Bombay House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Vegetable Samosa
two crisp patties filled with potatoes & peas mildly spiced & deep fried
Salad Bar
fresh garden salad
Vegetable Pakora
six mixed vegetable fritters
Chicken Pakora
deliciously spiced and deep fried chicken in butter
Assorted Snacks
vegetable pakoras, somasa, sheesh kabab aloo tikki
Chicken Entrees
Chicken Tikka Masala
Boneless tandoori chicken in tomato and butter gravy. Served with basmati rice.
Butter Chicken
Boneless tandoori chicken cooked in butter and tomato gravy. Served with basmati rice.
Chicken Korma
Boneless chicken cooked with onion, cashew nuts, golden raisins, cream, and mild curry sauce. Served with basmati rice.
Chicken Pasanda Nawabi
Boneless chicken cooked with coconut, onion, tomatoes, cashew nuts, and spices. Served with basmati rice.
Chicken Vindaloo
Pieces of chicken in hot spices, in a highly seasoned gravy of potatoes, tomatoes, and chili pepper. Served with basmati rice.
Sag Chicken
Chicken cooked with freshly chopped spinach. Served with basmati rice.
Madrasi Chicken
Boneless chicken cooked with coconut, spices, and curry sauce. Served with basmati rice.
Chicken Curry
Traditional dish cooked with boneless chicken, onion, garlic ginger, tomatoes, and curry spices. Served with basmati rice.
Chicken Mushroom
Boneless chicken cooked with mushrooms, spices, and curry sauce. Served with basmati rice.
Tandoori Bread
Garlic Naan
Naan with a touch of garlic.
Naan
Popular indian style leavened bread.
Chicken Naan
Naan stuffed with chicken and mild or hot spices.
Peshiwari Naan
Indian bread stuffed with cashew nuts, golden raisins, and cherries.
Chili Naan
Naan stuffed with chilis and mild or hot spices.
Keema Naan
Naan stuffed with minced meat.
Aloo Parantha
Parantha stuffed with special mashed potatoes.
Tandoori Roti
Traditional indian style whole wheat bread.
Parantha
Multi-layered indian style whole wheat bread.
Poori
Whole wheat flour and puffed bread deep fried.
Onion Kulcha
Leavened bread stuffed with onion.
Gobhi Parantha
Parantha stuffed with spiced smashed cauliflower.
Appetizers
Vegetable Samosas
Two crisp patties filled with potatoes and peas, mildly spiced, and deep fried.
Assorted Snack
Vegetable pakoras, samosa, and aloo tikki.
Onion Bhaji
Sliced onion deep fried with garbanzo flour.
Fish Pakoras
Fish deep fried with garbanzo flour.
Raita
Cool whipped yogurt with bits of cucumber, tomatoes, potatoes, and a sprinkle of spices.
Papadum
Two delicious indian mildly spicey wafers.
Vegetable Pakoras
Six mixed vegetable fritters.
Aloo Tikki
Fritters filled with potatoes and peas, mildly spiced.
Vegetables
Sag Paneer
Fresh spinach cooked curry style with homemade cheese cream and seasoned with aromatic herbs. Served with basmati rice.
Vegetable Masala
Mixed vegetables cooked with onion, ginger, fresh tomatoes, and butter gravy. Served with basmati rice.
Chana Masala
Garbanzo beans with ginger in a specialty spiced sauce. Served with basmati rice.
Vegetable Korma
Mixed vegetables and nuts cooked in a cream and delicately spiced. Served with basmati rice.
Bhindi Masala
Okra cooked with onions and indian herbs spices. Served with basmati rice.
Paneer Masala
Cooked with homemade cottage cheese and tomatoes in specially spiced sauce. Served with basmati rice.
Mushroom Bhaji
Mushroom spiced with indian herbs and green peas. Served with basmati rice.
Daal Turka
Yellow split lentils cooked to a thick soup with herbs and spices. Served with basmati rice.
Aloo Ghobi
Cauliflower with potatoes. Served with basmati rice.
Aloo Matar
Potatoes and green peas cooked with onions and tomatoes mildly spiced. Served with basmati rice.
Daal Makhani
Split lentils cooked to a thick soup with herbs and spices. Served with basmati rice.
Paneer Mughani
Homemade, shredded cottage cheese; cooked with butter and tomato gravy. Served with basmati rice.
Matar Paneer
Fresh peas with homemade cottage cheese in mildly spiced gravy. Served with basmati rice.
Yogurt Masala
Graham flour with yogurt and fried in herbed spices with vegetables fritters. Served with basmati rice.
Malai Kofta
Fresh grated vegetables cooked in grain flour buttery and deep fried. Served in fresh cream of tomato and onion sauce. Served with basmati rice.
Bengan Bhartha
Eggplant roasted to a delightful pulp, seasoned with gentle herbs, and mild spices. Served with basmati rice.
Lamb Entrees
Rogan Josh
Traditional dish cooked with boneless lamb, onion, garlic, ginger, tomatoes, and curry spices. Served with basmati rice.
Lamb Korma
Boneless lamb cooked with onion, cashew nuts, golden raisins, cream, and mild curry sauce. Served with basmati rice.
Lamb Vindaloo
Lamb cooked in hot spices in a highly seasoned gravy of potatoes, tomatoes, and chili pepper. Served with basmati rice.
Sag Lamb
Lamb cooked in spinach in a mildly spiced gravy. Served with basmati rice.
