Patio 44 Gulfport
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Soups and Salads
Chicken And Sausage Gumbo
Creole-style classic gumbo and steamed rice. Your choice of size.
Red Beans And Rice
Andouille sausage, tasso ham, steamed rice, and sweet cornbread. Your choice of size.
Crawfish Étouffée
crawfish tails, trinity vegetables,creole seasonings, steamed ricecup.
Caesar Salad
Romaine lettuce, traditional Caesar dressing, shaved Parmesan, house-made croutons, and Parmesan crisp. Your choice of size. Add protein for an additional charge.
Wedge Salad
Iceberg wedge, applewood bacon, blue cheese crumbles, and house-made blue cheese dressing.
Pecan Chicken Salad
Mixed greens, fresh berries, candied pecans, blue cheese crumbles, steen's® vinaigrette, and chicken. Your choice of style.
Blt Salad
Mixed greens, applewood bacon, shaved onion, tomato, and shredded cheese. Your choice of size. Add protein for an additional charge.
Local Favorites
Chicken Alfredo Pasta
House made alfredo, fettuccine pasta, grilled chicken
Chicken And Waffles
Belgian style waffle, applewood smoked bacon bits, fried chicken breast, sweet hot pecan sauce, and steen’s® syrup.
Sweet Hot Pecan Chicken
Southern-style fried chicken breast, sweet hot pecan sauce, and roasted garlic mash.
Pasta Jambalaya
Grilled chicken, andouille sausage, roasted trinity vegetables, garlic, shallots, house-made jambalaya sauce, and rotini pasta.
Southern Style Pot Roast
Shredded braised beef, roasted vegetable, potato, and pan gravy.
Crawfish Pasta
Crawfish tails, andouille sausage, tasso ham with a spicy cheese sauce. Served on rotini pasta.
Desserts
White Chocolate Bread Pudding
Patio 44 Signature white chocolate bread pudding.
Pecan Praline Cheesecake
Appetizers
Blue Crab Fondue
Crabmeat, three cheese sauces, and toasted baguette.
Debris Fries
Braised beef trimmings, brown pan gravy, melted cheese blend, and green onion.
Pimento Fritters
Crispy breaded pimento cheese, served with pepper jelly
Bayou Crawfish Nachos
Crawfish tails, andouille sausage, tasso ham with a spicy cheese sauce on top of tortilla chips, pico de gallo, and fried jalapeño.
Pea Sauté
Field peas, applewood bacon, okra, tomatoes, roasted garlic aioli, and sweet cornbread.
Duck Strips
Chicken-fried duck breast, served with remoulade.
Thick-cut Onion Rings
Crispy hand battered thick-cut onion rings, served with remoulade sauce.
Fried Green Tomatoes
creole remoulade.
Seared Tuna
Seared ahi tuna, served with avocado mash.
Seafood Entrées
Bbq Glazed Salmon
Grilled Atlantic salmon filet, signature BBQ glaze, and roasted garlic spinach sauté.
Patio 44 Redfish On The Half Shell
Blackened redfish on the half shell, crawfish cream sauce, and Gouda grits.
Shrimp Alfredo Pasta
House made alfredo, fettuccini pasta, grilled shrimp
Crab Cakes
Jumbo lump crab, trinity vegetables, grilled asparagus and house-made hollandaise sauce.
Shrimp & Grits
Sautéed shrimp, garlic, shallots, hot sauce, and Gouda grits.
Blackened Catfish
Blackened Mississippi farm-raised catfish filets, cajun cream sauce, and Gouda grits.
Blackened Shrimp Tacos
A trio of flour tortilla tacos, fresh pico de gallo, shredded lettuce, and cilantro-lime sour cream.
Sandwiches and Po-Boys
Steakhouse Sandwich
Sliced beef tenderloin, smoked gouda cheese sauce, caramelized onion, sourdough bread, fries
Bacon Cheese Burger
Angus beef® burger with lettuce, tomato, onion, and pickles.
Blackened Chicken Sandwich
Blackened chicken breast, smoked provolone cheese, applewood bacon, onion straws, creole honey mustard, and toasted bun.
New Orleans Style Shrimp Po'boy
French bread, friend shrimp, roasted garlic mayo, lettuce, tomato, fries
Fried Green Tomato Blt
House-made pimento cheese spread, applewood bacon, spinach, fried green tomato, and toasted sourdough.
From the Grill
Blackened Chicken
A duo of blackened chicken breast, Cajun cream sauce, and field peas.
Center-cut Sirloin
8oz center-cut Angus beef® sirloin. Served with roasted garlic mashed potatoes.
Bone-in Pork
Center cut pork chop, house made bbq sauce, roasted garlic mashed potatoes
Ribeye
16oz Angus beef ribeye with roasted garlic mashed potatoes.
Filet
8oz center-cut Angus beef® filet.
Sides
Side Of Signature Gouda Grits
Side Of Roasted Garlic Mash
Side Of French Fries
Side Of Thick Cut Onion Rings
Side Of Roasted Garlic Sautéed Spinach
Side Of Sweet Potato Mash
Side Of Field Peas
Side Of Roasted Asparagus
Side Of Jambalaya Rice
Side Of Roasted Brussels Sprouts
Side Of Steamed Broccoli
Beverages
Gallon Sweet Tea
Dr Pepper
To-go cup.
Lemonade
To-go cup.
Sweet Iced Tea
To-go cup.
Sprite
To-go cup.
Gallon Lemonade
Gallon Unsweet Tea
Unsweet Iced Tea
To-go cup.
Diet Coke
To-go cup.
Gallon Of Tea
Accompaniments and Toppings
Oscar Topping
House Bread
Crawfish Cream Sauce
Garlic Butter
Cajun Tasso Cream
Grilled Shrimp Trio
Hollandaise