Ichiban

Spicy Tuna Roll (raw)

Spicy Salmon Roll (raw)

Spicy Scallop Roll (raw)

Alaska Roll (raw)

Fresh salmon, cucumber, avocado.

Tuna Roll (raw)

Salmon Roll (raw)

Yellowtail Roll (raw)

Rainbow Roll (raw)

California roll with topped tuna salmon and red snapper, avocado.

Spicy Shrimp Roll (cooked)

Spicy Crab Roll (cooked)

Dragon Roll (cooked)

California roll with eel, eel sauce on the top.

Eel Roll (cooked)

Cooked eel with cucumber and avocado.

Shrimp Mango Roll (cooked)

Philadelphia Roll (cooked)

Smoke salmon, crab meat, cream cheese, avocado.

California Roll (cooked)

Crab, cucumber, avocado.

Fried Crab Cream Cheese Roll (deep Fried)

Deep Sea Bomb Roll (deep Fried)

Eel, avocado, cream cheese, crab meat.

Tempura Shrimp Roll (deep Fried)

Spider Roll (deep Fried)

Tempura soft shell crab, avocado, spring mix.

Tempura Crab Roll (deep Fried)

Tempura Chicken Roll (deep Fried)

Mahi Mahi Roll (deep Fried)

Rock Shrimp Roll (deep Fried)

Cucumber Roll

Avocado Roll

Sweet Potato Roll

Vegetable Roll

Aac Roll

Avocado asparagus cucumber.

Peanut Avocado Roll

Honey roasted peanut and avocado wrapped with rice and seaweed with eel sauce.

Futomaki Roll (cooked)

Tamago egg, crab meat, cucumber, avocado, pickled radish, carrot wrap with rice and seaweed.

Super White Tuna Roll (raw)

Sautéed Vegetables

Steamed Rice

Fried Rice

Hibachi Noodle

Broccoli

Steamed Vegetables

Sushi Seasoned Rice

Miso Soup

Soybean broth with seaweed & tofu & scallion.

House Salad

Cucumber Salad

Spicy Crab Salad

Spicy Squid Salad

Mushroom Clear Soup

Beef broth with mushroom & fried onion & scallion.

Seaweed Salad

Edamame

Gyoza

6 pcs pan fried or steam pork dumplings.

Fried Calamari (app)

Harumaki

3 ps spring roll.

Shrimp Tempura (app)

3 pcs tempura shrimp and 4 pcs veg marinated in a simple batter, then deep fried.

Rock Shrimp (app)

Light battered shrimp deep fried serve with sauce on the side.

Crab Rangoon (app)

Vegetable Tempura (app)

Sweet Potato Tempura (app)

Sushi Appetizer

5 ps of nigiri sushi, chef's choice.

Wasabi Tuna

Sear pepper tuna with mango cucumber spring mix and chef sauce.

Cajun Super White Tuna

Sear cajun super white tuna with spring mix & chef special sauce.

Tuna Carpaccio

Sear pepper tuna wrap with spicy crab salad served with chef special sauce on top.

Sashimi Appetizer

8 ps of sashimi, chef's choice.

Yellowtail Jalapeño

Slice fresh yellowtail top with jalapeño and chef special sauce.

Ichiban Roll (cooked)

Blue crab, cream cheese, jalapeño in side deep fried, topped with crab salad and chef sauce on top.

King Dragon Roll (cooked)

Crispy soft shell crab cucumber inside topped with crab meat and avocado and chef's special sauce.

Tokyo Roll (cooked)

Tempura shrimp,crab, cucumber,inside topped with eel avocado and chef's sauce.

Crazy Shrimp Roll (cooked)

Tempura shrimp, flying fish egg, crunch, topped with shrimp and crab and chef special sauce.

Volcano Roll (cooked)

Crab avocado roll with shrimp scallop crab mix on topped baked and torched with tobiko sauce.

Bombshell Roll (cooked)

Blue crab lump meat mango cream cheese wrapped with soy paper topped with spicy crab salad masago crunch and chef sauce.

Dancing Roll (cooked)

Tempura shrimp, avocado, cucumber, cream cheese and egg wrapped with soy paper topped with crab meat and chef's special sauce.

King Roll (cooked)

Spicy shrimp avocado cucumber wrapped with rice and seaweed topped with lobster salad crunch masago and chef sauce.

Angel Roll (raw)

Spicy tuna, crunch inside topped with tuna shrimp avocado crunch and chef's sauce.

Pink Lady Roll (raw)

Lobster salad, avocado wrap with soy paper topped w seared pepper tuna and chef's sauce.

Tiger Roll (raw)

Fresh tuna, salmon, white fish, avocado wrap w/tiger seaweed top with chef sauce.

Manhattan Roll (raw)

Salmon avocado eel on topped spicy crunch tuna under w chefs sauce (no seaweed wrapped).

Cupid Roll (raw)

Shrimp tempura avocado inside topped with spicy tuna mix crunch and mango salsa sauce.

Dynamite Roll (raw)

Tempura shrimp, crab meat, avo wrap with soy paper, topped with cajun super white tuna, jalapeno and chef special sauce.

Las Vegas Maki (deep Fried)

Cajun Blue Crab Roll (cooked)

Tempura shrimp, avocado inside topped with spicy blue crab and chef 's sauce.

Alligator Roll (cooked)

Spicy crab, cream cheese, cucumber roll,,,top with breaded fried eel and chef special sauce.

Sushi Nami

7 ps of chef choice daily fresh sushi and a California roll.

