Wild Boar Bar and Grill Oakdale
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Boar Bites
Teriyaki-sautéed sirloin bites served with Thai cream cheese. Garnished with diced red pepper and chives.
State Fair Cheese Curds
House-battered "State Fair" style curds, fried golden brown, and served with ranch.
Thai Cream Cheese Wontons
Wontons filled with Thai cream cheese, wrapped and fried. Served with Thai dragon sauce.
Quesadilla
Large flour tortilla stuffed with mixed cheese, pico de gallo, and choice of tinga chicken, seasoned beef, or BBQ pork.
Nachos
A huge plate of nachos. Melted cheese or cheese sauce, shredded lettuce, fresh pico, sour cream, and salsa.
Beer Battered Cauliflower
Fresh cauliflower beer battered and deep fried. Served with any wing sauce. Served with Bleu cheese or ranch.
Basket Of Waffle Fries
Golden-fried to perfection and served with seasoned sour cream.
Giant Stadium Pretzel
Gigantic stadium salted pretzel served with cheese sauce and spicy mustard.
Loaded Spinach Dip
Melted cheese dip loaded with spinach, artichokes, and roasted red pepper. Topped with toasted panko bread crumbs and served with freshly made tortilla chips.
Tex Mex Rolls
Chicken, Cilantro, pepper jack cheese and onion, rolled and fried, served with salsa.
Basket Of Tots
Golden-fried to perfection and served with seasoned sour cream.
Italian Flatbread Cheese Fries
Fresh St. Paul flatbread covered in melted mozzarella cheese. Sprinkled with Italian seasoning and served with marinara sauce.
Onion Rings
Lightly battered, served with ranch dressing.
Chicken Crunch Appetizer
Cap 'N Crunch coated chicken tenderloins. Served with honey mustartd dressing.
Mango Habanero Shrimp
1/2lb of fried shrimp, tossed in mango habanero sauce and drizzled with ranch.
Salads
Mediterranean Salmon
Mixed greens, tomato, cucumber, kalamata olives, goat cheese, dried oregano, and parsley. Topped with grilled salmon and served with oil, vinegar, and lemon slices.
Boar Bite Caesar
Romaine lettuce tossed with cucumbers, tomato, and mozzarella cheese. Topped with teriyaki sirloin bites and served with caesar dressing.
Buff-yaki Chicken Salad
Mixed greens, bleu cheese crumbles, banana peppers, green onion, hard boiled egg and boneless buff-yaki chicken tenders. Choice of ranch or blue cheese dressing.
Coconut Chicken Salad
Fresh lettuce mix topped with a crispy coconut chicken breast, red peppers, diced pineapple, avocado, and cheddar mozzarella cheese mix. Served with a side of honey-chipotle dressing.
Honey Mustard Chicken Crunch Salad
Mixed greens, red pepper, mozzarella, sliced walnuts, hard boiled egg, green onion and topped with Cap 'N Crunch chicken tenders. Served with honey mustard dressing.
Entrées
Wild Boar Ribs
Choice of classic bbq or Jim beam bourbon bbq sauce, slaw, and mashed potatoes or fries.
Chimichanga
Large flour tortilla stuffed with Spanish rice, black beans, mixed cheese, and choice of pulled tinga chicken or beef, deep-fried and topped with ranchero sauce and melted cheese. Served with tortilla chips, salsa, and sour cream.
Enchiladas
Three cheese enchiladas topped with ranchero sauce sided with rice and beans.
Chicken Parmesan
Two golden pan-fried chicken breasts, covered in marinara and mozzarella. Baked and topped with parmesan cheese. Served with a side of red pepper penne marinara.
Fried Shrimp Dinner
1/2 lb of fried shrimp, served with a choice of fries or mashed and coleslaw.
Sirloin Steak Medallions
Grilled sirloin medallions covered with a mushroom marsala reduction. Served with mashed potatoes and veggies.
Medallion Duo
Two grilled sirloin medallions, one with melted bleu cheese and caramelized onion, one with baked horseradish cream crust. Served with veggies and mashed potatoes.
Signature Sandwiches
Cap 'n Crunch Chicken Sandwich
Cap 'N Crunch coated and fried chicken breast topped with honey chipotle coleslaw and provolone cheese
Clubhouse
Ham, turkey, bacon, lettuce, tomato, cheddar, and swiss cheese, served on sourdough, brushed with Wild Boar sauce.
Coconut Chicken Sandwich
Coconut breaded chicken breast topped with Provolone cheese and a slice of grilled pineapple. Drizzled with sweet Thai chili sauce.
Hot Honey Chicken
Fried chicken breast topped with a slightly spicy jalepeno sriracha honey and pickles on a brioche bun
Messy Chicken Melt
Grilled chicken topped with sautéed onions and covered in melted swiss, bacon, and bbq sauce. Served on honey mustard brushed sourdough bread.
Cubano
Pork, Ham, pickles and Swiss cheese, topped with yellow mustard and pressed on our flat top grill.
