UMI Sushi & Hibachi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Classic Maki
Shrimp Tempura Roll
Inside, shrimp tempura, avocado, cucumber on top: masago, eel sauce, spicy mayo.
Rainbow
Inside, kani, avocado, cucumber on top salmon, tuna, white tuna, and yellowtail.
Philadelphia
Smoked salmon, avocado, cream cheese.
Spicy Salmon Roll
Spicy Tuna Roll
Spider Roll
Inside, fried soft shell crab, cucumber, lettuce, on top masago, eel sauce, spicy mayo.
Salmon Roll
Gluten Free.
Rocky Roll
Deep Fried - spicy kani, avocado, cream cheese, topped with masago, eel sauce, spicy mayo
California
Kani, avocado, cucumber.
Tuna Roll
Tuna Avocado Roll
Sweet Potato Tempura Roll
Avocado Roll
Gluten Free.
Spicy Kani Roll
Spicy crab.
Vegetable Roll
Asparagus, avocado, cucumber, cream cheese.
Caterpillar
Inside, eel, cucumber on top, avocado, masago, sesame seeds and eel sauce.
Alaska
Gluten Free. Inside, salmon, avocado, cucumber on top masago.
Shrimp Asparagus Roll
Gluten Free.
Yellowtail Roll
Gluten Free.
Spicy Scallop Roll
Salmon Tempura Roll
Inside, salmon tempura, avocado, cucumber on top, masago, eel sauce, spicy mayo.
Salmon Avocado Roll
Cucumber Roll
Gluten Free.
Aac Roll
Gluten Free. Asparagus, avocado, cucumber.
Eel Avocado Roll
Salmon Skin Roll
Inside, salmon skin, cucumber on top masago, eel sauce.
Asaparagus Roll
Gluten Free.
Eel Cucumber Roll
Spicy Yellowtail
Boston
Inside, cooked shrimp, avocado, cucumber, lettuce on top Japanese mayo.
Zensai
Cream Cheese Crab Wontons
(6) crispy wontons filled with sweet garlic cream cheese served with sweet and sour sauce.
Pork Gyoza
(6) pork dumplings pan fried or deep fried served with gyoza sauce.
Calamari
served with spicy mayo.
Salmon Toro Caviar
salmon toro topped with tobiko, fresh wasabi, mirco greens, sweet ponzu sauce
Tuna Tataki
Spicy. Seared tuna, topped with masago, scallions, Thai chilies, Umi sauce.
Baked Mussels
(6) green mussels baked with spicy kani, spicy mayo, topped with masago, green onions, eel sauce
Hamachi Kama
Spicy. Grilled yellowtail collar, topped with masago, green onions, served with lemon and Umi sauce.
Shrimp Tempura
(5) shrimp battered in tempura and deep fried served with tempura sauce.
Steamed Edamame
Steamed whole soybeans dusted with sea salt.
Veggie Gyoza
(6) vegetable dumplings pan fried or deep fried served with gyoza sauce.
Garlic Chili Edamame
Sautéed edamame with chili paste and garlic.
Chicken Wings
(8) crispy wings served with sweet & sour sauce
Chicken Yakitori
(2) grilled skewered chicken, topped with Sesame seeds, served with teriyaki sauce.
Tuna Poke
tuna, avocado, bell peppers, cucumber, grape tomato, onion, mango, topped with masago, umi sauce.
Yellowtail Carpaccio
Spicy. (6) Yellowtail with jalapeno, masago, scallions, topped with bell peppers, cucumber, microgreens, onions, ponzu dressing.
Shrimp Shumai
Takoyaki
Salmon Roll Up
(6) salmon sashimi wrapped spicy kani, mango, cucumber, micro greens, house sauce
Salmon Kama
grilled salmon collar, topped with masago, green onions, served with cucumber salad and umi sauce
Sweet Potato Tempura
served with tempura sauce.
Ginger Ika Yaki - Grilled Squid
Grilled whole squid served with sweet ginger sauce.
Side Orders
Hibachi Steak
Noodles
Fried Rice
Hibachi Shrimp
Hibachi Chicken
Steamed White Rice
Hibachi Vegetable
Shrimp Sauce
16 oz. container.
Spicy Mayo
Eel Sauce
Brown Ginger Sauce
Ginger & Wasabi
Real Wasabi
Hibachi Filet Mignon
Ginger Dressing
16 oz. container.
