Hibiki Sushi & Grill

Crab Cheese Wonton

Crispy fried wontons filled with cream cheese and crabmeat.

Gyoza

Deep fried, steamed or fried Japanese dumpling.

Mixed Tempura

3 pcs shrimp and vegetable lightly fried with tempura sauce on the side.

Spring Roll

Crispy fried spring roll stuffed with seasonal vegetables served with dipping sauce.

Edamame

Cooked soy beans pods lightly salted.

Fried Oyster

Vietnamese Roll

Vietnamese style shrimp, crab, cucumber and lettuce with sweet chili sauce.

Tuna/salmon Tatar

Chopped tuna or salmon, with snow crab, avocado and masago over the spring mix served with our house special sauce.

Tuna Tataki

Lightly seared tuna in thin sliced served with ponzu sauce.

Beef Tataki

Grilled rare tender beef in thin sliced served with ponzu sauce.

Sashimi Appetizer

8 pieces assorted sashimi.

Ahi Tower

Layer of spicy tuna, tuna, avocado, snow crab, smelt roe and rice.

Spicy Tuna Jalapeño

Spicy. Cream cheese, jalapeño with spicy tuna tempura style with eel sauce and spicy mayo.

Snow Crab Taco

Chips with snow crab,avocado, crunchy flakes served with special sauce on top.

Yellowtail Jalapeño

Fresh yellowtail in thin sliced served with jalapeño, special sauce.

Takoyaki

Small batter balls filled with octopus pieces.

Sushi Appetizer

5 pieces assorted sushi.

Golden Salmon

Seared fresh salmon, snow crab, avocado, top with roe scallion special sauce.

Tri-color Sashimi

4 pcs each of tuna, salmon and yellowtail.

Tri-color Sushi

3 pcs each of tuna, salmon and yellowtail.

Donut Shrimp

Deep fried shrimp with tempura batter served with special sauce.

Chicken Katsu

Crispy fried chicken filet with plum dipping.

Crab & Cheese Roll

Crab stick and cream cheese.

Crunch Crab Roll

Snow crab, tempura crunch.

Spicy Shrimp Roll

Spicy. Tempura crunch and shrimp with spicy mayo.

Bagel Roll

Smoke salmon, cream cheese, deep-fried with eel sauce, spicy mayo, roe, crunch and green onion.

Spicy Crab Roll

Spicy. Spicy crab and avocado with spicy mayo.

Bbq Eel Roll

Broiled eel, avocado and cucumber topped with eel sauce and sesame seed.

Shrimp Tempura Roll

Crispy tempura shrimp, avocado, cucumber and smelt roe and sesame seeds.

Hanabi Roll

Fresh tuna, salmon, yellowtail mixed with wasabi and tempura batter. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

California Roll

Crab stick, smelt roe, avocado and cucumber.

Snow Crab Roll

Snow crab, avocado and asparagus.

Boston Roll

Lettuce, cucumber, boil shrimp and Japanese mayo.

Takki Maki

Choice of one (tuna, salmon, yellowtail, cucumber or avocado).

Spicy Crawfish Roll

Spicy. Spicy crawfish, Japanese pepper and mayo.

Philadelphia Roll

Smoked salmon, cream cheese & avocado.

Spicy Salmon Roll

Spicy. Spicy salmon, green onion and avocado. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Spicy Tuna Roll

Spicy. Spicy tuna, crunch and avocado. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Sweet Potato Roll

Tempura sweet potato with crunchy inside and topped with eel sauce.

Vegetable Roll

Cucumber, avocado, yellow radish, asparagus.

Mini Roll

Carb stick, cream cheese, avocado.

Hokki Maki

Your choice of one (fresh salmon, tuna or yellowtail), with avocado and smelt roe. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Shrimp Roll

Boiled shrimps, smelt roe, cucumber and asparagus.

Combination Hibachi Lunch

Hibachi lunch featuring two proteins, choose from chicken, steak, scallops, shrimp, or salmon. Served with choice of soup or salad.

Chicken

Hibachi-grilled chicken, choice of soup or salad.

Shrimp

Shrimp served with choice of soup or salad.

Vegetable Plate

Vegetable medley served with choice of soup or salad.

Salmon

Salmon hibachi lunch served with a choice of soup or salad on the side.

Scallop

Hibachi scallops, served with choice of soup or salad.

New York Strip

New York Strip Steak served with choice of soup or salad.

Filet Mignon

Filet Mignon from hibachi lunch served with choice of soup or salad.

Any 2 Roll

Choose any two rolls: Options include seafood, spicy, vegetable-based, and tempura variations among others. Seafood choices like crab, shrimp, and eel, or veggie options like avocado or cucumber.

Any 3 Roll

Choose any 3 rolls from a variety: seafood (crab, shrimp, eel), spicy options (tuna, salmon, crab), vegetarian (cucumber, avocado, asparagus), signature blends (Philadelphia, Boston, hanabi).

