Harvard Grill
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Specials
Butter Chicken
Boneless tandoori chicken cooked with spices and creamy sauce.
Chicken Tikka Masala
Boneless chicken cooked with almond, coconut, and creamy sauce.
Chicken Korma
Cooked in creamy curry sauce with ginger and almond.
Chicken Madras
A deliciously medium spicy dish, cooked with garlic, tomatoes, coriander, cumin, and herbs.
Chicken Curry
Boneless chicken cooked in a mildly spicy sauce.
Chicken Vindaloo
Chicken curry prepared with lemon juice and potatoes.
Chicken Saag
Chicken cooked with fresh chopped spinach and tomato.
Chili Chicken
Boneless chicken cooked with mango pickle, herbs, and spices.
Chicken Mango Masala
Chicken cooked with sweet mango pulp.
Chicken Dhansak
Chicken cooked in sweet and sour lentils with a hint of freshly squeezed lemon juice.
Chicken Coconut
Chicken cooked with shredded coconut and coconut milk.
Chicken Bhuna
Chicken cooked with ground spices, tomatoes, bell pepper, garlic, and ginger.
Chicken Jalfrezi
Thinly-sliced boneless tikka chicken sautéed in spiced butter, tomatoes, bell peppers, and onions.
Chicken Mushroom
Boneless chicken cooked with fresh chopped mushroom.
Chicken Rogan Josh
Chicken cooked with green pepper, tomato, and sautéed garlic.
Chicken Karahi
Chicken cooked in special sauce seasoned with spices.
Chicken Achari
Boneless chicken cooked with fresh curry leaf, herbs, and spices.
Bread
Garlic Naan
Traditional naan with garlic.
Cheese Garlic Naan
Clay oven baked bread with cheese and garlic
Naan
Indian tandoori bread.
Cheese Naan
Special flavored naan with a hint of cheese and saffron.
Peshwari Naan
Almond, coconut, and raisin.
Chili Garlic Naan
Chef Delwar Special Naan
Onion Naan
Naan topped with herbs and onion.
Keema Naan
Naan stuffed with lamb, herbs, and spices.
Chapati
Roasted bread with whole wheat.
Appetizers
Vegetable Samosa
2 pieces. Crisp turnover stuffed with mildly spiced potatoes and peas.
Lamb Samosa
2 pieces. Crisp turnover stuffed with mildly spiced ground lamb.
Chicken Samosa
Chicken Pakora
Ground chicken, mildly spiced.
Paneer Pakora
Marinated homemade cheese mixed with special spice.
Chicken Wings
Marinated deep-fried chicken wings.
Shinghara
Mixed vegetable wrapped in flour pastry dough and deep-fried.
Fish Pakora
Ground fish, mildly spiced.
Onion Bhaji
Two pieces of deep-fried shredded onion balls.
Vegetable Pakora
Mixed cabbage, potatoes, and onions fritters.
Papadam
Biryani & Rice
Chicken Tikka Biryani
Chicken tikka cooked with basmati rice and flavored with saffron.
Chicken Biryani
Chicken cooked with basmati rice and flavored with saffron.
Lamb Biryani
Lamb cooked with basmati rice and flavored with saffron.
Mixed Vegetable Biryani
Mixed veggies cooked with basmati rice and flavored with saffron.
Basmati Rice
Fish Biryani
Fish cooked with basmati rice and flavored with saffron.
Saag Biryani
Spinach cooked with basmati rice and flavored with saffron.
Biryani Rice
Chef's special rice.
Shrimp Biryani
Marinated shrimp cooked with basmati rice and flavored with saffron.
Mushroom Biryani
Fresh mushroom cooked with basmati rice.
Egg Biryani
Eggs cooked with basmati rice and flavored with saffron.
Peas & Kheema Biryani
Mashed lamb cooked with basmati rice and peas.
Vegetable Specials
Paneer Tikka Masala
Homemade cheese cooked with onion and almond in gravy.
Saag Paneer
Spinach and cheese cooked with onions, tomatoes, and herbs.
Vegetable Masala
Cooked with onion, tomatoes, and herbs.
Chana Masala
Fresh garbanzo beans cooked with onion and tomato special sauce.
Saag Daal
Yellow lentils cooked with chopped spinach.
Saag Aloo
Potatoes cooked with chopped spinach.
Malai Kofta
Cheese and mixed vegetable balls served in a cream sauce.
Saag Bhaji
Sautéed spinach cooked with mild spices.
Chana Saag
Fresh spinach cooked with chickpeas.
Tarka Daal
Yellow lentils cooked and lightly topped with fresh garlic.