Ginger Dressing
16 oz. Container
Spicy Ponzu
Hibachi Scallop
Hibachi Salmon
Lobster Tail
5oz.
Shrimp Sauce
16 oz. Container
Steamed Vegetable
Specialty Maki
No. 9
shrimp tempura, cucumber, topped with salmon, avocado, eel sauce
Triple Threat
spicy salmon, spicy yellowtail, topped with spicy tuna, crunch, spicy mayo
Angry Bird
shrimp tempura, spicy kani, cucumber, topped with seared salmon, masago, scallions, eel sauce & spicy mayo
Winter Roll
tuna, white tuna, mango, topped with mango sauce, tempura flakes
Vegas
Deep Fried - salmon, avocado, serrano pepper, topped with masago, eel sauce, spicy mayo
Volcano
Deep Fried - spicy kani, white fish, cream cheese, asparagus, topped with spicy tuna, crunch, eel sauce, spicy mayo, serrano peppers
Cherry Blossom
shrimp tempura, spicy kani, avocado, topped with tuna, white tuna, tobiko, eel sauce, spicy mayo
Crunch
shrimp tempura, cucumber, kaiware (daikon sprout) topped with crunch, nori, masago, eel sauce, spicy mayo.
Unagi Lover
eel tempura, kani, cream cheese, cucumber, topped with unagi, avocado, tobiko, eel sauce, spicy mayo
Hawaiian Roll
soy paper - soft shell crab, spicy salmon, cucumber, mango, topped with spicy mayo, eel sauce, sesame seeds
Fire Cracker
spicy tuna, spicy yellowtail, avocado, serrano pepper, topped with salmon, tuna, mango, umi sauce
Godzilla
soy paper - soft shell crab, shrimp tempura, spicy kani, spicy tuna, avocado, topped with eel sauce, spicy mayo
Phoenix
Gluten-Free. White tuna, yellowtail, cucumber, topped with salmon, avocado.
Mango Tango
shrimp tempura, spicy kani, topped with spicy tuna, mango, eel sauce, mango sauce
Explosion
Spicy and Gluten-Free. Salmon, white tuna, cucumber, serrano peppers, topped with seared tuna, avocado, Umi sauce.
Fire & Ice
Deep Fried - kani, spicy tuna, white fish, avocado, cream cheese, serrano peppers, topped with eel sauce, spicy mayo, umi sauce
Dynamite
soy paper - shrimp tempura, kani tempura, avocado, mango, topped with spicy kani, eel sauce, spicy mayo
Lazy Lobster
soy paper - lobster tempura, asparagus, avocado, cream cheese, topped with wasabi mayo, sriracha
Black Scropion
soft shell crab, shrimp tempura, unagi, asparagus, avocado, masago, eel sauce
Kid's Hibachi
Chicken
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Steak
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Shrimp
Salads
Spicy Kani Salad
Spicy. Spicy crab, shredded cucumbers, crunch, masago, eel sauce.
House Salad
Spring mix, ginger dressing.
Umi Salad
Spicy. Avocado, ika sansai, jalapeno, salmon, seaweed salad, spring mix, masago, yuzu dressing.
Salmon Skin Salad
crispy salmon skin, spring mix, avocado, cucumber, masago, with yuzu dressing
Avocado Salad
Avocado, spring mix, sesame seeds, yuzu dressing.
Seaweed Salad
Japanese marinated seaweed, spring mix, and sesame seed.
Nigiri / Sashimi
Maguro
RAW. Tuna.
Hamachi
RAW. Yellowtail.
Sake
RAW. Salmon.
Albacore
RAW. Seared tuna.
Ebi
Shrimp.
Ikura
RAW. Salmon roe.
Tamago
Egg custard.
Tako
Octopus.
Unagi
Eel.
Kani
Crab stick.
Masago
RAW. Smelt roe.
Tai
RAW. Red snapper.
Tobiko
RAW. Flying fish roe.
Amaebi
RAW. Sweet shrimp.
Hokkigai
Surf clam.
Ika
RAW. Squid.
Inari
Tofu.
Saba
Mackerel.
Hotategai
Scallop
Uni
Japanese Sea Urchin
Escolar
RAW. Super white tuna.
Smoked Sake
Smoked salmon.
Hibachi - Single
Steak
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Chicken
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Salmon
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Shrimp
Filet Mignon
Filet Mignon: Choice of temperature from rare to extra well done. Served with hibachi vegetables.