Madrasi Lamb
Boneless lamb, cooked with coconut spices, and curry sauce. Served with basmati rice.
Lamb Pasanda Nawabi
Boneless lamb cooked with coconut milk, onion, tomatoes, cashew nuts, and spices. Served with basmati rice.
Keema Matar
Minced lamb, cooked with fresh green peas, tomatoes, and herbed spices. Served with basmati rice.
Lamb Meat Ball
Lamb meat ball cooked in a tomato and butter gravy. Served with basmati rice.
Chili Lamb
Lamb prepared with green chili, ginger, onions, tomatoes, and special indian spices. Served with basmati rice.
Tandoori
Mixed Grill
A scrumptious combination of tandoori chicken, chicken, tikka, sheesh kabob, and shrimp.
Chicken Tikka
Boneless chicken piece and tandoori roasted.
Sheesh Kabab
Minced meat, marinated in spices, and skewered over red hot charcoal.
Tandoori Chicken
Chicken marinated in yogurt and mild spices, cooked in its own juices over red hot charcoal, and roasted in the tandoori.
Tandoori Shrimp
Shrimp marinated in mild spices and cooked over charcoal.
Rice Dishes
Chicken Biryani
Aromatic basmati rice with chicken pieces cooked with nuts, herbs, and spices. Served with raita.
Lamb Biryani
Aromatic basmati rice with lamb meat cooked in mild spices, saffron, nuts, and seasonings. Served with raita.
Fish Biryani
Aromatic basmati rice with fish pieces cooked with nuts, herbs, and spices. Served with raita.
Vegetable Biryani
Aromatic basmati rice with garden fresh vegetables cooked with nuts, herbs, spices, and mashed seasonings. Served with raita.
Shrimp Biryani
Aromatic basmati rice with tender shrimp cooked with nuts, herbs, and spices. Served with raita.
Basmati Rice Plate
Aromatic rice with a dash of ghee or butter.
Basmati Plow Rice
Basmati rice cooked in rich stock flavored with cumin seed, peas, onion, raisins, and cashews.
Chef Specilaites
Karahai-lamb-boti Masala
Boneless tandoori lamb in tomatoes and butter special gravy. Served with basmati rice.
Karahai Tandoori Chicken Sag
Boneless tandoori chicken made with special spices and fresh spinach. Served with basmati rice.
Karahai Shrimp
Fresh jumbo shrimp marinated with indian spices, cooked with ginger, fresh tomatoes, onions, and bell pepper. Served with basmati rice.
Lamb Jal Fraizee
Specialty of bombay house, cooked in special gravy, onions, tomatoes, and bell pepper. Served with basmati rice.
Karahai Lamb
Fresh lamb cooked with herbs, onions, tomatoes, and indian spices. Served with basmati rice.
Karahai Chicken
Fresh chicken cooked in fresh ground indian spices with onions and bell pepper. Served with basmati rice.
Karahai Fish Palak
Fresh fish cooked with chopped spinach, onions, tomatoes, and indian spices. Served with basmati rice.
Karahai Goat
Fresh goat cooked with herbs, onions, tomatoes, and indian spices. Served with basmati rice.
Chicken Jal Fraizee
Specialty of bombay house, cooked in special gravy, onion, tomatoes, and bell pepper. Served with basmati rice.
Desserts
Ras Malai
Fresh homemade chunks of cottage cheese in milky sauce.
Kheer
Basmati rice pudding with almonds and pistachios.
Gulab Jamun
Three juicy balls made from cream of milk in light syrup.
Beverages
Mango Lassi
Mango yogurt shake and sweetened.
Indian Tea
Indian tea made with cardamom and fennel seeds, ginger and herbs.
Soft Drink
Punjabi Lassi
Homemade yogurt shake sweetened salted or plain.
Ice Tea
Club Soda
Cold Milk
Glass.
Mango Juice
Mango Milkshake
Soups
Mulligatawny Soup
Delicious lentil soup with chicken, herbs, and mild sauces.
Extras- Mango Chutney
Extras- Mixed, Pickled Vegetables
Fresh vegetables pickled in a delicious sauce.
Fried Chili
Vegetable Soup
Vegetable soup with herbs.
Onion Chili Salad
Seafood
Tandoori Shrimp Masala
Shrimp cooked with ginger in special curry sauce. Served with basmati rice.
Shrimp Curry
Shrimp cooked with delicately spiced sauce. Served with basmati rice.
Tandoori Fish Masala
Fish fillets cooked with ginger in a special curry sauce. Served with basmati rice.
Fish Curry
Fish cooked with a delicately spiced curry sauce. Served with basmati rice.
Fish Pasanda Nawabi
Fish cooked with coconut, onion, tomatoes, cashews nuts, and spices. Served with basmati rice.
Shrimp Vindaloo
Shrimp cooked in hot spices in a highly seasoned gravy of potatoes, tomatoes, and chili pepper. Served with basmati rice.
Shrimp Pasanda Nawabi
Shrimp cooked with coconut onion, tomatoes, cashew nuts, and spices. Served with basmati rice.
Fish Vindaloo
Fish cooked in spiced in a highly seasoned gravy of potatoes, tomatoes, and chili pepper. Served with basmati rice.
Shrimp Korma
Shrimp cooked with onion, cashew nuts, golden raisins, cream, and mild curry spices. Served with basmati rice.
Fish Korma
Fish cooked with onion, cashew nuts, golden raisins, cream, and mild curry spices. Served with basmati rice.