Sake Cafe
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Hibachi Lunch
2. Chicken Hibachi Lunch
Chicken hibachi lunch served with choice of miso or osumashi soup, salad with ginger or white dressing, and rice option includes brown, fried, or white rice.
5. Steak Hibachi Lunch
Steak Hibachi lunch; served with choice of miso or osumashi soup, salad with ginger or white dressing, and either brown, fried, or white rice.
7. Chicken & Steak Hibachi Lunch
Chicken & steak served with choice of miso or osumashi soup, salad with ginger or white dressing, and rice option: brown, fried, or white.
8. Chicken & Shrimp Hibachi Lunch
Chicken and shrimp combo with choice of miso or osumashi soup. Served with salad, choice of ginger or white dressing. Includes brown, fried, or white rice.
4. Salmon Hibachi Lunch
Salmon served with choice of miso or osumashi soup, ginger or white dressing salad, and brown, fried, or white rice.
9. Steak & Shrimp Hibachi Lunch
Steak and shrimp served with choice of miso or osumashi soup, salad with ginger or white dressing, and rice - brown, fried, or white.
3. Shrimp Hibachi Lunch
Served with soup salad fried rice and vegetables.
10. Shrimp & Scallops Hibachi Lunch
Served with soup salad fried rice and vegetables.
11. Chicken & Scallop Hibachi Lunch
Chicken & scallop paired with choice of brown, fried, or white rice. Includes miso or osumashi soup and salad with ginger or white dressing.
12. Steak & Scallop Hibachi Lunch
Steak and scallop hibachi lunch with choice of miso or osumashi soup, salad with ginger or white dressing, and brown, fried, or white rice.
1. Vegetables Hibachi Lunch
Vegetables Hibachi Lunch: Served with choice of miso or osumashi soup, salad with ginger or white dressing, and brown, fried, or white rice.
6. Scallops Hibachi Lunch
Seared scallops served with a choice of miso or osumashi soup, salad with ginger or white dressing, and brown, fried, or white rice.
Lunch Bento Box
1. Chicken Teriyaki Lunch Bento Box
Chicken teriyaki, served with choice of miso or osumashi soup. Includes salad with ginger or white dressing. Rice options: brown, fried, or white.
6. Shrimp Tempura Lunch Bento Box
Shrimp tempura bento box with choice of miso or osumashi soup, salad (ginger or white dressing), and rice (brown, fried, or white).
2. Beef Teriyaki Lunch Bento Box
Beef Teriyaki Bento Box: Served with choice of miso or osumashi soup, a salad with ginger or white dressing, and rice options include brown, fried, or white.
8. Sashimi Lunch Bento Box
Two tuna, two salmon and two white fish.
7. Sushi Lunch Bento Box
One tuna, one salmon, one crab stick and one white fish.
4. Chicken Tempura Lunch Bento Box
Chicken tempura lunch bento box with choice of miso or osumashi soup, ginger or white dressing on salad, and brown, fried, or white rice.
3. Salmon Teriyaki Lunch Bento Box
Salmon teriyaki, served with choice of miso or osumashi soup. Options for ginger or white dressing on salad. Rice selections include brown, fried, or white.
5. Crabmeat Tempura Lunch Bento Box
Crabmeat tempura, choice of miso or osumashi soup, salad with ginger or white dressing, and rice selection: brown, fried, or white.
Appetizers (From Kitchen)
2. Gyoza
Steamed or fried pork dumplings.
18. Baked Salmon
Salmon baked with snow crab.
1. Edamame
Steamed soybean pods.
9. Mariposa Shrimp
Crispy shrimp, asparagus, with creamy sauce.
4. Yakitori
Chicken on skewers with teriyaki sauce.
3. Shumai
Steamed shrimp dumplings.
12. Wok Fried Calamari
With lime chili sauce.
21. Shrimp Tempura
Lightly fried shrimp and vegetables served with tempura sauce.
8. Panko Sticks
Cheese sticks battered in panko flakes and lightly fried.
22. Vegetable Tempura
Lightly fried buttered vegetables.