Love Boat For Two

10 ps of sushi, 12 ps of sashimi and any 2 chef's signature roll.

Aquarium Sashimi Nami

15 ps of chef choice fresh sashimi served with steamed rice.

Aquarium Sashimi Jo

18 ps of chef choice fresh sashimi served with steamed rice.

Tricolor Chirashi

Assortment of fresh sliced raw fish with sushi rice on the side.

Sushi & Sashimi Combo

5 pc of sushi, 10 pc of sashimi and spicy crab roll.

Love Boat For Three

15 ps of sushi 18 ps of sashimi and any 3 chef's signature roll.

Love Boat For Four

20 ps of sushi, 24 ps of sashimi and any 4 chef 's signature roll.

Sushi Lover For Two

16 pc of assorted sushi and 1 chef's signature roll.

Sushi Jo

9 ps of chef choice daily fresh sushi and a spicy tuna roll.

Tuna (maguro)

Thinly sliced raw tuna, option for sushi roll or sashimi style.

Salmon (sake)

Salmon slices, option for sushi roll or sashimi serving.

Super White Tuna

Super white tuna sashimi; available as sushi.

Smoked Salmon

Sliced smoked salmon, optional as sushi or sashimi.

Salmon Roe (ikura)

Salmon roe, sushi rice option, seaweed wrap available, or as sashimi.

Eel (unagi)

Eel (Unagi) sushi, option for sashimi.

Shrimp (ebi)

Ebi sashimi: thinly sliced raw shrimp, served chilled. Option for sushi preparation available.

Flying Fish Roe (masago)

Masago, known as flying fish roe, available in sushi or sashimi form.

Crab Stick (kani)

Kani sashimi option, thinly sliced, also available as sushi.

Egg (tamago)

Tamago served as either sushi with vinegared rice or as sashimi.

Squid (ika)

Squid available as thin sashimi slices or sushi topping.

Octopus (tako)

Sliced octopus, option of sushi with rice or sashimi style.

Red Snapper (izumidai)

Thin slices of red snapper, option for sushi style with rice or as sashimi.

Yellowtail (hamachi)

Thinly sliced yellowtail, option for sushi roll or sashimi style, served with soy sauce and wasabi.

Teriyaki Ny Strip (9 Oz)

9 oz NY strip with teriyaki glaze. Meat temperature options. Choice of side: various vegetables, potatoes, rice, or hibachi noodle.

Teriyaki Chicken

Teriyaki chicken served with a choice of steamed or sautéed vegetables, mashed or baked potato, steamed or fried rice, hibachi noodle, or mushrooms.

Teriyaki Salmon (9 Oz)

9 oz salmon glazed in teriyaki. Choice of side: steamed or sautéed veggies, mashed or baked potato, rice variations, mushrooms, broccoli, hibachi noodle.

Teriyaki Shrimp

Teriyaki Shrimp - Shrimp glazed in teriyaki sauce. Side choices include vegetables (steamed, sautéed), garlic mashed potato, green beans, rice (steamed, fried), mushrooms, baked potato, broccoli, hibachi noodle.

Teriyaki Scallop (9 Oz)

9 oz teriyaki scallops. Choose from sides like steamed or sautéed veggies, various potatoes, steamed or fried rice, hibachi noodle, or sautéed mushrooms.

Teriyaki Swordfish

Swordfish in teriyaki sauce. Options include steamed or sautéed veggies, various potato preparations, rice styles, mushrooms, broccoli, hibachi noodles.

Chicken Tonkatsu

Breaded and deep fried.

Pork Tonkatsu

Veggie Tempura Dinner

Hibachi Chicken

Hibachi Steak (9 Oz Ny Strip)

9 oz NY strip steak with choice of meat temperature: rare to well done. Served as part of hibachi grill dinner experience.

Sukiyaki Steak

Thinly sliced ny strip with onion & teriyaki sauce.

Hibachi Shrimp

Hibachi Salmon

Hibachi Lobster

2 pcs lobster tail from a 6 oz lobster tail.

Hibachi Shrimp & Chicken

Hibachi Chicken & Salmon

Hibachi Shrimp & Scallop

Hibachi Chicken & Lobster

Hibachi Shrimp & Salmon

Hibachi Steak & Chicken

Hibachi steak & chicken, served with choice of meat temperature: rare to well done.

Hibachi Steak & Shrimp

Hibachi Steak & Shrimp: Steak cooked to your preference from rare to well done, paired with succulent shrimp. Served with sides typical of hibachi fare.

Hibachi Steak & Scallop

Hibachi-grilled steak and scallops, available in rare to well-done options.

Hibachi Steak & Lobster

Hibachi-cooked steak and lobster, choice of meat temperature from rare to well done.

Ichiban Jp Combo

NY strip, chicken, shrimp.

Ichiban Empire Hibachi Dinner

Filet mignon, shrimp, lobster, chicken.

Hibachi Swordfish

Hibachi Vegetable

The order come with 2 pcs shrimp. Please choose the option no shrimp if you are vegetarian or allergy with shrimp.

Hibachi Chicken & Scallop

Hibachi Salmon & Scallop

Hibachi Steak & Salmon

Steak & salmon served with choice of meat temperature: rare to well done.

Seafood Deluxe

Hibachi Filet Mignon (9 Oz)

9 oz filet mignon, customized meat temperature from rare to well done.

Hibachi Scallop

Eel Sauce

Spicy Mayo

Yum Yum Sauce

Ginger Sauce

Soy Sauce

16 Oz Yum Yum

Ginger Dressing

Honey Wasabi Sauce