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Bishops Steak Seafood & Spirits

Name: Bishops Steak Seafood & Spirits
Address: 991 Waterbury Falls Dr, O'Fallon, MO, 63368, US
Telephone: (636) 317-1212
Price range: $

4.3 ★★★★☆

Explore the best restaurant in O'Fallon MO, for a delectable dining experience. Savor diverse flavors and exceptional service in O Fallon.

Cuisine Type

Seafood Steakhouse

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📍 Location & Contact

991 Waterbury Falls Dr

O'Fallon, MO 63368

(636) 317-1212

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🕒 Hours & Details

🔴 Closed

Hours

Monday: 7:00 AM - 1:00 PM

Tuesday: 7:00 AM - 1:00 PM

Wednesday: 7:00 AM - 1:00 PM

Thursday: 7:00 AM - 1:00 PM

Friday: 7:00 AM - 1:00 PM

Saturday: 7:00 AM - 2:00 PM

Sunday: 7:00 AM - 2:00 PM

Restaurant Details

Alcohol

Dress Code

Casual

Payment

Accepts Credit Cards

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📋 Menu

Breakfast Classics

2 Eggs Breakfast

Two eggs cooked to your preference, served with crispy bacon, golden-brown home fries, and a fluffy English muffin.

Country Fried Steak & Eggs

Crispy breaded steak served with scrambled eggs, crispy bacon strips, and golden hash browns.

Country Biscuit

A freshly baked, soft biscuit often served as a comforting, simple staple in American breakfasts.

Breakfast Burrito

Scrambled eggs, assorted meats such as bacon or sausage, mixed cheeses, and potatoes, wrapped in a flour tortilla, often accompanied by salsa.

Breakfast Melt

Griddled sourdough bread filled with a fried egg, melted yellow cheddar, and crispy bacon, creating a savory breakfast sandwich.

Big Egg Biscuit & Gravy

A large, freshly baked biscuit, split and generously topped with a rich and creamy gravy, typically including seasoned sausage.

With Strawberry Banana Waffle

A fluffy waffle topped with fresh strawberries, banana slices, whipped cream, and granola, served with crispy bacon and two sunny-side-up eggs.

Classic Breakfast

Classic breakfast typically includes two eggs prepared to your liking, bacon or sausage, accompanied by toast and hash browns.

With Apple Cinnamon Pancake

Buttermilk pancakes, typically including a topping of apples sautéed with cinnamon.

With Oatmeal Pancake

A single pancake infused with hearty oats, typically served with a drizzle of maple syrup and a light dusting of powdered sugar.

Bishops Skillet

Skillet typically includes a hearty mix of home fries, eggs, and a blend of meats and vegetables, generously topped with cheese and country gravy.

Omelets

Bishops Omelet

A fluffy omelet filled with mushrooms, topped with melted cheese, crispy bacon bits, and a dollop of sour cream. Served with golden diced potatoes and toast.

Denver Omelet

A Denver omelet typically includes ham, bell peppers, onions, and cheese, all enveloped in a fluffy egg mixture.

Spinach Bacon Mushroom Omelet

Three eggs folded with fresh spinach, crispy bacon, and sautéed mushrooms.

Veggie Omelet

Whisked eggs folded with a medley of tomatoes, mushrooms, onions, bell peppers, and cheese.

Benedicts & Scrambles

Classic Eggs Benedict

Poached eggs and Canadian bacon on an English muffin, topped with hollandaise sauce.

Colorado Scramble

Scrambled eggs combined with bacon, ham, sausage, onion, bell peppers, and cheese, following a traditional American breakfast style.

Bishops Benedict

Open faced English muffin, typically includes a unique blend of ingredients specific to the "bishops" theme, topped with two poached eggs and hollandaise sauce.

Bacon Avocado Scramble

Scrambled eggs mixed with crispy bacon and ripe avocado, typically includes a blend of herbs and cheese.

Healthy Side

California Omelet

Egg omelet filled with avocado, tomatoes, and cheese, often accompanied by mushrooms and onions.

Avocado Toast

Creamy avocado spread on toasted bread, topped with a delightful medley of seasonings and garnishes.

Berryola Oatmeal

Oatmeal mixed with a variety of berries, typically served with a sprinkle of granola for added texture.

Appetizers

Gravy Fries

Golden fries generously topped with a rich, savory gravy, following the tradition of a beloved American appetizer.

Toasted Ravioli

Breaded ravioli, toasted until golden, typically includes a filling of cheese or meat. Served with marinara sauce and sprinkled with parmesan cheese.

Loaded Fries

Crispy fries generously topped with melted cheese, bacon bits, and often accompanied by sour cream and green onions.

Lunches

8 Oz Double Cheeseburger

Two beef patties with melted cheese, crisp lettuce, fresh tomato slices, and pickles. Served with a side of golden French fries.

Patty Melt

Beef patty with swiss cheese and grilled onions on rye bread.

Blt Sandwich

Classic sandwich with crispy bacon, fresh lettuce, and juicy tomatoes on toasted bread.

Chicken Bacon Avocado Wrap

Grilled chicken, crispy bacon, and fresh avocado wrapped with lettuce, tomato, and a hint of honey mustard dressing.

Mushroom Swiss Burger

A juicy beef patty topped with sautéed mushrooms and melted Swiss cheese, typically served on a bun.

Chicken Club

Grilled chicken breast with bacon, lettuce, tomato, and mayo, typically served on toasted bread.

Country Fried Steak

Breaded steak, deep-fried and typically includes a topping of creamy gravy.

Black & Bleu Burger

Blackened beef patty topped with crumbled bleu cheese, typically includes lettuce, tomato, and onion on a brioche bun.

Fried Shrimp Basket

Breaded and fried shrimp served with a side of french fries and coleslaw, typically accompanied by cocktail sauce.

Desserts

Banana Split

Creamy vanilla ice cream, sliced bananas, whipped cream, and a cherry on top.

Hot Fudge Sundae

Vanilla ice cream and hot fudge, typically includes whipped cream and a cherry on top.

Bishop's Specials

Steak Skillet

Sliced steak combined with sautéed peppers, onions, and mushrooms, served over a bed of skillet potatoes, topped with a blend of shredded cheddar and finished with two eggs.

Blueberry Waffle With Lemon Whip

A golden, homemade waffle infused with blueberries, typically served with a tangy lemon-infused whipped cream.

Steak Sandwich On Sourdough

Sliced steak on sourdough bread, typically includes caramelized onions and a spread of mayonnaise, complemented by fresh lettuce and tomato.