5. Tatsuta Age
Tender fried chicken breast with tonkatsu sauce.
6. Beef Negimaki
Ribeye beef rolled with scallions.
7. Crawfish Spring Roll
With lime chili sauce.
11. Squid Steak
Grilled squid in special buttery sauce.
13. Agedashi Tofu
Tempura tofu.
15. Cold Soba
Cold Japanese noodles served with Chef's special sauce.
20. Crab Meat Tempura
Lightly fried crab stick and vegetable served with tempura sauce.
16. Green Mussel
Baked New Zealand mussel.
19. Chicken Tempura
Lightly fried chicken and vegetable served with tempura sauce.
Vegetable Hibachi Appetizer
14. Tofu Steak
Fried tofu served with teriyaki sauce.
10. Hamachi Kama
Broiled yellowtail neck served with ponzu sauce.
Roll Lunch
3 Rolls
Choose any three rolls from options including avocado-cucumber, classic California, savory crawfish, crispy crunchy, creamy Philadelphia, rich salmon avocado, shrimp avocado, delicate snow crab, fiery spicy salmon, or bold spicy tuna.
2 Rolls
Two sushi rolls with options like California, spicy tuna, salmon avocado, and more. Select any combination for a customized experience.
Roll & Hand Roll
9. Crunchy Roll
Crunchy Temaki. Choice of hand roll or roll.
21. Rock - N - Roll
Rock-N-Roll Temaki with options for hand roll or sushi roll style.
7. California Roll
California roll with crab, avocado, and cucumber. Available as a hand roll or roll.
32. Spicy Tuna Roll
Spicy Tuna Temaki: Fresh tuna with a spicy seasoning, available as hand roll or roll.
6. Cajun Roll
Cajun Roll - Temaki option available. Spiced mix, includes choice between hand roll or traditional roll.
19. Philadelphia Roll
Philadelphia roll, temaki option, featuring cream cheese, salmon, avocado. Choose between roll or hand roll style.
30. Snow Crab Roll
Snow crab temaki, available as hand roll or roll.
8. Crawfish Roll
Crawfish wrapped in seaweed, available as hand roll or roll.
27. Shrimp Tempura Roll
Shrimp tempura, sushi rice, seaweed. Available as hand roll or roll.
3. Avocado Roll
Avocado wrapped in seaweed and rice, available as hand roll or cut roll.
14. Eel Avocado Roll
Eel and avocado, available as hand roll or roll, temaki style.
22. Salmon Avocado Roll
Salmon, avocado in temaki style, choose between hand roll or cut roll.
5. Boston Roll
Boston Roll, temaki option available. Filled with creamy avocado, succulent shrimp, and crisp cucumber.
10. Crunchy Shrimp Roll
Crunchy Shrimp Temaki, choice of hand roll or roll.
11. Cucumber Roll
Cucumber wrapped in seaweed and sushi rice, available as hand roll or roll.
12. Dynamite Roll
Dynamite Roll, Temaki, with choice of hand roll or roll.
16. Fresh Yellowtail & Scallion Roll
Yellowtail and scallion, temaki or sushi roll options available.
23. Salmon Roll
Salmon wrapped in seaweed, available as a hand roll or traditional roll.
25. Spicy Scallop Roll
Spicy scallop temaki, available in hand roll or roll style.
26. Shrimp Avocado Roll
Shrimp and avocado in seaweed wrap, available as hand roll or roll.
29. Smoke Salmon Avocado Roll
Smoke Salmon Avocado Temaki, choice of hand roll or sushi roll.
33. Tuna Avocado Roll
Tuna avocado temaki, offers in hand roll or sushi roll option.
34. Tuna Roll
Temaki-style, choice of hand roll or roll, featuring fresh tuna.
35. Vegetable Roll
Vegetable temaki with options for hand roll or traditional roll style.
37. Spicy Salmon Roll
Spicy salmon, choice of hand roll or roll.
20. Rainbow Roll
Rainbow roll temaki, available as hand roll or roll, featuring a diverse selection of colorful toppings.
