Thai 1 On Kitchen
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Meat Appetizers
Chicken Satay Skewers
Gluten-free. Peanut sauce, cucumber chutney.
Spicy Chicken Wings
Gluten-free. Chili, scallion, lemongrass.
Thai Bbq Skewers
Gluten-free. Marinated in thai herbs and spices.
Fried Chicken Strips
Gluten-free. Served with som tum salad.
Golden Flower Pastries
Chicken, onions, potato, cucumber chutney.
Beef Satay Skewers
Peanut sauce, cucumber chutney.
Sweet & Sour Chicken Wings
Gluten-free. Chili, sweet and sour sauce.
Larb Wrap
Gluten-free. Rice, mint, onion, spicy lime dressing, romaine leaf wraps.
Shrimp Tempura
Battered and fried.
Angel Chicken Wings
Two pieces. Stuffed with minced chicken, mushrooms, glass noodles, plum sauce.
Entrees (Noodles & Fried Rice)
Pad Thai
Vegetarian, gluten-free. Thin rice noodles, egg, bean sprouts, scallion, sweet and sour sauce.
Pad Woon Sen
Vegetarian, gluten-free. Glass noodles, egg, scallion, bean sprouts, brown sauce, crushed peanuts.
Pineapple Fried Rice
Vegetarian, gluten-free. Jasmine rice, egg, cashews, raisins, curry sauce.
Pad See Ew
Vegetarian, gluten-free. Thick flat rice noodles, egg, broccoli, carrot, sweet soy sauce.
Spicy Fried Rice
Vegetarian, gluten-free. Jasmine rice, crushed chili, egg, garlic, bell pepper, thai basil.
Thai Fried Rice
Vegetarian, gluten-free. Jasmine rice, onion, scallion, egg, tomato.
Drunken Noodles (spicy Noodles)
Vegetarian, gluten-free. Thick flat rice noodles, chili, bell pepper, onion, carrot, egg, thai basil.
Lad Na
Vegetarian, gluten-free. Thick flat rice noodles, broccoli, carrot, soybean gravy.
Kua Kai Noodles
Vegetarian, gluten-free. Thick flat rice noodles, egg, bean sprouts, scallion, brown sauce, crushed peanuts.
Entrees (Curries)
Green Curry
Vegetarian, gluten-free. Bamboo shoots, eggplant, bell pepper, thai basil. Served with white rice.
Panang Curry
Vegetarian, gluten-free. Green beans, bell pepper, kaffir lime leaves. Served with white rice.
Pineapple Curry
Vegetarian, gluten-free. Pineapple, bell pepper, thai basil, tomato. Served with white rice.
Red Curry
Vegetarian, gluten-free. Bamboo shoots, bell pepper, thai basil. Served with white rice.
Massaman Curry
Vegetarian, gluten-free. Potato, cashews, red curry.Served with white rice.
Yellow Curry
Vegetarian, gluten-free. Potato, carrot, onion. Served with white rice.
Soups
Hot & Sour Soup Bowl
Vegetarian, gluten-free. Bowl. Egg, tofu, mushrooms, red chili, hot and sour broth.
Seafood Po Tak
Mixed seafood, mushrooms, lemongrass, basil, bamboo, kaffir lime leaves, thai chili, spicy hot and sour broth.
Tom Kha Soup Bowl
Vegetarian, gluten-free. Bowl. Mushrooms, tomato, lemongrass, galanga, kaffir lime leaves, coconut milk.
Vegetable Soup Bowl
Vegetarian, gluten-free. Bowl. Mixed seasonal vegetables, light broth.
Tom Yum Soup Bowl
Vegetarian, gluten-free. Bowl. Mushrooms, tomato, lemongrass, galanga, kaffir lime leaves, clear broth.
Tofu Soup Bowl
Vegetarian, gluten-free. Bowl. Tofu, glass noodles, vegetarian broth.
Wonton Soup Bowl
Bowl. Wontons stuffed with chicken, baby bok choy, clear broth.
