On's Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Eggroll
Crab Rangoon
Crispy Calamari
Oyster Mussels
Side Salad
Chicken Dumplings
Spring Rolls
Appetizers
1 Fried Chicken Egg Rolls (3pcs)
Deep fried egg roll with mixture of chicken, scallions, carrots, cabbage, cilantro and bean thread noodle served with homemade sweet and sour sauce.
1 Fried Veggie Egg Rolls (3pcs)
Deep fried egg roll with mixture of scallions, carrots, cabbage, cilantro and bean thread noodle served with homemade sweet and sour sauce.
2. Fresh Spring Rolls (2pcs)
Fresh rice paper wrapped with your choice of protein and mixture of shredded lettuce and fresh herbs served with a side of homemade spring-roll sauce.
3. Crab Cakes (5 Pcs)
Deep fried bean curd sheet stuffed with mixture of crab and pork, scallions, onion, and cilantro served with a side of homemade plum sauce.
4. Chicken Wings (6pcs)
Deep fried marinated chicken wings served with homemade sweet and sour chillies sauce.
5. Stuffed Chicken Wings (2pcs)
Deep fried deboned chicken wing stuffed with mixture of bean thread noodle, veggies and chicken served homemade sweet and sour chillies sauce.
6. Cream Cheese Wontons (6pcs)
Deep fried crispy wontons stuffed with cream cheese served with homemade sweet and sour sauce.
7. Chicken Satay (5pcs)
Grilled chicken satay served with homemade peanut sauce, and diced cucumber vinaigrette.
8 Garlic Pork
Stir fried pork with fresh garlic and white pepper, red/green bell peppers, topped with fried garlic and cilantro.
9 Shrimp Dumplings
Steamed shrimp dumplings topped with fried garlic and cilantro served with homemade tangy soy and chillies sauce.
10. Haw Mok
Steamed red curry banana bowl layered with red curry mixture of shredded cabbage,tilapia filet, and fresh coconut milk, topped with red bell peppers, and minced kaffir/lime leaves.
11 Tod Mun
Deep fried red curry fish patties mixed with green beans and thai herbs served with cucumber vinaigrette topped with ground peanut and cilantro.
12 Pork Sour Sausages
Tangy pork sausages paired with fresh lettuce, cucumber slices, and a hint of spice.
13 Mieng Kum
Fresh betel leaves served with diced onions, green chilies, lime, dried shrimp, ginger, peanuts, and a tangy tamarind sauce for wrapping.
14 Kor Moo Yang
Grilled marinated pork neck, typically served with a spicy tamarind dipping sauce.
15 Tod Mun Goong
Homemade shrimp cakes, typically includes Thai herbs and spices, deep-fried to a golden perfection.
16a. Sautéed Garlic Green Beans
Green beans sautéed with garlic, typically served with a savory sauce.
16 Puk Tod Group
Crispy mixed vegetables served with a tangy chili dipping sauce.
17 Fried Tofu & Peanut Sauce
Crispy fried tofu triangles paired with a savory peanut sauce.
18 Crispy Calamari
Crispy calamari rings, typically accompanied by a sweet chili dipping sauce.
19. Curry Puff (2pcs)
Golden pastry filled with a savory blend of curried potatoes, onions, and spices. Served with a side of fresh cucumber salad.
20 Fried Meatballs
Crispy fried meatballs with a savory blend of herbs and spices, served with a side of sweet chili dipping sauce.
Thai Salads
21 Nam Tok
Thai style sliced meat salad mixed in roasted rice powder, cilantro, green onion, shallot, lemongrass, lime and chillies, served with lettuce, cucumber and sliced of lime. Served cold and meat substitution allowed. Add sticky rice for additional cost.
22 Nam Tok Kor Moo Yang
Grilled pork neck salad mixed in roasted rice powder, cilantro, green onion, shallots, lime and chillies, served with lettuce, cucumber and sliced of lime. Served cold and meat substitution is not allowed. Add sticky rice for additional cost.
