Sac Bar

Ahi Tuna

Shrimp Cocktail

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Crabcake

Creole beurre blanc.

Beef Croustades

Thin tenderloin filet slices on crisp croustade with creole mustard aioli.

Chicken Fried Lobster

Scallops

Three Diver Scallops with bacon jam.

Spinach & Artichoke Dip

Vegetarian.

Calamari

Marinara, Thai chili

Onion Rings

Iii Forks Salad

Toasted pecans, blue cheese, Granny Smith apples, maple pecan vinaigrette.

Wedge Salad

Iceberg lettuce with cherry tomatoes, chopped bacon, green onions with blue cheese dressing and crumbles.

Caesar Salad

Lobster Bisque

French Onion Soup

Gruyère de comté.

Cab Bone In New York Strip 18 Oz

Cab Bone In Ribeye 28 Oz

Gold Wagyu New York Strip 16 Oz

Snake River Farms Gold™ American Wagyu New York Strip (16 oz)

Filet Mignon 6 Oz

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Filet Mignon 8 Oz

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Filet Mignon 10 Oz

10 oz. Baseball Cut Filet Mignon.

Tomahawk Ribeye 32 Oz

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Usda Prime Bone-in Ribeye 24 Oz

Strip "filet"

8 oz. USDA Prime NY Strip, cut thick.

Usda Prime Boneless Ribeye 16 Oz

Usda Prime New York Strip 16 Oz

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Ribeye Cap

hand-rolled spinalis, Neuske's bacon. 7 oz.

Eye Of Ribeye Pepper Steak

10 oz. Sliced USDA Prime, Whipped potatoes, peppercorn gravy.

Oscar Style

jumbo lump crab, asparagus, hollandaise.

Blue Cheese Crown

roasted garlic, bordelaise.

King's Butter

black truffles, garlic, honey, foie gras.

Atlantic Salmon

Tarragon chimichurri.

Chilean Seabass

Wild rice, sugar snap peas, off-the-cob cream corn. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. please direct any food allergy concerns to the manager prior to placing an order.

Steak Frites

Petite Tender, Garrison Brothers Tarragon Butter, Fries

Roasted Chicken

Brined and roasted, served with carrots, brussels sprouts, bacon, and herb beurre blanc.

Prime Double Cut Pork Chop

Serrano peach BBQ sauce, balsamic glaze.

Chicken Fried Filet Mignon

Peppercorn gravy, whipped potatoes, green beans.

Charred Cauliflower Steak

Sautéed kale, toasted garlic, & walnut sauce.

Prime Burger

4 yr aged cheddar, lemon aioli. Served with fries.

Truffled Mushroom Burger

Portabella mushrooms, King's butter, yellow onion. Served with fries.

Crispy Veggie Burger

Lentil cake, lettuce, red onion, pickle. Served with fries.

Sautéed Spinach

Six Cheese Potatoes

Off The Cob Cream Corn

Sauteed Mushrooms

Fresh Asparagus

Seasonal Vegetables

Fried Brussels Sprouts

Mashed Potatoes

Lobster Mac & Cheese

Chocolate Ganache Cake

6 layers of moist chocolate cake with chocolate ganache. Made in-house.

Honey Vanilla Cheesecake

Made in-house.

Studio By Miraval, France

Sea Sun, California

Gratien & Meyer ‘brut Rosé’, Crémant De Loire

I Vignaioli Di Santo Stefano By Ceretto, D’asti

Lucien Albrecht 'brut', Crémant D’alsace