Caterpillar Roll

Inside: tempura shrimp, cream cheese top: spicy crab, avocado, roe, eel sauce roll.

Angry Lobster Roll

Inside: fried lobster, cucumber, asparagus top: snow crab, avocado, masago.

New Orleans Roll (fried)

Inside: snow crab and crawfish top: with eel sauce.

Baked Salmon Roll

Inside: snow crab, cream cheese, avocado top: bake salmon, green onion, sesame and special sauce.

Dancing Shrimp

Inside: shrimp tempura and asparagus top: snow crab, boil shrimp, avocado and special sauce.

Tempura Philly (fried)

Inside: sauteed salmon, cream cheese asparagus, snow crab top: with special sauce.

Fire Cracker Roll

Inside: shrimp tempura, cucumber and avocado. Top: spicy crab, assorted roe and spicy mayo, eel sauce.

Soft Shell Crab Roll

Inside: deep-fried soft shell crab, avocado cucumber top:smelt roe and eel sauce.

Rainbow Roll

Inside: snow crab, avocado asparagus top: with fresh tuna, salmon, yellowtail and avocado. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Bom Bom Roll

Inside: tuna, salmon, yellowtail, snow crab, avocado, and asparagus, smelt roe. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Unagi Roll

Inside: fresh tuna, salmon, snow crab, asparagus top: with BBQ eel, eel sauce sesame seeds. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Super Tuna

Inside: spicy tuna, avocado top: fresh tuna, escolar, smelt roe server with special sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Tornado Roll

Insider: peppered seared tuna, avocado top:snow crab Japanese pepper. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Sashimi Naruto (no Rice)

Inside: tuna, salmon, yellowtail, avocado, snow crab & smelt roe, rolled with thinly slice cucumber and special sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Tuna Fresh (no Rice)

Inside: fresh tuna, crab, lettuces, cucumber, avocado with rice paper, and special sauce on the side. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

B-town

Inside: tempura shrimp, avocado, asparagus top: snow crab, salmon, avocado with eel sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Salmon Fresh (no Rice)

Inside: snow crab, aspara & lettuce wrap rice paper top: fresh salmon, fish egg. Serve with special sauce on the side. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Sumo Roll (fried)

Inside: snow crab, tuna, salmon & cream cheese, avocado top: with Special sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Spicy Cowboy

Spicy. Inside: shrimp tempura, avocado, asparagus top: snow crab, tempura batter, spicy mayo.

Tnt Roll (fried)

Inside: BBQ eel, spicy tuna, avocado top:special sauce and smelt roe.

Moon Roll

Inside: tuna, salmon, yellowtail and avocado rolled with soy paper top: served with special sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Dragon Roll

Inside: snow crab, avocado, asparagus top: eel, avocado & crab stick & sesame seed.

Fuji Roll

Inside: snow crab, avocado, asparagus top: crawfish fish, crunch and spicy mayo.

Hawaiian

Inside: shrimp tempura, cheese, avocado top: mango, coconut flakes and special sauce.

Big Mouth

Inside: spicy tuna, cheese, avocado deep-fried top: snow crab, crunch, smelt roe, special sauce.

Fire Island Roll

Inside: spicy tuna, spicy salmon, crunch. Top: snow crab, jalapeño, and chili sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Salmon Lover Roll

Inside: spicy salmon. Top: salmon, avocado and special sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Flamingo Roll

Inside: shrimp tempura, snow crab, cream cheese. Top: seared filet mignon, jalapeño, chili. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Dinosaur Roll

Inside: sauteed salmon, asparagus top: snow crab, crunch and spicy mayo.

Sushi Box

Choice of (tuna, salmon, smoked salmon, BBQ eel, crab stick or yellowtail boiled shrimp) on top with snow crab, avocado and rice. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Spider Man Roll

Inside: fried soft shell crab, sweet potato, cream cheese top: special sauce.

Pork Floss Roll

Inside: crab, cucumber, radish, pork floss, tamago with Japanese mayo.

Escolar Roll

Inside: crawfish asparagus avocado top: torched escolar, snow crab with eel sauce. *Consuming raw or undercooked seafood or meat may increase risk of foodborne illness.

Pinnacle Roll (no Rice)

Inside: snow crab, crabstick, boiled shrimp, asparagus, avocado cucumber wrapped in soybean paper.

Fried Rice

House fried rice with eggs, onion, carrot and green onions.

Yaki Soba

Yaki stir fried egg noodle and vegetable in special sauce.

Yaki Udon

Stirred fried Japanese style rice noodles.

Chicken Teriyaki

Grilled chicken breast, with teriyaki sauce.

Chicken Katsu

Crispy fried chicken served with katsu sauce.

Salmon Teriyaki

Grilled fresh salmon with teriyaki sauce.

Beef Teriyaki

Grilled new York strip with teriyaki sauce.

Shrimp Teriyaki

Grilled shrimp with teriyaki sauce.

