Robie's

St Louis Style Pizza

Flat bread, topped with house-made marinara, provel and mozzarella cheese, and choice of toppings (FIRST TWO TOPPINGS CHOICES ARE FREE):PepperoniSausageBaconOnionMushroomsTomatoExtra CheeseBasilGarlic

Crab Cakes

Housemade and pan-seared, served over jicama apple slaw and chipotle aioli.

Robie's Charcuterie Board

Mortadella, soppressata salami, cheddar, fontina, red wine parmesan, crackers, and fruit.

Robie's Wings

Plump wings fried and tossed in your choice of sauce: BBQ, traditional buffalo, chef's chipotle rub, thai sweet chili.

Loaded French Fries

Our crispy fries topped with smoked gouda cheese sauce, braised beef, jalapenos, bacon, sour cream, green onions.

Toasted Garlic Pita Chips & Hummus

Duo of roasted red pepper and lemon thyme hummus, served with toasted garlic pita chips, cucumber slices and bell pepper strips.

Garlic Roasted Brussels Sprouts

Candied pecans, goat cheese, golden raisins, balsamic reduction, saffron roasted peaches, and parmesan cheese.

Shrimp Cocktail

Citrus poached shrimp served with shredded lettuce, cocktail sauce, louie sauce.

Italian Chicken Sandwich

Grilled herb marinated chicken, balsamic onions, roasted tomato, smoked mozzarella, arugula, with basil pesto mayo on ciabatta bun. Choice of: french fries, sweet potato fries, housemade chips or side salad.

Mega Melt Grilled Cheese

Havarti, Swiss, American and cheddar cheeses on toasted brioche bread served with tomato basil soup.

Magnolia Angus Burger

8 oz fire-grilled sirloin patty, with bibb lettuce, tomato, house-made pickles, on a brioche bun and served with your choice of: french fries, sweet potato fries, housemade chips or side salad.

Magnolia Club Sandwich

Turkey, bacon, lettuce, tomato, tarragon mayonnaise on sourdough bread. Choice of: french fries, sweet potato fries, housemade chips or side salad.

Magnolia Mayfair Salad

Grilled heart of romaine, classic mayfair dressing, parmesan crisps, pickled red onions, herb roasted tomatoes, aged balsamic drizzle. Add salmon, shrimp, chicken for an additional charge.

Tomato Basil

Hearty and fragrant soup made fresh daily

Winter Apple Salad

Spinach, roasted apples, dried cranberries, pickled red onion, candied walnuts, cranberry vinaigrette. Add salmon, shrimp, chicken for an additional charge.

Pecan Crusted Salmon

Pecan-crusted salmon filet, dried fruit and English pea quinoa, sautéed spinach, maple bourbon glaze.

Scallops

Pan-seared, served over pumpkin orzo with roasted brussels and a citrus tarragon beurre blanc.

Sun-dried Tomato Penne Pasta

Penne, white wine cream sauce, sun dried tomatoes, roasted garlic and basil. Add salmon, shrimp, chicken for an additional charge.

Shrimp & Chicken Gumbo

Served with white rice, and honey thyme cornbread.

Chicken & Gnocchi

Handmade gnocchi, served with herb-marinated chicken, leeks, apple smoked bacon, in a white wine roasted butternut squash purée.

Angus Filet

Served over roasted garlic bourbon sweet potato mash, grilled asparagus, topped with a dried fruit mostarda.

Fresh Berries

St. Louis Gooey Butter Cake

Tahitian Crème Brülée

Chocolate Lava Cake