Plearn Thai Palace

Ghio-krob

fried won-ton stuffed with potato, corn, onion and curry powder, served with sweet-n-sour sauce.( vegetarian )

Tow-hu-tod

prepared especially for vegetarians. deep fried bean cakes with sweet-n-sour sauce. ( vegetarian )

Po-piah-tod

deep-fried rice-paper spring rolls, stuffed with cabbage, taro, carrot, and crystal bean thread noodles. ( vegetarian )

Prawns-in-a-blanket

deep-fried prawns, marinated with cilantro, oyster sauce and garlic, wrapped with spring roll sheet

Mee-krob

sweet crispy noodles with fried bean cakes, green onion and bean sprouts

Muek-tod

deep-fried calamari, carrot, broccoli, mushrooms, zucchini, baby corn, green bean and onion, served with sweet-n-sour sauce

Sa-tay

charcoal-broiled marinated chicken on skewer served with peanut sauce and cucumber salad

Kung-tod

deep-fried prawns, carrot, broccoli, mushrooms, zucchini, baby corn, green bean and onion, served with sweet-n-sour sauce

Combination Appetizer

three each of number 1, 2, 3, 6 appetizers, served with sauce on the side

Pat Si Iu

Rice-noodles, carrots, broccoli, egg, with choice of chicken, pork, tofu.

Pat Thai

Thai famous rice noodles prepared with chicken and egg, pan-fried with onions and bean sprouts.

Pad-kee-mao

Spicy-hot rice-noodles, cabbage, tomato, and egg, in Thai spices.

33. Pat Thai

Thai rice noodles choice of chicken, tofu or prawns, egg, pan-fried with onions and bean sprouts.

37. Pa Ram

Choice of chicken, or bean curd with spinach, broccoli, and peanut curry sauce.

30. Pat Broccoli

Choice of chicken, pork with oyster sauce, garlic, and broccoli.

35. Pat Preow Wan

Choice of sweet-n sour chicken, pork, tofu or prawns, served with cucumber, onion, tomato, green onion, carrot, and pineapple.

38. Pat Hed

Served with mushrooms, green onion, baby corn, zucchini, and carrot.

31. Pat Puk

For vegetarians. Mixed vegetables with bean curd and cashew nuts served with black bean sauce.

40. Pat Him Ma Pan

Fried with cashew nuts, onion, carrot, and dry chili.

34. Pat King

Choice of chicken, pork, tofu, served with ginger, onion, mushrooms zucchini, and black bean sauce.

41. Kao Pat Siam

Thai-style fried rice deliciously prepared with chicken or prawns, egg, onion, carrots, and baby corn.

39. Po Toen

Mixture of spicy shrimp, fish, mussel, and calamari, flavored with lemongrass, mushroom, baby corn, carrot, zucchini and eggplant.

36. Pat Bai Krapow

Choice of ground chicken, pork, bean curd, or beef served with sweet basil, zucchini, bamboo, and green bean.

32. Garlic Calamari

Tender fresh calamari served with garlic, ginger, ground pepper, and onions, then lightly sautéed.

23. Panang

Red curry, coconut milk, zucchini, green bean, and Thai sweet basil. Add beef for an additional charge.

21. Kang Curry

Choice of chicken or tofu simmered in yellow curry, with coconut milk, potatoes and carrots.

20. Kang Keow Wan

Simmered in green curry, with coconut milk, green beans, zucchini, bamboo, and sweet basil.

22. Curry Salmon

Red curry with coconut milk, broccoli, green beans, and sweet basil.

Basil Fried Rice

Yellow onion green beans, zucchini, and Thai sweet basil.

Pumpkin Curry

Red curry, with coconut milk, zucchini, pumpkin and Thai sweet basil.

Crab Fried Rice

Thai style fried rice deliciously prepared with real crab meat, eggs, onions, carrots and baby corn.

Pineapple Fried Rice

Thai-style fried rice deliciously prepared with shrimp, chicken, egg, yellow onion, carrots, baby corn, green onion, and pineapple.

Mangoes Red Curry

Simmered in red curry, with coconut milk, mangoes, green bean, zucchini and Thai sweet basil.

Chicken Wings

Deep-fried chicken wings marinated with Thai spices and breaded with wheat flour serve with sweet-n-sauce.

Seafood Eggplant

Combination of prawns, scallops, filet of sole and calamari, sweet basil, tomato, yellow onion zucchini, and deep-fried eggplant.

Pat Prik King

Served with green bean and red chilli paste.

Green Curry Eggplant

Choice of chicken, pork, tofu, or Beef*,prawns* simmered in green curry with coconut milk, green beans, zucchini, basil and eggplants

Mango Salad

Fresh mangoes cook with prawns and seasoned with thai spices sauce, red onion, green onion, tomato, cilantro and fresh mint leaves.

