Punjab Palace
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Chicken Dishes
Butter Chicken
Boneless pieces of chicken cooked with creamy & tomato sauce and Indian spices.
Chicken Tikka Masala
Tandoori special chicken tikka prepared in the special tomatoes and creamy sauce.
Chicken Curry
Boneless chicken cooked with onions, tomatoes, fresh ginger, garlic and spices.
Chilli Chicken
White meat chicken cooked with green chilli, fresh ginger, and garlic in a hot & spicy soy sauce.
Chicken Vindaloo
Chicken breast and thigh served with potatoes in a spicy sauce.
Chicken Madras
Boneless chunks of chicken breast cooked in special tamarind sauce with touch of ginger, cashew and garlic.
Chicken Korma
Boneless pieces of chicken cooked in mildly spiced but rich cream sauce with cashew nuts.
Chicken Methiwala
Boneless pieces of chicken cooked with fenugreek, onions, fresh tomatoes, herbs and spices.
Mango Chicken
Boneless chicken cooked in mango and ginger sauce.
Chicken Jalfrezi
Low fat all white chicken gently tempered with fresh tomatoes, peppers, onion, and other herbs.
Sides & Breads
Garlic Naan
All-purpose Flour bread grilled with garlic and butter.
Paneer Naan
White flour bread stuffed with fresh homemade cheese, coriander and spices.
Onion Naan
All-purpose Flour bread grilled with Onion and butter.
Naan
All-purpose wheat Flour bread grilled with butter.
Aloo Paratha
Whole wheat bread stuffed with potatoes comes with yogurt.
Tandoori Roti
Plain whole wheat bread baked in clay oven.
Poori
Whole wheat bread fried in vegetable oil.
Appetizers
Veg Samosa
Vegan. 2 Piece. Fried pastry with a savory filling, including ingredients such as spiced potatoes, onions, peas.
Chicken Pakora
Chopped chicken and onions coated in a chickpea batter and fried.
Fish Pakora
Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter then fried until golden.
Samosa Chaat
Vegetarian. Two vegetable samosas, topped with, onions, yogurt, cilantro and a spicy sauce.
Paneer Pakora
Vegetarian. Made with Paneer (Indian cottage cheese) and gram flour.
Vegetable Pakora
Vegan. Chopped mixed vegetables coated in a chickpea batter and fried.
Biriyani
Chicken Biryani
Tender marinated chicken, topped with cashews and cilantro, served over basmati rice.
Lamb Biryani
Basmati rice cooked with tender cubes of Lamb with herbs, nuts and spices.
Vegetable Biryani
Vegetarian. Vegetable medley, topped with cashews and cilantro, served over basmati rice.
Goat Biryani
Goat biryani includes goat meat marinated in a seasoned yogurt sauce layered with buttery rice.
Vegetable Dishes
Chana Masala
Chick peas cooked in a special tomato & cream sauce.
Aloo Gobi
Vegan. Cauliflower and potatoes tossed with spices.
Chana Saag
Chick peas cooked with spinach, onion, ginger, herbs and spices in a fresh yogurt sauce.
Dal Tadka
Vegan. Yellow lentils, cumin seed and coriander.
Kaju Curry
creamy kaju curry a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices.
Shahi Paneer
Home made cheese cooked in a creamy, tomato sauce and nuts.
Aloo Saag
Spinach, potatoes and spices.
Paneer Kadai
Homemade cheese cooked with onions, peppers, mushroom and spices in a creamy sauce.
Dal Makhani
Black lentils flavored with tomatoes and ginger.
Methi Matar Malai
Green peas cooked with fenugreek, nuts and creamy sauce.
Baingan(eggplant) Bharta
Broiled eggplant with onions, tomatoes, and ginger.
Palak Paneer
Homemade cheese and spinach.
Saag Paneer
Spinach and homemade cheese cooked in a curry sauce.
Navratan Korma
Mixed vegetables cooked in a creamy sauce and flavored with herbs and spices.
Vegetable Curry
Mixed vegetables cooked in a curry sauce Mixed vegetables cooked in a curry sauce.
Malai Kofta
Vegetable and home made cheese balls cooked with fresh herbs, nuts and spices in a light cream sauce.
Lamb Dishes
Lamb Vindaloo
Very hot and spicy lamb cooked with potatoes and touch of ginger.
Lamb Bhuna
Lamb cooked with onions, fresh tomatoes in a thick sauce with herbs and spices.
Lamb Saag
Tender cubes of lamb cooked with spinach and flavored with fresh spices.
Lamb Dal
Lamb cooked lentil.
Lamb Shahi Korma
Pieces of lamb cooked in mildly spiced rich cream sauce and nuts.
Lamb Curry
Cubes of lamb cooked with onions, tomatoes, fresh ginger, garlic and spices.
Tandoori
Tandoori Shrimp
Jumbo shrimp marinated and cooked on skewers in a tandoor oven.
Malai Kabab
Boneless chicken pieces marinated in a mΓ©lange of spices and then grilled.
Paneer Tikka
Made with cubes of paneer (Indian cottage cheese) & veggies marinated with yogurt and spices. traditionally its grilled.
Chicken Tikka
Boneless pieces of thigh meat.
Tandoori Chicken
Chicken on bone marinated in yogurt and spices.
Haryali Chicken Kabab
Boneless chicken marinated in a mixture of yogurt, spinach and mint and grilled in oven.
Lamb Tikka
Boneless pieces of meat or vegetarian marinated in spices and yogurt.
Tandoori Fish
Fish marinated and roasted in Clay Oven.
Drinks
Mango Lassi
Blend of yogurt, mango pulp, milk and sugar. similar to a smoothie.
Soda
Masala Chai
Seafood Dishes
Shrimp Vindaloo
Jumbo shrimp cooked in a spicy sauce.
Fish Curry
Jumbo shrimp cooked in coconut milk with ginger, garlic and spices.
Fish Saagwala
Fish cooked with spinach and spices.
Shrimp Curry
Jumbo shrimp cooked in curry sauce.