Kalispell Hokkaido Ramen House

Spicy Ramen

A house favorite rich pork and chicken broth with a house blend of chilis, garlic, ginger, spices and shoyu base. Nicknamed “The Hotness”. Choose from 3 levels of spiciness: (1) REGULAR, (2) HOT (smear of spicy chili paste), or (3) FIRE (habanero in the base and smear of spicy chili paste). Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, bok choy, julienned green onions, chili oil, and chili threads

Tantanmen

A house favorite rich chicken broth with a sesame and ginger base. Nicknamed “The Montana”. Toppings: Chopped pork chashu, a marinated egg, bok choy, scallions, chili oil, a smear of spicy chili paste, and sesame seeds

Spicy Beef Ramen

A hearty beef broth with a shoyu base. Nicknamed “The Beef Bowl“. Toppings: Daikon radish, a house spicy paste (mild), scallions, accented with cilantro, a piece of braised beef brisket, a large beef back rib (so tender it literally falls right off the bone), and a lime

Garlic Tonkotsu Ramen

A House specialty extra rich pork bone broth with a garlic and shio base. Nicknamed “The Van Helsing”. Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, julienned green onions, roasted seaweed, chili threads, and garlic flakes

Chicken Ramen

A hearty rich chicken broth with a light ginger and shio base. Nicknamed “The Chicken Little”. Toppings: A portion of chicken breast, a marinated egg, bamboo shoots, bok choy, and julienned green onions

Tonkotsu Shoyu Ramen

A rich pork bone broth with a shoyu base. Nicknamed “The Porky Pig”. Toppings: A slice of grilled pork chashu, a marinated egg, bamboo shoots, bean sprouts, julienned green onions, and chili threads

Miso Ramen

A rich pork and chicken broth with a light garlic and soy bean base. Nicknamed “The Great Cornbowlio”. Toppings: A slice of grilled pork chashu, fried onions, sweet corn, bamboo shoots, bean sprouts, scallions, and chili seasoning

Spicy Miso Ramen

A rich pork and chicken broth with a light garlic and soy bean base. Nicknamed “The Great Cornbowlio”. Toppings: A slice of grilled pork chashu, fried onions, sweet corn, bamboo shoots, bean sprouts, scallions, and chili seasoning. Spicy Miso comes with a smear of spicy chili paste and miso powder

Shio Ramen

A shio base mixed with our in house clear broth topped w/ sliced pork chashu bean sprouts bamboo shoots sliced green onion bok choy & nori paper

Vegetable Ramen

Our vegetable ramen option is a soy bean broth with a light garlic and onion base. Nicknamed “The Vegeta-bowl”. Toppings: Tomatoes, wood ear mushrooms, bamboo shoots, bean sprouts, boy choy, julienned green onions, and chili threads

Shoyu Ramen

A shoyu base mixed with our in house clear broth topped w/ sliced pork chashu bean sprouts bamboo shoots sliced green onion bok choy & nori paper

Gyoza

(6)Pan-fried pork and chicken dumplings (potstickers) served with a spicy house sauce

Crab Rangoon

Hand made cream cheese wontons stuffed with minced crab scallions and onion served with our in house sweet and sour

Bang Bang Shrimp

(6)Battered and deep fried shrimp dressed in a house made sweet, slightly tangy, and spicy sauce then topped with diced jalapeños and cilantro!

Jalapeno Poppers

Large jalapeño halves stuffed with our in house rangoon mix dipped in wet tempura deep fried and served with sweet & sour

Takoyaki Octopus

(5) octopus dumplings filled with a hot, creamy, smoky-flavored bisque with bits of octopus. Deep fried then topped with eel sauce, kewpie mayo, and bonito flakes.

Harumaki ( Spring Roll)

Veggie stuffed rolls of rice paper deep fried and served with sweet chili sauce

Chicken Karaage

Japanese-style marinated chicken deep fried and served with a choice of sauces on the side: Coconut Aioli, Sweet & Sour Sauce, or Sweet Chili Sauce

Edamame

A healthy portion of steamed soybeans topped with sea salt!

Sesame Balls

Deep fried balls of japanese style dough stuffed with a sweet red bean paste and rolled in sesame seeds

Geso Karaage

Japanese-style calamari/fried squid tentacles served with a lemon wedge.

