The Over-Under Bar and Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Salad/soup
Classic Salad
iceberg lettuce, shaved carrots, tomatoes, shaved red onion, topped with parmesan cheese and your choice of dressing
Caesar Salad
chopped hearts of romaine, black pepper croutons, shaved parmesan and creamy caesar dressing
Cobb Salad
traditional cobb salad with tomatoes, bacon, hard boiled eggs, bleu cheese and your choice of dressing
Grilled Black Angus Steak Salad
mixed greens, shaved red onions, cherry tomato, gorgonzola mixed greens, shaved red onions, cherry tomato, gorgonzola cheese and your choice of dressing
Spinach Salad
baby spinach, sliced button mushrooms, red onion and parmesan cheese served with a warm bacon vinaigrette
The Over/under Chili
house made chorizo, seasoned ground beef, red beans, vegetables and spices, slow simmered and served with oyster crackers
Soup Of The Day
Burgers
Ou Angus Burger
A seasoned half-pound Black Angus beef, cooked to your liking, served on a toasted brioche roll. Comes with your choice of cheese, toppings, and 1 side dish. Ketchup and our Fabulous OU Burgers on the side.
Ou Smash Burger
Two 4 ounce patties, cooked to a caramelized, crispy crust topped with grilled onions, our OU Awesome Burger Sauce, and two slices of the cheese of your choice, served on a toasted brioche roll
American Kobe Burger
half-pound of wagyu beef, grilled to your liking with the cheese of your choice, served on a toasted brioche roll with our Fabulous Burger Sauce on the side
Bbq Bacon Cheddar Burger
Half-pound Black Angus beef, topped with house made BBQ sauce, cheddar cheese, chopped bacon,and fried onion rings, served on a toasted brioche roll.
Veggie Burger
Vegetarian patty, garnished with baby spinach, tomato, feta and a house made white bean hummus spread,drizzled with balsamic syrup on a toasted brioche roll.
Sandwiches & Wraps
St. Louis' Best Blt
Two slices of toasted sourdough stuffed with strips of our double cut, hickory smoked bacon, topped with wild greens, tomatoes, and our avocado aioli.
Buffalo Chicken Wrap
Fried chicken tenders dipped in buffalo sauce, lettuce, tomatoes, onions, pepper jack cheese, and ranch dressing, served in a grilled spinach and herb tortilla.
Grilled Chicken Philly
Grilled chicken, diced with sauteed green peppers, sauteed onions, and melted provolone cheese, served on a toasted hoagie.
Turkey Melt
Oven roasted turkey, bacon, provel and American cheeses, grilled tomatoes, and a honey mustard dressing served on grilled sourdough bread.
French Dip
Roasted beef top round topped with melted provolone cheese, served in a toasted brioche hoagie with pickles, horseradish, and au jus.
The Cubano
Roasted pork and sliced ham served with a spicy mayo, topped with Swiss cheese and banana peppers on pressed French bread.
Shrimp Po' Boy
Seasoned breaded shrimp, fried and served with lettuce, tomatoes, pickles, and a Cajun remoulade sauce on a toasted French bread.
Fried Chicken Tender Sandwich
Plump chicken tenders, tossed in a sauce and topped with the cheese of your liking, served on a toasted kaiser roll. Choose plain, buffalo, garlic parmesan, teriyaki, BBQ, or Nashville HOT.
Blackened Fish Sandwich
grilled tilapia fillet, blackened, topped with lettuce, tomato, red onion, and cajun tartar and served on a toasted French bread
Chicken Bacon Ranch
Grilled chicken breast topped with melted provolone, bacon, lettuce, tomato, and ranch dressing, served on a toasted kaiser roll.
Ahi Tuna Wrap
Seared sesame encrusted tuna atop baby greens, topped with wasabi mayo, served in a warm flat bread.
Bbq Chicken Sandwich
Grilled chicken breast, topped with house made BBQ sauce, cheddar cheese, chopped bacon, and two fried onion rings, served on a toasted brioche roll.
Chicken Caesar Wrap
Grilled chicken breast with romaine, red onions, Parmesan, seasoned croutons, Caesar dressing, and served in a grilled spinach wrap.
Adult Grilled Cheese
Toasted sourdough bread with 3 slices each of Amercian, Swiss, and provolone cheeses.
Appetizers
Jumbo Chicken Wings
Over one pound of jumbo chicken wings, fried and tossed in your choice of buffalo, garlic parmesan, teriyaki, BBQ, sweet and spicy, or Nashville HOT.
Mozzarella Cheese Sticks
(6) deep fried, breaded mozzarella sticks served dusted with Parmesan and served with a rich marinara dipping sauce.
Mac & Cheese
Baked macaroni in a cheddar and Parmesan cheese sauce, topped with melted shredded jack-cheddarcheese and bread crumbs.
