Brits Pub
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Artichoke And Spinach Dip
four cheeses, artichoke hearts, fresh spinach and tomatoes make this a perennial brit's favourite. served with toasted baguette slices
Brit's Kings Wings
apound of chicken wings tossed in our special guinness hoisin bbq sauce or traditional buffalo sauce with bleu cheese dressing
Calamari
a heap of flash-fried calamari rings, served with spicy mary rose sauce
Scotch Eggs
the classic pub favourite, hard-boiled eggs wrapped in banger sausage and bread crumbs, then deep-fried
Chicken Fingers
tender breast of chicken dredged in seasoned buttermilk, served with our tangy bbq sauce and honey mustard
Royal Sampler
a regal serving of calamari, chicken fingers, cod pieces and scotch eggs
Cod Pieces
bite-size morsels of our world-famous north atlantic cod, with a side of tartar
Samosas
spicy curried potato and pea wontons with cool cucumber raita and plum chutney
Chips & Curry
a basket of thick-cut english chips and a side of our masala curry sauce
Fish Tacos
a trio of soft tacos filled with marinated and grilled mahi mahi, tomato, avocado and toasted corn salsa, queso fresco and zipy chipotle ranch
Starters
Brit's Famous Scotch Eggs
The classic pub favourite, hard boiled eggs wrapped in banger sausage and bread crumbs, then deep-fried served with spicy dijon mayo.
Chicken Fingers
Deep-fried seasoned chicken tenderloins served with our tangy BBQ or ranch.
Brit's King Wings
A pound of chicken wings tossed in our special Guinness hoisin BBQ sauce or traditional buffalo sauce with bleu cheese dressing.
Mac & Cheese Bites
By popular demand our happy hour nosh of deep fried smoked gouda mac and cheese bites with sriracha ketchup is available all day!
Cod Pieces
Bite-size morsels of our world famous ale battered cod with a side of tartar sauce.
Royal Sampler
A regal serving of mac and cheese bites, chicken fingers, cod pieces and scotch eggs.
Artichoke & Spinach Dip
Four cheeses, artichoke hearts fresh spinach and tomatoes make this a perennial Brit's favourite served with toasted baguette slices.
Fish and Chips
Two Pieces
One Piece
Sandwiches and Burgers
Crispy Chicken Wrap
Fried chicken tenderloins, shredded cheddar, shredded lettuce, hickory-smoked bacon avocado crema and tomato drizzled with our buttermilk ranch and wrapped in a flour tortilla.
Tandoori Chicken
Delicately seasoned chicken breast and baby arugula in a warm naan. With cucumber mint yogurt.
Brit's Burger
With your choice of stilton English blue or dubliner Irish cheddar, tomato bacon jam, and lettuce.
Classic Cheeseburger
Aged white cheddar, Swiss, pepper jack or American.
The Brit Dip
Shaved ribeye on toasted baguette bun with au jus.
Dubliner Blt
Hickory-smoked bacon, tomato lettuce, mayo and a slice of dubliner Irish cheddar on toasted thick-cut sourdough.
Cricket Club
Roast chicken, pepper jack cheese and hickory-smoked bacon with lettuce tomato and a spicy dijon mayo on sourdough toast.
Sir Winston's Cheese Toasty
English Cotswold and aged white cheddar on griddled country bread with tomato soup.
Pub Pies and Favorites
Bangers And Mash
A hearty portion of our special banger sausages grilled and served with mashed potato, our homemade beef gravy and sautéed onions with a cup of sweet peas on the side.
Shepherd's Pie
Lamb, beef, parsnips, onions, carrots in sherried tomato and rosemary sauce, topped off with browned mash.
Chicken Pot Pie
Chicken breast parsnips, potatoes and carrots baked in pastry, with rocket salad tossed in balsamic vinegar and a side of supreme sauce.
Chippies
Poutine
Chips with pork belly, cheese curds and brown gravy.
Chips
Chips 'n Cheese
Chips with our white cheddar cheese sauce and bacon.
Chips & Curry Sauce
Chips with our tikka masala curry sauce.
Main Plates
Chicken Tikka Masala
Quintessentially British marinated chicken breast in our authentic tikka masala sauce, served over saffron basmati rice with mango chutney and warm pita.
White Cheddar Mac
Cavatappi pasta, hickory-smoked bacon, sweet peas and creamy white cheddar cheese sauce.
Shepherd's Pie
Lamb, beef, parsnips, onions, carrots in sherried tomato and rosemary sauce, browned mash.
Veggie Tikka Masala Curry
Broccoli, mushrooms and green beans in our tikka masala curry sauce over saffron basmati rice with mango chutney and naan.
Cornish Pasty
A pastry envelope stuffed full of steak, potatoes, carrots, rutabaga and onions, side of rich beef gravy, chips, and rocket salad tossed in balsamic vinaigrette.
Chicken Pot Pie
Chicken, parsnip, onion, carrot baked in pastry with supreme sauce, green salad with balsamic vinaigrette.
Desserts
Sticky Toffee Bread Pudding
Brioche, dates, egg custard. Bourbon toffee sauce.
Muddy Paws Mars Bar Cheesecake
Locally made by the muddy paws bakery, rich chocolate cheesecake with chunks of mars bar.
Sundries
Side White Cheddar Mac
Twice Baked Potato
Baked potato shell stuffed with cheddar and chive mash.
Side Of Slaw
Cheese Sauce
Side Ranch
Side Mayo
Side Sour Cream
Mash & Gravy
Curry Sauce
Side Bleu Cheese
Soups & Salads
Caesar Salad
Cos lettuce, parmesan and house made garlic croutons tossed in our Caesar dressing.
Southwest Chicken
Ancho lime grilled chicken black beans, tomato-com salsa, queso fresco, crunchy com tortilla strips avocado crema and a side of chipotle ranch dressing on a bed of romaine lettuce.
Mango Chicken Salad
Kew Gardens Salad
Mixed greens fresh veggies and garlic croutons.
Cream Of Tomato
The Twin Cities finest homemade tomato soup.