Scallop
Vegetable
Without 2 Pc of shrimp.
Twin Lobster Tails
Maki's Assortment
Chirashi Bowl
assorted sashimi over sushi rice topped with Ikura, kani, tamago
Common Rolls Combo
California, Philadelphia, and shrimp tempura roll.
Unagi Don
grilled eel over rice, topped with kani, tamago, avocado, sesame seeds, eel sauce
The 3 Musketeers
Spicy kani, salmon, and tuna
Salmon Lover
4 Pc nigiri or 4 pcs sashimi, spicy salmon, and salmon roll.
Uni Don
fresh uni, salmon roe, on a bed of sushi rice and garnish with Japanese mint & fresh wasabi
Hibachi - Combination
Umi Trio
Chicken, shrimp, and steak.
Emperor's Deluxe For 2
Filet mignon, lobster, scallops, and shrimp.
Chicken & Shrimp
Steak & Shrimp
Steak & shrimp paired, various temperature options from rare to extra well done.
Steak & Chicken
Steak and chicken duo, served with choice of temperature ranging from rare to extra well done.
Steak & Scallop
Hibachi-grilled steak paired with succulent scallops. Choose temperature: from extra well done to rare.
Filet Mignon & Chicken
Filet mignon & chicken hibachi combo. Choice of temperature: rare to extra well done.
Filet Mignon & Shrimp
Filet mignon paired with shrimp, temperature based on selection: extra well done to rare.
Salmon & Shrimp
Steak & Lobster
Steak and lobster served with options for temperature: from rare to extra well done.
Lobster & Scallop
Shrimp & Scallop
Filet Mignon & Scallop
Filet mignon paired with succulent scallops, choice of temperature from extra well done to rare.
Steak & Salmon
Steak & salmon hibachi combo. Choose steak temp: from rare to extra well done.
Umi Seafood Lover
Lobster, scallops, shrimp.
Filet Mignon & Lobster
Filet mignon & lobster hibachi combo. Select from six temperatures for filet. Served with seasoned vegetables.
Filet Mignon & Salmon
Filet Mignon & Salmon Hibachi: Choice of cooking temperature. Served with seasoned vegetables.
Nigiri & Sashimi Board
Medium Board
18 Pc nigiri or 20 Pc Sashimi, and crunch & rainbow roll
Large Board
16 Pc nigiri and 18 Pc sashimi, and crunch, No.9, triple threat roll
Small Board
10 Pc nigiri or 10 Pc sashimi, and rocky roll
Shellfish Board
Choice of nigiri OR sashimi (2pcs ea.)kani, scallop, shrimp, squid, surf clam, sweet shrimp, tako
Entrees
Sesame Chicken
Spicy.
Kung Pao Chicken
Spicy.
Orange Chicken
Spicy.
Sweet & Sour Chicken
Crispy chicken balls coated in sweet and sour sauce, served with a choice of fried or white rice.
Beef & Broccoli
Beef and broccoli entree with choice of fried or white rice.
Kung Pao Shrimp
Spicy.
Fried Rice
Combo
Beef, chicken, and shrimp.
Beef
Chicken
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Vegetable
with eggs
Shrimp
Soups
Miso Soup
Soy bean paste broth, tofu, wakame (sea-weed), scallion.
Onion Soup
Beef broth, fresh mushrooms, fried onions, scallion.
Lobster Miso Soup
soy bean paste broth, lobster claws, wakame (sea-weed), scallions, and beech mushrooms
Noodles
Lo Mein
garlic butter noodles stir-fry with onions and bell peppers with choice of protein.
Yaki Udon
Thick rice noodles stir-fried with eggs, veggies, and your choice of meat
Teriyaki Meal
Steak
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Chicken
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Salmon
Served on a bed of onions, with teriyaki sauce, and sesame seeds.
Naruto Maki
Rainbow Naruto
kani, salmon, tuna, yellowtail, avocado, wrapped with cucumber, topped with masago, ponzu dressing.
Spicy Tuna Naruto
Tuna, spicy tuna, avocado, crunch, wrapped with cucumber, topped with serrano peppers, ponzu, Japanese dressing.
Kid's Entrees
Chicken Teriyaki
topped with sesame seeds
Sesame Chicken
Served in a sweet sauce served with sesame seeds.
Steak Teriyaki
topped with sesame seeds
Orange Chicken
Battered and cooked in a sweet orange sauce.