23 Laab
Thai style minced meat salad mixed in rice powder, mint,cilantro, scallions, lemongrass, lime, chillies, lettuce, cucumber. Served cold & meat substitution allowed.
24 Papaya Salad
Shredded papaya, with options for Laos or Thai style dressing. Spice level ranges from none to triple Thai hot hot.
25 Nam Khao
Crispy curry rice salad, pork nam sausage, peanut, coconut, thai herbs, mixed with lime chillies, served w/ lettuce.
26 Yum Woon Sen
Glass noodle salad mixed with herbs, choice of spice levels from no spice to Thai hot hot hot.
27 Yum Seafood
Yum Seafood Salad: Mixed seafood with choice of spice level from no spice to Thai hot hot hot.
28 Shrimp & Lemongrass Salad
Shrimp and lemongrass mixed with Thai traditional herbs. Options for spice level ranging from no spice to Thai hot hot hot.
29 Mango Salad
Mango salad with customizable spice levels from no spice to Thai hot hot hot.
30 Yum Saam Group
31 House Salad
Mixed greens with choice of protein: bacon, BBQ pork, beef, breaded chicken, and more. Includes tofu options and a variety of seafood like shrimp and squid.
32 Thai Garden Salad
Thai Garden Salad: Mixed greens, choice of protein (including bacon, seafood varieties, or tofu options).
33 Yum Kana Gaeow With Shrimp
Yum kana gaeow with shrimp: Chinese broccoli and shrimp in a tangy dressing. Spice levels from no spice to Thai hot hot hot.
34 Fireside Steak Salad
Grilled steak salad with varying spice levels from 'no spice' to 'thai hot hot hot'.
35 Bamboo Salad
Thinly sliced bamboo shoots with herbs, choice of spice level from no spice to "Thai hot hot hot".
35v. Vermicelli Salad With Peanut Curry Sauce
Your choice of protein served with Vermicelli noodle, bean sprout, carrots, scallions, cilantro, basil, mint, jalapenos, lime, served with peanut curry sauce. Gluten Free.
Noodle Soup
36 Seafood Noodle Soup
Rice noodle, squid, imitation crab, shrimp, sprouts, lime, jalapeños, basil.
37 Beef Combination
Rice noodle with beef broth, beef, meatball & tripes, beansprouts, basil, jalapeños, limes.
38 Beef Noodle Soup
Rice noodle with beef broth, beef, meatball, beansprouts, basil, jalapeños, limes.
39 Nam Tok Noodle Soup
Rice noodle with savory beef blood broth, beef, meatball, beansprouts, basil, jalapeños, limes, pork grind.
40 Doo Dee Noodle Soup
Noodle with hot and sour soup, shrimp, squid, imitation crab, beansprouts, fried wonton, cilantro, onions .
41 Tom Yum Noodle Soup
Sour noodle soup, bbq pork, pork & meatball, peanut, cilantro, scallion, sprout, wonton. Protein subs. Allowed.
42 Sukiyaki Soup
Bean thread noodle soup, egg, napa cabbage, scallion, cilantro, spinach, carrot w/ suki-yaki broth.
43 Yen Tha Phone
Flat noodle w/sour broth, sprouts, spinach, squid, imitation crab, shrimp, white mushroom, wonton, cilantro, onion.
44 Wonton Soup
Pork wontons, shrimp, ground pork, bbq pork, sprouts, spinach, cilantro, scallions.
45 Egg Noodles & Wonton Soup
Egg noodle w/ pork wontons, shrimp, ground pork, bbq pork, sprouts, spinach, cilantro, scallions.
46 Mee Haeng
Dried egg noodle salad w/ bbq pork, pork meatball, ground pork, peanut, beansprout, cilantro, scallion, fried wonton, side soup.
47 Khao-poon-gai
Your choice of protein ,Vermicelli noodle, with red curry, lemongrass, & galanga served Thai herbs/shredded lettuce, sprouts.