Vegetables Appetizers
Fried Tofu Square
Vegetarian, gluten-free. Peanut sauce, and plum sauce.
Mock Duck Wings
Vegetarian duck wings.
Vegetarian Larb
Vegetarian, gluten-free. Brown rice, romaine leaf wraps, onion, cilantro, spices.
Half Moon Ton
Vegetarian. Crispy wontons filled with avocado and cream cheese.
Rolls
Vegetable Fresh Roll Chicken
Vegetable Fresh Roll
Vegetarian, gluten-free. Fresh rolls are wrapped in rice paper and are not fried. Protein Choice with peanut sauce.
Vegetable Crispy Roll
Vegetarian. Fresh rolls are wrapped in rice paper and are not fried. Veggies, glass noodles, fried, sweet and sour sauce.
Vegetable Fresh Roll Tofu
Grilled Salmon Fresh Roll
Gluten-free. Fresh rolls are wrapped in rice paper and are not fried. Mixed baby greens, chef's dipping sauce.
Vegetable Fresh Roll Shrimp
Mixed Green Salads
Thai House Salad
Vegetarian, gluten-free. Mixed greens, peanut dressing or chef's sauce.
Wonton Thai Salad
Vegetarian. Fried tofu, hard-boiled egg, bean sprouts, crispy wonton chips, mixed greens, peanut dressing.
Ahi Tuna Salad
Gluten-free. Mixed greens, spicy lime dressing.
Siam Beef Salad
Gluten-free. Grilled marinated beef, tomato, cucumber, carrot, mixed greens, red onion, cilantro, green onion, roasted ground rice.
Papaya Som Tum
Green papaya, carrot, tomato, green beans, som tum dressing.
Salmon And Ahi Tuna Salad
Entrees (Stir Fried Vegetables)
Cashew Nut
Vegetarian, gluten-free. Roasted thai chili, onion, bell pepper, water chestnut. Served with white rice.
Baby Corn
Vegetarian, gluten-free. Onion, carrot, bell pepper, scallion.Served with white rice.
Mixed Vegetable
Vegetarian, gluten-free. Green beans, cabbage, zucchini, bean sprouts, broccoli, carrot. Served with white rice.
Hot Thai Basil Stir-fry
Vegetarian, gluten-free. Carrot, thai chili, garlic, onion, bell pepper. Served with white rice.
Stir-fried Broccoli
Vegetarian, gluten-free. Broccoli, garlic, carrot, oyster sauce. Served white rice.
Garlic Pepper & Green Beans
Vegetarian, gluten-free. Green beans, onion, garlic sauce. Served with white rice.
Pra Ram
Vegetarian, gluten-free. Broccoli, carrot, spinach, peanut sauce. Served with white rice.
Spicy Eggplant
Vegetarian, gluten-free. Thai basil, bell pepper, carrot, garlic. Served with white rice.
Black Mushroom
Vegetarian, gluten-free. Ginger, scallion. Served with white rice.
Specialty Entrees (Fish Bill's Favorites)
Lanta Island
Gluten-free. Sole, green beans, onion, carrot. Fish prepared grilled, pan fried or deep fried.
Rainforest Salmon
Gluten-free. Bed of baby spinach and lettuce, roasted almonds, bill's favorite sauce. Fish prepared grilled, pan fried or deep fried.
Golden Grilled Salmon
Gluten-free. Grilled salmon, chef's sauce, bed of mixed vegetables, sauteed ginger and onion. Fish prepared grilled, pan fried or deep fried.
Spicy Lime Fish
Gluten-free. Sole or salmon, onion, carrot, green apple, garlic, spicy lime sauce. Fish prepared grilled, pan fried or deep fried.
Phi Phi Island
Gluten-free. Sole, steamed spinach, broccoli, garlic sauce. Fish prepared grilled, pan fried or deep fried.
Ginger Fish
Gluten-free. Sole or salmon, onion, mushrooms, carrot, ginger sauce. Fish prepared grilled, pan fried or deep fried.
