Big Boys Barbeque

Strawberry Waffle

580 Cal. Malted waffle topped with fresh strawberries, strawberry topping and whipped cream.

Apple Cinnamon Waffle

685 Cal. Malted waffle topped with warm cinnamon apples and whipped cream.

Cookies & Cream Hotcakes

900 Cal. Our original recipe vanilla hotcakes filled with OREO® cookies and topped with vanilla cream icing, whipped cream and OREO® cookie crumbles.

Banana & Nut Blueberry Hotcakes∆

900 Cal. Our original recipe vanilla hotcakes filled with blueberries and topped with fresh banana slices and walnuts, served with syrup. Contains peanut and/or tree nuts.

Cinnamon French Toast

530 Cal. Thick slices of cinnamon swirl bread battered in our signature French toast dip, dusted with cinnamon sugar and topped with whipped cream and caramel sauce, served with syrup, topped with powdered sugar.

Mushroom Swiss*

850 Cal. Three farm fresh eggs, caramelized onion, mushrooms, spinach and Swiss cheese served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Philly Cheesesteak*

660 Cal. Three farm fresh eggs, seasoned shaved steak, green pepper, onion, mushroom and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

The Works*

1120 Cal. Three farm fresh eggs, sausage, ham, bacon, onion, mushroom, tomato and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Farmer's*

500 Cal. Three farm-fresh eggs, ham, onion, hash browns, and American cheese. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Southern*

810 Cal. Country sausage, American cheese, hash browns, and onion topped with country sausage gravy. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Meat Lover's*

830 Cal. Three farm-fresh eggs, bacon, sausage, ham, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Very Veggie*

540 Cal. Three farm-fresh eggs, onion, green pepper, tomatoes, mushroom, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Country Fried Steak & Eggs

990 - 1330 Cal. Two farm-fresh eggs, country fried steak topped with country sausage gravy, served with hash browns or fresh fruit, and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Classic*

730 - 1090 Cal. Two farm-fresh eggs, two bacon strips, and two sausage links, served with hash browns or fresh fruit and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Classic French Toast

290 Cal. Thick slices of Texas toast battered in our signature French toast dip, served with butter and syrup, topped with powdered sugar.

Chicken & Waffles

820 Cal. Two hand-breaded chicken tenders served on top of a malted waffle with butter and syrup, topped with powdered sugar.

Malted Waffle

380 Cal. Served with butter and syrup.

Biscuits & Gravy

910 Cal. Warm buttermilk biscuits topped with country sausage gravy.

Very Berry Multigrain Hotcakes∆

850 Cal. Made with almonds, walnuts, rolled oats, and buttermilk and topped with seasonal berries, served with syrup. Contains peanuts and/or tree nuts.

Original Hotcakes

870 Cal. Our original recipe vanilla hotcakes served with butter and syrup.

Sausage Patties

330 Cal.

Hash Browns

150 Cal.

Egg Whites

120 Cal.

Eggs Any Style

210 Cal. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sausage Links

330 Cal.

Bacon

200 Cal.

Toast

260 - 380 Cal.

Fresh Fruit

70 Cal.

Chicken Sausage

160 Cal.

Original Onion Rings

720 Cal. Served with zesty sauce.

Chili Cheese Fries

660 Cal. Big boy Coney-style chili over fries topped with warm four-cheese sauce.

Mozzarella Sticks

840 Cal. Aged mozzarella coated in seasoned breadcrumbs and deep-fried to a golden brown, served with choice of marinara or ranch dressing.

Pretzel Bites

750 Cal. Warm four-cheese sauce.

Pizza Rolls

695 Cal. Cheese and pepperoni stuffed rolls served with marinara.

Loaded Waffle Fries

785 Cal. Four cheese sauce and bacon crumbles over waffle fries drizzled with ranch and topped with scallions. 785 cal.

Chicken Caesar Salad

870 Cal. Romaine lettuce, homestyle croutons, and shredded parmesan cheese, tossed with Caesar dressing and grilled marinated chicken.

Club Salad

780 Cal. Romaine lettuce, turkey, ham, chopped bacon, tomatoes, cheddar and Swiss cheese with ranch dressing.

Big Boy Soups

Cream of broccoli with ham, zesty chicken tortilla, chicken noodle, cabbage, vegetable beef barley and tomato bisque

Loaded Big Boy Chili

With chopped onion & shredded cheddar.