1. Aac Roll
AAC roll - Avocado, asparagus, and cucumber. Available as temaki or sushi roll.
2. Asparagus Roll
Asparagus encased in sushi rice, option for hand roll or sushi roll.
4. Big Easy Roll
Temaki or roll with various filling options.
13. Dragon Roll
Dragon Roll - Temaki or Roll form. Options include hand-held cone or traditional roll style.
15. Eel Cucumber Roll
Cucumber and eel inside, choice of hand roll or roll.
17. Futomaki
Futomaki temaki, large sushi roll with choice of hand roll or traditional roll style.
24. Salmon Skin Roll
Salmon skin temaki with options for hand roll or traditional roll.
28. Smoke Salmon Roll
Smoke salmon encased in sushi rice, choice of hand roll or traditional roll.
36. Wasabi Tobiko Roll
Wasabi tobiko temaki or roll. Choice of style.
18. Oshinko Roll (pickles)
Oshinko temaki or roll. Pickled radish, option for hand roll or traditional roll.
31. Soft-shell Crab Roll
Soft-shell crab, temaki option available in hand roll or sushi roll.
Sake Chef Specials Rolls
8. New Orleans Roll
Crawfish, avocado, crunchy inside, snow crab and spicy tuna on top with wasabi tobiko and eel sauce.
12. Cindy Roll
Tempura shrimp inside wrapped with rice and seaweed topped with snow crab, tobiko, eel sauce and honey.
19. Fuji Roll
Snow crab, avocado and cream cheese inside whole roll fried topped with crab stick mixed with crunchy drizzled with spicy mayo.
13. Baked Salmon Roll
Snow crab, avocado and crunchy inside balked salmon with masago and eel sauce on top.
23. Tiger Roll
Tuna, salmon inside, tuna, salmon, eel on top with masago crunchy, eel sauce.
1. Sake Ii Roll
Tempura shrimp inside, spicy tuna, crunchy, masago and scallions on top.
3. Rocky Ii Roll
Tempura shrimp, snow crab, avocado, asparagus, masago in soybean sheet.
29. Tnt Roll
Fresh yellowtail and tuna mixed m delicate layer of black tobiko, wasabi tobiko and sushi rice topped with quail egg.
10. Gold Point Roll
Salmon tempura inside, snow crab, masago and eel sauce on top.
34. Angela Ii Roll
Spicy. Snow crab, cucumber, avocado inside topped with crabstick, crunchy, crunchy onion, eel sauce and spicy mayo.
4. Rocky Iii Roll
Spicy tuna, avocado, tempura hake, masago in soybean sheet.
15. Rising Sun Roll
California roll inside topped with fresh salmon, baked with spicy mayonnaise, and crunchy on top.
2. Sake Iii Roll
Snow crab, tempura flake, avocado inside spicy salmon, masago, crunchy, scallions on top.
9. Hard Rock Roll
BBQ eel, shrimp tempura, crabstick, avocado and masago wrapped in rice pancake with Chef’s special sauce.
14. Golden Eagle Roll
Snow crab, avocado four cream cheese wrapped in soybean sheet on top fried from kitchen with tried banana served with Chef’s special sauce.
16. Southern Miss Roll
Crawfish, avocado, crunchy inside deep fried topped with snow crab and wasabi tobiko.
17. Volcano Roll
California roll inside topped with spicy tuna, snow crab, crunchy, masago and scallions.
18. Blossom Roll
Snow crab. cucumber and spicy sauce wrapped with rice paper topped with salmon, white tuna and avocado (no rice).
20. Kobe Roll
Spicy smoked salmon roll topped with fresh salmon and sliced lemon.
22 Spicy Yellow Dragon
Spicy tuna, salmon, yellowtail, crab stick, cucumber, avocado in soy paper topped with spicy crunchy fish flakes.
26. Up Town Roll
Spicy scallop and crunchy inside, chopped tuna, salmon, yellowtail on top, decorated with tobiko, crunchy and scallions.
27. Spider Web Roll
Soft shell crab, avocado, cucumber inside, on top with crunchy spicy tuna, wasabi tobiko served on the web of Chef's special sauces.
