The Vine

Apple Walnut Craisen

Grilled Chicken, Spring Mix, Parmesan Cheese, Craisens, Apples, Candied Walnuts, Poppy seed Dressing

Chicken Bacon Ranch

Grilled Chicken, Romaine, Cheese, Bacon, Ranch Dressing

Fiesta

Grilled Chicken, Romaine, Cheese, Red Onion, Green Peppers, Tomato, Fiesta Dressing, Tortilla Strips

Mandarin Orange

Grilled Chicken, Romaine, Parmesan Cheese, Almond Slices, Mandarin Oranges, Red Onion, Asian Dressing

Classic Caesar

Grilled Chicken, Romaine, Parmesan Cheese, Caesar Dressing, Homemade Croutons

Hummus

Vegan. A blend of chickpeas, tahini sauce, garlic, lemon juice, and olive oil.

Falafel

Vegan. A blend of chickpeas, garlic and spices served with tahini sauce.

Lebanese Nachos

Vegetarian. Pita chips topped with hummus, fresh vegetables, and labneh. Add beef and chicken shawarma for an additional charge.

Appetizer Combo

Choose any four of the following: Falafel, stuffed vegetarian grape leaves, hummus, baba ghanoush, kibbeh, labneh, and tabouli, makdous.

Stuffed Grape Leaves (6 Pc)

Vegan. Stuffed with rice and vegetables, simmered in vegetable stock and olive oil.

The Vine Wings

Breaded chicken wings topped with za atar, fresh cilantro served with garlic sauce.

Baba Ghanoush

Vegan. Roasted eggplant purée with tahini, lemon juice, garlic, and olive oil.

Chicken Tenders

Breaded fried chicken strips served with garlic sauce and ketchup.

Kibbeh

A bulgar wheat and beef shell stuffed with seasoned beef and onions.

Labneh

Vegetarian. Creamy yogurt topped with olive oil and za'atar spice.

Makdoos

Vegan. Cured baby eggplant stuffed with walnuts and garlic topped with pomegranate sauce and olive oil.

Hummus Deluxe

Our hummus topped with chicken or beef shawarma.

Foule Mudammas

Vegan. Fava beans with a hint of lemon, garlic, tahini, and spices.

Chicken Shawarma (s)

Thinly sliced chicken breast marinated in house spices for 24 hours and cooked on a rotisserie with pickles and garlic sauce.

Beef Shawarma (s)

Thinly sliced beef marinated in house spices for 24 hours & cooked on a rotisserie with tomatoes, fresh onions, parsley, and tahini sauce.

Mix Shawarma (s)

Marinated and thinly sliced beef and chicken with tomatoes, pickles, tahini, and garlic sauce.

Shish Tawook (s)

Seasoned grilled chicken breast pieces with tomatoes, pickles, and garlic sauce.

Chicken Kafta (s)

Ground chicken breast with garlic and cilantro topped with tomatoes, pickles, and garlic sauce.

Shish Kafta (s)

Kafta (lean ground beef, parsley, onions, and house spices) with tomatoes, fresh onions, pickles, and tahini sauce.

Beef Kabob

Marinated meats with tomatoes, fresh onions, parsley, pickles, and tahini sauce.

Lamb Kabob

Marinated meats with tomatoes, fresh onions, parsley, pickles, and tahini sauce.

Sujok (s)

Spicy ground beef and lamb with sautéed onions, green peppers, tomatoes, pickles, and tahini sauce.

The Vine Kabob

Peppery ground beef and garlic with tomatoes, fresh onions, parsley, pickles, and tahini sauce.

Chicken Shawarma (entrée)

Thinly sliced chicken breast marinated for 24 hours in our house spices and cooked on an authentic Mediterranean grill.

Chicken Shatta (entrée)

Charbroiled chicken breast marinated in house spices and served with a side of our shatta sauce, made with tomatoes, jalapeño, garlic, and herbs, sautéed in olive oil.

Chicken Kabob (entrée)

Grilled marinated chunks of chicken breast seasoned with house spices.

Chicken Cilantro (entrée)

Strips of chicken breast sautéed with garlic and cilantro in our creamy house sauce.

