Thai King

A1 - Spring Roll (2 Pieces)

Crispy roll with carrots, cabbage, and transparent noodles.Served with plum sauce. (Made in House)

A3 - Thai Chicken Wings (6 Pieces)

Deep fried marinated chicken wings drizzled with a sweet Thaichili sauce

A4 - Crab Rangoon (6 Pieces)

Deep fried crispy wonton shell stuffed with cream cheese,imitation crab meat, and green onions. Served with plumsauce.

A7. Gyoza (5 Pieces)

Deep fried Chicken with mixed veggie dumpling.

A2 - Shrimp Rolls (4 Pieces)

Crispy shrimp roll stuffed with ground chicken, garlic, andscallions. Served with Spicy Sriracha sauce.

A8. Appetizer Sampler

2 Pieces of Spring roll, 2 Pieces of Shrimp roll and 2 Pieces ofCrab rangoon

Sf3 - Kow Pad Talay (seafood Fried Rice)

Fried rice with egg, combination of shrimp, imitation crab meat, andscallop mixed with onions, peas, and carrots.

Sf4 - Goi See Mee

Thin egg noodles stir-fried with a combination of chicken, shrimp,bamboo shoots, mushrooms, baby corn, and onions in a brown Thaigravy sauce topped with fried garlic.

Sf1 - Bangkok Seafood

Shrimp, scallop, and imitation crab meat sautéed with broccoli,bamboo shoots, celery, napa, peapods, water chestnuts, carrots, babycorn, and onions in a brown sauce. **Upgrade white rice to fried rice for an additional cost **

Sf2 - Pad Talay (three's Company)

Combination of shrimp, scallop, and imitation crab meat sautéed with mushrooms, bell peppers, and bamboo shoots in a red curryand coconut milk sauce.

P1. Pho Dac Biet (pho King)

Pho soup with Steak, Brisket,and Meatball.

P2. Pho Tai

Eye Round Steak Noodle Soup

P4. Pho Bo Vien

MeatBall Noodle Soup

P5. Customize Your Pho

Please pick any 2 kind of meats to add into yourbowl of pho(Eye round Steak, Brisket or Meatball.)

P6. Pho Ga

Chicken Noodle Soup

P8. Pho Tom

Shrimp Noodle Soup

P3. Pho Nam

Brisket Noodle Soup

P7. Pho Chay

Pho with Tofu and mixed veggie with clear brothNoodle Soup

Cafe Sua Da

Espresso black coffee with condensed milk over ice

Canned Drinks

Selection of canned sodas including Coke, Diet Pepsi, Sprite, Mountain Dew, Sunkist, and Vernors.

Thai Milk Tea

Thai Green Tea

Iced Tea

Chilled tea, available in peach, strawberry, mango, lychee, or passion fruit flavors.

Cafe Sua Nong

Espresso black coffee with condensed milkserved hot

Lemonade

Lemonade available in original, strawberry, or peach flavors.

Fried Rice

Cooked with peas and carrots (nosubstitution or add ons)

Peanut Sauce

2 oz.

Extra Meat/vegetable

Chicken, beef, pork, tofu (fried orsteamed), or vegetable.

White Rice

Extra Seafood

Shrimp, scallop, or imitation crab meat

T3. Com Suon Nuong

Seasoned grilled Pork, served with lettuce andtomato, steamed rice, pickled carrot, radish andour house special fish sauce on the side.

T1. Com Thit Nuong

Grilled Pork Chops Served with Rice, Tomatoes,Fried Eggs, Cucumbers, Pickled Carrot and Radish.Fish sauce on the sides.

T2. Com Ga Nuong

Seasoned grilled chicken breast, served withlettuce and tomato , steamed rice, pickled carrot,radish and our house special fish sauce on the side.

V1. Bun Thit Nuong Cha Gio

Grilled Marinated Pork, Eggroll Served withVermicelli noodle, Mint, Cucumber, Beansprout,Pickled Carrot and Radish.Fish sauce on the sides.

V2. Bun Ga Nuong

Grilled Marinated Chicken Served with Vermicellinoodle, Mint, Cucumber, Beansprout, PickledCarrot and Radish.Fish sauce on the sides.

S1 - Tom Yum Small

Traditional Thai soup made with mushrooms,galangal, onions, lime leaves, lemon grass, andtomatoes topped with cilantro.

S1 - Tom Yum Large

Traditional Thai soup made with mushrooms,galangal, onions, lime leaves, lemon grass, andtomatoes topped with cilantro.

S3 - Tom Kha Small

Traditional Thai coconut milk broth soup madewith galangal, lime leaves, mushrooms, andgreen onions topped with cilantro

S3 - Tom Kha Large

Traditional Thai coconut milk broth soup madewith galangal, lime leaves, mushrooms, andgreen onions topped with cilantro

S2.hot And Sour Small

Spicy and sour soup made with chicken, bambooshoots, and eggs topped with green onions.

S2.hot And Sour Large

Spicy and sour soup made with chicken, bambooshoots, and eggs topped with green onions.

N1 - Pad Thai

Sautéed rice noodles cooked with Pad Thai sauce,bean sprouts, eggs, and green onions toppedwith crushed peanuts and a wedge of lime.

N4 - Pad Woonsen

Bean thread noodles with onions, carrot, napa,eggs, and garlic. Served best with a side of whiterice for an additional cost

N5 - Curry Noodle

Sautéed rice noodles cooked with bean sprouts,eggs, onions, and carrots in a red curry andcoconut sauce topped with crushed peanuts

K3. Kow Pad King

Fried rice with egg, pineapple, carrots, cashews, tomatoes, bell peppers, and yellow curry powder

K4. Kow Pad Nam Prik Pow

Roasted chili paste fried rice with eggs, bell peppers, onions, carrots, and green beans.

K1. Kow Pad (thai Fried Rice)

Thai style fried rice with eggs, onions, peas, and carrots. Try it with Pineapples! aroi!

K2. Basil Fried Rice

Thai basil fried rice with eggs, jalapeños, bell peppers, basil, and onions.

C1. Pad Ped (red Curry)

Bamboo shoots, eggplant, onions, and bell peppers simmered in red curry and coconut milk.

C2. Gang Gai (red Curry)

Bamboo shoots, mushrooms, and green peppers simmered in red curry and coconut milk.

C4. Peanut Curry

Green beans and bell peppers stir-fried in a blend of peanut and red curry sauce.

C3. Ma Sa Mun

Potatoes, onions, and peanuts in a Ma Sa Mun curry sauce.

C5. Vegetable Curry

Sautéed mixed vegetables in coconut milk and red curry sauce.

B. Pad Prik (pepper Steak)

Traditional Thai coconut milk broth soup made with galangal, lime leaves, mushrooms, and green onions topped with cilantro.

B4. Pad Pak (vegetable Delight)

Sautéed mix vegetables in brown sauce.

B1. Pad Cashew

Roasted cashew, bamboo shoots, onions, carrots, and mushrooms, stir-fried in a brown sauce.

B2. Pad Khing

Bell peppers, carrots, ginger, onions, and mushrooms stir-fried in a brown sauce.