48 Kaou Jub
Flat noodle w/ savory dark soy broth, fried tofu, pork, hard boiled egg, pork belly, cilantro, scallions, fried garlic.
38b. Bbq Pork Noodle Soup
Rice noodle in veggies broth, homemade BBQ pork, pork meat ball, beansprouts, basil, jalapenos, and lime.
38c. Chicken Noodle Soup
Rice noodle in veggies broth, sliced chicken breast, beansprouts, basil, jalapenos, and lime.
Rice Dishes
49 Khao Mun Gai
Steamed ginger chicken served on top of ginger rice, a side soup, garlic & ginger sauce, cilantro and cucumber.
50 Khao Moo-daeng
Bbq pork on top of white rice, hard boiled egg, pork belly, side soup, cucumber, cilantro, bbq pork gravy, jalapeno soy.
51 Khao Kha-moo
Thai 5 spice pork on white rice, Chinese broccoli, boiled egg, garlic & chilies & sauce, 5-spice gravy side soup, cilantro. Can not be gluten free.
51a. Kha Moo Entree
Thai 5 spice pork ENTREE style, Chinese broccoli, garlic & chilies & sauce, 5-spice gravy, side of rice. Can not be gluten free.
52 Khao Pad-ga-prow With Egg
Stir fried basil w/ your choice of meat, white rice with fried egg, & red/ green bell peppers.
53 Khao Pad (fried Rice)
Thai fried rice with your choice of protein, egg, carrots, onion, scallions, tomato, cucumber, limes, cilantro.
54 Pineapple Fried Rice
Pineapples, rice, egg , onion, scallions, tomatoes, cucumber, limes, and cilantro.
55. Crab Fried Rice
Thai fried rice with real crab meat, eggs, onion, scallions, cucumber limes, & cilantro.
Stir Fried/hot Dishes
56 Pad-ga-prow
Your choice of protein stir fried with basil and red/green bell pepper. Served with a side of white rice.
57 Pad-phong-ga-lee
Stir fried yellow curry with soft-shell crabs, scallions, celery, eggs, topped with cilantro and served with a side of white rice.
58 Stir Fried Ginger
Stir fried shredded ginger, onion, scallion, red/green bell pepper, mushroom, cilantro. Served with a side of white rice.
58a. Pad Puck
Stir fried assorted veggies (american broccoli, cauliflowers, carrots, napa cabbage, onions, celery, mushroom, red/green bell pepper) with your choice of meat. Served with a side of white rice.
59. Pad-kana-moo-grop
Stir fried Chinese broccoli with crispy pork belly, red bell pepper and served with a side of white rice.
60 Pad Prik Green Pea Pods
Stir fried pea pods and bell peppers with your choice of protein in creamy red curry sauce. Served with a side of white rice.
61 Pad Shrimp & Asparagus
Stir fried shrimp and asparagus, carrots, tomato, topped with cilantro and served with a side of white rice.
62. Pad Woon-sen
Stir fried bean thread noodle w/ your choice of protein, napa cabbage, scallions, onion, cilantro, celery, tomato, & egg.
63 Spicy Seafood Stir Fried
Stir fried red curry seafood (mussels, squid, shrimp, and imitation crab) onions, red/green bell peppers kaffir leaves, galanga, lemongrass and basil. Served with a side of white rice. Can be made gf upon request.
64. Lad Na
Stir fried flat noodle (sen yai or fun noodle) served with fermented soy bean gravy cooked with your choice of protein, Chinese broccoli and carrots. Noodles substitution allowed.
65. Pad-see-eww
Stir fried flat noodle in sweet soy w/ your choice of protein, carrots, egg & Chinese broccoli, garnished with cilantro.
66 Pad Thai
Stir fried rice noodle in sour and sweet sauce with your choice of protein, egg, beansprout, scallions, peanut, cilantro,& lime. Gluten Free.
67 Goong-op_woon-sen
Steamed bean thread noodle with shrimp, shredded ginger, on the bed of scallions, celery, topped with cilantro.
