Rocco's Ristorante & Pizzeria

Create Your Own Pizza

#1 Dominator

Cheese Pizza

Specialty Half And Half

#5 Anthony's East Coaster

Pepperoni, mushrooms, bell peppers, and sausage

#9 Mario's Original

Pepperoni, salami, ham, linguica, olives, and bell peppers.

#6 Chicken Gourmet

Italian garlic herb sauce (white), mushrooms, green onions, spinach, chicken and fresh tomatoes

#7 Dante's Inferno

Sun-dried tomatoes, artichoke hearts, calamata olives, red onions, feta cheese, and Italian garlic herb sauce (white).

#14 Four Cheese Margarita

A blend of mozzarella, provolone, fontina and lite gorgonzola with basil and a dash of extra virgin olive oil on a thin crust.The red sauce is from our marinated diced tomatoes. Top with complimentary balsamic glaze.

Cauliflower Pizza

#8 Pizza Paradiso

Mushrooms, zucchini, artichokes, olives and garlic

#18 Via Port Alba

#11 Pizza Di Patate

Fingerling potatoes (seasoned with olive oil, garlic and rosemary), carmelized onions, imported light fontina cheese, white sauce, thin crust.

#4 Pesto Genovese

Pesto, pancetta and fresh tomatoes

#3 Outrigger Surf

#2 Pizza Ortaggio

Gluten Free Pizza

#10 Roasted Pollo And Spinach

Fresh Fettuccine

Spaghetti

Gnocchi

A rocco’s favorite pasta, potato dumplings.

Tortellini Con Panna E Pancetta

Round shaped pasta filled with meat and sauteed in a cream sauce with pancetta and peas. house specialty

Meat Lasagna

Seasoned beef, ricotta, mozzarella and parmigiana with homemade meat sauce. (Made with fresh pasta)

Riccia Con Pollo

Marinated chicken breast sauteed with wine, pancetta, peppers,zucchini, cream sauce and served on imported pasta strips. Ask for this dish spicy”, it’s great!

Chicken Risotto

Chicken, mushrooms, green onion, porcini mushrooms, peas, sautéed with white wine.

Chicken Parmigiano

Breaded with homemade seasoned bread crumbs, lightly sauteed and brushed with homemade marinara sauce. Topped with mozzarella, oven baked and served with penne and fresh vegetables

Penne

Linguini W/clams

Baby clams sauteed in fresh garlic, flamed with white wine, parsley and your choice of a light tomato (red) or creamy alfredo (white) sauce.

Penne Paradiso

Zucchini, mushrooms, broccoli, sun-dried tomatoes, cauliflower, other seasonal vegetables, garlic and mild pesto

Cheese Tortellini

Meat Ravioli

Prawns Di Savona

Imported jumbo prawns sauteed with zucchini strips, sun-dried tomatoes and garlic, flamed with white wine and served over fresh spinach fettuccini with a delicious cream sauce. (Egg fettuccini on request)

Mafalda Con Salsiccia

Seasoned italian sausage, red bell peppers, onions & basil tossed with our famous pomodoro sauce on a bed of imported mafalda pasta. A hearty dish!

Tri-colore Porcini Con Pollo

Fresh tri-colored fusilli pasta, marinated chicken breast, wine, sweet butter, green onions, fresh mushrooms and porcini mushrooms.

Penne Puttanesca

An old favorite is back! Penne pasta in our signature puttanesca sauce, calamata olives, capers and a touch of anchovy.

Meat Tortellini

Salmon Linguini

Atlantic Salmon tossed with our Homemade Puttanesca ( red) sauce or in our Signature Seafood Sauce ( white) over fresh lemon linguini. Capers, Roma Tomatoes, wine and a little garlic accent this popular seafood dish. This entrée inspired by Dominic Biale, Owner’s son.

Spaghettini Pomodoro

Imported pomi tomatoes, whole garlic, imported parmesan cheese and fresh basil, tossed with spaghettini pasta.

Linguini Chipotle Pesto

Fresh lemon linguini tossed with our new chipotle pesto sauce with mushrooms, onions and your choice of chicken or sausage

Cheese Ravioli

Three cheeses and spinach.

