McEwen's On Monroe

Baked Brie

Honey Truffle Vin drizzle Peach Compote on side Lil greens garnish Wrapped in filo

Cauliflower

*GF Gorgonzola Cream Buffalo Sauce House-made chips

Cheese Plate

Danish Blue Manchego Port Cheddar *GF - no crackers

Duck Enchiladas

2 rolls Pepper Jack Cream BBQ sauce drizzle

Fried Green Tom

Local corn and pepper salsa Lemon Horseradish Cream 2-3 big slices depending on size

Hummus

Purple Hull Pea House-made flatbread *Gf - no bread *Vegan - no bread

Noodle Bowl

4 oz. Cracked pepper Worchester aioli 3 bacon cheddar tots Tots cannot be sold as a separate side

Oysters

5-6 fried oysters Spicy Mustard Plum Sauce Champagne mignonette

Shrimp & Grits

*GF 4 jumbo shrimp Smoked Chili broth Cheddar grits

Sliders

2 sliders arugula, pimento cheese, caramelized onion, cracked pepper aioli, little balsamic glaze *GF - no bread

Special App

Veg Grit Bowl

*GF cheese grits, tomato, mushroom, roasted sweet onion, fried kale, house-made veg broth

Baked Brie

Cauliflower

Cheese Plate

Duck Enchiladas

Fried Green Tom

Hummus

Noodle Bowl

Oysters

Shrimp & Grits

Sliders

Veg Grit Bowl

Caesar Salad

*GF no crouton

Goat Chz Salad

Apple champagne vin Bonnie blue farm goat chz Grilled pears *GF sub crumbled goat chz

Mixed Green Salad

*GF greens Cucumber Tomatoes Pickled red onion Red wine vin

Soup

Tom Mozz

Wedge Salad

Applewood bacon Olive oil braised tomato Toasted pecan blue cheese dress *GF no crouton

Roasted Salad

Caesar Salad

Goat Chz Salad

Mixed Green Salad

Soup

Tom Mozz

Wedge Salad

Roasted Salad

Catfish

Creole honey mustard Mac n cheese Greens Has an egg wash

Feature

Free Range Chx

*GF Mushroom marsala Reg mash Spin 20 minute dish min

Osso Buco

Cheddar grits Greens Braised for 3 hours in its own juices w peppers onions and creole spices

Redfish

*GF Creamy mushroom tomato sauce Cheddar grits Green bean

Ribeye

*GF Blue cheese butter Potato mushroom short rib hash Asparagus Can sub reg butter

Salmon

*GF Sorghum butter Pecan risotto Asparagus

Seabass

Orange soy glaze Miso broth Shitake mushroom risotto Spin

Seafood Pasta

Blackened fish Heirloom tomato cream sauce Spinach Parm Paoperdelle egg noodle

Tenderloin

*GF Ruby port demi glace Back and leek mash Asparagus

Veg Plate

Local vegetables *can be gluten free *can be vegan Ask for dislikes 20 min ticket minimum

3 Course Dinner

Small Butter Noodle

Veggie Pasta

Strip Feature

BCP

Brownie

Cake/Cupcake Fee

Cheesecake

Crème Brulee

Key Lime Pie

Feature Cake

Asparagus

Bacon Mash

Collard Greens

Dinner Veg

Grits

Hash

Mac & Cheese

Orzo

Polenta

Risotto Mushroom

Spinach

Club Soda

Coke

Cranberry Juice

Diet Coke

Dr Pepper

French Truck Coffee

Ginger Ale

Ginger Beer

Hot Tea

Iced Tea

Lemonade

Mocktail

O.J.

Pineapple Juice

Shirley Temple

Sprite

Tomato Juice

Tonic

Topo Chico

Alchemist

1.5 oz Weller, 0.75 oz Antica 0.75 oz Aperol, 1 dash angostura Bitters 1 dash peychaud bitters - stir and strain over big cube - twist orange ganish

Angst Hemingway

1.5 oz Corozon Reposado, 0.5 oz Agave syrup 0.5 Luxardo Maraschino, 1 oz Grapefruit, 1 dashAngostura Bitters, 1 oz Lime, - Shake and strain into coupe - cherry garnish and lime wheel garnish

Back Porch

1.5 oz Wheatley, Basil, 0.5 oz Spicy agave Syrup, 0.5 oz Ruby Red Grapefruit Juice, 0.5 oz Lemon - slap the basil and muddle 1 slice cucumber - shake and pour over rocks - basil garnish

Black Manhattan

1.25 oz Rittenhouse Rye, 0.75 Averna Amaro, 1 dash Angostura Bitters, -stir and serve up in coupe - cherry garnish