Chicken Kafta (entrée)

Grilled ground chicken breast with cilantro, garlic, onions, and pepper.

Falafel (s)

Vegan and vegetarian. A blend of chickpeas, garlic, and spices with tomatoes, parsley, fresh onions, pickles, pickled turnip, and tahini sauce.

Fried Veggies (s)

Vegan and vegetarian. A lightly fried vegetable medley of eggplant, cauliflower, green pepper, tomatoes, onions, and house seasoning.

Tabouli, Hummus & Falafel (s)

Vegan and vegetarian. Tabouli salad with hummus and falafel.

Hummus & Grape Leaves (s)

Vegan and vegetarian. Hummus and grape leaves.

Tabouli

Vegan. Parsley, tomatoes, green onion, bulgur wheat, fresh lemon juice, and olive oil. Add Feta for an additional charge.

Fattoush With Chicken Shawarma

Add Feta for an additional charge.

Fattoush

Vegan. Parsley, lettuce, cucumber, tomatoes, green onion, green pepper, cabbage, served with our house dressing and topped with pita chips. Add Feta for an additional charge.

Fattoush With Falafel

Add Feta for an additional charge.

Fattoush With Beef Shawarma

Add Feta for an additional charge.

Lentil Soup

Vegan. Creamy blend of lentils, onion, and spices.

Yogurt Salad

Vegetarian. Yogurt, cucumber, garlic, and olive oil. Add Feta for an additional charge.

Mixed Grill Plate (entrée)

1 chicken kabob, 1 beef kafta, and 1 beef kabob.

Mixed Shawarma (entrée)

Beef and chicken shawarma.

Beef Shawarma (entrée)

Thinly sliced beef marinated for 24 hours in house spices and cooked on an authentic Mediterranean rotisserie grill.

Beef Kabob (entrée)

Rib-eye seasoned with house spices and grilled to order.

Mediterranean Kabob ( Entrée)

Grilled ground beef and onions, served with grilled veggie kabob.

The Vine Kabob (entrée)

Peppery ground beef and garlic served with grilled veggie kabob.

Lamb Kabob (entrée)

Lamb kabob seasoned with house spices and grilled to order.

Lamb Chops

Four succulent lamb chops, grilled to perfection with our house seasoning.

Kafta Kabob (entrée)

Grilled Lebanese kofta (lean ground beef, parsley, onions and house spices).

Shrimp (entrée)

Sautéed jumbo shrimp with garlic and cilantro.

Grilled Salmon (entrée)

Grilled salmon marinated with cilantro, garlic, and ginger served with sautéed veggies.

Sautéed Shrimp Cilantro Entrées

Shrimp sautéed in garlic, lemon, cilantro, herbs, and spices in our creamy house sauce.

Mango Chickpea Curry (entrée)

Vegan. Chickpeas in a sweet savory mango curry sauce.

Batata Harra (entrée)

Vegan. Cubed potato, cilantro, garlic, and hot spices sautéed in olive oil.

Falafel Dinner (9 Pc) (entrée)

Vegan. 9 pieces of our specialty blend of chickpeas, garlic and spices served with vegetables and tahini sauce, not served with rice.

Fried Veggies (entrée)

Vegan. A lightly fried vegetable medley with eggplant, cauliflower, green peppers, onions, and tomatoes with house seasoning.

Munazula (entrée)

Vegan. Stewed potatoes, tomatoes, onions, garlic, eggplant, zucchini, and chickpeas.

Baked Eggplant (entrée)

Vegan. Oven baked eggplant, onions, tomatoes, and garlic.

Side Of French Fries

Side Of Rice

Can Soda

Carrot Juice

Orange Juice

Lemonade Juice

Pineapple Juice

Walnut Baklava

A rich Greek and Middle Eastern pastry consisting of sheets of phyllo layered with chopped walnuts, and cinnamon, baked, and soaked in a honey or sugar syrup.

Mango Mania

Mango, banana, and local honey.

Mint Lemonade

House lemonade and fresh mint blended with ice.

Fruit Cocktail

Strawberry, mango, banana, and fruit juice.