30. Star Roll
Tuna, snow crab and avocado wrapped in soybean sheet served with crunchy spicy lemon soy sauce.
32. Tropical Roll
Crabstick and mango inside topped with snow crab and tobiko drizzled with lemon-soy sauce.
35. Marsh Roll
Spicy. Shrimp tempura, avocado wrapped in soy paper topped with spicy tuna and scallions.
11. Who Dat Roll
Snow crab, tempura shrimp and cream cheese inside, topped with mango and black tobiko.
7. Jazz Roll
Spicy tuna, avocado, crunchy inside, bbq eel and wasabi tobiko on top with eel sauce.
21. Spicy Yellowtail Roll
Minced fresh yellowtail mixed with spicy tobiko sauce, cucumber inside.
24. Spice Girl Roll
Pepper tuna, avocado, masago inside, snow crab, sashimi and seaweed powder on top.
25. Sushi Bullet Roll
Assorted fish wrapped m seaweed, deep fried and topped with spicy tuna and black tobiko.
28. Kirin Roll
Soft shell crab, cucumber, avocado inside topped with eel and tuna.
31. Japanese Pizza Roll
Green onion pancake topped with avocado mix, sliced tuna, yellowtail garnished with masago, scallions served with a spicy fresh iron sauce.
33. Angela Roll
Snow crab, asparagus wrapped in soy paper topped with spicy tuna.
36. Karen Roll
Spicy. Steamed shrimp, snow crab, avocado, asparagus wrapped in soy paper topped with eel sauce (no rice).
5. Snow Crab Naruto Roll
Snow crab, crab stick, avocado and masago in cucumber sheet with lemon soy dressing.
6. Salmon Naruto Roll
Fresh salmon, crab stick, avocado and masago in cucumber sheet with lemon miso dressing.
Hibachi Child's Menu
2. Child’s Hibachi Chicken
3. Child’s Hibachi Steak
4. Child’s Hibachi Salmon
5. Child’s Hibachi Shrimp
1. Child’s Hibachi Vegetables
Boiled Seafood Menu
Boiled Seafood
Served with corn and potato.
Combo For Two
Snow crab legs, shrimp, crawfish, clams, mussels, corn and potatoes. 1 lb of each item.
Soups
Fried Rice
2. Miso Soup
Soybean soup with tofu and seaweed.
1. Osumashi Soup
Chicken broth with noodles, mushrooms and scallions
3. Gyoza Soup
Clear soup broth with dumplings.
Hibachi Dinner
2. Chicken Hibachi Dinner
Served with soup salad fried rice and vegetables.
9. Steak & Shrimp Hibachi Dinner
Served with soup salad fried rice and vegetables.
4. Steak Hibachi Dinner
Served with soup salad fried rice and vegetables.
5. Salmon Hibachi Dinner
Served with soup salad fried rice and vegetables.
7. Chicken & Shrimp Hibachi Dinner
Served with soup salad fried rice and vegetables.
8. Steak & Chicken Hibachi Dinner
Served with soup salad fried rice and vegetables.
3. Shrimp Hibachi Dinner
Served with soup salad fried rice and vegetables.
10. Steak & Scallops Hibachi Dinner
Steak & scallops with choice of miso or osumashi soup, ginger or white dressing salad, and brown, fried, or white rice.
11. Salmon & Chicken Hibachi Dinner
Served with soup salad fried rice and vegetables.
12. Salmon & Shrimp Hibachi Dinner
Served with soup salad fried rice and vegetables.
13. Salmon & Scallop Hibachi Dinner
Salmon and scallop combo with choice of miso or osumashi soup, ginger or white dressing on salad, and brown, fried, or white rice.
14. Salmon & Steak Hibachi Dinner
Served with soup salad fried rice and vegetables.
15. Shrimp & Scallop Hibachi Dinner
Shrimp and scallops with choice of miso or osumashi soup, salad with ginger or white dressing, and rice selection: brown, fried, or white.
