Hatsukoi Restaurant & Sushi Bar

Volcano (baked Or Fried)

Shrimp tempura, crab stick and cream cheese inside. Topped with shredded crab, spicy mayo and sweet teriyaki.

Titanic

Shrimp tempura and cucumber inside. Topped with boiled shrimp, avocado, crab stick, spicy mayo, sweet teriyaki and crunchies.

Ole Miss

Spicy crawfish, cucumber and avocado inside. Topped with creamy crab, jalapeños, spicy mayo, sweet teriyaki and crunchies.

Hurricane

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Yellowtail and white tuna inside. Topped with white tuna, jalapeños, sriracha and sweet chili. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Never Let Go (baked Or Fried)

Tempura fried shrimp, crab stick and cream cheese inside. Topped with creamy crab, crawfish, jalapeños, spicy mayo, sweet teriyaki and crunchies.

Forget Me Not

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy tuna, shrimp tempura and cream cheese inside. Topped with seared pepper crusted tuna, strawberries, sweet chili, sweet teriyaki and spicy mayo. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Hawaiian

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy crawfish, crab stick and cream cheese inside. Topped with boiled shrimp, avocado, spicy mayo, sweet teriyaki and crunchies.

Black Pearl

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy tuna and white tuna inside. Topped with red tuna, BBQ eel, spicy teriyaki and wasabi glaze. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Alaskan

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Tempura yellowtail, cucumber and cream cheese inside. Topped with crab stick, spicy mayo, sweet teriyaki, and crunchies.

Lotus Fire

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura inside. Topped with spicy tuna, jalapeños, yum yum, spicy mayo and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tsunami

Snow krab and cream cheese inside. Topped with popcorn crawfish, masago, tobiko, green onions, boom boom sauce, eel sauce, and crunches.

Baked Salmon (baked)

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy salmon mixed with spicy crab and cream cheese inside. Topped with fresh salmon, creamy crab, spicy teriyaki glaze, yum yum, masago and green onions.

Flying Dagger

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Tempura shrimp, red tuna and cucumber inside. Topped with red tuna, jalapeños, sweet chili, spicy mayo, sweet teriyaki and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Blossom

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura and spicy tuna inside. Topped with red tuna, crab stick, sweet chili and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Surf & Turf (baked)

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura, cream cheese and crab stick inside. Topped with steak, sriracha, sweet chili and spicy mayo. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Hatsukoi (fried)

Smoked salmon, cream cheese, and avocado inside. Topped with eel sauce, spicy mayo, and crunchies. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Green Dragon

Fried soft shell crab and crab stick inside. Topped with avocado, cucumber, mango mix, sweet chili and sweet teriyaki.

Lost At Sea

Tempura fried lobster tail and cream cheese inside. Topped with crab stick, spicy mayo, sweet teriyaki and crunchies.

Kiss Me

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura inside. Topped with smoked salmon, sweet chili, sweet teriyaki and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sebastian

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura and fried crab stick inside. Topped with red tuna, avocado, mango, sweet chili, sweet teriyaki and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Xo (fried)

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura, fresh salmon and cream cheese inside. Topped with crawfish, jalapeños, sweet teriyaki, spicy mayo and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Ocean Springs (fried)

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Red tuna, cream cheese and crab stick inside. Topped with crunchies, sweet teriyaki and spicy mayo. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dancing Eel

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Shrimp tempura, smoked salmon and cream cheese inside. Topped with BBQ eel, avocado, sweet chili and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crab Delight

Cucumber peel roll. Cream cheese, avocado, boiled shrimp and spicy crab inside. Drizzled with sweet teriyaki and sweet chili.

Crouching Tiger

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy salmon, crab stick and cream cheese inside. Topped with fresh salmon, boiled shrimp, avocado, strawberries, sweet chili, spicy mayo and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Perfect Storm

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Cucumber peel roll. Yellowtail, red tuna, fresh salmon, crabstick and avocado inside. Topped with ponzu, sweet chili and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Yum Yum (fried)

6 PC Yellowtail, white tuna, fresh salmon, asparagus and cream cheese inside. Topped with spicy mayo, sweet teriyaki and crunchies. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Seafood Sensation (baked)

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Crab stick, cucumber and avocado inside. Topped with baked scallop, creamy crab, jalapeños, masago, sweet teriyaki, sweet chili and spicy mayo. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sunshine

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Crab stick, cucumber and red tuna inside. Topped with fresh salmon, orange slices, ponzu, sweet chili and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crab Rangoons

Fried wontons filled with a mix of snow krab, cream cheese, jalapeños and green onions. Served with boom boom sauce. INGREDIENTS CANNOT BE MODIFIED OR REMOVED.