Aloo Gobi
Potato and cauliflower in tomato and gravy sauce.
Vegetable Kurma
Mixed vegetable cooked with coconut and cream.
Matar Paneer
Fresh peas and cheese cooked with onion, tomatoes, and herbs.
Mixed Vegetable Curry
Mixed fresh vegetables cooked in a curry sauce.
Paneer Karahi
Homemade cheese cooked in karahi sauce.
Gobi Manchurian
Cauliflower cooked with chopped onion, green pepper, ginger, and spices.
Mushroom Bhaji
Fresh chopped mushroom cooked with chef's special sauce.
Lamb Specials
Lamb Korma
Cooked in creamy curry sauce with ginger and almond.
Lamb Vindaloo
Hot lamb cooked with potatoes, garlic, and lemon juice.
Lamb Saag
Cooked with chopped fresh spinach and tomatoes.
Lamb Curry
Boneless lamb cooked in a traditional mild curry sauce.
Lamb Jalfrezi
Lamb cooked with tomatoes, bell peppers, onions, and thick sauce.
Lamb Tikka Masala
Boneless lamb cooked with almond, coconut, and creamy sauce.
Lamb Karahi
Cooked with fresh ginger and mild spices.
Lamb Bhuna
Lamb cooked with ground spices and tomatoes, bell pepper, and herbs in thick curry sauce.
Lamb Rogan Josh
Lamb topped with fresh tomatoes, bell peppers, herbs, and spices.
Lamb Madras
Tender boneless lamb cooked with chef's special sauce.
Lamb Mughlai
Boneless sliced lamb cooked with almonds and creamy sauce.
Lamb Mushroom
Boneless lamb cooked with fresh chopped mushroom.
Lamb Dopiaza
Cooked with chunks of onions and bell pepper in savory sauce.
Lamb Dhansak
Sweet and sour cooked in lentil with Bengali spices.
Lunch Box
Butter Chicken & Chana Masala
Butter Chicken And Mix Veggies
Desserts
Mango Lassi
Yogurt and mango shake.
Saffron Rice Pudding
Rose water flavored rice with milk, raisins, almond, and saffron.
Gulab Jamun
Small round ball made with milk and wheat flour.
Soup & Salads
Dal Soup
Traditional Indian lentils soup.
Mulligatawny Soup Bowl
Lentils and mixed veggie.
Seafood Specials
Shrimp Tikka Masala
Fried shrimp marinated in yogurt and spicy sauce.
Shrimp Bhuna
Shrimp cooked with ground spices and tomatoes, bell pepper, and herbs in thick curry sauce.
Shrimp Vindaloo
Shrimp cooked with potatoes, garlic, and lemon juice.
Fish Curry
Cooked in mildly special sauce.
Shrimp Saag
Cooked with chopped spinach and tomatoes.
Shrimp Korma
Cooked in creamy curry sauce with ginger and almond.
Shrimp Curry
Cooked in chef's special curry sauce.
Shrimp Jalfrezi
Thinly-sliced shrimp sautéed in spiced butter, tomatoes, green peppers, and onions.
Shrimp Karahi
Cooked with fresh ginger and mild spices.
Fish Tikka Masala
Fried fish marinated in yogurt and spicy sauce.
Fish Bhuna
Spices and tomatoes, bell peppers, herbs, and garlic sauce.
Sizzlers Specials
Lamb Chops
Marinated lamb chops cooked in a clay oven.
Chicken Tikka
Diced boneless chicken marinated with mild spices and herbs, then baked in tandoor.
Chicken Tandoori
Marinated 3 pieces of chicken leg quarter with spices and herbs, then baked in a clay oven.
Seekh Kabab
Minced ground lamb mixed with fresh herbs and spices, formed into skewers, and served sizzling from the clay oven.
Shrimp Tandoori
Marinated jumbo shrimp baked in tandoori oven.
Fish Tandoori
Boneless tilapia fillet marinated with spices then baked in clay oven.
Paneer Tandoori
Paneer marinated in yogurt with herbs and spices.
Beverages
Mango Lassi
Yogurt and mango shake.
Pepsi
The bold, refreshing, robust cola
Mango Juice
7 Up
Ice Tea
Diet Coke
Bottled Water
Condiments
Raita
Fresh homemade yogurt mixed with shredded cucumbers and carrots.
Mint Sauce
Mango Pickle
Preserved spiced mango.
Tamarind Sauce
Lemon
Onion
Plain Yogurt
Masala Sauce
Butter Chicken Sauce
Curry Sauce
Green Sauce
Chili Sauce