16. Steak & Scallop Hibachi Dinner
Steak and Scallop Hibachi Dinner: Served with choice of miso or osumashi soup, salad with ginger or white dressing, and rice option of brown, fried, or white.
1. Vegetables Hibachi Dinner
Served with soup salad fried rice and vegetables.
6. Scallops Hibachi Dinner
Served with soup salad fried rice and vegetables.
Salads
5. Snow Crab Salad
Snow crab on top of lettuce with avocado and masago.
4. Squid Salad
Seasonal marinated squid with vegetables.
3. Seaweed Salad
Seasoned marinated seaweed.
2. Cucumber Salad
In ponzu sauce.
6. Salmon Skin Salad
Crispy salmon skin on top of lettuce with tobiko in ponzu sauce.
7. Sashimi Salad
Thinly sliced tuna, salmon, octopus, crab stick and masago over lettuce, in lemon-soy dressing.
8. Warm Mild Mushroom Salad
Mushroom, mixed baby greens in mustard dressing.
1. Garden Salad
With ginger dressing.
9. Octopus Salad
Spicy. Thinly sliced octopus, masago on top of cucumber with ponzu scallions and spicy mayonnaise.
Appetizers (From Sushi Bar)
5. Tuna Tartar
Chopped tuna, avocado, masago, and scallion in spicy soy sauce.
1. Sushi Appetizer
Tuna, salmon, white fish, shrimp and crab stick.
2. Sashimi
2 tuna, 3 salmon. 2 white fish.
4. Pepper Tuna
Thinly sliced torched tuna with black pepper, served with ponzu sauce and wasabi dressing.
7. Spicy Tuna Jalapeño
Jalapeño stuffed with spicy tuna and cream cheese lightly fried drizzled with spicy mayo, eel sauce, massage and scallions.
3. Tuna Tataki
Torched tuna thinly sliced, served with ponzu sauce.
8. Mt. Tuna
Thinly sliced torched tuna lopped with crunchy mixed spicy tuna over a bed of lettuce.
10. Tropical Salmon
Salmon and banana, sesame seeds with tropical spicy sauce.
6. Never Bored Tuna
Thinly sliced torched tuna and cucumber with chili sauce garnished with masago and scallions.
9. Tuna Carpaccio
Thinly sliced fresh tuna in soy ginger balsamic sauce with baby greens.
Japanese Noodles
2. Nabi Yaki Udon
Noodle soup with egg, vegetables and shrimp tempura.
3. Yaki Soba
Sautéed noodles with shrimp and vegetables.
1. Tempura Udon
Noodle soup with tempura shrimp and vegetables.
3. Yaki Udon
Sautéed noodles with shrimp and vegetables.
Teriyaki
1. Chicken Teriyaki
Chicken teriyaki served with your choice of miso or osumashi soup, ginger or white dressing on salad, and brown, fried, or white rice.
4. Shrimp Teriyaki
Shrimp glazed in teriyaki sauce. Served with choice of miso or osumashi soup, ginger or white dressing on salad, and rice options include brown, fried, or white.
2. Beef Teriyaki
Beef slices in teriyaki sauce. Options include miso or osumashi soup, ginger or white dressing salad, and brown, fried, or white rice.
3. Salmon Teriyaki
Salmon teriyaki. Served with choice of miso or osumashi soup, ginger or white dressing on salad, and brown, fried, or white rice.
Tempura
3. Shrimp Tempura
A traditional japanese lightly fried entree with light sauce. served with soup and salad.
2. Chicken Tempura
A traditional japanese lightly fried entree with light sauce. served with soup and salad.
4. Crab Meat Tempura
A traditional japanese lightly fried entree with light sauce. served with soup and salad.
1. Vegetable Tempura
A traditional japanese lightly fried entree with light sauce. served with soup and salad.
5. Combination Tempura
Choose two of the following: chicken, shrimp or crab meat.
Sushi or Sashimi
3. Eel
Eel prepared in chosen style, either as sashimi slices or atop sushi rice.
4. Egg Omelet
Egg omelet available as either sushi or sashimi.
2. Crab Stick
Crab stick sashimi or sushi, choice of style.
