Osaka Japanese Restaurant

Osaka Roll

Spicy shrimp, crunch kani, and mayonnaise.

Rainbow Roll

Crab, cucumber, and avocado wrapped with raw fish and avocado on top.

Tiger Roll

California Roll

Double Crunch Roll

Red Dragon Roll

Spicy Tuna Roll

Philly Roll

T-dog Roll

Big O Roll

Volcano Roll

Tempura salmon, special sauce, and caviar on top.

Crunch Roll

Lemon Drop

Lobster Roll

Salmon Roll

Shrimp Tempura Roll

Caterpillar Roll

Cilantro Roll

Nick Roll

Rock And Roll

Salmon Avocado Roll

Eel Roll

Drunken Fish Roll

Cotton Bowl

Yellow Tail Roll

Megan Roll

Spider Roll

Soft shell crab, caviar, lettuce, and mayonnaise.

Sweetie Edie Roll

Tokyo Roll

Red Sea Roll

Tuna Hand Roll

Sweet Potato Roll

Smoked Salmon Roll

White Tuna Roll

Avo Cucumber Roll

California Hand Roll

Columbia Roll

Green Goddess Roll

Cucumber Roll

Vegetable Roll

Avocado Roll

Yellow Tail Hand Roll

Salmon Skin Hand Roll

Dan Roll

Fire Cracker Roll

Futonaki Roll12.95

Jalapeño Roll

Kampyo Roll

Susie Roll

Tuna Roll

Ny Roll

Crazy Roll

Spicy. yellowtail and scallion with spicy tuna on top.

Amy Roll

Barbie Roll

Seth Roll

Futomaki(1/2)roll

Oshinko Maki Roll

6. Gyoza

Pan-fried Japanese pork and vegetable dumplings.

12. Mussel Yaki

Fresh mussels slowly baked in ponzu sauce.

16. Shrimp Tempura

Lightly battered and fried shrimp, sweet potatoes, carrots, zucchini, and onions.

7. Shumai

Steamed shrimp dumplings with spicy mustard.

2. Edamame

Boiled fresh soybean peapods.

5. Vegetable Tempura

Lightly battered and fried sweet potatoes, carrots, zucchini, and onions.

13. Sunomono With Octopus

Chilled vinegar-dressed cucumber salad with octopus or combination of octopus and squid.

10. Negimayaki

Slices of beef teriyaki wrapped around scallions and cheese.

17. Ika Yaki

Grilled filet of whole squid with teriyaki sauce.

8. Yakitori

Broiled chicken on skewers with sweet sauce.

11. Squid Salad

3. Agedashi Dofu

Deep-fried tofu with homemade daikon ginger scallion sauce.

4. Goma-ae

Boiled spinach with a special sesame seed sauce.

9. Shogayaki

Tender pork sautéed in ginger sauce.

14. Miso Yaki

Baked filet of black cod fish marinated with miso and wine.

1. Seaweed Salad

Healthy, tasty, and slightly spicy salad.

15. Soft Shell Crab

Lightly battered and deep fried crab served with a spicy sauce.

Fried Rice (large)

Your choice of chicken, beef, shrimp, or combo.

Fried Rice

Served with white rice and chicken.

Miso Soup

Soybean soup with tofu, green onions, and seaweed.

Steamed Rice

Assorted Pickles

Salad

Clear Soup

Fish and vegetables in a clear broth.

Beef Ramen (spicy)

6. Stir-fried Udon

Your choice of shrimp, beef, or chickens or choose a combination of all three. Served with assorted vegetables topped with roasted sesame seeds and seaweed.

5. Nabeyaki Udon

Shrimp tempura, beef, chicken, fish cakes and assorted fresh vegetables, all cooked with traditional Japanese thick noodles in an egg broth.

Seafood Ramen

2. Vegetable Udon

1. Zaru Soba

Cold buckwheat noodles topped with seaweed and served with a homemade sauce, wasabi and scallions.

3. Beef Udon

Noodle soup with tender sliced beef and vegetables.

4. Shrimp Tempura Udon

Flat rice noodle or skinny buckwheat noodle served in broth.

Hand Roll Combination

Three rolls: tuna, yellow tail, and California.

Matsu (15 Pc)

Roll and nigiri.

Roll Combination

13 pieces from California, tuna, salmon, and cucumber rolls.

Tekka Don

Sliced raw tuna over sushi rice.

Chirashi

Assorted fish over sushi rice.

Take (10 Pc)

Roll and nigiri.

Osaka Special (21 Pc)

Roll and nigiri.

4.chicken Teriyaki

Served with miso soup, salad and steamed rice.

Unaju

.Broiled eel with homemade ponzu sauce served over rice. Served with miso soup, salad and steamed rice.

Salmon Teriyaki

Served with miso soup, salad and steamed rice.

2.shrimp Tempura

5 pieces of lightly battered and fried shrimp. Served with fried sweet potatoes, carrots, zucchini and onions. Served with miso soup, salad and steamed rice.

Seafood Combination Teriyaki

Stir-fried scallops, shrimp,squid , crab, clam and fish cake in teriyaki sauce. Served with miso soup, salad and steamed rice.

Beef Teriyaki

Served with miso soup, salad and steamed rice.

Deluxe Stir-fried Vege

Fresh assorted vegetables. Served with miso soup, salad and steamed rice. Vegetarian.

1. Vegetable Tempura

Served withfried sweetpotatoes, carrots, zucchini and onions.Served with miso soup, salad and steamedrice. Vegetarian

Combination Tempura

3 pieces of shrimp, 1 white fish, and 1 crab. Served with fried sweet potatoes, carrots, zucchini and onions. Served with miso soup, salad and steamed rice.

Filet Mignon

Chicken

Steak

Salmon

Shrimp

Calamari

Scallops

Ahi Tuna Steak

Lobster Tail

Vegetable

Kiku

Three kinds of sashimi, nine pieces of sushi.

Ume

Two kinds of sashimi, six pieces of sushi.

Chiku

One kind of sashimi, three pieces of sushi.

Chocolate Pie

Filet & Salmon

Chicken & Shrimp

Chicken & Scallops

Chicken & Steak

Steak & Scallops

Filet & Chicken

Steak & Shrimp

Steak & Calamari

Filet & Shrimp

Filet & Scallops

Filet & Lobster

Steak & Salmon

Shrimp & Scallops

Shrimp & Salmon

Osaka Seafood

Lobster, shrimp and scallops.

Osaka Deluxe

Fillet mignon, lobster, shrimp and scallops.

2. Chicken & Beef & Tempura

Chicken and vegetable tempura.

1. Chicken & Beef & Pork Tonkatsu

Tonkatsu: thinly sliced fried pork.

3. Chicken & Beef & Sushi Or Sashimi

Fish is chef's choice.

4. Salmon & Beef & Sushi Or Sashimi

Fish is chef's choice.

5. Chicken & Salmon & Sushi Or Sashimi

Fish is chef's choice.

6. Tempura & Salmon & Sushi Or Sashimi

Fish is chef's choice.

Sukiyaki

Thinly sliced beef, tofu and vegetables braised in a rich broth.

Steak

Chicken

Shrimp