Big Boy
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Sandwiches
Philly Cheesesteak
610 Cal. Seasoned shaved steak with mushroom and caramelized onion topped with four cheese sauce on a grilled garlic roll.
Triple-decker Turkey Club
805 Cal. Slow-roasted turkey breast with bacon, Swiss cheese, tomato, lettuce and mayo stacked on toasted sourdough bread.
Turkey Reuben
510 Cal. Slow-roasted turkey breast, Swiss cheese and coleslaw on grilled rye, served with thousand island dressing.
Fish Sandwich
700 Cal. Premium cod fillets hand-battered to order with shredded lettuce, pickles, American cheese and tartar sauce on a grilled brioche bun.
Slim Jim®
510 Cal Lean ham, Swiss cheese, tomato, iceberg lettuce and slim Jim sauce on a pressed and grilled slim Jim roll.
Burgers
Swiss Miss*
700 Cal. Melted Swiss cheese, shredded lettuce and tartar sauce on a toasted dark rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Best Cheeseburger On The Planet®*
900 Cal. American cheese, tomato, red onion, pickles, shredded lettuce, mayo, mustard and red relish on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom & Swiss*
905 Cal. Mushroom, caramelized onions, Swiss cheese and mayo on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Big Boy®*
650 Cal. American cheese, shredded lettuce and our famous big boy sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Sunshine Boy*
930 Cal. American cheese, bacon, shredded lettuce, fried egg and tartar sauce on a sesame seed bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Brawny Lad*
545 Cal. Topped with butter and a slice of onion on a toasted rye bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Bbq Bacon Cheeseburger*
1020 Cal. American cheese, bacon, onion rings and BBQ sauce on a grilled brioche bun. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Blockbuster Breakfast®
Country Fried Steak & Eggs
990 - 1330 Cal. Two farm-fresh eggs, country fried steak topped with country sausage gravy, served with hash browns or fresh fruit, and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Classic*
730 - 1090 Cal. Two farm-fresh eggs, two bacon strips, and two sausage links, served with hash browns or fresh fruit and choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast - Classics
Chicken & Waffles
820 Cal. Two hand-breaded chicken tenders served on top of a malted waffle with butter and syrup, topped with powdered sugar.
Original Hotcakes
870 Cal. Our original recipe vanilla hotcakes served with butter and syrup.
Classic French Toast
290 Cal. Thick slices of Texas toast battered in our signature French toast dip, served with butter and syrup, topped with powdered sugar.
Biscuits & Gravy
910 Cal. Warm buttermilk biscuits topped with country sausage gravy.
Malted Waffle
380 Cal. Served with butter and syrup.
Very Berry Multigrain Hotcakes∆
850 Cal. Made with almonds, walnuts, rolled oats, and buttermilk and topped with seasonal berries, served with syrup. Contains peanuts and/or tree nuts.
Soups
Big Boy Soups
Cream of broccoli with ham, zesty chicken tortilla, chicken noodle, cabbage, vegetable beef barley and tomato bisque
Dinner
Pasta
1000 - 1500 Cal. Choice of marinara or meat sauce over penne or spaghetti with a grilled garlic roll, served with cup of soup or small side salad.
Hand-breaded Chicken Tenders
945 Cal. Four hand-breaded chicken tenders served with fries, coleslaw, Texas toast and zesty sauce.
Loaded Mac & Cheese
750 Cal. Crumbled bacon, diced tomatoes, and scallions with penne and four cheese sauce, served with a grilled garlic roll and a cup of soup or small house salad.
Breakfast - Omelettes
Farmer's*
500 Cal. Three farm-fresh eggs, ham, onion, hash browns, and American cheese. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Meat Lover's*
830 Cal. Three farm-fresh eggs, bacon, sausage, ham, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Very Veggie*
540 Cal. Three farm-fresh eggs, onion, green pepper, tomatoes, mushroom, and cheddar. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Southern*
810 Cal. Country sausage, American cheese, hash browns, and onion topped with country sausage gravy. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Sides
Toast
260 - 380 Cal.
Sausage Patties
330 Cal.
Chicken Sausage
160 Cal.
Hash Browns
150 Cal.
Sausage Links
330 Cal.
Bacon
200 Cal.
Eggs Any Style
210 Cal. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Egg Whites
120 Cal.
Appetizers
Loaded Waffle Fries
785 Cal. Four cheese sauce and bacon crumbles over waffle fries drizzled with ranch and topped with scallions. 785 cal.
Mozzarella Sticks
840 Cal. Aged mozzarella coated in seasoned breadcrumbs and deep-fried to a golden brown, served with choice of marinara or ranch dressing.
Pizza Rolls
695 Cal. Cheese and pepperoni stuffed rolls served with marinara.
Original Onion Rings
720 Cal. Served with zesty sauce.
Pretzel Bites
750 Cal. Warm four-cheese sauce.
Beverages
Fresh-brewed Coffee
Regular or decaf.
Iced Tea
0 Cal.
Pepsi Products
0 - 150 Cal.
Lemonade
120 Cal.
Orange Juice
220 Cal.
Desserts & Shakes
Slice Of Pie
Kids
Kid's Cheeseburger
served with one side and drink.
Kid's Mac And Cheese
served with one side, and drink
Kid's Hotcakes
With syrup and a choice of bacon or sausage.
Kid's Chicken Tenders
hand-breaded with choice of dipping sauce. served with side and drink
Kid's Spaghetti
served with one side and drink.
Kid's Egg Meal
One egg any-style, choice of bacon or sausage, toast.
Kid's French Toast
Hand-battered French toast served with syrup and a choice of bacon or sausage.
Rainbow Hotcakes
Kid's Cheese Quesadilla
served with fries and choice of beverage
Kid's Chicken Nuggets
Grilled Cheese
Grilled cheese with choice of side drink, and ice cream.
Kid's Waffle
With syrup and choice of bacon or sausage.
Dinner Sides
Waffle Fries
470 Cal.
Mashed Potatoes
170 Cal.
Coleslaw
65 Cal.
French Fries
290 Cal.
Seasonal Veggies
200 Cal.
Steamed Broccoli
200 Cal.
Breakfast - Scrambles
Philly Cheesesteak*
660 Cal. Three farm fresh eggs, seasoned shaved steak, green pepper, onion, mushroom and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
The Works*
1120 Cal. Three farm fresh eggs, sausage, ham, bacon, onion, mushroom, tomato and cheddar served over hash browns. Choice of toast, hotcakes, or biscuits. Ask server about menu items that are cooked to order or raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast - Specialties
Apple Cinnamon Waffle
685 Cal. Malted waffle topped with warm cinnamon apples and whipped cream.
Cinnamon French Toast
530 Cal. Thick slices of cinnamon swirl bread battered in our signature French toast dip, dusted with cinnamon sugar and topped with whipped cream and caramel sauce, served with syrup, topped with powdered sugar.
Banana & Nut Blueberry Hotcakes∆
900 Cal. Our original recipe vanilla hotcakes filled with blueberries and topped with fresh banana slices and walnuts, served with syrup. Contains peanut and/or tree nuts.
Strawberry Waffle
580 Cal. Malted waffle topped with fresh strawberries, strawberry topping and whipped cream.
Breakfast Sandwiches
Bacon, Egg & Cheese Biscuit*
520 Cal. Bacon, fried egg and American cheese on a warm buttermilk biscuit. *Ask server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Big Chicken Biscuit
565 Cal. Hand-breaded chicken tender, bacon, country sausage gravy and American cheese on a warm buttermilk biscuit.