Hoy-nung

Seasonal. Steamed fresh green mussels seasoned with sweet basil, and lime leaves.

18. Tom Kha

Choice of chicken or tofu in a rich coconut broth with mushroom, a touch of lime juice and galanga.

19. Po Tak

Seafood delight. Fish, prawns, mussels, and calamari in a lime juice hot-n-sour broth with mushroom, lemongrass and green onions.

17. Tom Yum

Choice of chicken, tofu or prawns, served with mushroom and lemongrass, in a lime juice hot-n-sour broth. Add protein for an additional charge.

16. Kang Jerd

Mixed vegetables soup with crystal bean thread noodles and choice of chicken, pork or tofu.

3. Po Pia Tod

Deep-fried rice-paper spring rolls, stuffed with cabbage, taro, carrot, and crystal bean thread noodles. Vegetarian.

6. Sa Tay

Charcoal-broiled marinated chicken on skewer served with peanut sauce and cucumber salad.

1. Ghio Krob

Fried wonton stuffed with potato, corn, onion and curry powder, served with sweet-n-sour sauce. Vegetarian.

8. Roti

Thai pancake dip with yellow curry sauce.

4. Mee Krob

Sweet crispy noodles with fried bean cakes, green onion and bean sprouts.

2. Tow Hoo Tod

Vegetarian. Prepared especially for vegetarians. Deep-fried bean cakes with sweet-n-sour sauce.

7. Kung Tod

Prawns, carrot, broccoli, mushrooms, zucchini, baby corn, green beans and onion, deep-fried in a very - delicate batter, served with sweet-n sour sauce.

5. Muek Tod

Calamari, carrot, broccoli, mushrooms, zucchini, baby corn, green beans and onion, deep-fried in a very - delicate batter, served with sweet-n sour sauce.

10. Yum Nua

Barbecued beef, mint leaves, red onion, cucumber, green onions, cilantro, ginger, and rice powder with spices sauce served with salad.

11. Pla Kung

Fresh prawns cook and seasoned with Thai spices sauce, red onion, green onions, ginger, tomato, cilantro, and fresh mint leaves served with salad.

13. Yum Woon Sen

With Thai spices sauce, crystal bean noodles, red onions, gingers, green onions, peanut, tomato, and cilantro, served with salad. Add protein for an additional charge.

14. Yum Samh Sae

Mixture of calamari and prawns, with crystal bean thread noodles, ginger, green onion, lime juice, and a spicy chili sauce.

15. Som Tum

Shredded green papaya seasoned with lime juice, tomato, peanut, carrot and spicy sauce. Served with salad.

12. Yum Yai

Choice of chicken or bean curd then tossed with a variety of vegetables and house dressing.

9. Yum Pla Muek

Calamari seasoned with spices sauce, green onions, ginger, tomato, cilantro, and mint leaves. Served with salad.

Steamed Jasmine Rice

Served per order.

Brown Rice

Served per order.

Sticky Rice

Served per order.

Peanut Sauce

Cucumber Salad

Salad

With house dressing.

42. Ma Kuer Pad

Eggplant pan fried with choice of pork or chicken, sweet basil, tomato, onion, zucchini, and special thai seasonings. Add protein for an additional charge.

45. Garlic Prawns

Prawns lightly sautéed in garlic, ginger, onion and Thai spices.

44. Mor Din

Delightful mixture of prawns, calamari, and scallops with crystal bean thread noodles, cabbage, mushrooms, baby corns, and spinach.

47. Seafood Krapow

Prawns, scallops, mussels and squid served with sweet basil, zucchini, green bean and bamboo shoot.

43. Pla Naung

Steamed filet of sole, topped with ginger, bean sauce, green onion.

46. Kang Keow Wan Seafood

Combination prawns, calamari, filet of sole, mussels, simmered in green curry, with coconut milk, and green beans, bamboo shoots, zucchini, and sweet basil.

Kluay Tod

Fried bananas.

Ice Cream

Green tea ice cream.

Sweet Sticky Rice With Ice Cream

With green tea ice cream.

Sweet Sticky Rice With Mango

Kluay-tod-ice Cream (fbi)

Fried bananas with green tea ice cream.

Thai Iced Tea

Thai Iced Coffee

7 Up

Diet 7-up

Coke

Diet Coke

Fresh Young Coconut

Young sweet coconut juice with real coconut meat is a drink that is a terrific value in vitamins, flavor, and freshness.

26. Gai Young

Chicken roasted with a special blend of Thai spices served with sweet-n-sour sauce.

24. Plearn's Nua-young

Beef specially marinated with Thai spices, then roasted and sprinkled with sesame seed.

25. Mu Young

Pork specially marinated in Thai spices, then roasted to perfection.

27. Pla Tod

Deep-fried filet of sole, topped with a pleasant hot-n-spicy sauce.