Garlic Butter Broccoli

A healthy portion of hand cut broccoli steamed to perfection and drizzled with our in house garlic butter and garlic flakes (gluten-free)

California Roll

(8)Pieces with imitation crab, cucumber, and avocado inside

Philadelphia Roll

(8)Pieces with smoked salmon, cream cheese, and avocado inside

Spicy Salmon Roll

(8)Pieces with spicy salmon and crunch inside

Alaska Roll

(8)Pieces with salmon, cucumber, and avocado inside

Eel Avocado Roll

(8)Pieces with baked eel and avocado inside then topped with eel sauce

Spicy Tuna Roll

(8)Pieces with spicy tuna and crunch inside

Yellowtail Avocado Roll

(8)Pieces with yellowtail and avocado inside topped with ponzu sauce

Tuna Avocado Roll

(8)Pieces with tuna and avocado inside

Eel Cucumber Roll

(8)Pieces with baked eel and cucumber inside then topped with eel sauce

Spicy Kani Salad

Imitation crab mixed with cucumber, fuji apple, spicy mayo, & sriracha. Topped with tempura crunch & tobiko.

Hamachi Jalapeno

(6) pieces of thinly-sliced yellowtail over spring mix topped with japanese dressing, sliced jalapeños, & dabs of sriracha.

Vegetable

Wakame Salad

Classic seaweed salad mixed with cucumber over spring mix

Peanut Avocado

Inside: avocado only honey-roasted peanuts, avocado.

Nigiri Appetizer

(5)Pieces of assorted raw fish (chef’s choice) served unrolled over rice

Salmon Avocado Roll

Hawaiian Poke Salad

Chopped raw salmon, tuna, & yellowtail, mixed with cucumber, marinated seaweed, & chef’s poke sauce over spring mix. Topped with avocado & sesame seeds.

Calamari Salad

Bozeman Roll

Salmon, Cream Cheese, and Avocado inside. Then it’s deep fried and topped with eel sauce and spicy mayo

Volcano Roll

White Tuna, Crab Meat and Avocado. Than it’s deep fried in maki tempura. Served with eel sauce, spicy mayo, sriracha and masago

Jumping Unagi Roll

Inside: baked eel, avocado. On top: eel sauce, spicy mayo.

Salmon Lover Roll

Inside: smoked salmon, avocado, cucumber. On top: salmon, spicy mayo, tempura crunch, tobiko.

Firecracker Roll

Inside: white tuna, cilantro, jalapeño. On top: eel sauce, sriracha.

Golden Spider Roll (crab)

Rainbow Roll

(8)Pieces with Imitation crab, cucumber, and avocado inside. Topped with (3)different types of fish (tuna, salmon, and yellowtail) and masago

Black Dragon Roll (shrimp)

Caterpillar Roll

(8)Pieces with eel cucumber inside, topped with avocado slices and masago eel sauce

Valentine Roll

(8)Pieces with spicy tuna and avocado inside, then topped with tuna, balsamic vinegar, and spicy mayo

Spicy Killer

Brown Sugar Caramel Milk Tea

Galaxy Tea

Hokkaido Milk Tea

Sashimi Deluxe

(6)pieces of assorted raw fish (chef’s choice sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

Sushi Deluxe

Poke Bowl

Salmon (sashimi)

(2)Pieces of raw salmon (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

Salmon (nigiri)

(2)Pieces of raw salmon served unrolled over rice

Tuna (nigiri)

(2)Pieces of raw tuna served unrolled over rice

Tuna (sashimi)

(2)Pieces of raw tuna (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

Baked Eel (nigiri)

(2)Pieces of Baked Eel served unrolled over rice

White Tuna (sashimi)

(2)Pieces of raw white tuna (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

Baked Eel (sashimi)

(2)Pieces of baked eel served unrolled with no rice

Shrimp (sashimi)

(2)Pieces of steamed shrimp served unrolled with no rice

Shrimp (nigiri)

(2)Pieces of steamed shrimp served unrolled over rice

Triple Color Sushi Platter

White Tuna (nigiri)

(2)Pieces of raw white tuna served unrolled over rice

Yellowtail (sashimi)

(2)Pieces of raw yellowtail (sashimi style is a slightly larger cut than sushi style) served unrolled with no rice

Yellowtail (nigiri)

(2)Pieces of raw yellowtail served unrolled over rice

Gluten-free Spicy Miso Ramen

A rich pork and chicken broth with a light garlic and soy bean base.

Yellowtail Avocado Roll

(8)pieces with yellowtail and avocado inside topped with ponzu sauce

Gluten-free Miso Ramen

A rich pork and chicken broth with a light garlic and soy bean base.

Garlic Butter Broccoli (gluten Free)

A healthy portion of chopped steamed broccoli. Topped with garlic butter and garlic flakes.

Gluten-free Vegetable Ramen

Our vegetable ramen option is a soy bean broth with a light garlic and onion base.

Gluten-free Chicken Ramen

Edamame (gluten Free)

A healthy portion of steamed soybeans topped with sea salt.

Philadelphia Cheese Cake