Classic Fish Sandwich
Lightly battered and fried Atlantic cod, covered wiith melted cheddar cheese. Served on a toasted hoagie with shredded lettuce, tomato, and tartar sauce.
The Notorious P.i.g.
Roasted pork tossed in our sweet house BBQ, ham and bacon. Topped with coleslaw and Wild Boar sauce on toasted sourdough.
Sassy Sow
Our shredded pork tossed in Jim beam bourbon bbq sauce, then topped with cheddar cheese. Served on a toasted onion bun with Wild Boar sauce.
Hot Turkey Sandwich
Griddled turkey over mashed potatoes and sourdough bread. Covered with turkey gravy.
Pasta & Bowls
Spicy Penne
Spicy rose' cream sauce, penne noodles, Italian pork sausage, topped with Parmesan.
Thai Dragon Bowl
Fresh vegetables stir-fried in our housemade Thai dragon sauce, sesame seeds, and peanuts. Served over cilantro white rice.
Chicken Burrito Bowl
Tinga chicken or taco meat and fajita veggies served over shredded lettuce, Spanish rice, and black beans. Topped with shredded mozzarella and cheddar cheese. Served with tortilla chips, sour cream and salsa.
Boar Bite Stroganoff
Sautéed sirloin bites and mushrooms tossed in a creamy sauce with penne noodles. Topped with chives.
Cajun Chicken Alfredo
Housemade alfredo sauce, penne pasta, carrots, broccoli, and grilled cajun chicken.
Burgers
Western
Grilled burger patty, Cheddar cheese, bacon, bbq sauce, and an onion ring.
Boar Double Double
Two smash patties, double the fresh lettuce, tomato, cheddar, and pickles. Served on a spicy 1000 Island brushed bun.
Bacon Cheddar
Classic. Crispy bacon and melted cheddar cheese.
Diablo
Our award-winning fiery grilled burger is served with roasted jalapeño, banana peppers, ghost pepper cheese, and topped with Habanero Snort sauce. Bun brushed with smoky bacon jam.
Mushroom Swiss
Mushroom and melted swiss cheese.
Maddie Melt
Smashed burger with topped with fried onions, pickle chips, and secret sauce. Served on toasted sourdough.
Cubano Sandwich
Pork, ham, pickles and Swiss cheese topped with yellow mustard and pressed on our flat top grill.
Cali Smash
Two smash patties, lettuce, tomato, onion and mayo. Served on a brioche bun.
Classic Smash
Two smash patties with melted white and yellow American cheese on a brioche bun.
Whitey Style Smash
Two smash patties seared on top of sautéed onions, white American cheese on a steamed bun.
Wild Boar Wings
Boneless Wings
Boneless wild boar wings with sauce options: Cajun, buffalo, garlic ranch rubs; honey mustard; mango habanero; BBQ variations; sweet chili; teriyaki.
Traditional Wings
Traditional chicken wings with choice of sauces: dry rubs (Buffalo, garlic ranch, Cajun), no sauce, or sweet/spicy flavors including honey chipotle, Thai, bourbon BBQ, and more.
St. Paul Flatbreads
Thai Chicken
Sweet Thai chili sauce, mozzarella, chicken, peanuts, sliced carrots, and fresh cilantro.
Meatlovers
Mozzarella, brats, pepperoni, sausage, bacon.
Pepperoni
Mozzarella cheese, marinara, and pepperoni.
Sausage
Mozzarella cheese, marinara, and sausage.
Margarita
Marinara, mozzarella cheese, fresh tomato, basil, and drizzled with balsamic glaze.
Arrabbiata
Caramelized sweet red onion, pepperoni and sausage, mozzarella and bleu cheese, crushed red pepper.
Phillys
Horsey
Sautéed onions, white American cheese, horseradish cream sauce.
The Mother Clucker
Chicken Philly meat, jalapeños, banana peppers, buffalo sauce, melted bleu cheese.
Wild Boar Cheesesteak
Sliced prime rib covered with melted Swiss, sautéed onions and red & green peppers. Served on Thai cream cheese brushed hoagie.
Classic Wit
Sauteed onions and cheddar cheese sauce on a Hoagie bun.
Reuben
Corned beef Philly steak, Swiss, slightly spicy 1000 Island, sauerkraut.
Soup & Chili
House Chili
Stew made with chili peppers or powder.
Soup Of The Day
Rotating selection; inquire for today's offering. Available in bowl or cup sizes.
Tomato Basil
A cup of our house made tomato basil soup! Add a grilled cheese for $7.99
Tacos
Gringo
Ground beef, cheddar cheese, lettuce, tomato, sour cream and salsa. Flour tortillas.
Smash Tacos
Two original smash burgers with yellow and white American cheese, lettuce, tomato and pickles, on flour tortillas. Served with French fries.
Tinga Chicken
Seasoned pulled chicken, cheddar cheese, lettuce, tomato, sour cream and salsa. Flour tortillas.
Mango Habanero Shrimp
Shrimp and diced pineapple sauteed in our mango habanero sauce. Served on flour tortillas with jalapeno avocado slaw. Topped with sliced avocado and cilantro.