Gyoza

Steamed or deep fried pork dumplings

Vietnamese Eggrolls (3 Pieces)

Ground pork, shredded carrots, cabbage, & onions rolled & fried to perfection. Served with sweet chili sauce. INGREDIENTS CANNOT BE MODIFIED OR REMOVED.

Edamame

Lightly salted soybeans

Boom Boom Shrimp

Peeled and deveined shrimp lightly battered and fried. Then tossed in boom boom and sweet chili sauce. Topped with sesame seeds.

Vegetable Spring Rolls (4 Pieces)

Fried spring rolls filled with a delightful medley of cabbage, green beans, carrots, mushrooms, onions, & vermicelli. Served with sweet chili sauce. INGREDIENTS CANNOT BE MODIFIED OR REMOVED.

Shrimp Tempura Appetizer

Panko-crusted shrimp fried to a light crisp and drizzled with eel sauce, sweet chili and sesame seeds.

Baked Salmon Appetizer

Snow krab wrapped in fresh salmon. Topped with tobiko & eel sauce.

Calamari

Tempura squid topped with fried onions

Chicken Katsu

Panko-crusted dark meat chicken cutlet deep fried to perfection. Drizzled with house teriyaki sauce and sesame seeds.

Sampler Platter

Crab rangoons (2 pieces), shrimp tempura (2 pieces), jalapeño poppers (2 pieces), crab stick tempura (2 pieces), fried pork gyozas (2 pieces) and Vietnamese egg roll (1 piece). Served with boom boom and sweet chili. No substitutions.

Tuna Tataki

Seared tuna served on a bed of mixed greens. Topped with ponzu, sweet chili, eel sauce, masago, green onions and sesame seeds. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tuna Twister

Diced spicy tuna wrapped in thinly sliced avocados. Topped with sweet chili, eel sauce , tobiko and crunchies. Served with shrimp chips. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Jalapeño Poppers

Lightly fried fresh jalapeños stuffed with cream cheese and crab stick.

Karaage Fried Chicken

Boneless deep-fried dark meat chicken bites.

Beef Tataki

Seared rib eye steak served on a bed of mixed greens. Topped with eel sauce, sweet chili, ponzu, masago, green onions and sesame seeds. These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Lobster Bites

Tempura fried lobster drizzled with boom boom sauce, sweet chili, eel sauce, and sesame seeds.

Crab Stick Tempura

Crab sticks tempura battered & lightly fried

Squid Salad

Thinly sliced squid and an assortment of tender vegetables, marinated in vinegar and ginger.

Crunchy Roll

Snow krab & crunchies

Shrimp Tempura Roll

Shrimp tempura, cucumber and avocado inside. Topped with sweet teriyaki.

Spicy Tuna Roll

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy tuna and avocado inside. Topped with spicy mayo. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

California Roll

Crab stick, avocado and cucumber inside.

Rainbow

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.California roll topped with assorted fish and avocado. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Philly

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Smoked salmon, avocado and cream cheese inside. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crawfish

Spicy crawfish and avocado inside. Topped with spicy mayo.

Spicy Salmon Roll

Spicy salmon & avocado inside. Drizzled with spicy mayo

Salmon Avocado

Fresh salmon & avocado

Spider Roll

6 pc soft shell crab, cucumber, & crab stick inside. Drizzled with eel sauce

Eel

Eel, cucumber, and avocado inside. Topped with sweet teriyaki.

Salmon Mango

Fresh salmon & mango

Veggie Roll

6 pc Mixed greens, cucumber and avocado inside.

Super Crunch

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Crunchies inside. Topped with smoked salmon and sweet teriyaki. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tuna Avocado

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Red tuna and avocado inside. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tuna Mango

Red tuna & mango

Steak Fried Rice

with peas, carrots, eggs, & topped with black pepper

Fried Rice

with peas, carrots, eggs, & topped with black pepper

Shrimp Fried Rice

with peas, carrots, eggs, & topped with black pepper

Chicken Fried Rice (dark Meat)

Egg Drop Soup

8oz garnished with green onions & crunchies on the side

Spicy Sashimi Salad

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Avocado, mixed greens, cucumber and assorted fish. Topped with sweet chili, sweet teriyaki, ponzu and sesame seeds. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Wakame Salad

Seaweed salad, sliced cucumbers and crab stick. Drizzled with creamy ponzu sauce and sesame seeds.

