Crabb & Company
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Sandwiches
Fish Sandwich
2 crispy fillets on a brioche bun.
Brisket Sandwich
Pound certified angus beef brisket on sliced jalapeño cornbread.
Pulled Pork Sandwich
1/2 pound smoked pork on sliced jalapeño cornbread.
Grilled Chicken
8 oz. grilled breast on a brioche bun.
Chicken Fillet (crispy)
Hand-battered chicken fillets on a brioche bun.
The Texan
Seared 14 pound seared certified angus beef burger, sliced certified angus beef brisket, and cheese on sliced jalapeño cornbread.
Small Guy
1/4 pound seared certified angus beef burger, with cheese, on a brioche bun.
Big Bite
½ pound seared certified angus beef burger, with cheese, on a brioche bun.
"say What?" Burger
1/2 pound seared certified angus beef burger topped with 2 slices of thick-cut, double hardwood smoked bacon, and cheese on a brioche bun.
Dirty Burger
Blackened 2 pound seared certified angus beef burger topped with 2 slices of thick-cut, double hardwood smoked bacon, roasted red pepper sauce, and cheese on a brioche bun.
Silent Assassin
½ pound seared certified angus beef burger piled high with fried cheese stixs, fried pickles, and fried onion rings on a brioche bun.
Semo Po' Boy
Choice of catfish, shrimp or oysters on sliced jalapeño cornbread with roasted red pepper sauce.
Drinks - Bottled Beer
Budweiser
Mich Ultra
Bud Light
Land Shark
Coors Light
Shiner (bach)
Cayman Jack's Margarita
Miller Lite
Blue Moon
Indian Hills Wine
Mingo Sunrise
100% locally grown chambourcin, made into a semi-sweet rose.
Cayuga White
Missouri dry white, vented, cellared and bottled by Indian hills winery.
Pucksekaw White
Missouri sweet white table wine.
Woodbridge Wine
Moscato
Notes of orange marmalade and marzipan, excellent paired with a dessert.
Chardonnay
Aromas of tropical fruit and hints of cinnamon and maple, recommended with chicken.
Cabernet Sauvignon
Deep flavors of blackberry and tobacco and aromas of juicy plums with notes of herb and rich cedar.
Pinot Noir
Bright aromas of strawberry and cherry with hints of spice and toast, pairs well with steak, and pork.
Pinot Grigio
Aromas of nectarine and fresh peach, try with chicken or seafood.
Appetizers
Cajun Smoked Shrimp
Shrimp shrimp, smoked with Cajun seasoning (1/2 pound).
Crab Claws
Crab claws lightly breaded and deep fried served with our roasted red pepper dipping sauce.
Onion Rings
Famous, from back in the day, Jason's favorite starter.
Stuffed Mushrooms
A crabb original - fresh mushrooms stuffed with a cream cheese and bacon center.
Cheese Stix
Sure to be one of your favorites.
Texas Pickle Planks
Thin sliced dill pickles, cornmeal battered and served with our homemade dip.
Peel-n-eat Shrimp
Boiled shrimp, (1/2 pound) highly recommended by the little crabbs.
Redneck Nachos
Homemade potato chips topped with BBQ meat and other goodies.
Homemade Chips
Thin sliced and fried just right with queso dip.
Clam Strips
Deep fried clams and our homemade cocktail sauce.
Crab Cakes
House made, pan-seared and served with roasted red pepper sauce.
Dinner Salad
An order of crisp lettuce topped with fresh veggies and your favorite dressing.
Fried Gator
Hand-battered in our seasoned flour and deep fried, served with house made cocktail and bang-bang sauce.
Brush Pile
A pile of our seaside fries smothered with chipotle BBQ sauce and topped with sautéed smoked brisket, onions and bell peppers, then covered with queso.
Fried Green Beans
Green beans battered and fried crisp served with your choice of ranch or red pepper chipotle dipping sauce.
Louisiana Crawfish
1 lb. of crawfish cooked low country style served with house made cocktail sauce.
Fried Okra
Lightly battered, just like grandma's.
Basket Case
Crazy good shrimp, fried and tossed in crazy good sauce. Sauce choices - sweet chili, bang-bang, teriyaki, chipotle BBQ, and buffalo.