Brawny Lad*

545 Cal. Topped with butter and a slice of onion on a toasted rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Bbq Bacon Cheeseburger*

1020 Cal. American cheese, bacon, onion rings and BBQ sauce on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Swiss Miss*

700 Cal. Melted Swiss cheese, shredded lettuce and tartar sauce on a toasted dark rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Super Big Boy®*

1060 Cal. Double the meat! American cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Best Cheeseburger On The Planet®*

900 Cal. American cheese, tomato, red onion, pickles, shredded lettuce, mayo, mustard and red relish on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Patty Melt*

865 Cal. Caramelized onions, American and Swiss cheese on grilled rye. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Mushroom & Swiss*

905 Cal. Mushroom, caramelized onions, Swiss cheese and mayo on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Big Boy®*

650 Cal. American cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sunshine Boy*

930 Cal. American cheese, bacon, shredded lettuce, fried egg and tartar sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Philly Cheesesteak

610 Cal. Seasoned shaved steak with mushroom and caramelized onion topped with four cheese sauce on a grilled garlic roll.

Dolly Chicken Sandwich®

800 - 820 Cal. Hand-breaded fried chicken breast, pickles and tartar sauce on a grilled brioche bun.

Triple-decker Turkey Club

805 Cal. Slow-roasted turkey breast with bacon, Swiss cheese, tomato, lettuce and mayo stacked on toasted sourdough bread.

Slim Jim®

510 Cal Lean ham, Swiss cheese, tomato, iceberg lettuce and slim Jim sauce on a pressed and grilled slim Jim roll.

Honey Mustard Grilled Chicken Sandwich

810 Cal. Grilled marinated chicken breast with Swiss cheese, shredded lettuce, red onion, tomato, and honey mustard on a grilled brioche bun.

Buffalo Ranch Fried Chicken Sandwich

1270 Cal. Hand-breaded and fried chicken breast tossed in buffalo sauce with shredded lettuce, red onion, and ranch dressing on a grilled brioche bun.

Fish Sandwich

700 Cal. Premium cod fillets hand-battered to order with shredded lettuce, pickles, American cheese and tartar sauce on a grilled brioche bun.

Turkey Reuben

510 Cal. Slow-roasted turkey breast, Swiss cheese and coleslaw on grilled rye, served with thousand island dressing.

Crispy Chicken Wrap

1020 Cal. Crispy chicken, cheddar cheese, shredded lettuce, tomato and ranch wrapped in a warm tortilla.

Chicken Caesar Wrap

655 Cal. Grilled marinated chicken, romaine lettuce, homestyle croutons, shredded parmesan cheese and Caesar dressing wrapped in a warm tortilla.

Chicken Bacon Ranch Sandwich

825 Cal. Hand-breaded fried chicken breast, bacon, shredded lettuce, tomato, pickles and ranch on a grilled brioche bun.

Bob's Hot Chicken Sandwich

835 Cal. Hand-breaded fried chicken breast tossed in our signature hot sauce with coleslaw, pickles and mayo on a grilled brioche bun.

Diner-style Hot Turkey

750 Cal. Slow-roasted turkey breast on Texas toast with mashed potatoes, turkey gravy and mixed vegetables, served with a cup of soup or small house salad.

Pasta

1000 - 1500 Cal. Choice of marinara or meat sauce over penne or spaghetti with a grilled garlic roll, served with cup of soup or small side salad.

Fried Shrimp

740 Cal. Ten shrimp breaded in special seasoning with fries, cornbread, coleslaw and shrimp sauce.

Fish & Chips

820 Cal. 3 Premium cod fillets served with fries, cornbread, coleslaw and tar tartar sauce.

Hand-breaded Chicken Tenders

945 Cal. Four hand-breaded chicken tenders served with fries, coleslaw, Texas toast and zesty sauce.

Chicken Parmesan

915 Cal. Breaded and fried chicken breast topped with marinara and melted mozzarella cheese, served with spaghetti, grilled garlic roll, and a cup of soup or small house salad.

Loaded Mac & Cheese

750 Cal. Crumbled bacon, diced tomatoes, and scallions with penne and four cheese sauce, served with a grilled garlic roll and a cup of soup or small house salad.