Sashimi

Assorted cut of fresh fish.

Tempura Combo

Tempura shrimp, chicken and fried vegetable. Served with tempura sauce.

Sushi

Assorted cut of fresh fish.

Kids Steak

Chicken Nuggets And Fries

Kids Chicken

Kids Shrimp

French Fries

Kani Salad

Cucumber, crabstick and crunchy flakes, top with avocado, special sauce.

Miso Soup

Tofu, seaweed, scallions in soybean broth.

Golden Salad

Golden green with homemade ginger dressing.

Clear Soup

Clear broth with scallions and crispy onion.

Avocado Salad

Fresh garden greens and avocado with house ginger dressing.

Seaweed Salad

Mixed seaweed with sesame.

Cucumber Salad

Fresh cucumber with ponzu sauce.

Squid Salad

Marinated squid and vegetable in Japanese vinaigrette sauce.

Seafood Salad

Mixed greens topped with assorted sashimi served with chef's special sauce.

Fried Rice

House fried rice with eggs, onion, carrot and green onions.

Steamed Rice

Chicken

Shrimp

Scallop

Steak

Vegetables

Noodles

Sushi Rice

Steamed Broccoli

Salmon

Lobster

Salmon Don

Fresh salmon and salmon roe over the sushi rice bowl.

Poke Bowl

Mixed fresh tuna and salmon with variety veggie over sushi rice bowl.

Chicken Teriyaki Bowl

Grilled chicken with onion, edamame,carrots and broccoli topped with house teriyaki sauce and sesame seeds.

Steak Teriyaki Bowl

Lightly seared steak with onion, edamame, carrots and broccoli topped with house teriyaki sauce and sesame seeds.

Salmon Teriyaki Bowl

Grilled salmon with onion, edamame,carrots and broccoli topped with house teriyaki sauce and sesame seeds.

Shrimp Teriyaki Bowl

Grilled shrimp with onion, edamame, carrots and broccoli topped with house teriyaki sauce and sesame seeds.

Unagi Don

BBQ eel, seaweed salad, and radish over the sushi rice bowl.

Scallop Teriyaki Bowl

Grilled scallop with onion, edamame, carrots and broccoli topped with house teriyaki sauce and sesame seeds.

Tuna Platter

7 pieces raw tuna on top of rice and one tuna roll.

Salmon Platter

7 piece raw salmon on top of rice and one salmon roll.

Chirashi

Assorted 15 pcs sashimi (tuna, salmon, yellowtail, shrimp, white fish, crab stick and tamago) over sushi rice bowl.

Sushi Dinner

10 pieces of assorted raw fish on top of rice and snow crab roll dinner.

Sashimi Dinner

12 pieces assorted of raw fish & tuna roll and bowl of rice.

Hibiki Deluxe

10 pieces of raw fish on top of rice, 12 pieces of raw fish, dragon roll & shrimp tempura roll.

Salmon

Salmon served as your choice: thinly sliced sashimi or atop sushi rice.

Smelt Roe

Smelt roe rendered as caviar, available either sushi or sashimi style.

Crabmeat

Crabmeat served as either sushi or sashimi option.

Shrimp

Shrimp, delicately sliced for sashimi or paired with sushi rice, offers a refreshing taste of the sea.

Tuna

Tuna, offered as sushi or sashimi, served fresh.

Eel

Eel served as sushi or sashimi option.

Smoked Salmon

Smoked salmon, thinly sliced. Option to enjoy as sashimi or atop sushi rice.

Salmon Roe

Salmon roe, offered as sushi or sashimi.

Tamago

Sweet egg omelet, available as sushi or sashimi.

Octopus

Octopus served as sushi or sashimi.

Yellowtail

Yellowtail sashimi or sushi option, served as desired.

White Tuna

White tuna, options as sushi or sashimi.

Wasabi Roe

Japanese caviar, wasabi-infused roe, available as sushi or sashimi.

Red Snapper

Red snapper, available as sushi or sashimi.

Squid

Squid served as sushi or sashimi.

Mochi Ice Cream

Cheesecake

Ice Cream

Tempura Ice Cream

Tempura Cheesecake

Hot Brownies Ice Cream

New York Strip

Chicken

Scallop

Filet Mignon

Hibiki Combo

Your choice of two chicken, shrimp, salmon, NY strip, scallop and filet mignon.

Shrimp Tempura

Japanese style shrimp and vegetable lightly fried with tempura sauce on the side.

Chicken Katsu

Lightly fried chicken to crispy then thinly sliced served plum sauce on the side.

Salmon

Lobster

Filet Mignon & Lobster

Hibiki Seafood Feast

Lobster, shrimp, scallop.

Chicken Tempura

Japanese style chicken and vegetable lightly fried with tempura sauce on the side.

Vegetable Tempura

Japanese style vegetable lightly fried with tempura sauce on the side.

Shrimp

Vegetable