Miso Soup

8oz Japanese soup made with miso paste, tofu, and seaweed

Tempura Fried Asparagus Salad

Tempura fried asparagus on a bed of spring mix. Drizzled with eel sauce, boom boom, yum yum and sesame seeds.

Spicy Tuna Sashimi Salad

Avocado, mixed greens, cucumber and red tuna. Topped with sweet chili sweet teriyaki, ponzu, sriracha, and sesame seeds. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spicy Squid Salad

Squid and seaweed salad with cucumbers on a bed of spring mix and drizzled with house sauces & sesame seeds.

Cucumber Salad

Cucumber, spring mix and crab stick. Drizzled with house sauces and sesame seeds.

Ginger Salad

Iceberg lettuce with ginger dressing

Beef Pho

Rice noodles, thinly sliced rare beef, bean sprouts, & fresh herbs (green & white onions,, & basil). Beef broth packaged separately.

Pho

Rice noodles, bean sprouts, & fresh herbs (green & white onions, & basil). Beef broth packaged separately.

Combination Pho

Rice noodles, thinly sliced rare beef, meatballs, one beef rib, bean sprouts, & fresh herbs (green & white onions, & basil). Beef broth packaged separately.

Meatball Pho

Rice noodles, meatballs, bean sprouts, & fresh herbs (green & white onions, & basil). Beef broth packaged separately.

Chicken Pho

Rice noodles, chicken, bean sprouts, & fresh herbs (green & white onions, & basil). Beef broth packaged separately.

Beef & Meatball Pho

Rice noodles, thinly sliced rare beef, meatballs, bean sprouts, & fresh herbs (green & white onions, & basil). Beef broth packaged separately.

Chicken Katsu Bento Box

Available all day Monday-Thursday & LUNCH ONLY Friday-Saturday. Served with fried rice, your choice of soup or salad, one veggie spring roll, 4 pieces California roll, and one fried pork gyoza.

Teriyaki Steak

Steak cooked to medium unless otherwise noted. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Available all day Monday-Thursday & LUNCH ONLY Friday-Saturday. Served with fried rice, your choice of soup or salad, one veggie spring roll, 4 pieces California roll, and one fried pork gyoza.

Teriyaki Shrimp

Available all day Monday-Thursday & LUNCH ONLY Friday-Saturday. Served with fried rice, your choice of soup or salad, one veggie spring roll, 4 pieces California roll, and one fried pork gyoza.

Shrimp Tempura Bento Box

(4) Panko-crusted fried shrimp drizzled with eel sauce & sweet chili.Available all day Monday-Thursday & LUNCH ONLY Friday-Saturday. Served with fried rice, your choice of soup or salad, one veggie spring roll, 4 pieces California roll, and one fried pork gyoza.

Teriyaki Chicken (dark Meat)

Available all day Monday-Thursday & LUNCH ONLY Friday-Saturday. Served with fried rice, your choice of soup or salad, one veggie spring roll, 4 pieces California roll, and one fried pork gyoza.

Yum Yum Sauce

2oz container

Eel Sauce

2oz container

Spicy Mayo

2oz container

Sweet Chili

2oz container

Ginger Dressing

2oz container

Boom Boom Sauce

2oz container

Sriracha

2oz container

Ponzu Sauce

2oz container

Bbq Eel

Drizzled with eel sauce

Fresh Salmon

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Red Tuna

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Smoked Salmon

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Yellowtail

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crab Stick

Crab stick served as either Sashimi or Nigiri.

Steak Nigiri

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.With rice. Drizzled with eel sauce. Garnished with masago and green onions

Ebi Shrimp

Experience the true essence of Japanese cuisine with Ebi shrimp prepared as nigiri or sashimi, offering a delicately crafted taste experience.

Masago

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Scallop

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tamago (sweet Egg)

Sweet egg, offered in either nigiri or sashimi preparation.

Tobiko

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

White Tuna

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chicken Nuggets (4 Pieces)

Served with fries and ketchup

Kids Shrimp Tempura (4 Pieces)

Served with fries and ketchup

Spicy Tuna Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crab Stick Maki

Cucumber Maki

Yellowtail Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spicy Salmon Maki

these items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Smoked Salmon Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sweet Egg Maki

White Tuna Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Avocado Maki

Red Tuna Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fresh Salmon Maki

These items are served raw or undercooked. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Deluxe Sashimi Platter

4pc Fresh Salmon, 4pc Red tuna, 4pc White tuna, 4pc Yellowtail, 2pc Ebi shrimp, & 2pc Crab stick. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Regular Sashimi Platter

3pc of each: Fresh salmon, Red tuna, White tuna, & Yellowtail. Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.