Chicken Stir-fry

690 Cal. Stir-fried chicken breast with mixed vegetables, mushrooms, scallion and sesame-ginger glaze, served with grilled parmesan pita bread, rice and cup of soup or small house salad.

Southern Fried Chicken

815 Cal. Hand-breaded fried chicken topped with country sausage gravy served with mashed potatoes and gravy, mixed vegetables, coleslaw and Texas toast.

Chicken Alfredo

1310 Cal. Grilled marinated chicken and broccoli over penne in creamy alfredo sauce, served with a grilled garlic roll and a cup of soup or small house salad.

Pepsi Products

0 - 150 Cal.

Fresh-brewed Coffee

Regular or decaf.

Orange Juice

220 Cal.

Iced Tea

0 Cal.

Lemonade

120 Cal.

French Fries

290 Cal.

Fresh Fruit

75 Cal.

Coleslaw

65 Cal.

Side Salad

100 - 380 Cal. mixed greens, tomato,cucumber,red onion, cheddar cheese and croutons

Seasonal Veggies

200 Cal.

Side Caesar Salad

190 Cal.

Mashed Potatoes

170 Cal.

Waffle Fries

470 Cal.

Steamed Broccoli

200 Cal.

Chocolate Chip Cookie Sundae

Warm chocolate chip cookie served with one scoop of ice cream and topped with hot fudge, whipped cream, and a cherry.

Big Boy Banana Split

A whole banana piled high with scoops of big boy® chocolate strawberry and vanilla hand-dipped ice cream, then topped with strawberry, chocolate and caramel topping and garnished with whipped cream, crushed peanuts and a cherry.

Oreo Cookie Sundae

Vanilla ice cream topped with Oreo cookie pieces, hot fudge, whipped cream and a cherry.

Hot Fudge Ice Cream Cake

Our classic chocolate hot fudge cake, stacked with vanilla ice cream, then topped with Big Boy hot fudge, whipped cream and a cherry.

Strawberry Pie

430 cal. Seasonal, made in-house with the freshest strawberries available and then we add our very own strawberry glaze.

Shakes

made with our premium hand-dipped ice cream. Contains peanuts and/or tree nuts

Slice Of Pie

Mudslide Sundae

Vanilla ice cream, crushed OREOⓡ cookies, big boy hot fudge and caramel, topped with whipped cream and a cherry. 515 cal.

Chunky Monkey Sundae ∆

470 cal. Chocolate ice cream, bananas, walnuts, caramel and chocolate flakes, topped with whipped cream and a cherry. Contains peanuts and/or tree nuts

Strawberry Cream Puff

Vanilla ice cream between a puff pastry, topped with fresh strawberries, vanilla cream cheese icing, strawberry topping, cookie crumbles, whipped cream and a cherry. 440 cal.

Reese's® Peanut Butter Blondie ∆

Rich Reese's® peanut butter blondie topped with premium hand-dipped vanilla ice cream, caramel, chocolate topping, and Reese's pieces. 695 cal.

Strawberry Shortcake Shake

785 cal.

Reese's® Pieces Shake

895 cal.

Bacon, Egg & Cheese Biscuit*

520 Cal. Bacon, fried egg and American cheese on a warm buttermilk biscuit. *Ask server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Big Chicken Biscuit

565 Cal. Hand-breaded chicken tender, bacon, country sausage gravy and American cheese on a warm buttermilk biscuit.

Breakfast Burrito*

895 Cal. Bacon, sausage, scrambled eggs, American cheese hash browns and chipotle sauce wrapped in a warm tortilla. *Ask server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Kid's Egg Meal

One egg any-style, choice of bacon or sausage, toast.

Kid's French Toast

Hand-battered French toast served with syrup and a choice of bacon or sausage.

Kid's Waffle

With syrup and choice of bacon or sausage.

Kid's Hotcakes

With syrup and a choice of bacon or sausage.

Rainbow Hotcakes

Kid's Cheeseburger

served with one side and drink.

Kid's Mac And Cheese

served with one side, and drink

Kid's Cheese Quesadilla

served with fries and choice of beverage

Grilled Cheese

Grilled cheese with choice of side drink, and ice cream.

Kid's Spaghetti

served with one side and drink.

Kid's Chicken Tenders

hand-breaded with choice of dipping sauce. served with side and drink

Kid's Chicken Nuggets