68. Spicy Noodle (aka Drunken Noodle Or Pad Kee Mow)
Stir fried skinny rice noodle with your choice of protein, egg, bell peppers, onions, scallions, tomato, basil, cilantro.
69 Pad Suki-yaki
Stir fried bean thread noodle with your choice of protein, homemade suki-yaki sauce, egg, napa cabbage, spinach, celery, scallions, carrots, topped with cilantro. Gluten free.
70 Pad Prik Moo Group
Stir fried crispy pork belly in red curry sauce, red/green bell pepper and basil served with a side of white rice.
71. Pad Prik On
Stir fried jalapeno peppers with your choice of protein, mushroom, red bell pepper, basil and served with a side of white rice.
72. Stir Fried Sweet And Sour With Mango
Stir Fried Sweet and Sour with your choice of protein, mango, onion, scallions, red/green bell peppers, cilantro, cashew.
73. Stir Fried Cashew
Stir fried cashew with your choice of protein in dark soy, red/green bell pepper, scallion, onion, cashew, and dried chili peppers. Served with a side of white rice. Gluten Free upon request.
74. Thai Sweet & Sour With Pineapple
Thai sweet and sour dish stir fried with your choice of protein, cucumber, tomato, scallion, onion, pineapple, topped with cilantro and served with a side of white rice.
75. Stir Fried Oyster Broccoli
Stir fried oyster sauce with your choice of protein, onion, celery, American broccoli, red bell pepper, topped with cilantro and served with a side of white rice. Note: this dish can be made gluten free.
76. Praram Long Soang
Red curry peanut sauce, American broccoli, cauliflowers, red/green bell peppers, carrots, spinach, beansprout, scallions, and topped with cilantro, scallions and ground peanut. Served with a side of white rice. Gluten free.
Thai Soup/curry
77 Tom Yum
Hot and sour soup with your choice of protein cooked with galanga, lemongrass, kaffir leaves, shallots, lime and chillies. Served with a side of white rice. Note: gluten free and can be made creamy.
78 Tom Kha
Coconut cream soup cooked with your choice of protein, lemongrass, galanga, kaffir leaves, shallots, lime, chillies and topped with cilantro. Served with a side of white rice.
79. Tom Saap
Hot and sour tripe and tender beef soup cooked with fresh lime, chilies, tomato, celery, scallions, cilantro, shallots, lemongrass, kaffir, and galanga. Served with a side of white rice.
80. Tofu Soup
Your choice of protein with fresh tofu cooked with napa cabbage, scallions, carrots, celery, and topped with cilantro and fried garlic and white pepper served with a side of white rice.
81. Kha-praow-pla
Fish maw cooked in soy gravy simmered with hard boiled egg, shiitake mushroom, bamboo, and chicken, topped with cilantro and white pepper. No substitution allowed.
82. Rice Soup
Rice soup topped with your choice of protein, celery, scallions, cilantro, dried cabbage, topped with fried garlic and soup broth.
83 Kaeng Som-goong
Hot and sour soup cooked in red chillies paste, dairy free, cooked with napa cabbage, american broccoli, carrots, cauliflower, green bean and served with a side of white rice.
84. Thai Green Curry
Thai Green curry with your choice of meat, egg plants, red and green bell peppers and basil.
85. Thai Red Curry
Red curry with your choice of meat, egg plants, bamboo shoots, basil red and green bell peppers.
86. Pineapple Curry
Choose your choice of protein in sour and sweet Thai red curry, green and red bell pepper, pineapple chunks served with a side of rice.
87. Panang Curry
Choose your choice of protein in Panang red curry sauce, galangal, Kafir lime leave, lemongrass, red and green bell peppers and basil.
88. Massamun Curry
Choose your choice of protein, in sweet and sour Massamun curry sauce, peanut, onion, pineapple and potato, served with a side of rice.
87k. Kaeng Kroua With Tender Beef
Fatty tender beef with potato, red and green bell pepper in creamy red curry base served with white rice.
