seasoned ground beef and onions, topped with seasoned beef and split pea sauce and garlic yogurt.

Mixed Grill

Combination of ground beef, chicken and lamb kabobs served with rice and naan.

Grilled Lamb Chops

Grilled lamb chops cooked to perfection served with basmati rice and naan.

Emperor Platter

Perfect for two. Combination of lamb kabob, chicken kabob and one koobideh kabob served with shirazi salad, eggplant boorani, grilled tomato and rice.

Special Afghani Chicken Kabob

Char grilled served with a side of rice and naan.it come with White Rice.

Chicken Karahi

Chicken cooked with fresh tomatoes, garlic, ginger and finished with green chilies and served with basmati rice.

Mango Curry Kofta Aka Meatballs

Meatballs made out of ground beef and chicken, cooked in a mango curry along with chickpeas. It’s served with rice and bread.Note: Meatballs contain gluten.

Special Afghani Lamb Kabob

Marinated tender lamb char grilled served with a side of rice and naan.

Coconut Curry Chicken & Green Peas

Boneless chicken pieces cooked in coconut curry sauce with chickpeas. It comes with rice and bread.

Goat Curry Korma

Homestyle bone-in goat pieces in gravy like stew containing yogurt served with rice and bread.

Sambosa

Pastry dough filled with potatoes, cilantro, green onions and herbs served with chutney.

Mid-eastern Feast For 2 Guests

Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.

Homemade Hummus

Mashed chick peas served with extra virgin olive oil served with fresh naan.

Afghani Pakowra

Veggies, potatoes, onions, and spinach dipped in chick pea batter then fried in vegetable oil.

Eggplant Burani

Eggplant in a seasoned tomato sauce, seasoned with garlic yogurt and dried mint flakes. Served with fresh naan.

Sambosa & Pakowra Combo

Four sambosa and four pakowra.

Mideastern Feast For 4 Guests

Combination of falafels, pakowras, eggplant, hummus and pashtoon salad.

Pashtoon Salad

Tomato, cucumber, onion, parsley in olive oil and lemon juice dressing.

Yogurt With Cucumbers & Dry Herbs

Aash

Traditional soup with noodles, chick peas, red beans, potatoes, spinach, carrots and meatballs, garnished with garlic yogurt and dried mint.

Baklava

Traditional middle eastern pastry layers stuffed with pecans, pistachio, honey and suger syrup.

Kheer

Rice puding.

Mixed Vegetables Plate

Vegetarian. Traditional eggplant and potato, basmati rice and spinach served with naan.

Goat Korma Special

Traditional Goat Korma/Stew made with Braised Bone in Goat pieces and served with Rice and Bread.Note: It does contain Dairy!

Boorani Challow

Vegetarian. Traditional eggplant boorani served over basmati rice and a naan.

Vegetable Beriani

Vegetarian. Basmati rice with vegetables and beriani seasoning served with a side of chutney and naan.

Vegetarian Pasta

Spicy. Vegetarian. Assorted vegetables served with penne pasta tossed in a pesto sauce and Afghan spices.

Naan

One piece.

Side Of Chutney

Mango Lussey

Soda

Can sodas.

Lemonade

Iced Tea

Turkish Coffee

Turkish style coffee.

Dough

Traditional yogurt drink.

Black Tea

Chai Tea

Green Tea