7. Fresh Salmon
Sliced fresh salmon, choice of sashimi or sushi style.
8. Fresh Yellow Tail
Fresh yellowtail, available as sashimi or sushi.
21. Tuna
Tuna, available as sashimi or sushi, with optional style choice.
1. Bean Curd
Bean curd, available as sashimi or sushi option.
5. Flying Fish Roe
Flying fish roe, available as sashimi or sushi, known as caviar of the sea.
9. Mackerel
Mackerel presented as sushi or sashimi, choice of style.
11. Salmon Roe
Salmon roe, available as sashimi or sushi.
13. Scallop Gonkan (chopped)
Chopped scallop, offered as sashimi or sushi.
14. Shrimp
Shrimp sashimi or sushi, offered in style choice.
15. Smelt Roe
Smelt roe available in sashimi or sushi style, offering a distinct, subtly salty flavor profile.
17. Smoked Salmon
Smoked salmon in sashimi or sushi form.
18. Squid
Squid available as sashimi or sushi.
19. Surf Clam
Surf clam presented as either sashimi slices or sushi, offering a taste of the sea.
20. Sweet Shrimp
Sweet shrimp, offered as either sashimi or sushi.
22. Wasabi Tobiko
Wasabi tobiko with option for sushi or sashimi style.
10. Octopus
Octopus served as thinly sliced sashimi or as sushi topping, opt for preferred style.
24. White Fish
Thinly sliced white fish, option to enjoy as sashimi or sushi.
Sushi Box
1. Eel Box
2. Salmon Box
3. Shrimp Box
4. Special Box
5. Smoked Salmon Box
6. Tuna Box
Entrées From Sushi Bar
3. Sushi Deluxe
Assorted sustain-2 tuna. 2 salmon, white fish, crab stick, shrimp, eel, fresh yellowtail, masago and tuna roll.
2. Sushi Regular
Assorted sushi-2 tuna. 2 salmon, white fish, crab stick, eel, California roll.
4. Sashimi Entrée
Assorted sashimi- 4 tuna. 3 salmon, 2 fresh yellowtails, 2 whitefish, 2 octopus, 2 surf clam and 2 crab stick.
5. Sashimi & Sushi Combination
Assorted sashimi, 3 tuna. 3 salmon, 3 yellowtails, 3 white fish and assorted sushi-tuna, salmon, white fish, shrimp and crab stick served with California roll.
1. Chirashi
A variety of sashimi on top of sushi rice-3 tuna, 3 salmon, 2 fresh yellowtails, 2 white fish, 2 octopus, shrimp, crab stick, egg omelette.
6. Love Boat For Two
Assorted sashimi- 4 tuna. 4 salmon, 4 fresh yellowtails white fish, 4 octopus and assorted sushi- 2 tuna, 2 salmon, 2 white fish, 2 shrimp and served with chef's recommended special roll.
Entrées (From Kitchen)
1. Yakiniku Donburi
Sliced beef sautéed with teriyaki sauce on top of rice with an assortment of Japanese pickles.
2. Akita Snapper
Breaded deep fried fresh red snapper fillet with asparagus in chit lime miso sauce.
4. Kuruma Shrimp
Jumbo shrimp stuffed with snow crab in peanut wasabi sauce.
5. Two Flavor Shrimp
Crispy shrimp with spicy tomato onion sauce and creamy pine nut sauce.
3. Sake Ribeye
8 oz. ribeye cooked to perfection served with warm mild mushroom salad and vegetables.
Desserts
1. Ice Cream Tempura
Green tea, ice cream wrapped with pound cake and deep fried.
3. Banana Tempura
Fresh banana, lightly fried, topped with honey with cool whip.
4. Ice Cream
Vanilla, green tea and red bean.
5. Xango Cheesecake
Cheesecake wrapped in flaky pastry tortilla fried and rolled in cinnamon and sugar drizzled with your choice of chocolate, caramel or strawberry syrup.
2. Mochi Ice Cream
Green tea, red bean, vanilla and strawberry ice cream wrapped with nee dough topped with whipped cream.