88k. Kaho Soi
Khao Soi served On’s style w/ yellow egg noodle in aromatic curry broth, chicken drums topped w/crispy egg noodle, fried shallots, & a side of bean sprout, pickled mustard, shallots, & limes.
88y. Thai Yellow Curry
Your choice of protein in savory Thai Yellow Curry with potato, carrots, red & green bell peppers . Served with a side of white rice.
85s. Red Curry With Squash
Red curry with your choice of meat, Squash, basil red and green bell peppers, side of white rice.
Special Dishes
89. Three Flavors Fish
Choose your choice of deep fried tilapia filets (breaded) or whole tilapia (Market Price), topped with three flavor sauce full of diced mango, diced red and green bell peppers, and onion, topped with scallions and cilantro, fried garlic and , served with white rice.
90. Pla-lad-prik
Choose your choice of deep fried tilapia filets (breaded) or whole tilapia (market price), topped with red curry sauce, red and green bell peppers, Thai herbs, served with white rice.
91 Steamed Tilapia With Lime & Chillies
Choose your choice of steamed tilapia filets or whole tilapia (Market Price), served with a side of chilies lime broth. and a side of rice.
92. Pla-louee-suan
Choose your choice of deep fried tilapia filets (breaded) or whole tilapia (Market Price), topped with mango salad full of Thai herbs and cashew.
93. Crispy Tilapia With Garlic & Pepper
Choose your choice of deep fried tilapia filets (breaded) or whole Tilapia (Market Price), topped with house seasoning, fried garlic, diced red and green bell pepper, scallions and cilantro, served with white rice.
94. Pad Sa-thor (bitter Beans)
Bitter beans stir-fry, choice of spice level from no spice to Thai hot hot hot.
95 Spicy Catfish Stir Fried
Breaded and deep fried catfish in red curry sauce, red and green bell peppers, Thai herbs and basil, served with white rice.
96. Num Prik Pla Too
Two deep fried Mackerel fish, accompanied with steamed mixed veggies, deep fried eggplants, served with Chilies lime garlic shrimp paste sauce with side of rice
97 Crispy Shrimp/squid With Pepper & Garlic
Pepper and garlic style deep fry shrimp, onion and bell pepper, served with sweet and sour chilies sauce and side of rice
98 Crispy Soft Shell Crab With Garlic
Deep fried breaded garlic soft shell crabs with onion and bell pepper, topped with fried garlic, side of sweet and sour chilies sauce, served with side of rice
99 Basil Clam
Stir fried clams in creamy red curry sauce, red and green bell pepper, loaded with basil, side of white rice.
101. Pad Tofu Sae-shuan
Fresh tofu stir fried with pork and shrimp, red chilies peppers, diced red and green bell pepper in sweet and savory soy based, garnished with fried garlic, scallion and cilantro, served with white rice.
102 Kaeng Pa
Choose your choice of protein, Jungle red curry full of Thai herbs, no coconut milk, clear broth, basil, served with white rice..
103 Pad Prik Salmon
Salmon with Pad Prik, customizable spice levels from no spice to Thai hot hot hot.
104. Kaeng Som Bae-saa Shrimp
Your choice of Tilapia or Shrimp, loaded with Thai herbs, and mixed vegetables, accompanied with hot and sour red chilies broth, served with rice
104 Kaeng Som Bae-saa Tilapia Filets
Kaeng Som Bae-Saa - Tilapia filets in tangy tamarind broth, customizable spice level from no spice to Thai hot hot hot.
105 Pad Eggplant
Eggplant in Thai sauce, customizable spice level from no spice to Thai hot hot hot.
100. Thai Rice Porridge (aka Joke)
Thai style porridge with savory soft broken rice, seasoned ground pork, poached egg, garnished with shredded ginger, cilantro, green onion and topped with white pepper.
Sides/extras
Cucumber Sauce
Cucumber sauce.
5-spice Lime & Chillies Sauce
A tangy sauce featuring the aromatic blend of five spices, lime juice, and a kick of chillies.
