Kennedy's Bar

Rolled Ribs

Our famous full rack of ribs, filled with our savoury house made stuffing and slow roasted.

Weiner Schnitzel

Hand-breaded cutlets made from locally sourced Canadian pork. Cooked to a golden brown.

Rack Of Ribs

Slow roasted pork ribs. Grilled and served smothered in your sauce.

Pigtails

Slow roasted and basted in Linda Kennedy's secret sauce.

Cabbage Rolls

Fresh cabbage leaves stuffed with ground beef and baked in a zesty tomato sauce.

Farmer's Sausage

Locally made sausage baked then grilled golden brown.

Lemon-herb Chicken

5 Oz grilled chicken breast, topped with lemon herb seasoning and gypsy pepper mix.

Mediterrean Chicken

5 Oz grilled chicken breast on a bed of spinach, topped with sweet bell peppers, cherry tomatoes and goat cheese.

Liver & Onions

Tender beef liver topped with thinly sliced sautéed onions and house made gravy.

Portobello Chicken

Sautéed portobello mushrooms and sliced chicken cooked in a white wine cream sauce. Served with mashed potatoes and vegetables or angel hair pasta.

Mike's Beefwich

In-house slow roasted beef thinly sliced, topped with sautéed onions, peppers and mushrooms with melted mixed cheese on a toasted baguette.

Pulled Pork Sandwich

BBQ pulled pork and melted cheese

Classic Reuben

Juicy corned beef, swiss cheese, sauerkraut and mustard served on grilled marble rye.

Buffalo Chicken Wrap

Golden fried breaded chicken, tossed in a spicy hot wing sauce, topped with smokey bacon, tomatoes, iceberg lettuce and crumbled blue cheese in a sundried tomato tortilla.

Chicken Caesar Wrap

Crisp romaine lettuce with Caesar dressing, roasted chicken, smoked bacon and parmesan cheese in a flour tortilla.

Kennedy's Original Turkey Club

Fresh roasted turkey, crisp smoked bacon, cheddar cheese, lettuce, tomato and mayo, served on your choice of white or whole wheat toast.

Chicken Wings

Lightly dusted and deep-fried with your choice of sauce, mild, medium, hot, honey garlic, lemon pepper, garlic parmesan or hickory smoked bbq.

Nachos Supreme

Corn tortilla with mixed cheeses and topped with lettuce, tomatoes, bacon and green onions. Served with sour cream and fresh cut salsa.

Quesadilla

Flour tortilla stuffed with cheese, onions, tomatoes, served with freshly prepared salsa, and sour cream.

Shepherd's Pie

Stewed carrots, vegetables and ground beef in gravy and topped with garlic mashed potatoes.

Chicken Fingers

All white meat chicken fillets fried golden brown and served with plum sauce for dipping.

Linda's Famous Pigtails

A Kennedy family delicacy! Slow roasted and basted in Linda's secret special sauce.

Cheese Stuffed Garlic Mushrooms

Sautéed mushrooms stuffed with spinach and a creamy cheese blend. Topped with cheddar and mozzarella then baked until golden. Served with crostini rounds.

Spinach Dip

Our creamy house-made spinach dip melted with a blend of cheese and accompanied by Mediterranean flat bread and nacho chips.

Battered Mushrooms Caps

Battered Mozza Sticks

Perogies

Soft pockets of seasoned mashed potato cooked lightly, crispy on the outside. Served with crumbled bacon, sautéed onions and sour cream.

Onions Rings

Greek Salad

A blend of crisp romaine and iceberg lettuce, fresh sweet peppers, cucumber, tomatoes, red onions, kalamata olives and feta cheese. Tossed in our house-made vinaigrette.

Kennedy's House Salad

Fresh mixed greens, cherry tomatoes, cucumber, peppers and red onions.

Berry & Goat Cheese Salad

Fresh mixed greens, strawberries, blueberries, cranberries, pecans and goat cheese drizzled with honey mustard dressing.

Caesar Salad (small)

Crisp romaine lettuce tossed with creamy Caesar dressing, crumbled bacon, topped with roasted garlic croutons and parmesan cheese.

Smoke House

Topped with smokey bacon, aged cheddar cheese, caramelized onions and whiskey bbq sauce.

Pepper & Goat

Infused with freshly cracked pepper and topped with roasted red peppers, goat cheese and crispy fried onions.

All Canadian

Topped with pea meal bacon, and aged cheddar cheese. A classic Canadian taste.

Fish & Chips

Haddock fried golden brown in our own crispy beer batter. Served with fries or mashed potatoes, coleslaw or vegetable.

Coconut Tilapia

Tender tilapia lightly coated with coconut, mango and papaya. Baked to a golden brown.

Maple Glazed Salmon

Fresh salmon grilled and glazed with maple butter and sliced almonds. Accompanied with seasonal vegetables and jasmine rice.

Potato Crusted Cod

Tender cod, lightly coated with potato flakes and baked to a golden brown.

Gourmet Mac & Cheese

With smoked bacon and gourmet cheeses.

Seafood Linguine

Mussels, scallops and shrimp sautéed and tossed with a creamy alfredo sauce, topped with diced tomatoes and green onions. Served with garlic bread.