Catfish
3-piece Dinner
Three pieces of catfish with two side choices from a variety including fries, baked potatoes, coleslaw, bbq beans, broccoli, appalsauce, salad, onion rings, okra, mac n' cheese.
Senior Citizen's Special
Catfish dinner with choice of 2 sides.
4-piece Dinner
4-piece catfish dinner; select two sides: fries, potatoes, coleslaw, beans, broccoli, applesauce, salad, rings, okra, mac n' cheese.
Dinner - Seafood
Shrimp Dinner
8 hand-battered and deep fried shrimp.
Large Shrimp Dinner
12 hand-battered and deep fried shrimp.
Crab Cake Dinner
Dinner house-made, pan-seared and served with roasted red pepper sauce.
Frog Leg Dinner
6 legs, seasoned and buttermilk-battered.
Clam Strip Dinner
Battered and deep fried.
Smoked Frog Leg Dinner
6 legs, smoked and seared with butter.
Seafood
Shrimp Scampi
12 savory shrimp sautéed in garlic butter sauce.
Smoked Shrimp
12 Cajun smoked shrimp Jason's Cajun seasoning.
Seafood Platter
4 fried shrimp, 4 boiled shrimp, clam strips, frog leg, catfish fillet, and a crab cake.
Large Coconut Shrimp
12 pieces hand battered with flakes of sweet coconut, fried crisp, and served with our homemade pineapple marmalade sauce.
Blackened Tilapia
Pan seared tilapia seasoned with tasty blackened seasoning. Add blackened tilapia fillet for an additional price.
Red Snapper Fillet
This flaky fish prepared to your liking: grilled, blackened or fried.
Yellow Fin Tuna
8 oz. sashimi grade tuna grilled medium with our very own summore sauce and served with a salad and a side.
Shrimp-n-fillet
5 deep fried shrimp and 2 catfish fillets.
Coconut Shrimp
8 pieces hand battered with flakes of sweet coconut, fried crisp, and served with our homemade pineapple marmalade sauce.
House Specialties
Grilled Pork Chop
1" chops lightly smoked and finished on the grill, topped with a house made a bacon-berry jam, placed on our rustic mashed potatoes, and served with a side salad.
Jason's Special Cut Ribeye
12 oz. certified angus beef.
Sirloin Steak
8 oz. certified angus beef.
Crabb-B-Q - St. Louis Style Ribs
Small Rib Dinner
3 ribs.
1/2 Slab Dinner
1/2 slab pork ribs with two side choices: Assorted options include potatoes in five styles, fresh or cooked vegetables, homemade beans, applesauce, salad, onion rings, okra, and mac n' cheese.
Rib-n-fish Combo
3 ribs and 2 catfish fillets.
1 Rib Only
St. Louis style pork rib, served with two sides from a selection including fries, various potatoes, coleslaw, veggies, applesauce, salad, onion rings, okra, mac n' cheese.
1/2 Slab
Ribs only.
Whole Slab Dinner
St. Louis style pork ribs served with two sides; options include various potatoes, coleslaw, beans, broccoli, applesauce, salad, onion rings, okra, mac n' cheese.
Whole Slab
Ribs only.
Crabb-B-Q
Pulled Pork Plate
Smoked pork - without the mess.
Pulled Pork Salad
Tossed salad topped with pulled pork and BBQ sauce. (Pork salads are not served with sides.).
Smoked Pork Steak
(Approx. 2 lb.) thick sliced, hand-rubbed - smoked shoulder.
Sliced Brisket
Certified angus beef, slow smoked, and sliced thin a Texas favorite.
Dinner - Chicken
Chicken Fillet Dinner
3 hand-battered and deep fried chicken tenders.
Large Chicken Fillet Dinner
5 hand-battered and deep fried chicken tenders.
Smoked Chicken Dinner
1/2 chicken slow smoked.
Chicken
Grilled Chicken Breast
Grilled chicken with salad and choice of 1 side.
Southwest Chicken
Grilled chicken breast topped with chipotle BBQ sauce, sautéed onions, green peppers, and mushrooms all smothered in cheese.
Chicken Salad
Fresh tossed salad topped with choice of grilled or fried chicken. (Chicken salads are not served with sides.).