16 Oz Peanut Curry Sauce
16 oz container
Balsamic Dressing
A tangy and slightly sweet dressing, typically made with balsamic vinegar, olive oil, and a blend of herbs.
16 Oz Cucumber Sauce
16 oz container of diced cucumber, bell peppers, shallots and cucumber vinaigrette.
16 Oz Chillies In Oil
16 oz container of chillies in oil.
Chillies In Oil
A spicy condiment made with chillies submerged in oil, often infused with garlic and other Thai spices.
Sweet Coconut Sticky Rice
Sticky rice paired with ripe mango and sweet coconut milk.
16 Oz Sweet And Sour Sauce
16 oz container of sweet and sour sauce
16 Oz Chillies, Garlic, And Lime Vinaigrette
16 oz container of chillies, garlic and lime vinaigrette.
16 Oz Dumpling Sauce
16 oz container of dumpling sauce, soy based. Not gluten free. Can not substitute the ingredients.
Honey Mustard Dressing
A side of honey mustard dressing, typically includes a blend of honey and mustard with a hint of Thai spices.
Prik Nam Pla Sauce
A traditional Thai sauce combining fish sauce with fresh chili, often enhanced with lime juice and garlic.
Cashew
Roasted cashew nuts stir-fried with mushrooms, corn, bell peppers, and onions, typically in a savory sauce.
Dumpling Chillies Soy Sauce
A tangy and spicy sauce made with soy sauce, finely chopped chillies, and typically includes a hint of garlic, ideal for dipping dumplings.
Sweet Chillies Sauce
A side of sweet chillies sauce, offering a harmonious blend of sweetness with a gentle kick of heat, ideal for enhancing your favorite Thai dishes.
Sambal Sauce
A traditional Thai condiment made with a blend of chili peppers, garlic, and other spices, offering a spicy kick.
Cucumber
Sliced cucumbers with red onion and carrots, typically dressed in a sweet and tangy vinaigrette.
Sweet & Sour Sauce
A tangy concoction of pineapple juice, vinegar, and sugar, typically enhanced with hints of garlic and bell peppers.
Fried Egg
Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.
Ginger Sauce
Ginger sauce.
Dried Peppers
A selection of Thai peppers, typically sun-dried to enhance their heat and flavor.
Mieng Kum Sauce
A traditional Thai sauce, often comprising a blend of coconut sugar, lime, ginger, and peanuts, designed to accompany leaf-wrapped appetizers.
Fresh Peppers
Fresh peppers, served as a vibrant and crisp side dish to complement any meal.
Ground Peanut
Typically used as a garnish or ingredient to enhance flavor in various dishes.
Iceberg Lettuce
Iceberg lettuce, typically served as a crisp and refreshing base for salads, often accompanied by a light dressing.
Kai Jeow
Thai egg omelette with green onion.
Kanom Jeen/noodles
Fermented rice noodles, typically served as a simple and versatile accompaniment to various Thai curries and sauces.
Kor Moo Yang Sauce
Roasted chilies in oil.
Peanut Curry Sauce
Peanut curry sauce.
Plum Sauce
Plum sauce
Side Soup
A side soup typically features a light broth with an assortment of traditional Thai herbs and vegetables.
Spring Roll Sauce
Spring roll sauce for fresh spring roll.
Steamed Rice Noodle
Plain steamed rice noodle.
Bean Thread Noodle
Bean thread noodles, also known as glass noodles, are typically served as a side, offering a light and slightly chewy texture.
Steamed Veggies
Fresh Seasonal Vegetables, Perfectly Steamed to Preserve Flavor and Nutrition
Sticky Rice
Plain sticky rice.
White Rice
White rice on the side
Today’s Specials
Goong Op Ga-tiam (steamed Garlic Shrimp)
Steamed heads on shrimp in savory garlic homemade seasoning served with garlic chillies lime seafood sauce and a side of rice.
Drunken Scallops And Shrimp
Scallops and shrimp with basil, peppers, onions. Choose spice level: no spice to Thai hot hot hot.