Black Walnut

1.5 oz Old Forrester 86, 0.75 oz Nux Alpina Walnut Liqueur, 2 big dash walnut Bitters, 0.75 oz Foro Sweet Vermouth - stir and serve up in coupe - candy walnut garnish or lemon peel

Blackberry Smash

1.5 oz Elijah Craig Sm. Batch, 0.5 oz Orange Curacao, 1 oz Lemon, 1 oz Blackberry Puree, 0.75 Ginger Syrup -muddle mint - shake and strain on rocks - mint and lime wheel garnish

Bronx Cocktail

1.25 oz Beefeater, 0.75 Foro Sweet Vermouth, 2 oz Orange Juice, 1 dash angostura Bitters - shake and strain up in coupe - orange peel garnish

Classic Manhattan

1.25 oz Russell's Reserve 10, 1 dash Bitters, 0.75 oz Foro Sweet Vermouth, - Stir and serve up in coupe - cherry garnish

Kentucky Belle

2 oz Buffalo Trace, 0.75 oz Peach Puree, 0.5 oz Ginger Syrup, 0.85 oz Lemon, - Muddle Fresh Mint - shake and strain on rocks - mint garnish

Monroe Ave Shakedown

2 oz Roku, 1 oz Lime Juice, 0.5 oz Ginger Syrup, 1.5 oz Soda - shake and strain on rocks in McEwen's glass -finish with soda - cucumber garnish

Old Fashioned

2 oz Blue Note Juke Joint, 1 oz old fashion syrup - muddle orange in rocks glass - add liquid and rocks - orange peel and cherry garnish

Planter's Punch

1 oz Marti Plata 1 oz Marti Dorado, 1 oz Pomegranate Syrup, 0.75 oz Lemon juice 0.75 oz Lime juice 1 oz Orange juice 1 oz Pineapple juice - shake and strain into McEwen's glass - grilled pineapple, cherry, and orange garnish

Sazerac Cocktail

1 oz sazerac rye 1 oz raw simple - muddle two twisted lemon peels with 2 dash angostura, 2 dash peychauds, and 2 oz orange bitters - wash rocks glass with herbsaint or absinthe - rim glass with lemon peel inside and out - stir and strain in rocks glass up or on big cube - lemon peel garnish

Smokey Manhattan

1.25 oz High West DBL Rye, 0.75 Foro Amaro, 0.5 oz Lapsong Souchong Tea syrup - Stir and serve up in coupe - cherry and orange twist garnish

Sparkling Pear

1.5 Crop Organic vodka 1 oz Pear Puree, 0.75 oz Lemon, 0.5 allspice dram - add 2 oz cava to a flute - shake and strain over cava - lemon peel garnish

Tapache Raid

2 oz Xicaru Smoky Mezcal, 2 oz Pineapple Shrub, 1 oz Lime juice 2 oz Soda - Shake and strain on ice in McEwen's glass - finish with soda - grilled pineapple and lime garnish

Texas Mule

2 oz Tito's, 0.5 oz Lime Juice, - Pour over rocks in copper mug - finish with ginger beer and a dash of angostura bitters - lime garnish

Espresso Martini

Chocolate Martini

Caesar Beef

Caesar Chicken

Caesar Naked

Caesar Salmon

Caesar Tuna

Chicken Salad App

Chx Salad Plate

Cobb Beef

Cobb Chicken

Cobb Naked

Cobb Salmon

Cobb Tuna

Jungle Beef

Jungle Chicken

Jungle Naked

Jungle Salmon

Jungle Tuna

Lrg Mixed Green

Picnic Duo

Pimento Cheese App

Soup Bowl

Soup Cup

Soup/Caesar

Soup/Salad

Tostada Beef

Tostada Chicken

Tostada Naked

Tostada Salmon

Tostada Tuna

Brisket Tacos

CSS

Cuban

Fish Tacos

Focc Chx

Pimento Chz Sand

Roast Beef

Tuna Sand

Turkey & Pimento

Veggie Sand

Chicken Entree

Lunch Feature

Pork Entree

Salmon Entree

Tuna Entree

Veggie Plate

BCP

Feature Cake

Key Lime Pie

Cake/Cupcake Fee

Asparagus

Mashed Potatoes

Okra

Pasta Salad

Potato Salad

Sauteed Vegetables

Side Caesar

Side Salad

Spicy Greens

Squash Casserole

Sweet Potatoes

White Beans

Club Soda

Coke

Cranberry Juice

Diet Coke

Dr Pepper

French Truck Coffee

Ginger Ale

Ginger Beer

Hot Tea

Iced Tea

Lemonade

O.J.

Pineapple Juice

Sprite

Tomato Juice

Tonic

Topo Chico

Gal Sweet Tea

Gal Unsweet Tea

Bottled Water