Fried Pickle Chips
Spicy breaded pickle chips, deep fried, and served with our chiplotle dipping sauce.
Artichoke-spinach Fondue
House-made fondue topped with parmesan cheese, served with warm pita and crudité.
Fried Won Tons
(4) plump won tons, filled with ground chicken, ginger and garlic, fried and served with a soy and chili dipping sauce.
Tacos
(2) Tacos with flour tortillas stuffed with either grilled or fried chicken, grilled or fried shrimp, or fried cod, topped with apineapple-jalapeno pico or regular pico de gallo, monterey jack and cheddar cheese, and chipotle ranch.
Onion Rings
Breaded onion rings, served with ketchup, and a chipotle ranch dipping sauce.
Waffle Cheese Fries
Waffle cut fries served with a house made mac and cheese sauce and ketchup on the side.
Pretzel Sticks
Fresh baked pretzels, served warm with house made cinnamon whipped butter, our mac & cheese.and spicy mustard sauces.
Buffalo Chicken Dip
House-made buffalo chicken dip topped with melted blue cheese crumbles, served with warm pita and crudité.
Big Plates
12 Oz. Ribeye
Hand cut ribeye dusted with our O/U steak seasoning, grilled to your liking, topped with our O/U steak butter (garlic, parsley, pepper, lemon) served with 2 sides of your choosing
Chicken Strips Platter
5 plump, breaded chicken strips served with ranch and honey mustard dipping sauces and either french fries, or an O/U classic or Caesar salad.
Chicken Parmesan
Breaded and fried chicken tenders topped with marinara, Parmesan, provel, and mozzeralla atop red sauced penne pasta, baked to golden brown deliciousness and served either a small classic or Caesar salad.
Penne Alla Carbonara
Penne pasta tossed with St. Louis’ BEST bacon in an egg and cream sauce, topped with Parmesan cheese and served either a small classic or Caesar salad. add garlic at no charge.
8 Oz. Grilled Sirloin
Sirloin dusted with our O/U steak seasoning, grilled to your liking, topped with our O/U steak butter (garlic, parsley, pepper, lemon) served with 2 sides of your choosing
Fish & Chips
Three (3), 3oz. portions of beer battered cod, served with house made tartar sauce and either french fries, an O/U classic or Caesar salad.
Chili Mac
Our incredible O/U chili served with mac noodles and topped with a heaping serving of cheddar cheese, onions on the side. Comes with either a small classic or Caesar salad.
New Orleans Pasta
Shrimp, andouille sausage, grilled chicken, sun dried tomatoes, mushrooms, and penne pasta served in a Cajun cream sauce. Comes with a small classic or Caesar salad.
Pasta Con Broccoli
Penne noodles, broccoli, and mushrooms served in a garlic cream sauce. Comes with a side salad of your choice.
Salads/Chili
Caesar Salad: Small/large
Chopped hearts of romaine, with garlic croutons, Parmesan cheese with your choice of dressing
Cobb Salad
Traditional Cobb salad with tomatoes, bacon, cucumbers, hard boiled eggs, bleu cheese crumbles, with your choice of dressing.
Greek Salad
Chopped hearts of romain topped with cucumbers, tomatoes, red onion, feta cheese, and calamata olives. suggested dressing is our champagne vinaigrette.
Bowl Of Chili
Chorizo, seasoned ground beef, red beans, vegetables and spices, slow simmered and served with oyster crackers.
The O/u Classic Salad: Small/large
A mix of lettuce, spring mix, and kale, topped with tomatoes, shaved carrots, red onions, and parmesan cheese
Spinach Salad
Fresh strawberries, almonds, red onions, and feta cheese atop baby spinach with a mango and poppyseed dressing on the side.
Sides
Mac & Cheese
baked macaroni in a cheddar and Parmesan cheese sauce, topped with melted shredded jack-cheddar cheese and bread crumbs. The BEST in St. Louis!
Waffle Fries
Crimini Mushrooms
crimini mushrooms dusted with panko bread crumbs and sauteed with garlic, topped with fresh parsley
Wilted Garlic Spinach
tender spinach, sautéed with a hint of garlic
Garlic Smashed Potatoes
tender, golden potatoes crushed and seasoned with garlic, butter and cream
Onion Rings Side
golden fried breaded onion rings, served with a chipotle ranch dipping sauce
Fries
Add Cheese Sauce
Fruit Bowl
cantaloupe, honeydew, pineapple, grapes, strawberries, and other fruits
Steamed Broccoli
Vegetable Medley
Sauteed yellow squash, green beans, zucchini, carrots, red peppers, and broccoli
Pizza
12" Thin Crust Pizza
St. Louis style thin crust pizza topped with seasoned pizza sauce and a mozzarella and provel cheese mix.