Crispy Pork Belly
Crispy pork belly served w/ lime, chillies, roasted rice powder & seafood sauce, & white rice. Add sticky rice for additional cost..
Stir Fried Yellow Shrimp With Asparagus & Spinach
Stir fried shrimp with yellow curry, spinach, and asparagus, cilantro and garlic served with a side of white rice.
Crispy Soft-shell Crab With Papaya Salad
Thai papaya salad, iceberg lettuce topped with breaded and deep fried soft shell crab.
Crying Tiger
House marinated juicy beef served with roasted chili rice powder sauce, lettuce, sliced cucumber, side of rice.
Duck Thai Style
Duck bone on cooked Thai style “happily” marinated in garlic, cilantro root, and red bbq herbs served with roasted powder chili sauce, seafood sauce & a side of white rice.
Steamed Lemongrass Mussels
Black mussels, steamed in lemongrass, white wine, basil, served with a side of seafood sauce and side of white rice.
Dried Tom Yum Goong
No broth. Heads on jumbo prawns prepared with fresh lime, garlic chillies and tom yum dry seasoning topped with cilantro accompanied with sweet chillies sauce and seafood sauce and side of white rice.
Stir Fried Morning Glory With Bacon
Stir-fried Morning Glory with Bacon, Red Bell peppers and a side of white rice.
Dessert
Purple Boualoy In Fresh Coconut Shell
Purple boualoy, a sweet and chewy treat, served in a fresh coconut shell, typically includes a mixture of rice flour, coconut milk, and natural purple coloring.
Durian And Sweet Sticky Rice
Durian with coconut cream served on top of sweet sticky rice.
Angel Hair
Angel hair pasta, served with a rich brown sauce and a medley of stir-fried vegetables including cabbage, celery, carrot, onion, and mushroom.
Mango Sticky Rice
Mango and home made sweet coconut sticky rice.
Med Kanoon
Sweet and nutty yellow mung bean paste dipped with egg & covered with glossy syrup.
Thai Custard
Thai custard baked with coconut, egg, yellow mung bean and topped w/ fried shallots.
Thai Donuts
Deep-fried Thai donuts, typically served with a side of sweetened condensed milk for dipping.
Beverages
Bubble Tea
Contains Milk
Can Coke
Crisp, refreshing cola in a convenient can
Can Diet Coke
Zero-calorie, refreshing soda with a crisp taste.
Can Ginger Ale
Sparkling, crisp ginger ale with a refreshing, light zesty finish.
Can Sprite
Crisp, Refreshing Lemon-Lime Soda in a Can
Foco Coconut Juice Can (17.6 Fl Oz)
Fanta Orange (16 Oz Cup)
A 16 oz serving of Fanta Orange, a bubbly and sweet citrus-flavored soda.
Yeo’s Soy Drink Can
Dasani Water 16.9 Fl Oz
A 16.9 fl oz bottle of Dasani water, offering a pure and refreshing hydration experience.
Iced Tea
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Milk
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Perrier
Effervescent, crystal-clear sparkling water with a refreshing zest.
Pink Lemonade
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
Raspberry Tea
Raspberry-infused Tea: A Refreshing Blend of Sweet and Tart
Fiji Water (16.9 Fl Oz)
Natural artesian water from Fiji, contained in a 16.9 fl oz bottle.
Red Bull
Invigorating Energy Surge: The Classic Red Bull Experience
M-150
Thai energy drink 5 fl oz
Smart Water 20 Fl Oz
A 20 fl oz bottle of smart water, offering hydration with every sip.
Thai Iced Coffee (16 Oz Cup)
Brewed with strong Thai coffee and sweetened condensed milk, served over ice in a 16 oz cup.
Thai Iced Green Tea (16 Oz Cup)
Thai iced green tea with milk
Thai Iced Tea (16 Oz Cup)
Sweetened Thai tea served over ice and typically includes a topping of half and half, presented in a 16 oz cup.