Linguini

Eggplant Parmigiano

Breaded with homemade seasoned bread crumbs, lightly sautéed and brushed with homemade marinara sauce. topped with mozzarella, oven baked and served with penne and fresh vegetables.

Vegetarian Risotto

Broccoli, carrots, cauliflower, asparagus tips, mushrooms, sun dried tomato, zucchini, a dash of pesto.

Cannelloni

Fresh pasta crepe’s stuffed with seasoned beef, sausage, cheese and homemade meat sauce.

Calamari Con Linguini Da Nina

Calamari, in all it’s glory, tubes and tentacles, tossed with Linguini, Mussels and our Signature Puttanesca sauce. A little zucchini, garlic and wine to flavor!

Fusilli

Polenta

Polenta is filled with spinach and mushrooms. Topped with your choice of sauce; meat, marinara, or our signature cream sauce. Sprinkled with gorgonzola cheese. Served with a side of vegetables

Lasagna Ortaggio

Fresh spinach pasta, sauteed mushrooms, mozzarella, ricotta, parmigiana with homemade marinara sauce.

Seafood Risotto

Mussells and prawns compliment this dish. A touch of zucchini, red onion and calamata olives added

Fresh Spinach Fettuccine

House Salad

Romaine and iceberg lettuce, arugula, cucumbers, olives, shredded carrots, sliced beets, dried cranberries, kidney, cannelini, cece’ beans, grape tomatoes.

Caesar Salad

Our Caesar’s are tossed with homemade croutons, shaved parmesean and our original dressing. Anchovy served on request...add 1.50

Mediterraneo Salad

Spinach, calamata olives, red bell peppers, unsalted slivered almonds, red onions, feta cheese, pepperocini and balsamic vinaigrette. (Try your Mediterraneo tossed with penne pasta! Just ask your server, no extra charge

Lettuce Wedge Salad

A Crisp Wedge of Iceberg lettuce, drizzled with blue cheese dressing and topped with Imported gorgonzola cheese, marinated roma tomatoes, sliced red onion and grissini. A Great Appetizer! (Pancetta on request)

1/2 Casear Salad

Our Caesar’s are tossed with homemade croutons, shaved parmesean and our original dressing. Anchovy served on request...add 1.50

Boneless Chicken Wings

Choice of Wing Sauce or BBQ Sauce

Garlic Cheese Bread

Rocco's Pizza Bread

Like breadsticks, served with ranch or marinara sauce. Brushed with Pesto Sauce

Pesto Garlic Cheese Bread

Garlic Bread

Toasted Ravioli

ala Zio’s. (say Hi to Tony LoForte) served with side of marinara

Italian Style Pizza App

Thin crust, light cheese, fresh rosemary, basil and oregano, a touch of garlic and parmesan, a dash of olive oil and our original red pizza sauce. Topped with fresh chopped tomatoes. If you would like to add a topping, add $2.50

Side Of Vegetables

Sprinkled with olive oil and parmesan cheese.

Sausages & Peppers

Calamari Steak Appetizer

Seasoned, breaded calamari (we mix pista-chios in with our homemade breadcrumbs), served with a side of tomatoes, pepperon-cini, and lemon wedge

Minestrone Soup

This vegetarian recipe is from Genoa. It’s an old world favorite made with plenty of fresh vegetables. Ask for a quart to go!

Bruschetta

Toasted filone topped with diced Roma tomatoes, fresh basil, garlic and olive oil. 8 pieces

Sauteed Calamari & Mussels

Tossed in our Signature Puttanesca sauce. Served with (2) slices of garlic bread.

Green Bean Platter

Sautéed Green beans, light garlic, slivered almonds & balsamic glaze

Side Of Broccoli

Test

Kids Penne

Kids Spaghetti

Kids Rigatoni

New Yorker Sandwich

Grilled Italian sausage, peppers and onions.

Meatball Sandwich

Chicken Cutlet Sandwich

Calamari Steak Sandwich

Served open face with coctail & tartar sauce

Chicken Pesto Sandwich

Marinated chicken, grilled onions and peppers.

Meat Sauce

Bolognese Sauce

Marinara Sauce