Panang Salmon
Gluten-free. Panang curry sauce, kaffir lime leaves. Fish prepared grilled, pan fried or deep fried.
Phra Nang Bay
Gluten-free. Sole, thai chili, garlic, bell pepper, onion, garnished with fried thai basil. Fish prepared grilled, pan fried or deep fried.
Garlic Fish
Gluten-free. Sole or salmon, spinach, broccoli, carrot, white pepper, garlic sauce. Fish prepared grilled, pan fried or deep fried.
Krabi Town Beach
Gluten-free. Sole, lemongrass, kaffir lime leaves, lemon juice, cashews. Fish prepared grilled, pan fried or deep fried.
Combination Platters
Thai Boat
Selection of our most popular appetizers, chicken satay, golden fingers, golden flowers, crispy roll, half-moon ton.
Golden Thai Seafood
Sole, calamari, soft shell crab, shrimp, fried broccoli, served with chef's sauce.
Desserts
Ice Cream
Vanilla or coconut dairy-free ice cream.
Fried Banana With Ice Cream
Vanilla or coconut ice cream, fried banana topped with honey and sesame seeds.
Sticky Rice
Mango or banana. Sweet sticky rice, coconut milk topped with sesame seeds.
Banana Splash
Banana, pastry crust, sweet cream, chocolate.
Seafood Appetizers
Golden Fingers
Gluten-free. Six pieces. Bacon-wrapped shrimp, fried.
Calamari Strip Stir-fry
Gluten-free. Tapioca breaded, fried garlic and onion.
Salmon Sashimi
Gluten-free. Fresh atlantic salmon.
Ring Calamari
Gluten-free. Tapioca breaded and fried served with chef's sauce.
Specialty Salads
Pla Goong Salad (shrimp Stir-fry)
Gluten-free. Shrimp, red thai chili, kaffir lime leaves, lemongrass, chef's dressing.
Som Tam Fruit Salad
Vegetarian, gluten-free. Apple, mango, pineapple, tomato, crushed peanuts, spicy lime dressing.
Yum Woon Sen (noodle Salad)
vegetarian, gluten-free. Clear noodles, lettuce, fried tofu, roasted almonds, pine nuts, cashews.
Papaya Som Tum Salad
Vegetarian, gluten-free. Green papaya, carrot, tomato, spicy lime dressing, peanuts.
Specialty Entrees (Too Specialties)
Barbecue Thai Rack Of Lamb
Gluten-free. Lamb chops, kaffir lime leaves, lemongrass, garlic, onion, scallion, fried rice with raisins cashews.
Honey Roasted Duck
Half roast boneless duck bed of baby spinach broccoli carrot and honey sauce.
Siamese Twins
Gluten-free. Sliced chicken, shrimp, cucumber, onion, pineapple, tomato, carrot, scallion, sweet and sour sauce.
Roasted Duck Curry
Gluten-free. Half roast boneless duck, pineapple, tomato, bell pepper, thai basil, creamy red curry sauce.
Drinks
Thai Iced Tea
Try our classic thai iced tea
Thai Iced Coffee
Singha Smi
Soda
Hot Tea
Jasmine, green or black hot tea.
Sushi Rolls
California Roll
Blue crab, avocado, cucumber.
La Costa Roll
Seared tuna, eel, spicy blue crab mix, tempura shrimp, spicy sauce, masago, onion.
Bulletproof Tiger Roll
Shrimp tempura, blue crab, yellowtail, avocado, garlic, jalapeno, ponzu.
Sushi & Sashimi
Albacore
Hamachi
Maguro
Salmon
Alcoholic & beverage
Pinot Grigio Bolini Trentino Italy
White wine
Sapporo /beer
Singha Beer Small
Heineken Sml ? Beer
Sauvingnon Blanc Frenzy Blenhein New Zealand
White wine
Merlot Backhouse Lodi Ca
Red Wine
Chardonny Excelsior Bottle
Cabernet Sauvignon Excelsior
Red Wine
Piont Noir Backhouse Lodi Ca
Red Wine